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    Cumaná

    4.1 (113 reviews)
    ModerateArgentine, Pizza
    Closed 11:00 am - 1:00 AM (Next day)

    Cumaná Photos

    CUMANÁ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Cumaná

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    Reviews With Photos

    Shereen C.

    I enjoyed all the food I had at Horno Argentina Cumana - Empanada de lomo picante was tasty - Cazuela espinaca - I also enjoyed the spinach casserole - Locro casserole was good too The restaurant is cute with great ambience. It's a good place to hang out with friends, good service, and has reasonably priced wine, etc.

    Empanada
    Odilia T.

    Great location in Recoleta and amazing ambiance. Great intimate setting or to meet friends. I ate here twice during my trip to Argentina since I liked the food so much. 1st visit I had canalones de espinacas.. tasty . Of course I had to have wine .. it's listed as penguinos on the menu & they have 1/2 penguinos too! They are so cute to drink from. The second visit I had pizza . I had to return to taste wood oven pizza. Loved it! They have a sister restaurant in Las Canitas called Las Cholas also a great restaurant and Las Canitas is a cute town with bars and restaurants not to far from Recoleta. They have the penguinos too (wine)! Enjoy!

    Humitas & Vacio al hornito
    Diana C.

    If you only have time for one meal in Buenos Aires, make it at Cumaná. You can find traditional Argentinian food here - like what locals actually eat on a regular basis, and no it's really not just Argentinian steak 24/7. I ordered two dishes: - humitas (corn cakes with cheese wrapped inside corn husks) 5/5 - vacio al hornito - a large meat dish 5/5 The service was nothing to write home about but also not bad enough to deduct stars because the food was so good. Just a couple of complaints about the service: - When I arrived at 6pm, the restaurant was mostly empty, yet it still took the waitress forever to come greet me. - When I placed my order, the waitress kept asking if I wanted the vacio al hornito to take away, after repeatedly telling me how large the dish was. I said no, I'd prefer to just eat it there. She finally succumbed, brought me my food, and watched in horror as I proceeded to devour everything in front of me. In her defense it was a lot of food and I was stuffed by the time I finished it all, and I am a pretty small person, but I know how much I can eat and hate wasting food more than almost anyone I know, so her repeated concerns and doubts were just slightly irritating to me. TLDR; Best authentic Argentinian food ever, you must come here.

    Locro and a humita
    Haley S.

    If you, like me, quickly grew weary of the offerings of (admittedly delicious and abundant) pastries, pizza, and empanadas during your stay in Buenos Aires but still want to try something authentically Argentine, this place is exactly the ticket. This was my first time trying Argentine cuisine from the Northwest, but I was delighted by the hearty stews and corn-based dishes offered here. Highly recommend the locro for a change of pace, but the pizzas and empanadas looked delicious as well. My favorite dish I've eaten in Argentina so far!

    Iman E.

    Perfect place for calzones and pizza. Food is all fresh, and portions are HUGE! You really can't go wrong with anything you order here. I tried the veggie calzone and it was delicious. Beware tho that although it's a modern establishment they only accept cash

    General sitting area view of the back.
    Jose D.

    Excellent typical Northwest Argentine cuisine. The menu has a very wide selection. The service is great! The food superb! However no air conditioning... and it can get very hot inside during the summer.

    Annie S.

    A Good hearty meal with generous portions! We are a family of 4 with 2 kids . I small pizza was way too much for 1 kid & so was 1 order of oven chicken leg. I tried the Delicious soup (Locro) with beans, pork , beef & corn. Again, unable to finish it although a great meal!! Didn't give a 5 since I find the place a bit cramped, too dark & the fact they don't take was a bummer!

    Damian W.

    Food: 3.5/5.0 Service: 2.5/5.0 Value: 3.0/5.0 Decor: 3.0/5.0 Overall: 3.5/5.0 The food is merely okay, not worth raving about like some of the other reviews seem to be doing. The service was a little abrupt and appeared to be slow for non-locals (dinging the service but not too hard given what I saw with the other tables). The pizzas are harder to assess because Argentine pizza is different from the standard styles usually found in the US and Italy, but I would advise someone who has tried the better slices in the US to skip that part of the menu. This is a reasonable spot for a casual lunch, but not worth a repeat visit in my opinion.

    Edward N.

    Every time we come to Buenos Aires we make an effort to go to Cumaná. The food is great and the atmosphere is nice. Some of our favorites are the empanadas and they are very good. We really enjoy their pizza. I've also had Lentajas and Lomo and really enjoyed Have a good meal

    Guillermo M.

    We went to have dinner at Cumana because we read that the empanadas were very good. Indeed the empanadas and the wine were wonderful. The price was not prohibitive we paid $480 Argentinian pesos for the empanadas and a bottle of a very good Malbec. The service was good and the place was down to earth. The restaurant was not busy, but then we discovered that people eat dinner really late in Buenos Aires, and the place got packed. Overall a great experience.

    Sammi S.

    This was our second night in Buenos Aires and finding the restaurant was very easy. When you walk in, the hostess said it was a cash only place, which made us a little nervous but we went in anyway. The wine red walls, stone accents and tea candles on the tables were charming. We all got something different (empanadas, salads and pasta). Everything was delicious and served on or in wooden bowls and plates. With a tip we ended up paying 815 pesos which was $33 American dollars for three people (they have Spanish and English menus, the prices are on that Spanish menu). Would definitely go back/recommend it to a friend. Do not get the chicken empanadas, 2 out of the 3 of us got food poisoning.

    Squash and beef strew... out of this world.
    Alice D.

    Incredible! I read about and heard about Cumaná before I made it there for lunch with a friend. I had the pastel de calabaza y lomo. It was hot and swimming in delicious cheese. The beef was juicy and tender, and the sweet squash complimented it perfectly. I didn't mean to, but I devoured the whole thing. My friend had a deliciously cheesy pasta dish with spinach. We were both happy campers. I'm taking my parents here when they come to visit... For some good, hearty argentine food!

    Fooling around like kids drawing on the paper table cover

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    3 years ago

    We got takeout of a pizza and a salad! The place was hopping! It took about 30 min to be ready but worth the wait!

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    6 years ago

    Tried the spicy beef and a cheese empanada. Both were tasty. Wish they came with some dipping sauce, but I know that is not customary.

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    Page 1 of 3

    Cumaná Reviews in Other Languages

    Review Highlights - Cumaná

    Highly recommend the locro for a change of pace, but the pizzas and empanadas looked delicious as well.

    Mentioned in 7 reviews

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    Cabaña Las Lilas - The bread and relish plate - you can refuse it, but it's worth eating...

    Cabaña Las Lilas

    3.9(210 reviews)
    2.5 kmPuerto Madero
    $$$$

    Every Buenos Aires visit deserves a trip is not complete unless you visit Las Lilas for amazing…read moresteak and dining experience. We were in Buenos Aires for a few days prior to our Antartica Trip and asked our concierge at the Sofitel Hotel where we could go for a true Buenas Aires Steak experience. Without any delay he said that we must try Las Lilas. A simple ride over and beautiful location at the site of their redone area along the riverside. Much like every other city is doing. Restaurants. apartments, shops and lots of young people enjoying themselves. We walked inside this beautiful Steakhouse and elected to sit outside where we could enjoy the beautiful view and atmosphere in lovely warm weather. Let me be frank.... Walking into a beautiful Michelin restaurant is pretty much the same around the world. You walk in with a smile and high expectations. Right here in the beginning I will say that the team and service was impeccable from the beginning. Flawless in my opinion. They came over in introduced themselves while bringing us some water, cheesy bread and taking our drink order Appetizers: Three styles of tomatoes. Selection of cheeses from their very complete collection. Main items: 16oz PIcahna steak (shared) Fried Potatoes (shared) Of course the wine was Malbec which paired so perfectly with all the amazing food. I am not going to go through each item other than saying everything was 'over the top' delicious. My friend said to me that once you've had Buenas Aires Beef you'll never forget the amazing flavor. Even through my wife likes her meat more on the well side, it retained the tenderness and unbelievable flavor. There is definitely a reason that a place like this become a Michelin Restaurant. Cabaña Las Lilas is flawless and judging from the look on the faces of the other diners around us.... They thought so too. Please see the pictures I added. Many people shared as the portions are very generous. KUDOS to the team at Cabaña Las Lilas

    This was recommended by a local friend and was great. The setting along the waterfront was…read morebeautiful, and the service was attentive and refined. The steaks were high quality and consistently well-prepared. It felt more formal than some neighborhood parrillas. A great choice if you want a scenic, elevated dining experience in Buenos Aires.

    Photos
    Cabaña Las Lilas - Open kitchen (behind glass)

    Open kitchen (behind glass)

    Cabaña Las Lilas - T-bone steak

    T-bone steak

    Cabaña Las Lilas - Kitten view

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    Kitten view

    La Estancia Asador Criollo

    La Estancia Asador Criollo

    4.1(79 reviews)
    1.3 kmSan Nicolas
    $$$

    I absolutely love this place. While many of my favorites have come and gone over the years, this…read moreone has stayed and continues to provide great steaks. While this place has been here since 1962, the first time I came was in 1993. I love it here because it is a classic, old-school restaurant, between the decor, the waiters and the grill as you walk in. The service has gone downhill a bit over the last couple of years, but I find that if you connect with your waiter when you finally get him to your table, he will check on you more often. They have a great wine list as well. The steaks are some of the best I have had, and I love that they bring your steak on a steel plate over a charcoal fire- do not let them take the grill- I love putting the fat on there to render away and then ladle it over my steak- so much better than butter! The fries are to die for, as is the Morcilla- so good and creamy- if you like that! I am usually too full for dessert, but I recently had their ice cream- so good and creamy!

    Wanted Argentinian BBQ and this restaurant was near our hotel and had good reviews so we stopped in…read morefor lunch. Thank goodness for Goggle Translate, we were able to fully understand the menu and communicate with our waiter. The restaurant is very authentic and has an open grilling area for client viewing. Order ribs and the wife ordered chicken. The meals came with fries. Both meals were excellent. They accepted credit cards.

    Photos
    La Estancia Asador Criollo - Overall view from entry

    Overall view from entry

    La Estancia Asador Criollo - Giant Meat Platter

    Giant Meat Platter

    La Estancia Asador Criollo

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    El Federal - Small restaurant with welcoming atmosphere

    El Federal

    4.2(47 reviews)
    1.6 kmRetiro
    $$$

    After almost 3 years at home, I finally made it back to Buenos Aires! As I walked to all of my…read morefavorite spots, I quickly learned that many didn't survive the pandemic. I loved this El Federal but it's closed.

    The cozy setting and warm hospitality at El Federal make you feel right at home! This restaurant's…read moremenu promises to take you on "a trip around Argentina," as it features all sorts of local dishes showcasing the flavors and produce of the country! We started off with a basket of warm house bread, and it came with several different types, but by far my favorite was the focaccia, which was topped with cheese and herbs and had a lightly salty flavor! All the breads went nicely with the ramekin of sauce on the side, which our waiter described as homemade "mayonnaise." Next, we had the Silo Pampeano salad, made of quinoa, roasted almont, goat cheese, arugula pesto, and fresh arugula. The salad was nothing fancy, but dressed with a little olive oil and vinegar, made for a really refreshing yet hearty dish. Finally, we tried the Milanga Pampeana, which was a thinly-pounded slice of deer meat, which was then breaded and fried, served over fried slices of sweet potato and a side of Mendozan tomatican, which was a mixture of egg, tomatoes, onions, and peppers cooked in a small iron skillet. While the deer meat had a nice gamey flavor, parts of it were a bit tough, and there was way too much greasy breading, given how thin the slice of meat was! However, it was tasty nevertheless, and I wouldn't hesitate to come back to try more of the menu. The standout of this restaurant to me, however, was the service--there was only one waiter manning the entire restaurant, but he was so kind, attentive, friendly, and helpful! Great experience, and great value!

    Photos
    El Federal - Empanadas

    Empanadas

    El Federal - Great dishes! This lamb is to die for!

    Great dishes! This lamb is to die for!

    El Federal - Barbecue ribs.

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    Barbecue ribs.

    Cumaná - argentine - Updated June 2026

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