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    Cornbred

    4.4 (328 reviews)
    Closed 11:00 am - 9:00 pm

    Cornbred Photos

    Business Info

    CORNBRED ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Cornbred

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    Reviews With Photos

    Chicken and biscuits
    Kat B.

    Finally a place that knows how to pepper their gravy! I could have done without the cheese on my chicken as it didn't seem to go well, but overall a really delicious brunch dish. Eggs were over hard as requested, server was friendly and quick. Bathrooms were clean. My only complaint was the large number of dead flies in all the window sills as well as flying around.

    Cinnamon Roll
    Michelle L.

    The food was some of the best we've had in the Midwest! The pulled pork was sinful, the smoked garlic gravy was unbelievable... the list goes on and on. Ever dish is thoughtful and executed with perfection. Our server, Tom, went above and beyond at every turn and made the experience a memorable one. He is an incredible asset to establishment. We will be back!

    Sitting upstairs in the loft eating area

    Love the whole vibe of this place and the food was amazing!! We tried several different meats and sides including the amazing corn bread!! Definitely recommend!!

    William S.

    Came here off the recommendation of a few locals, really cool space having converted an old railroad station. Friendly service behind the car and nice crushed ice diet pepper. The burger was a bit burnt but it was still tasty, not sure if that's just how they make it. Overall just a fun experience.

    Marquee
    MaryAnn S.

    Come on in for a delicious carving of tender and flavor rich beef ribs as well as a creative selection of your favorite craft. The side dishes of street corn and potato hash is over the top served with honey rich corn muffins. The wait staff was friendly and greeted everyone as if family. The total environment was full of cheer and pleasurable fun as everyone seemed to enjoy their favorite meal and libations.

    Make Ames Weird
    Maggie F.

    Wow! Absolutely worth the wait on a busy Sunday to grab brunch with my ISU student. He is a bit of a foodie so he was also impressed with the menu. Not a crumb was left and we were stuffed with all the BBQ brunch wondefulness. And what a great value for the portions and quality. We sat inside but I would love to sit outside next time.

    Pork Shoulder, beans and fries
    Amanda A.

    This restaurant was packed when we got in the lady said it would be a 30-45 min wait which was fine because we really wanted to try it. We did wait right around 40 min to be seated. It's in an old train depot which was very cool. A lot of exposed wood beams and also pictures of what it used to be. It is a little loud but it was still fun. The restaurant serves barbecue, and oh man it was good. I got the pork shoulder and it was tender and juicy. I also got the beans which had apple in them. I thought they would be sweet but they were really good. We did have the cornbread and it was good too. We didn't have time for dessert but would have liked that too I'm sure. We will be back here again.

    lunch special - didn't expect the pork shoulder to be in a bun - it doesn't state that in the menu
    Susan S.

    Excellent service- great hazy beer and brisket, pulled pork, ribs, cole slaw, and brussels sprouts. Turkey was not as great- still good but a bit on the dry side. Fun vibe.

    Sandwich
    Jen K.

    Possibly one of the best restaurants I've ever been to, with I think the best ribs I've ever eaten. From entering the space to being seated in an upstairs loft space and having conversations with our wait staff, it was a fantastic experience the whole time. Our kids are not adventurous eaters so for them we ordered just a simple burger, but the waitress was happy to oblige the request and the kids absolutely demolished them. We had the pig candy and cornbread appetizers and they were fantastic. I had ribs and my husband had a sandwich, and both were very good. Also, the pineapple coleslaw might have been the best coleslaw I've ever had as well. I wasn't sure what to expect but it was fantastic. Absolutely recommend stopping here when you're in Ames. You won't be sorry.

    Ribs that are not only flavorful but so incredibly tender with homemade chips.  Beef brisket with corn.
    Brionne S.

    After reading reviews as well as a recommendation from our hotel, we decided to eat dinner at Cornbred. All three of us thoroughly enjoyed our meals and will definitely return! The restaurant has a main floor, upper and a nice patio. Our server was very friendly and made several recommendations. Overall a wonderful experience! The only thing we'd change is the chips as they didn't have much flavor and seemed to be overcooked.

    Brisket, side of apple beans

    We stopped by here in between basketball games. We were seated quickly (i'm sure the fact that there was an IA State Basketball game helped). Service was attentive. Pig candy - delish Cornbread - delish Hushbuppies - delish (i could have gone for more sauce drizzle) Burnt ends - mixed reviews (husband loved, son & i weren't keen on the flavor) Brisket chili - very good and unique -Brisket meal - husband thought it was a little dry

    Cornbread mini muffins
    Mark O.

    This review is on the precipice of a 4.5 star review. Upsides: Welcomed immediately upon entering. All staff members that I interacted with were very friendly and seemed to be enjoying their jobs. I started with a single order of the pig candy (I got two slices?), as well as an order of the cornbread mini muffins. These were both fantastic! Not overly sweet; but subtle. I do think the mini muffins would be slightly better if some honey was drizzled over the top. I might be able to subside off the pig candy alone next time... The rib was truly off the bone. I wish I had ordered more of them. Good flavor; no chewy parts to them at all. The hallelujah potatoes themselves were very good. I could have done without the cornflake topping. Beans were awesome; good smoke flavor throughout. I saved the sausage and half the sides for my lunch tomorrow; I'll update when I eat that. The turkey was very tender...nice thick pieces. On the advice of another bar patron; I used the sweet & sassy sauce. Good flavor balance. The vinegar sauce is also very flavorful; but is intended to go with the pork shoulder. Downside: The menu needs to provide a little more guidance; descriptions of the menu items would be nice. It's a "me thing", but I don't like having to pepper the staff with a bunch of questions. Also a "me thing"; the slice of bread was put on top of the beans, meaning that parts of the bread were ruined. Some kind of butter would have been good with this too.

    Raspberry bread pudding
    Stephen L.

    We had great food here. I tried their brisket chili. It's one of the best, most unique dishes I've ever had. Brisket on top was just what you would expect: Smokey, tender, flavorful. But then you got the chili components too. Putting what I consider "cornbread paste" as the base is perfect. That sweet, corn flavor mixes beautifully on the palate with the chili and barbecue flavors. We finished the meal with bread pudding. They change flavors all the time so I had raspberry bread pudding. Our biggest mistake was ordering two. One was more than enough for three people. That said, I did not share my leftover dessert. Wait to get in Friday homecoming weekend at 5:45 pm was about 30 minutes. Had we come at 6:30 pm, I think there would have been no wait time. On the patio, they played music bingo to we stayed a bit longer to enjoy two rounds. Only poor experience was the waitress. She was pretty slow. We also think she forgot to put in our appetizer order. I will come here again next time in Ames, probably will not try a different dish.

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    2 years ago

    Great service, amazing food. The ribs melt in your mouth. Try their cornbread! Kind of cool that it's in a train depot.

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    3 years ago

    Over priced mid food and they don't have enough staff. Even tried going to brunch and was not impressed always out of the cinnamon rolls.

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    3 years ago

    I went here a month ago and the food was excellent and I look forward to trying different meals in the future.

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    3 years ago

    They still need to have cornbread on menu but always yummy. Love the yummy bbq! Fun location!

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    Page 3 of 9

    Ask the Community - Cornbred

    Hours on Thursday?

    This is literally on the page.

    What are the fan favorite appetizers?

    Cornbread Pudding, and Flappers (Smoked Chicken Wings).

    View All 3 Questions

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    My friend and I came here for brunch and were not disappointed. We sat on the patio and enjoyed the…read morenice weather. I had the gnocchi which was very tasty. The sauce is creamy and rich and I savored every bite. I also had a vanilla laté which came in a fun mug that seems hand crafted. My friend enjoyed the BLT and her matcha laté as well. Our waitress was very kind and attentive. Very sweet girl who is newer and doing a fantastic job. There were so many great things on the menu and will definitely come back and try another dish. The photos on Yelp seem to be for a previous business. Unfortunately I did not snap any photos while I was there but here is a few shots of the dinner menu.

    Photos
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    Tomato bisque with bread, olive oil, a mountain of garlic, and a balsamic reduction.

    Stomping Grounds - Farrow Salad

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    Cornbred - bbq - Updated August 2026

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