We came here for lunch with our guide (which he arranged) doing our 2-day Normandy tour…read more Place is clean, tight, and fresh. I had the fish and chips and twas very tasty. That and a nice glass of white wine, and you're doing real good.

Food was great the mussels and seafood platter was exceptional. Service was some young kids. Not…read morevery attentive and took forever to get bill and leave after long day of walking the Normandy Beaches but hey worth it and we had a good meal.

On a recent trip we ended up here. So good we went back for a second night. Good portions. Service…read morewas excellent. Took very good care of two Americans on holiday. And the desert- simple two scoops of apple sorbet with calvados poured over. Had that both nights !

The food here was fantastic. Best chicken dish I've ever eaten. Dont know the name…read moreunfortunately. Dessert was ridiculously good as well. You must stop and eat here if you are ever in this part of the world.

What a great way to start our trip!…read more L'Omaha is a quaint restaurant perched near Omaha beach with vibrant colors,serene surroundings, stocked bar, and covered outdoor seating for those who would like a little sea breeze with a view. The staff is most gracious and eager to help you select the best dish for your taste and Americans are easily accommodated with English-speaking staff. This was the first restaurant we stopped to kick off our three-week adventure around the country. Unbeknownst to the L'Omaha crew, the burden of great first impressions weighed on their shoulders and they did not disappoint. I selected one of the few vegetarian dishes, which highlighted the agricultural acuity and quality standards of French cuisine. Our entire group of four, with varying degrees of tastes and expectations, all agreed this was one of the best stops on our entire trip.

After a long, hot day of sightseeing, our family was desperately searching for a late (after 9pm)…read moreplace to grab some dinner before returning to our bed and breakfast. (FYI: almost all restaurants around Omaha Beach area seem to close by 9, so do not rely on info here or online about operating hours--call if you will be late). They still had people on the patio and agreed to take our weary party in as the last table of the day. Our server, Rebecca, was terrific, and we had zero communication issues. Our food and drinks arrived promptly, and dinner was a wonderful success. I had the duck breast with honey sauce, and it was very good. Two of our party had the chicken with Normandy sauce and RAVED about the sauce. Contemplating a return tomorrow night after we complete our DDay travels in Normandy. Bon appetit!!

Exceptional food and service. Beautiful setting. One of our favorite meals over ten days in France.read more

Will not comment on all the dishes. In general it's very high quality technique. Flavor was spot…read moreon. Risotto - Very creamy, beets works wonder with a creamy dish. However, it still feels heavy. Smoked pork chop - Excellent flavor. Foie Gras - Perfect texture and taste, went perfectly with the toast.

Fresh seafood at decent prices. We started out with the large seafood appetizer platter which had…read moreshrimp, oysters, langostine, crab, snails. It was a good amount of food to start the meal with. We then had the John Dory entree each. This is a fish filet panseared and served with a mildly spicy butter, so good.

We found this place toodling around town and were welcomed upon our arrival (party of 6). They…read morehave a variety of prix-fix menus that seemed to offer something for everyone. I opted for the 30 Euro menu that offered up oysters (which I love) as the appetizer, monkfish (which I also love) as the main and a dessert (I think I ordered creme brûlée). Everyone else had all sorts of interesting and delicious things (beef cheeks was one of them). Everyone was very happy with all of their choices. We enjoyed very good service from both the waitstaff and someone who I believe to be either the manager or possibly the owner. He took time to talk with us about the individual dishes and their preparation, recommending wines we might enjoy with our dinner, and other things we might like to do while in the area. It was a delicious and most enjoyable evening.

Amazingly beautiful town on waterfront. Great location to grab a bite to eat, watch the sunset, see…read morethe boats... Just a short drive from utah beach

Warm welcome, always smiling. Tasty meals. A good view, wherever you are seated (depends if you…read morewant a sea view or a view of the harbor). The staff is pretty fast and understanding. They know about the products they're suggesting. Fresh seafood and homemade meals. I believe it's the best restaurant you can go to in the city !

I found it on Yelp and could be happier. The host and waiter spoke a little English…read more I got a dozen oysters and a beer. Oysters were harvested 20 kilometers away. They were of good size and quality. Total cost of dozen oysters, 1 beer, and small container of bread was $25 euro.

Nice little oyster bar with plenty of choices. Freshest shellfish around. Highly recommended if…read moreyou're in the area.

Wonderful find. We were staying nearby and walked the boardwalk and found this jewel of a…read morerestaurant. The mussels apoear to be a specialty and you get a large pot full of mussels fixed many ways. 2 orders of mussels and one order of croquets and 2 kir royals were a reasonable price of 61 euros. Unfortunately I did not photograph. They spoke French and just a little English. Our phone translator worked well. I definitely recommend!!

A much better option that many others on the boardwalk. A fair walk from the Grand Hotel. Great…read moreprices on drinks, seafood, and meat/veg dishes. The salads were only okay. Very fairly priced and with good ingredients. Typical fare of the boardwalk region with a little bit more flare. They often have lots of walkins and run late. Great for families, couples, and business groups. Nice inside and outside seating options. The wait staff speaks decent English.

This is an iconic place to eat at Trouville/Deauville. We ordered the famous dish, Moules A La…read moreCream Normand (mussels) with fries, and sea snails (Bulots). The mussels were fresh and delicious with Normandy cream, our server told us there the sauce recèpe is secret and there is no white wine in it. The sea snails are served cold and full of flavor. The atmosphere was so nice, full of life.

Best Muscles in Normandy in my opinion. Love their outdoor seating. Even in the winter time with…read morethe heaters it feels cozy!

We ate here because we wanted to try a fancier place. We were seated in the back room which is an…read moreenclosed outdoor space. It has a zippered transparent section that can be opened in nicer weather. Still some nice touches to make it feel elegant. We got a set menu each, she got the slow cooked (7 hour braised) lamb and I got the Normandy style chicken in apple cider sauce, a local specialty. Both were excellent. The lamb was nice and tender and the chicken was moist and flavorful without having the sauce overwhelm the chicken. The desserts were outstanding. The region is known for their apples, so the apple pastry is the chefs creation. The pastry itself looked and tasted like the fine pastry found in baklava. Overall it was very delicious. This place can get busy, so a reservation is recommended. We got lucky and got there right when they opened and were able to get squeezed in.

The food was great but as the owner was closing to go on a trip the menu was limited. We had the…read moreveal and the lamb and both came with potatoes au gratin which were perfect.