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    Cucina

    3.7 (14 reviews)
    ModerateItalian, Seafood, Pizza
    Closed 12:00 pm - 10:30 PM

    Cucina Photos

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    Reviews With Photos

    Minka M.

    Good honest food, nothing extravagant. I'd expect more choice when it comes to fish. Nice, cosy place and handy on the way to / from cinema

    The booth wall with fab photos

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    Photo of MiJa O.
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    7 years ago

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    15 years ago

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    8 years ago

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    13 years ago

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    7 years ago

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    15 years ago

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    10 years ago

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    11 years ago

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    10 years ago

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    12 years ago

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    16 years ago

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    11 years ago

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    Wood Fire Cafe

    Wood Fire Cafe

    4.6(12 reviews)
    0.7 kmInns Quay

    Ok, the food here was superb. I'm going to start there. Because it's true, and that's important…read more The service was great, too! Normally, this would be a five star review. "But why, Brian, is it not," you ask? Many of you may know that my wife uses a wheelchair, so that is usually first on my mind when visiting any establishment. We check to see if it says its accessible. And Wood Fire said it was! Yay! Except, well, sort of yes, sort of no. We were able to get in the door. The first door, to the outside covered seating area. No chance of getting in the second door into the building proper, because that had stairs. But that was ok. It was a nice night out and we were happy to sit in the covered outside area. But is a place really accessible if the toilets are not? Not only would the stairs have been an issue, but there's no way her wheelchair could have navigated through the restaurant to the back, and once there, forget it. Way too small and narrow for a chair to get in there. So yeah, great food, nice people, we had a good time. But I'm not sure "accessible" is accurate.

    After landing in Dublin from the States at 5 AM and walking 13 miles around the city in a desperate…read moreattempt to stay awake until bedtime GMT, ordering take out pizza to have in our hotel room seemed liked the perfect solution. And it was. Did a little research and found this gem a block and a half from our hotel. Called an ordered a 4 frommagi "mini calzone" and was told they didn't have that on the menu any longer, so I asked why they did have for calzones and he said "we have one with mozzarella, Parmesan, scarmorza and salami". I said "could I order that but without the salami" and so it was done- tre frommagi. I couldn't decide between the Bianca and the "Lucky Tom" but on the owner's suggestion, went with the Bianca, a pizza with an olive oil base, topped with tomato, mozzarella di buffalo, Parma ham, shaved park and rocket (a.k.a. Arugula). When I went to pick them up 10 minutes later, they were ready and had a lovely char from the wood fired oven. The "mini" calzone would've been more than enough for the two of us, and I wished I had ordered just that since we do not have a refrigerator in our room and have to get creative with any leftovers. Anyway both hit the spot, but there was so much cheese in the calzone o ended up having it on the crust of my pizza and there was too much rocket on the pizza, but overall a win and a nice finish to the evening before we drifted off to sleep.

    Photos
    Wood Fire Cafe - Cheese calzone

    Cheese calzone

    Wood Fire Cafe - Bianca pizza

    Bianca pizza

    Wood Fire Cafe

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    Bach 16 - The restaurant

    Bach 16

    4.3(39 reviews)
    0.5 kmNorth Inner City
    €€

    Incredible good tasting pizza, thin and crusty and topped with just the right amount of cheese and…read moretomato sauce. The staff was nice and welcoming, and the place was really cosy. I can really recommend this place, and if I ever come visit Dublin again, I will eat here again!

    Despite the friendly service, I don't understand the high ratings. We stopped in on a Friday night…read morebecause of its convenient location and were warmly greeted and immediately liked the cozy interior. The food, however, really let us down. Everything was overpriced and nothing was made fresh. The meagre kitchen set-up consists of a microwave and a toaster oven, which everything is reheated in. We ordered the stuffed pepper and prawn & chorizo starters. The portions were very small; we especially felt ripped off when we saw the size of the prawn & chorizo dish. For €8, we got 4 tiny shrimp and a few small pieces of sausage. We also shared the mushroom and spinach pizza, which was as hard as a board. I'm all for thin crust, but this was so dry, it was basically a giant cracker.... And the worst part was the mushrooms were canned! For €15, it just really didn't cut it. The staff couldn't be faulted, though. They were attentive and even gave us complimentary desserts for moving to accommodate another walk-in party. Unfortunately, I was just so disappointed with the food that I wouldn't return.

    Photos
    Bach 16 - The perfect tapa plate: Veggie Antipasti

    The perfect tapa plate: Veggie Antipasti

    Bach 16 - Inside

    Inside

    Bach 16 - Inside

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    Inside

    Cucina - italian - Updated May 2026

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