Last night was my first night at Cabrera. I'm trying to make an effort to explore my location area…read moremore and support local businesses. Well, clearly I didn't get the memo on Cabrera, this place was amazing. The food was absolutely delicious! I was a bit skeptic at first just based on the fact the waitress was an older lady and there was some confusion when we asked some questions regarding the menu, but I was wrong. My friend and I shared the steak selection (£48 for 2 people) which came with Sirloin, Fillet and Ribeye. 2 steaks of each per person. We then ordered 3 side dishes to share between us - dauphinois potato, triple cooked chips and a portion of asparagus. All of it was cooked to perfection. The knife went through the steak like butter, the chips were delicious and the potatoes so tasty and the asparagus was perfect. I was getting quite full, with 3 steaks to eat, but I didn't want the meal to end, it was so delicious. The portion of chips was huge! We couldn't finish them. The potatoes were just addictive, I would happily have eaten it all over again. The restaurant soon filled up and I was actually really surprised at how busy it got. I naively didn't think that people frequented these local restaurants too often, but the place was really busy and according to our waitress, that was a quiet night! If only I could afford to eat here all the time! With it being a steak restaurant the price is more expensive than say going out for an Italian meal, but it was most definitely worth it. I can't wait to tell all my friends and colleagues and encourage everyone to go. I can't wait to go back. Cabrera is definitely a local gem.

Love Eds in Bromley! Its like being in a New York steakhouse. Would eat here everyday but then I'd…read morebe fat! Definitely worth visiting if you like pure american diner and barbeque style food.

This review is for Branded, a restaurant in Sevenoaks. After…read morespending the morning exploring Knole, the stately home nearby, a friend and I wandered down the High Street in search of lunch. We considered a few places before deciding on Branded--and I'm so glad we did. We arrived a bit early, so the restaurant was still quiet. Inside, it's surprisingly spacious yet manages to feel warm and intimate. The service was excellent--friendly, attentive, and perfectly timed. Given Branded's reputation for great beef, it only seemed right to order both a hamburger and a steak. We began with the rock shrimp tempura, beautifully crisp and light, followed by a Caesar salad that was fresh, generous, and ideal for sharing. The burger was outstanding--two juicy patties layered with bacon, Jack cheese, and truffle mayo, cooked to perfection. My rib-eye steak with peppercorn sauce and frites could easily hold its own in a Parisian bistro: tender, flavorful, and expertly seasoned. If you're planning a visit to Knole, skip the café there and head to Branded instead. It's the kind of meal that turns a good outing into a memorable day.

This used to be gourmet burger bar, but in April 2012 reopened as Branded beef…read more As the name suggests, it focuses mainly on beef - steaks and burgers in various guises. However, they do have quite a few other things to offer. There were several fish dishes and even a couple of vegetarian offerings. This was supposed to be a quick lunch for three girls, and of course we lived up to the stereotype and had the skinny burgers (no bun or cheese) and shared the fries. Even so, I was pretty full for several hours afterwards. The burger was nice, not the most perfect piece of hamburger meat ever, but ok. The fries (fat chips) were actually delicious. The thing that really let it down was the salad - very nice fresh leaves doused in some sort of sweet and citrus dressing that jarred with the whole plate. Pity, as I needed something to eat with the burger! The service was lovely - very attentive and friendly. The place itself is a little cold - lots of leather, cow hide lampshades and bar stools, but the bench seating that I sat on was hard, cold wood - much better to have leather seats throughout I think. Overall it was perfectly pleasant, but there was nothing to make me go rushing back.

This is the best steak house in the area. The steaks are freshly cut by Sim himself. Very…read morereasonable prices and excellent friendly staff. I have been going in here for 4 years and ever time the food is far better than the expensive in town steak houses.

Visited this place approximately a year ago and since joining qype felt the need to comment, such…read moreis the appalling standard of this place. "Best prime steaks in town" boasts the sign outside. To be honest i wasn't expecting much, but this was a joke. A limited menu better suited to a transport cafe. Steaks ordered medium rare and well done. Both came rare. When pointed out the chef became stroppy and basically cremated the steak and sent it back. The waitress then had the audacity to ask if it was cooked enough! Chips were greasy. Salad was old, unwashed iceberg lettuce and a few bits of old tomato. When I refused to pay for one of the meals the atmosphere turned menacing! we escaped unscathed, but seriously this is one of the worst places i've ever been. How it survives is beyond me.

I've been seeing lots of good things about this place via social media so decided to give it a try…read morerecently. I can't say we were disappointed. We ate there on a Thursday evening (for hubby's birthday), and in the lead up to our booking, I have to say the customer service was amazing. Both my daughter and I are gluten intolerant, so lots of messages back and forth about what we could and couldn't have in order to be prepared to save time ploughing through a menu. Win! Also as it was hubby's birthday I arranged for a cake to be delivered and for them to present it at the end of the meal - nothing was too much trouble - to the point we could even add balloons/decorations if we wanted to! (We didn't!). The meal itself was good, the service was extremely attentive and the waitresses were happy to have a chat in between courses too. My hubby and I had the steak and whilst we've had a lot better (think Gaucho's) for a local restaurant they did a fine job in the way it was cooked and presented and tasted. My daughter had the burger (without the bun) and they ensured she had enough sides to make up for this fact. She really enjoyed it. For a Thursday it was fairly quiet in the restaurant, but they had two Deliveroo guys working overtime catering for the folk that wanted to eat at home. We saw them in and out all evening. This just shows that it's a popular place! My understanding on talking with friends is that it does get booked out on a weekend. I have to admit, they had lots of tasty things on the menu and we will be going back very soon to try something else! Will definitely be back!

Desperate for a different place to eat, we looked on several websites to try and find a local…read morerestaurant that we hadn't tried before. This popped up in a search and we thought we'd give it a go. When we arrived, it was empty - it was 7.30pm on a Thursday evening, so it was a bit surprising that it was totally empty, but it did fill up while we were there. The decor was very much my taste - a sort of cross between 50 American rock and 80s neon. We sat in the corner and ordered some wine, steak and salad. It was absolutely delicious, great quality meat and really tasty accompaniments (mushroom and tomato). The service was really warm and inviting. They were very obliging and helpful and changed anything we wanted them to. We felt really welcome and that nothing would be too much trouble. We decided to go for pudding and try the oreo key lime cheesecake. it was HUGE (see photo!) It was also really good. I would recommend you try this place - it's a bit of a hidden gem.