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Culver’s

3.0 (2 reviews)
Open 10:00 am - 11:00 pm

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28 days ago

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Hoppy Pig

Hoppy Pig

3.8
(222 reviews)
3.1 mi
$$

The beer and cocktail mine is huge! It's got an open seating area and a pretty large bar. The…read morebathrooms are at the back and off to the side, there is a very large room looking like it's for catered parties or large parties connected is the barrel room which serves breakfast. We sat at the bar and the bartender is super attentive 1 o'clock in the afternoon on a Thursday and it's not very busy The music is decent not too loud. There are a lot of TVs. We ordered Reuben combo with pastrami and corned beef with a side of macaroni and cheese and we also ordered a side of the cornbread casserole just because it's something unique and different to try. As for the sandwich we both enjoyed it although it's a little smoky Mac & cheese is okay. It definitely could use green onions on top to dress it And the cornbread casserole is a homemade cornbread that's soft with like a kind of cream filling and loaded with corn it was my least favorite We also ordered a couple old-fashioned. I don't like that they have the little ice cubes, butdrinks are tasty.

Tonight was my first visit as I recently moved and have heard several times how I just HAVE to…read morecheck out the Hoppy Pig. Now I know it is worth all the hype. Ambiance, food, drinks and service were all top notch! We sat under the massive old timey stained glass chandelier at the big community table. What a neat idea. I had the bison burger. Perfectly seasoned and cooked to a beautiful medium just as I requested. The coleslaw had a bit too much onion, but it was still good. My Mom had tots with the trio wrap. It was so deliciously smokey. And a "fall off the porch" drink that was just peachy and not too strong for her. But Beau was the shining star of our visit. He took time to go over the menu and make suggestions. And was very attentive to refill our waters and check in after we had our first few bites without hovering. I will definitely be back soon to try the wings!

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Bar selection is amazing
Bar selection is amazing
Pulled Pork Grilled Cheese
Pulled Pork Grilled Cheese
Bar area

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Bar area
BrickStone Brewery

BrickStone Brewery

3.8
(352 reviews)
2.5 mi
$$

Ate at BrickStone a couple times last week. Was in town for work and had a couple of large groups…read more(6-10) to take out for dinner. Took the larger group out on St Patty's Day. No trouble getting a table but the bar area was pretty full. Our server was fast and professional. She nailed everyone's drink and food orders with no issues. Food came out fast and hot as well. Tough to do with 10 people at a table. I ordered the Honey Glazed chicken. It was pretty good but the chicken had a few chewy spots. Flavor was great though. The glaze was sweet but not overpowering. 2nd night I ordered the Parmesan chicken. That chicken was great but o didn't care for the pasta it was served on. Flavor was good but just not my thing. Service was great both nights. Pricing is fair as well. Recommend if you're in the area and looking for something different than your typical nationwide chain.

Very disappointing experience at this establishment. It's been a few years since we've visited…read moreBrickstone and this time, we were not impressed. Service was slow -- to non existent -- at best. We ordered two saganashkees that were bland, with little to no crust. The server said he has never served two at once before, so I guess we loose. I ordered the Poke. It too was bland and some of the tuna was hard!! Yes, hard!! The serving included a dollop of guacamole that had no business on the plate, in my opinion. Chunks of avocado, that I thought I was getting, fine, but not a traditional guacamole. Not good. Three of the four persons at our table ordered burgers and were all equally disappointing. It seemed like the burgers were diced up like it we to get used like in chili. But then, there tried to make a hamburger out of it!! Really weird. The taste was good, but unmanageable as a hamburger. One of the persons at our table ordered a shrimp appetizer. He said it was "ok". This restaurant has a nice atmosphere and is quite comfortable and the beer is okay. But, that's all it has going for it. Our previous visit a few years ago was much more enjoyable. We see no reason to return.

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What a great brewery to visit. Great food also! Friendly service.
What a great brewery to visit. Great food also! Friendly service.
Stuffed mushrooms
Stuffed mushrooms
BrickStone Brewery

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Jaenicke's Drive In

Jaenicke's Drive In

3.4
(81 reviews)
2.2 mi
$

Going somewhere in the summer in Bourbonnais usually involves stopping at this classic drive in. It…read morehas the basic stuff like hot dogs and the toppings, along with drinks and some other food like pretzels. Jaenicke's has been in business since 1940, and is pretty much at landmark status. A place mostly frequented by locals, but some fans come from afar. The prices are pretty good, even after all these years it seems, and you can get a lot for not a lot. A big time popular place in the summer around here. It's a classic but it still gets quite a few people, and there's usually a line. The food is pretty much simple and there's nothing really special. It's about $3 for a pretzel, including a side of cheese. Slightly better than those boxed frozen ones. Most of the draw is the hot dogs. These are basic looking, and can come with their signature chili sauce. Also ice cream. They have the required root beer floats. Burgers are another of the eats. The stuff usually comes out pretty fast, which is great for how busy it can get. Have the best experience here in the summer when it's warmer and you can sit on the outside tables and eat the nostalgic food. It's pretty good prices for what they have. This isn't great, but it's pretty okay for around here though.

The food is amazing, I really love their chili cheese fries and the service is great! They're…read morereally nice and the whole place has a such nice ambiance vibe, I love going here more often than other places.

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Deluxe red hot, corn dog nuggets, water
Deluxe red hot, corn dog nuggets, water
Jaenicke's Drive In
BBQ sandwich, chili cheese fries, root beer

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BBQ sandwich, chili cheese fries, root beer
Honey Toast Cafe

Honey Toast Cafe

4.0
(17 reviews)
3.4 mi

My husband and I had lunch here yesterday - a Monday. The service was prompt and friendly. I…read moreordered the chicken artichoke Gouda crepe and my husband ordered gluten free pancakes. Both were amazing! The chef made the pancakes fresh to order and the chef felt they turned out too small so he made my husband another larger batch and gave him both! The chicken artichoke Gouda crepe was like nothing you get at any other diners. The crepe was delicate while still sturdy to hold the savory contents, and it had just the slightest sweet taste which compliment very well the grilled chicken pieces mixed with artichoke hearts, sundried tomato's . spinach, Gouda, and a lovely Gouda crème. 10 of 10 recommend!

A few months ago I tried the latest iteration of what was once a great restaurant , Lil and…read moreStan's , in Bradley. In the years since its demise, the building has housed several restaurants. Perhaps the most notorious replacement was Piggies(or something like that name). The owner in the 1980's painted the building pink as an act of defiance against the village. Later, the owner took it one step further and set fire to the building to gather Insurance proceeds. He was convicted of arson in local circuit court. Well, as I said, a few months ago, I decided to try the new restaurant occupying this classic downtown space on Broadway. I was relatively optimistic as I entered the restaurant with a friend. We selected a booth with an excellent view of the then operating dry cleaner across the street. I chose as my meal a basic breakfast staple: French toast... So, nothing fancy, like Eggs Benedict. When my French toast arrived, at first, I thought the waitress had brought the plate to the wrong table, because I did not really recognize the food on my plate as French toast. Well, when questioned, the waitress admitted that the plate she brought to my table was in fact the order I had placed. So, I settled in and began to eat the food on my plate. It resembled in some ways French toast, I suppose. But, in critical ways, related to texture and taste what I tried to eat was not French toast. Rather, it was somebody's idea of a concoction that built upon the concept of French toast. Perhaps that was a good artistic idea, but it did not satisfy my need for French toast. I have not been back.

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Three hard scrambled eggs with onions, green peppers,   tomatoes, and cheese with bacon and sausage links
Three hard scrambled eggs with onions, green peppers, tomatoes, and cheese with bacon and sausage links
Steak fajita skillet
Steak fajita skillet
Cheesecake French Toast

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Cheesecake French Toast

Culver’s - icecream - Updated July 2026

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