This place is delicious! We had chicken tikka masala, biriyani, and vindaloo. Everything had so…read moremuch flavor and the meat was plentiful and tender. We also tried the momos, packed full with filling and a chewy wrapper. They came with a chilled sauce that wasn't my favorite though. The price is reasonable as well, because each portion can serve 2 for the most part. Definitely recommend!

As a fellow Indian travelling to Denver, good Indian food was not something I was even expecting…read more After having tried a couple of different spots, my expectations were guarded. But this place completely changed my take on this. Most of the crowd in here was... well... not Indian which was not uncommon for Denver. When we ordered the Kadai Paneer and the Daal Makhni and told them to make it super spicy... they did. And the flavors literally took us back home. This wasn't just the best Indian food in Denver... but it was one of the Top 10 Indian food we've ever had outside of India. It even put some of the places in India to shame. Super fresh ingredients, made to order unlike most places who have the curries and daals ready. The naan was made fresh as well and not reheated frozen stuff which many restaurants still serve at high pricepoints. The service was topnotch as well. Ambiance was quite cozy and not super loud despite how busy it got after about 7pm. Definitely our go-to Indian in Denver... never thought I'd have an Indian spot in Denver I would crave going to again and again.

Came here for the lunch buffet today and it was delicious. There was an 8 ton of variety but the…read moreoptions they had were very tasty and well done. The food tasted higher quality than a lot of other Indian buffets I've been to. The non-they break out is super fresh and awesome. Would definitely recommend the place if you're in the area!

Super nice staff, beautiful looking food, clean enough of an interior, great service…read more Unfortunately, the food gave all seven people in my party gas/bloating for the next 5 hours. It was definitely Himchuli. We do eat a lot of Indian together when we travel, and this never happens. We had the lunch buffet. The naan was perfectly toasty and delicious, even without requesting it to be extra-crispy like I usually do. (I was busy with conversation.)

My son and I had a very nice dinner here. We started by sharing the very tasty Aloo Tikki ChatI and…read moresome crispy Papadum with chutneys as appys, which disappeared fast! I had the Tandoori Lamb which was excellent (large portion so I will get a second meal), and my son had the Lamb Roghan Josh which was also very good. The garlic naan and butter naan were nice with our meal too. We did not try desserts but maybe next time. Service was very quick and friendly with frequent water refills. Ambiance was okay - nothing special - but our seats were comfortable. Parking was an issue since Maria Empanadas and other local restaurants were busy, but we found a spot within a block. It was amazing to see how many take-out orders were being picked up st Tikka and Grill, so obviously a very popular place!

Almost everyone I've ever seen talk about Indian food in my area raves about this location. I ate…read morethere about a year ago and was super excited to try it because of all the rave reviews. I don't know if they just had an off night that night, but pretty much all of my food was a major disappointment. We ordered two dishes and naan. Both dishes just weren't very flavorful, and I was majorly bummed with the quality of the food. I have been thinking about trying it again, but given how much it costs to eat here and my experience last time I skip it every time.

I cannot believe it took as long as it did to get here. To be fair we did try a couple times and…read morethe parking was so packed we couldn't find a spot. All pointing to an excellent experience. The timing was right for my husband and I to come for a Sunday lunch. The service was fast and friendly. We started with potato sliders that were really good but not as good as our main courses. My husband opted for the lamb tiki masala and I opted for the eggplant (Baingan Bharta) Thali meal. The dal soup and spiced potatoes that came in the Thali were incredible. My favorite part was the chai though. I cannot drink milk and the alternative was oat milk. This was one of the best chais I have had in my life. So so good.

Ordered: Thali w Butter Chicken (~$24): served with…read morestreet-style chaat, garlic naan (+50¢), rice, dal soup, jeera potatoes, dessert (rice pudding), and soft drink Lamb Biryani (~$17): spiced rice, marinated lamb, vegetables, nuts, and spices; served with raita (yogurt sauce) Aya's take: I was craving Indian food during my recent trip to Denver and came across Spice Room. The Thali caught my eye as it's essentially a traditional platter with a variety of balanced small plates from rice to potatoes to dal soup and even dessert all on a single tray. I got it with Butter Chicken which was so good! Highly recommend as it was creamy, medium spicy, and very aromatic. I absolutely loved the street-style chaat! It's creamy, crunchy, cold, and loaded with flavors and textures. Such a satisfying bite and I almost couldn't stop until it was gone. I love that this Thali came with both rice & naan as I usually want both and can't decide lol! The rice was fluffy and aromatic from the cumin while the garlic naan was fresh, soft, and delicately brushed with garlic & parsley. I didn't care for the dal soup (bit too watery) or the jeera potatoes (bit undercooked) but the dessert was a nice way to end the meal. Their options included rice pudding and gulab jamun; I went with the "healthier" option lol. It was creamy, sweet, and cooled down my palate after the various dishes. The Lamb Biryani was another good try! The lamb chunks were tender and seasoned, the rice was aromatic, and it paired well with the onions and raita (yogurt sauce). This definitely satisfied my craving and I'm glad I stopped by before the long day I had ahead!

This place is amazing. Order samosas, saag paneer and chicken korma. The garlic naan is also…read moreexcellent and big pieces. Don't forget the chai - and the staff is excellent!!!

Gaia Masala & Burger: Where Smash Burgers Meet Curry House Comfort…read more Gaia Masala & Burger has built an intriguing niche by blending Indian comfort food with American fast-casual favorites. With locations stretching from San Francisco to Kansas City and New York City, plus four outposts across Northern Colorado, the concept has clearly found an audience eager for culinary crossovers. Our visit took us to the Denver location at 6th Avenue and Grant Street, tucked into a modest strip mall parking lot shared with a Wendy's--a decidedly unassuming setting for a menu that promises far more adventure than its surroundings suggest. The dining experience begins with a bit of uncertainty. Upon entering, it's not immediately clear whether guests should seat themselves or order first. A small "Order Here" sign pointed us toward the register, but we were escorted to a table by a server who proceeded to take the order there. It wasn't a major issue, but it set the tone for a service experience that felt a little disjointed throughout the meal. Fortunately, the menu quickly shifted our attention. Gaia's offerings are expansive, ranging from traditional Indian dishes to playful fusion creations. To get a broad sense of what they do, we ordered a signature item, something entirely new to us, and a classic Indian entrée. The signature choice was the Beef Tikka Masala Burger, a creation that perfectly captures the restaurant's concept--recently featured in Denver Post's "5 of the most underrated burgers in Denver." Built in the style of a juicy smash burger, it arrived topped with marinated cucumbers and a creamy masala sauce. Guests choose both the burger's temperature and spice level; we opted for well-done and mild. Despite the well-done preparation, the burger remained impressively juicy and flavorful. The masala brought warmth and depth without overwhelming the beef. Next time, I'd probably venture up to the "Mild Plus" spice level for a little extra kick. Our adventurous selection was the Dry Chili Paneer, an appetizer that immediately became one of the highlights of the meal. Despite its name, there was nothing remotely dry about it. Large cubes of paneer were sautéed in a savory soy-based sauce packed with fresh chilies and vibrant flavor. Spice levels range from one to six, and even at level one, a few bites carried a surprising spark of heat. The balance of richness, saltiness, and spice made this dish both addictive and memorable. For our traditional entrée, we chose the Chicken Korma. Served alongside rice, the korma leaned slightly more turmeric-forward than many versions I've encountered, but the flavor was warm, comforting, and well-rounded. Generous pieces of chicken and chunks of cashew throughout the sauce added both substance and texture, making it a satisfying and flavorful classic. The timing of the meal, however, was somewhat unusual. The burger arrived nearly five minutes before either the appetizer or the korma, which disrupted the flow of sharing dishes at the table, as well as the delay of utensils. Seeing a soda fountain in the dining room, we ordered fountain drinks, but were a little confused it was not self-serve nor were free refills offered. Another eyesore was the heap of dirty dishes that were bussed from the empty tables to the area right next to the soda fountain, instead of hidden and out of sight. Service remained pleasant but somewhat inattentive, and we ultimately had to flag down our server to request the check. While the dine-in experience left room for improvement, the food itself made a strong impression. Gaia Masala & Burger succeeds where it matters most: delivering bold flavors and creative combinations that feel more thoughtful than gimmicky. The menu still offers plenty of territory worth exploring, including fusion items like Mediterranean pizzas and calzones that further showcase the restaurant's willingness to experiment. For us, Gaia feels less like a destination dining experience and more like a future delivery favorite. With availability across all major delivery platforms and a menu packed with craveable options, it's easy to imagine these dishes becoming regular additions to a takeout rotation. The service may not inspire a special trip back to dine in, but the food is compelling enough that we'll certainly be ordering again.

The food was excellent! Well priced and didn't take too long. The food was fresh and well seasoned…read more Our server didn't know too much English but she grabbed someone who could answer my questions. My parents ordered the chicken soup, the got the vegetable soup, but they said it was so good they didn't mind! Forgot to take a pic, but it looked good. The place needs a good remodel, hopefully in time.

Wanted something with a more authentic cultural flavor and Fishtail did not disappoint. Came here…read morefor a Sunday lunch and it was completely empty. It seems people often come for takeout, but the area may deter others away from dining in. Vegetable Momos - the momos were quite nice. I'm not sure what the filling was but I enjoyed the dumpling overall. Chicken Tikka Masala - the flavor was decent, but the sauce was a little too buttery. I wonder if they mixed up my order with a butter chicken now that I think back on it. The chicken pieces were cut a little too large and some were a little dry. I don't know the Denver Indian food scene but this was just decent enough. The man running the restaurant was very nice and attentive. I think this spot is worth a try if you want some Indian food with some variety!

Stopped in here for dinner while exploring 16th st!…read more Solid Indian restaurant! The inside decor may feel outdated to some but I like the hole in the wall/small business feel. Made me feel right at home. And the server was very attentive and answered any and all the questions we had about the food! My go tos at an Indian restaurant are typically a mango lassi, garlic naan, and a lamb Rogan Josh or lamb curry. I saw they had something I hadn't heard of before so I had to try it, the Chettinad chicken curry. I think that was my favorite! Food was seasonable perfectly (not surprised) and medium was the perfect spice level for us. Would recommend if you're downtown and looking for GOOD Indian food!

Food was ok. Got quite a bit of rice. Order vindaloo chicken and tandoori chicken. The portion of…read morethe protein is just not a lot when you charge $19 for each entree. Chicken is cheap so it is expected to give more chicken in these dishes!! So my Tandoori chicken, which tasted ok, not too bad but just added peeeeesss n carrots! Well guess what?!?! 6 pieces!!! a few thighs and legs! Guess what?!?!? that's gonna cost you 19 bucks! wow they are making a killing in profit at this joint!!!

Buyer beware. Came in with a party of 3 . Two were served but I was not. I sat there waiting and…read morewatching other tables get served for at least 10 minutes. Other people noticed this happening to me as well. I sat patiently, when the waitress finally came around after checking on other tables, I humbly and politely gestured with my hands and said "There's no food for me." It was really disheartening. I sensed that the owner had a bad disposition as soon as we walked in, however, I wanted to try it out because of the good reviews. After waiting for so long, I finally told two of the wait staff to cancel my meal. The ambience was nice. The staff were friendly, although they were checking in on other tables more frequently than ours. When it was expressed to the owner that I didn't receive my meal, he quickly looked away as if he dismissed me and walked off. I hate to leave less than a five star, but I find that it is pretty much unavoidable. I felt saddened by the whole event like I didn't even matter. Please watch who you support.

From the owner: We're family-owned Cloud Kitchen serving Authentic Indian & Nepali Cuisine in Denver.read more