My experience at The Seasoned Farmhouse was amazing! I would highly recommend taking a class here…read moreas it was something so fun, so beautiful, and so different. It definitely broke up the usual Columbus activities. We did paella night and it was a blast. They are BYOB so you can bring drinks/wine and they have all the glassware and openers needed! The staff were so kind and knowledgeable and easy to work with. The food was delicious. We had an array of tapas, salad, main course, and dessert! We were there for about 3 hours. The building itself and their garden is stunning. Go!!

I want to start this review by saying that our instructor for the macarons class was fantastic and…read moreaccounts for all four stars. Baking macarons is a tricky thing and Damaris did such a good job breaking down all the steps. She gave us lots of tips and tricks for our home baking, and you can see her passion for what she does. That said, I have been to several of the cooking schools in Columbus and this was my least favorite overall attendee experience. It was more expensive, yet very "basic" for lack of a better word. All of the cooking classes I have attended come with some kind of amenities - a welcome cocktail, wine bar, cheese and crackers, hot coffee/tea, etc. Something. This class was three hours long and there was nothing offered but water and iced tea (on a 20 degree day). We also did not receive any kind of information prior to the class, so parking was like solving a mystery (hint: the parking lot is behind the house down a side alleyway)

The best food around Granville. Not a restaurant but a Cooking school, catering, and Kitchen…read moreDesign!! Check out the website for more details!

I attended a mochi making class with Yukiko, we made several types of mochi using different…read moretechniques: * Pounded mochi, unsweetened, with various fillings * Rose flavored mochi with technique to make roses * Matcha mochi wrapped ice cream The fillings included strawberry, mango, raspberries, white chocolate, cream cheese, mini oreos, and mini peanut butter cups. They also provided food safe markers to decorate. This was a fun group bonding experience. We were quite full and got to box our leftovers home.

went with a group of friends and it was so fun. Yukiko made the process so easy and made recipes…read morethat fit a few different dietary restrictions!

A great place for foodies. They have guest cooks, which are often really entertaining. And there…read moreare also more basic classes which teach you how to cook. They classes seem expensive, but once you realize you get dinner with the class, it is actually a pretty good deal. Plus, you get 10% off of cooking utensils and stuff you buy on the night of your class. They use top notch ingredients, so I suspect the cooking school is a loss leader, meaning DLM loses money on the school to get you hooked on shopping there for the ingredients. Definitely worth a try. Chef Jen is a hoot!

Dorothy Lane Market, oh you and I are gonna be fast friends, I can already tell! DLM is a high-end…read moregrocery store not unlike Heinen's in the CLE area or that other Whole Paycheck place we all know & hate to love. The stores are always well-lit without feeling harsh. I honestly what to spend hours at DLM salivating and scouring every aisle to see what bounty I might find! This particular store (which may not be unlike others, I just don't know because I haven't moved to this region yet.) offers a lovely wine selection with tables and a bar where you may enjoy a draft beer or a glass of vino. My understanding is this particular location also offers cooking classes, which I hear are expensive but oh, so much fun! The produce is always fresh. I can find my "weird" natural / organic / granola-like products that my family makes fun of me for here. If you love food, you'll love this place.

Our cooking workshop was on a Sunday evening from 5:00pm to 7:00pm, I really appreciated the early…read morestart time since Monday was to follow. The following details & dishes created were: "Korean BBQ Workshop" $85.00 per person Korean Vegetable Pancakes with Soy Dipping Sauce Pork and Vegetable Dumplings Fresh Cucumber Kimchi Traditional Banchan Spicy Pork Bulgogi Lettuce Wraps Korean Kalbi BBQ Short Ribs This specific class didn't include any alcohol beverages, if you wanted to enjoy a beer or wine the cost was a la carte. Beers were $4 each & Bottles of wine ranged from $25- $48. Please note glasses of wine are not offered however you can take your unfinished bottle of Wine home with you. I highly recommend these cooking workshops, they are fun, informative & most importantly no matter what level of cooking skills you have you will fit in perfectly! Chef Mike (the owner) and his professional staff are there to guide & help you thou out the whole process. At the end of the cooking class everyone sits down at individual tables to enjoy the meal, it is a meal - you won't be leaving hungry. It's a fantastic date night or gather a few friends & cook together.

We attended the plant-based Chef's Table and it was such a great experience! The staff were so…read morefriendly and we even met some lovely people at our table. We started with a delicious cucumber, lime, basil mocktail. The dinner included appetizers, soup, salad, entree, and dessert. I emailed before the event to notify them of gluten & dairy sensitivities. They were very accommodating; although, the menu was already primarily safe. The chef explained each course and came around to answer any questions. We left so full!!!!

I loved my experience with Chef Tami. We did a team building event here and it was totally amazing…read more Yes, Tami can be hard on you in the kitchen... but you get a real sense of what it would be like to work the line etc... I thought that added to the fun actually... but then I don't take myself too seriously... This is a great experience for teams, parties or groups of people who want to get to know each other better in a learning environment. I was on the team that made the dessert. I separated my first egg. It is kinda far out, but we took a chartered coach and that made it easy. I will definitely be back to take some cooking classes. I love this experience!

We recently participated in a corporate team building event at Woodhaven Farm and the evening was…read moreinteresting to say the least... The location of the farm is off the beaten path and the land, farmhouse and kitchen were beautiful! Unfortunately, our interactions with Chef Tami were horrid. She was overbearing, rude and condescending. Throughout the evening, she yelled at various participants for minor recipe errors, referred to us a "children," and dropped numerous "f-bombs" due to her dismay with our culinary skills. If you are looking for a relaxed, enjoyable, team building event, I would encourage you to look elsewhere, as you will not find this type team building experience at Woodhaven Farm!

Quinci's Emporium * my favorite shop in the Short North !…read more Deborah Quinci has a beautiful palette for wine if you need help picking out a gift or a bottle for dinner ! They have a nice selection of Cheese, Charcuterie, Breads , Pasta, Pastries and so much more ! They also offer Cooking Classes and Wine Tasting events throughout the year ! You will understand why i love this shop the moment you meet Deborah Quinci ! #supportlocal #supportsmallbusiness #womenowned

I always assumed for some reason that Quinci Wmporium was a kitchen and housewares store; I…read morerealized I was wrong when I saw a posting somewhere from (I believe it was) Columbus Food Adventures talking about there Friday happy hour special. Intrigued (I'm infatuated with places that offer quaint happy hour deals), I quickly bookmarked Quinci, and had been wanting to try their offerings ever since. I follow QE on Insta, and I was completely engulfed in a picture they posted of their current Spring Quiche ANNNNNND the Sicilian Lemon pie. I started salivating immediately, and knew I had the try it. Also, with it being Easter weekend, what better items to show up with at the family table. Yeah, go ahead, I scored on this find. Deborah looks to run the front of house, as she's the lady I kept contact with via the phone to place and pick up my order. She was so polite. She was running the show when I arrived to pick up my goodies and was very thankful for my business. So, Gwen, did you like the quiche and pie? Uhmmmm, let me think ab- YES!!! So fluffing good, both. The quiche was not hot, and Deborah gave verbal recommendations for how to serve it if we wanted it warm; we warmed it in the oven, dear me, it was SO GOOD! I forget the exact components of this pastry, but it had plenty of eeg, spring veggies, it was incredibly decadent! I highly recommend you pay attention to their Insta page for any and all seasonal offerings, then buy one for yourself, and one for me. Thank me later. The Sicilian Lemon pie was enveloped with a flaky, but solid pastry crust - a great dessert to end the meal. Fresh lemon and zest - I can totally tell the difference between the two, and this sweet sensation was for sure the real deal! Fair warning, this was quite rich, and one piece was plenty. Sharing it with the fam and friends was the perfect solution. I was told - a year or so back, they have a Friday happy hour special for $10 that involved a charcuterie board and wine, so damn straight I need to go back to QE and check this out!

The Kitchen hosted a company get together and it was amazing. We had about 35 people who cooked and…read morelaughed together for over 3 hours. Instructions were clear, ingredients were fresh and high quality. The end recipes and dishes tasted excellent. The Kitchen staff were wonderful hosts and servers and took care of all the clean up. Wish I would have taken more pictures...but believe me the food and experience are well worth your time.

Attending daughter's wedding and reception. Great place! Just perfect for a wedding ceremony,…read more followed by reception. Fantastic service, with great variety of dishes to match all attendees desires. Coming from Cleveland, this place was a pleasant surprise and my daughter loved it!!