I am aware that you should not expect 5 star service and food from a tourist chain such as…read moreRainforest Cafe, however our experience at this location was pretty poor. First and foremost, we waited nearly 20 minutes after being seated before anyone came to serve us, despite flagging people down multiple times. Similarly, we had trouble getting service when we needed more drinks or to pay our bill which was almost an issue as we were trying to catch a shuttle bus at a specific time. I understand that in Europe, especially France, it's not uncommon for servers to leave you alone until you need them but here we were essentially ignored. Luckily the food was edible, although edible is the only praise I would give it. It was not very tasty or well presented. This was not a Rainforest Cafe experience I would recommend and I hope ours was an outlier.

Soooooooooo, This…read morereally ruined rainforest cafes for me. I get it, we aren't in the states, and things are done differently in other countries ... buttttt just no. We paid 27€ for a steak plate ... anddd it was eaten within 5 bites. it was THIN, no flavor, and all around horrible. Now a simple fish and chips, shouldn't have been messed up right? WRONG! Why was it dripping in oil! It made me so sad, whenever I asked for malt vinegar our waitress gave me the dumbest look and walked away, never coming back. Now, we tried coming to eat here the night before and it was PACKED. So we decided we'd try again the next day and try to make it before a lunch rush, and we did just that! We came in, and there was only 9 other families dining. We thought we'd get great service and all. Wasn't the case. Waited 20 minutes for water and a coke, the alcoholic beverage came at the end of the meal, we just wanted to leave because we just couldn't even order any food. There were sooo many people working! And it was like no one was being helped. However I still love the thunderstorms and how the animals move, that's the ONLY reason I gave this place a second star.

This was the best meal I had in France. And yes (we spent a few days in Paris) It was our first…read moretime enjoying Korean BBQ, and while I may have thrown too much of my steak in at once, the prepared items made up for my mistake! The rice and veggies, dumplings, it was all delicious! We popped in close to their afternoon close, but they were very accommodating and friendly. Highly Recommend!

The Pork belly, the sour n spicy soup, and the kimchis were reallly good, though the price a big…read morehigh, but the pork bellies make them worthed.. you should order lots of pork belly if you have a meal here

Food was delicious and dessert was even better. We went twice! Service was pretty good and friendly…read moreand not too much of a wait.

Bad bad bad service ...the waiter is rude…read more this is my first time to outlets shopping & eating here with my husband. The place is beautiful decoration & large space, so we come into eating. We ordered one steak & one mussel, the tastes so so ...We never back to go this restaurant in the future.

What a cute place! My husband and I were staying at a flat next door and passed Freddy's every time…read morewe came and went, and on our last night in Paris we decided to go ahead and give them a try because we appreciate good BBQ and were curious to try it in France. We each got the combo platter that allowed us to try multiple meats and sides, and I have to say that I was extremely impressed with the meat. Especially the brisket, a particular favorite of mine when it comes to BBQ. The mac and cheese was a solid side, but the coleslaw was underwhelming. As Americans, yes, we expect large portions. I've been to Europe often enough to manage those expectations pretty well, so I was also pleased when we each reached a comfortable stopping point and were able to get takeaway boxes for our leftovers. I know it's traditionally trés gauche to take leftovers from French restaurants, but I was happy to see that the trend is catching on. After all, not wasting food is a good thing, is it not? We carried those leftovers all the way to Amsterdam the next day--that's how much we wanted to finish them. We opted to sit in the terrace seating that has a suspended plank for a table so that we could people watch Rue St. Denis, a busy street in this arrondissement. It's in a great neighborhood that was vibrant and full of life, even in the wake of the pandemic. I'd definitely recommend this to anyone who would like to try good Texas style BBQ in the middle of Paris.

We were visiting from Texas and our apartment was right next door and we decided to give Freddy's a…read moretry after a week of French cuisine. Since we are from Texas we had low expectations but we were wrong. Freddy's BBQ Serves excellent BBQ THAT WOULD COMPETE WITH ANY IN Texas Or Tennessee! The brisket was perfectly smoked, tender and juicy! The pulled pork was fantastic and the ribs were solid! We had all the sides and loved them The two pitmasters are trained and from Texas and Oklahoma So you know they know what real BBQ is!

My friend studying in Paris recommended this restaurant and it was a perfect suggestion. We enjoyed…read moreamazing service, ambiance and of course great food. The prime ribs is a must, enough to share with 2-3 people, topped with asparagus, green beans and radish. We paired our prime rib with a bottle of Malbec. Make sure to make a reservation especially during peak hours. Floyd's is inspired by american BBQ, one of my friends ordered the Kansas city bbq ribs and loved them, mind you he is from North Carolina and they don't play around with their BBQ. The ribs came with mac and cheese as a side. For dessert we enjoyed a slice of homemade cheese cake. Floyd's is located not far from the metro, they also accept most major credit cards but not American express.

Last night in Paris and I was contemplating duck roast or steak and frites.. decided to go the…read moresteak route and go a bit more American since we had plenty of French cuisine during our stay.. let me tell you Floyd's knocked it's out of the park. We paired a nice Bordeaux with a Kilo of "Prime rib" to share with truffle frites. It was cooked to perfection and the presentation was beyond expectations. Staff was very friendly and great with suggestions also atmosphere was great as well and had good English also (It was late on Thursday night).

A Texan Barbecue experience in the heart of Paris! They are known for their pulled pork, beef…read morecheek, smoke chicken and much more! I ordered the smoked chicken with the queso smash. My husband ordered the beef cheek and mushrooms. For desert my husband had the carrot cake and I had the brownie. This was some of the best barbecue we've had! It was a great experience trying Texas Barbecue that meets Parisian Sophistication!

Say what?! Texas-style barbecue in Paris?! Yes and it's delicious!! We tried to sample as much as…read morewe could and my only regret is not also adding the beef cheeks to our sampler platter. Everything was excellent! If you're at all considering checking this place out, just go! Make sure to get there right when it opens or right before if you don't want to wait in a long line. This place gets packed fast and for good reason! Highly recommend!

Food is pretty good, but service is awful. They need to hire more people…read more We waited forever for our food and waited 30 minutes just to try and pay to leave!!! Worst service we've had in awhile.

Never got to try their food cause they cancelled my reservation without notice or cause before our…read morereservation time.

So Much Fun! Our family (a group of 15 Americans!) had an…read moreamazing time at Les Fondus de la Raclette. From the moment we walked in, the staff made us feel so welcome. Our server was super helpful in picking out a mix of meats and cheeses--we ended up doing both fondue and raclette, and everything was delicious! The whole experience was fun and relaxed, and the staff really worked hard to make sure we had a great night. Our kids loved getting to grill their own food at the table--it made the meal even more exciting for them! Definitely one of the highlights of our trip. Highly recommend!

The food was good there is just so much of it. I would recommend getting a price fix course and…read moresplit it for two people. Half of us had the cheese and toast which was deliciousness. The other melted their cheese in a pan and then poured it over potatoes with charcuterie. The chocolate dessert was great. The only bummer is the heat from the fondue in an already warm restaurant was killer. I realize there's not much AC in Paris but a fan and ventilation would go a long way to customer comfort.

THE FOOD ----------------…read more+ Breakfast buffet had a solid variety of foods and enough to satisfy everyone - scrambled eggs, bacon, chicken sausage, baked beans, mickey-shaped waffles, pound cake slices, plain yogurt, cereals, chocolate croissants, plain croissants, white bread, jams, maple syrup, nutella packets, cold cuts, cheese slices, fruit cocktail, pineapple slices, orange slices, pre-packaged apple sauces, apple juice, orange juice, coffee machines, milk machines and I'm probably missing something else, but you get it - plennnnnty to choose from. THE SERVICE ------------------- - The employees aren't really active in clearing dirty plates and cups from occupied tables, so you have to clear your table on your own if it becomes too crowded. They only clear the tables once you're done. THE SURROUNDINGS ------------------------------- + Breakfast is at the La Cantina restaurant located towards the back of the main building where the reception is. + Interior space of the restaurant is like a cave and hugggeeeeeee. It might be the largest restaurant I've ever seen on a single floor. RANDOM OBSERVATIONS -------------------------------------- = During breakfast, it absolutely gets crazy crowded and busy. A line will form everyday at the front, but don't fret as there is more than enough space to accommodate everyone, so you will definitely be seated when you arrive.

- All-you-can-eat breakfast buffet located in the Cars-themed Hotel Santa Fe, included for resort…read moreguests with a valid dining plan (one breakfast per night of your stay); a convenient option before heading to the parks, especially if you're staying on property - The restaurant itself is enormous, with a large number of tables to accommodate the morning rush of guests fueling up for the day; it's efficient, but the size and volume of people can make it feel a bit hectic and noisy at peak times - Service is friendly and well-organized, clearly geared toward keeping the lines moving; once seated, everything is self-service--grab your own food and drinks; coffee/espresso machines and juice dispensers are spread throughout the dining area; tables are only cleared after you leave, which can make things feel a bit crowded as dishes pile up - There's a convenient kids' buffet area with a lower counter, which is great for younger children who want a bit of independence but aren't tall enough to reach standard buffet stations - Food was average for a breakfast buffet--you'll find the usual staples like scrambled eggs, bacon, sausages, potatoes, beans, Mickey waffles, and a selection of croissants (plain, chocolate, pistachio); there are also lighter options including cut fruit, deli meats and cheeses, yogurt, and cereals; the eggs were a bit runny, and the Mickey waffles leaned dry--but having unlimited access to coffee and espresso is definitely a plus - The restaurant is also open for dinner service, but does not offer lunch