Local farmers market that's open on Wednesdays and Saturdays. Wednesday hours 9-1, Saturday 8:30-1…read more Located in farmers lane plaza and open year round rain or shine. Situated in the plazas parking lot so parking is ample, however, there are signs posted with restrictions for farmers market visitors. When we visited on 2/28, there were 3 rows of stalls. I really enjoyed walking up and down checking out every booth. I loved the variety of food trucks and fresh farm stands to unique artisan booths with things such as pottery, wood crafts, jewelry, and more.

While visiting family in the area, we decided to stop by this farmers market and see what artisanal…read moregoods they had to offer. I really appreciated the wide variety of what you can find here. Handmade charcuterie boards, fresh vegetables and eggs, local honey, coffee, and even a massage table that you can book in 15 minute blocks. My favorite booth was one where you can sample various Labne and other middle eastern goods. The gentleman working there was so welcoming and excited to share his unique spreads and side dishes. The ambience is very relaxed and on brand of Santa Rosa. It's the perfect blend of weird and eclectic along with a focus on community and celebrating local vendors. Definitely stop by if you're around on a Saturday morning!

This is one of my favorite farmers markets in the Bay Area. Always great vibes with friendly and…read moreinviting vendors from all different types of local businesses. Open on Sunday mornings. There are a few options for fresh ready-to-go food plus coffee and tea vendors so you can sip and eat while you shop. They also have live music that gets the community dancing and makes the whole market feel lively. You can buy local produce for the week, plant starters for your garden, a new ceramic cup for your office, jewelry for your loved ones and so much more is offered at this market. If you're looking for a way to spend your Sunday morning and a place to find high quality local goods this is your market!

Such a cute farmers market with a live band. I enjoyed browsing at the many different things they…read moreoffer here, beautiful handmade pottery, darling handmade clothes, scented oils, flowers, many choices of food, and hummus. I bought a very tasty hummus from one of the vendors and really enjoyed it. Also, I ordered a delicious shredded chicken from Cita's Kitchen that was absolutely amazing. It was a wonderful way to spend a Sunday strolling and browsing here.

We stopped by the Farmers Market today for the first time since we moved here in RP! It was such a…read moregreat vibe! Live music is playing, children are having fun at the water fountain, and the people are just chilling. The stalls and local shops are of great variety! There are some jewelry, crafts, Some cute keychains that my daughter was drawn into, pastry stalls, fruits and veggies and more! The staff did great at bringing in good selection of food trucks and vendors! We bought plums, pork buns from Yali, and pastries! So much fun! Cant wait to come back on Friday!

Lots of food options. Something to get out and do with the family on a Friday night. There was live…read moremusic and cool booths to visit. I had some garlic fries but ima just skip those next time since they were very soggy. Got some delicious popcorn from the Sonoma popcorn booth. And something I urge everyone to try is the jar of sautéed onion and garlic at one of the booths. I literally have been putting it on everything. And for anyone with SNAP there is a booth there that will match you the first $10 for fruit and veggies and they can also use your card to give you tokens to use at the cold food booths like the popcorn, lemonade, hummus, and jarred goods.

We were on our way to Talmage to the COTB and decided to make a quick stop…read more Decent little farmers market just off the freeway with plenty of parking. Lots of spacing between vendors so easy to get around even if there is a crowd. As with most the prepared food / knick knack vendors outnumber those selling farmed goods like 3 to1 Aside from that not a bad stop

Hubby and I decided to visit during our babymoon. Pregnant mamas out there, have you ever had such…read morean intense craving that you just gotta have it? Our first stop was What a Chicken. LOL my pregnancy bloodhound nose immediately smelled a whiff of someone barbecuing something amazing! After looking at the booths, lol I had another craving, so we stopped by Bakeshift to take something sweet to-go! I would definitely recommend stopping by Sonoma County's largest farmers market that opened in 1967! Santa Rosa Farmers Market runs 8:30AM-1:00PM Wednesdays and Saturdays! They do set some tables and chairs out as well if you decide to eat there, which for us was convenient! We're looking forward to returning to explore more! SYOY! :-) *Song Credit: Midnight Fever by AI Music *Song Credit: You Know by Jeff Kaale

This is such a great place to get locally hatched eggs from chickens that are not fed junk. The…read moreeggs come in a variety of sizes at amazing prices. Tiffany is very communicative with her patrons on how many eggs they have in inventory so that you don't have to be showing up and be left eggless because there's no eggs. You can always contact her before you head to the farm. This is the only place I get my eggs. no store eggs for me. Definitely check them out.

I love buying eggs from Wise Acre! Not only are they pasture raised, they also come in a variety of…read moresizes at very reasonable prices. Good quality. The owners are great and Windsor is lucky to have such a wonderful local business. They have a vending machine for eggs and helpful instructions on how to use it.

I recently stopped by the St Helena Farmer's Market while traveling between Clear Lake State Park…read moreand Brannan Island State Park. (To be real, I wanted a burger from Gott's, but they weren't open yet.) The market was on the smaller side, with maybe about twenty active booths. It was much smaller than the farmers markets I'm used to in the Sacramento area, but much larger than the 4-booth market in Yosemite Valley. The best decision I made was ordering a ham and Swiss croissant from the pastry booth. Sadly, I don't remember the name of the booth, but it was the best croissant I've ever had in my life. (I think it was West Won Bread, unless it was Patisserie Angelica Sebastopol.) A slightly less wise decision was ordering the strawberry shortcake from the cooking school. The student, who did not give off any kind of competent vibe, whispered to the order-taker, "How do I make that?" She quickly recited, "biscuit, whipped cream, lemon curd, berries." I mean, the photo really speaks for itself. There was less than like two tablespoons worth of chopped berries, and the top of the biscuit was not covered in curd. The flavor was all there, but the presentation and portion sizes were not. Then again, this was a cooking school, so maybe some mistakes are to be expected. I wouldn't have ordered from them if I wasn't willing to take the risk. Even though this is a small market, the quality of the vendors is on the supremely artisan side. Definitely worth stopping by for a bite to eat if you're in the area. (Also a great brunch option.)

Fun and great folks. Always like the quality of goods and produce. I wish there was more organic…read moreproduce available.

From fresh fruit to gyoza, and pretty rocks to homemade blankets, the Windsor Farmers Market ticks…read moreall the marks. It's a nice outdoor atmosphere, with lots of small shops and friendly folk selling their wares. We picked up some breakfast, flowers, honey, and some other random goods and everyone provided great service. :)

This is an overpriced market. We did find a few interesting deals, but mostly the fruits and…read morevegetables were priced above equal or better items at whole foods or Oliver's. The booths in front of the library were the worst - prices were double what they would be at whole foods - which isn't cheap. I don't think I'll go back.

Our favorite farmers market! We don't get here often but it's easy, not huge & overwhelming,…read moredelicious food and baked good, just enough produce (organic and not), espresso, jewelry, mushroom and others to have it be satisfying and happy-making. LOVE the tacos at Taco Del Pepe! (I'll get a pic next time) Vegan and meat tacos. My chorizo, egg, potato, cheese was delicious! Does he make his own tortillas? Didn't have time to go back and ask. Unique and great bite. The honeynut squash vegan one was equally as wonderful. Outstanding canele (inside is thick, moist, custardy - outside carmelized and crispy edges) and perfectly constructed almond croissant at BakerE.co! Everything looked amazing and the early long line reflects that. Everyone was praising their goods, particularly the pies. The baker was there selling their goods - such a happy, sweet presence. Somehow these don't feel as heavy as others and deliver a finesse that shows expertise. A happy vibe this Tuesday before Thanksgiving! A great way to launch me into this frantic holiday. EV chargers available but expensive!! $2 for 33 min. Whoa...

One of the best markets around. Great produce prices ever. Vendors come from as far away as…read moreWatsonville and Sanger & Fresno. All fresh picked. My buddy at The Patch loves $2 bills

This review is for Two Rock Ranch and Olympia's orchard, which is hard to find, but set out by…read moreStrauss's dairy. On Sept 12th, and again on the 19th, they are offering their first ever Orchard to Oven Apple Pie workshops. Kathy Tresch, farmer, and owner of the orchard, is awesome, and knows so much about apples, and the land that she organically farms. You can find her apples at the Petaluma Farmer's Market, as well as a little road side stand she sets up on Walker Road when they are in season. Nothing, and I mean NOTHING tastes better than her Pink Ladies. She also has Honey Crisps and they are amazing! My mouth sings when I bite into them. Meloni Courtway taught the pie class, and for $48 you couldn't have asked for a better hands on class on how to make pies, and you even get to take your pie home with you. It's a steal for the fun you will have during your 3 hour class. You get to go and pick the apples yourselves, and then make your pie. What a hidden gem. Get in on this one now.