We ventured over to this area of Danville to stop in the Goodwill and found Sharks Grill in the…read moresame parking lot. We were honestly pleasantly surprised! The restaurant itself isn't anything fancy and could be cleaner, but the food was great! And affordable too! We were most excited about the green tomatoes and they did not disappoint. My sausage was really good, cooked perfectly and juicy. My husband had buffalo tenders and fries and was satisfied. The woman at the counter was juggling a lot but was still calm and polite when taking our order. We would stop in again - especially because the menu had so many different things to try!

We just moved back from NC and have had chicken at 3 places and this was, BY FAR, the best. Tender…read moreand juicy chicken and it was a nice size portion. The cashier was friendly and the cook was as well. The little shop is simple and the food speaks for itself. Highly recommend.

Wesley is amazing. He is so talented, his food is…read moreexcellent, high quality and delicious. The service was spot on, fast and the ambiance is charming. Next time you consider going out for a meal or don't feel like cooking, come here. Don't go to the big chains, the food, service and quality overall are so much better with Wesley!

Dinner was absolutely fantastic! The food was packed with flavor, cooked perfectly, and clearly…read moremade with care. Every dish we tried was delicious -- the kind of meal that makes you slow down and savor every bite. Just a friendly reminder: Wesley is a true one-man show. He's cooking, serving, and running the whole place himself, so you may experience a bit of a wait. But honestly... it's worth it. Go in with a little patience, and you'll leave full, happy, and already looking forward to your next dinner there. Oh and BYOB

Food was fabulous very disappointed that we didn't get the special that was posted in the window…read morewhich I have posted. The waitress said that it was for Mother's Day. We are in November. I told her she should take it out the window because it's still considered false advertisement the place is wonderful no complaints other than not getting the special that was advertised.

I got 1/2 lb black mussel, 1/2 lb green mussel, and 1/2 lb sausage. They offered three potatoes and…read moretwo corns inside as well. I also squeezed some lime juice on the seafood- it was great!!! The serving person was nice too. I had to divide it into two bowls and left one for tomorrow as the quantity was very decent!

I used to count sheep before sleep, but now I count seafood pancakes from SGD. My meals here have…read morebeen perfect. There is a beautiful seasoning used in the broth for their soondubu jjigae. I ordered the sausage stew, and their mixed beef and seafood another time. I probably prefer the sausage stew as it is more like an army stew. I personally wouldnt add any noodles to my stew again. I did it the first time I went and the noodles sucked up the broth more than anticipated. Which, in my opinion, the best part is the broth. So I wanted every drop. Large servings, very affordable, and delicious. Their kimchi is also delicious. You will not be disappointed here. The facility is clean, and staff is very attentive. Great restaurant

So happy this place has come to Champaign! We went for the soft opening and the restaurant was so…read morespacious! We got the classic Soondubu Jjigae and it was absolutely delicious and so comforting! The service was amazing and they asked multiple times if we wanted refills.

We stopped by last night and we surprised by this little gem. The food was fresh and delicious!…read more Our server Noza was very attentive and knowledgeable about the menu. It was a great value as well. We will be going back to this great little restaurant!

This time we each got 1lb of snow crab. My wife enjoyed the medium spicy level. They no longer…read moreallow corkage but they do a generous pour of the glass of Pinot Grigio wine.

Seated quickly, served hot fresh food quickly! Everything was delicious and some of the best Mex…read morefood we've had. Only complaint was the same commercial repeated over and over the music system.....

The worst mexican food ive ever had. carne asada with no flavor thrown in a fryer. Not even sure it…read morewas really beef. No hot sauce on the tables. Bland salsa out of a jar. cold tortillas Fakest mexicans on the planet .

The Old Colonial does not disappoint. The owners and staff are always friendly when we see them…read more The food is fantastic. Whenever we are in the area, we always look forward to coming here with friends.

Usually our meal is amazing and excellent service. Last night my steak was overcooked and terrible,…read moreI was so disappointed. The service was meh at best. Truly heartbreaking when you travel an hour and the past experiences were always excellent!!!!

Our late night visit to Epiphany Farms/Anju was exceptional! A huge drink menu welcome us and we…read morehad the Beyond jalapeño cornbread for a starter, which proved to be quite yummy and not hot at all. We decided to go with the rustic pizzas that were delicious and unusual: harmony, Korean, chicken and loaded supreme. The crust tasted like it was from a woodfired oven and the Korean chicken pizza was so unusual and tasty with kimchi and pickled shiitake. The fresh from the forest mushroom side dish they gave us a special treat to us was quite a delicacy. Even the farm to table items they have for sale when you walk in to take home are a treat, Especially the homemade marshmallows! Ended with dessert of a fresh orange olive oil cake with just tremendous flavor and blood orange on the side and orange marmalade on the cake. It served exquisitely with a side of homemade ice cream that was to die for. We can't wait to come back! Our waitress, Lupe, treated us like family and was incredibly personal and warm. Put this on your must visit List.

There's a lot to like about Epiphany Farms. The menu is interesting New American farm-to-table. You…read morecan get Asian cuisine, pizza, steaks, chicken, seafood. We started with the sashimi plate. The fish was fresh- including tuna, salmon, shrimp- placed over small celery bites. A variety of sauces were dotted around the plate's edge. The dish would have benefited from some ginger and more sauce. Our entrees included Pork Coppa Ramen- which was a solid dish- strong beef broth flavor and the sambal (chili sauce) -a few cents extra- added a good depth of flavor. The fish bowl- tuna, salmon- with rice, pickled veggies, and gim (Korean seaweed) was tasty. It was even tasty the next day cold out of the fridge. Our server Jack did a nice job- we sampled their roasted carrots- and they were actually our favorite bite. We also had the potato graten and they were tasty- but could have been easily skipped with our Asian dinner vibe. The restaurant has a great eclectic historical vibe and was busy on a Friday night, but still felt spacious. The drink menu is a good selection- we enjoyed wine with dinner (a solid Pinot noir). I would definitely go back to have the pizza- which looked delicious at a couple of the neighboring tables. This is a great date night venue or girls night out.

We returned to one of our area favorites, and yet again, our tastebuds were tantalized…read more They have added several dipping sauces to the menu and for our first venture into these new additions, we tried the Olive Oil, Garlic and Basil sauce. It was brimming with fresh garlic, basil and capers. It was beautifully presented with a garnish of marinated basil leaves, tomato, green pepper and onion. We ordered a second basket of their delightful dinner rolls, just to continue enjoying the sauce. As great as the dipping sauce was, their Minestrone soup was one of the best of all that I have had the pleasure of enjoying. The pasta was comprised of penne as well as tortellini, the vegetables were likewise adventurous : artichoke hearts, zucchini, mushrooms, tomatoes (of course), onions, and capers (see the photo). The stock was rich and flavorful, accented by pieces of lemon , ever so slightly reminiscent of one of my favorite Greek soups, Avgolemono; yet definitely replete with the classic Italian mystique that is Minestrone. The Veal Parmigiana was awesome and their Limoncello Mascarpone was a good rendition of the classic Italian dessert. Our server was the best, and handsome to boot!!

In town visiting family and wanted to try this place as it has good reviews. I was saddened by the…read moreway it looked as I worked at the hotel back years ago when it was a Sheraton and the restaurant was 5 star. We almost changed our mind. We probably should have. While the service was great the food was not. The bread basket was good but the actual meal was disappointing. It looked like Tyson chicken patties and Ragu were used for the chicken parm and the stuffed mushrooms lacked stuffing. The hot coffee was cold! For being a place when it was the Burgundy Room and Bar that was top noch what it is now is sadly not worth it. Even the decor is tacky at best. It's fine to change things, that happens with time but this? This is a whole lotta nope. Really sad. I'd hoped for better. You are better off getting a loaf of French bread and chef Boyardee to be honest and staying home. You'll save a buncha money too as it is way over priced for what it is. I only am giving 2 stars because the service was good and the rolls were good otherwise I would leave just 1. If you do go I recommend alka seltzer when you get home. I had to stop at Casey's for some.