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Da Meo Patacca

3.3 (44 reviews)
PriceyItalian
Closed 7:30 pm - 11:00 PM

Da Meo Patacca Photos

DA MEO PATACCA ATMOSPHERE

What's the vibe?
Loud
Casual
Good for groups
Good for kids

Recommended Reviews - Da Meo Patacca

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Reviews With Photos

My friend's Steak. Mine was way overcooked.
Maria E.

A VERY fun restaurant! Great ambiance! But the food is just ok. My steak was way overcooked. The Burrata was great. Come for the fun! Totally worth it!

Back dining room
Michelle S.

I stumbled upon this gem after trying to get in (the line looked liked a 2 hour wait...) to another highly rated local restaurant on Yelp. So glad I did. The ambiance is perfect for Rome. I wondered whether I found a gem or a tourist trap. The fact there is very little English spoken here confirms the former. House wine? Wonderful. Menu selections? Traditional Italian with plenty of options. Food? I had grilled lamb chops only because they weren't serving my choice of Roman fried lamb chops with a side of an orange based salad. Dessert - tiramisu was solid. My favorite parts of the evening were the restaurant itself - felt a lot like a similar gem (5 Flies) we stumbled on in Amsterdam. Just lovely. Add live music and you have the makings for a memorable dinner in Rome!

Entrance

The ambience is wonderful. Lots of outdoor seating with twinkle lights and foliage all around. It was truest romantic and a lovely place to be. Parking was difficult, even on the Vespa so good luck trying to find car parking. The food was ok-- it didn't match the excellence of the ambience. Everything needed salt-- a theme we soon discovered in Rome. The portions were quite large. I think if you are eating meat it's a good option. The pasta will leave you disappointed in my opinion.

Large dish for two
Jon K.

Probably the worst place to be at ... do not make a mistake and go spend money at like we did ... disaster. Ravioli, meat balls, and others were not cooked well ...

Rigatoni Amatriciana

Went here for a banquet with a group of 20 for a 5 course dinner. Food was great, good portion sizes. Service was so quick and they had music too.

Tucked away, under vines of green and gold
Madeline S.

My first night in Roma would not have been nearly as magical or memorable without dining at Da Meo Patacca. Tucked away in Piazza del Mercanti, this taverna set the scene for what I pictured as an ideal, peaceful dinner, away from the rush of the city. Here, I had my first round of authentic Italian cuisine, with the typical antipasto including an array of Italian cheeses, prosciutto, an assortment of vegetables, etcetera. We dined outside in a tent-like room, which was absolutely adorable, clean, and, might I add, ambient. Of course, the staff was kinder than one could ever ask for, and the service was immaculate! Like most places in Italy, the staff is professional and laid back all at once. They do their job, making sure you have everything you need and more, but most cease to hold back on striking up a conversation. I witnessed this for the first time at Da Meo Patacca, as I devoured what I would consider a top-tier meal and danced in my seat to the live music brought in for the night. The menu was fit to serve all sorts of eaters with its plethora of options, and the prices- compared to other establishments I dined at in Rome- were quite reasonable! 5 stars simply isn't enough for this ristorante. Please, if and when you visit Rome, stop by and give it a try.

Pasta in Meo Sauce.

I'm visiting Rome for the first time had to have dinner here 40 years after my grandparents. Their menu is framed in my kitchen. It did not disappoint. Pasta dishes we had were good along with the steak and pork with roasted potatoes. Servers were attentive and friendly and the ambiance was fun with live musical entertainment. I have heard that it is touristy which it is true but it was a nice experience nonetheless.

Pasta Carbonara
Henrik W.

Might be the worst place to get pasta in Rome and definitely in Trastevere, where you usually find some of the best restaurants. The staff wore funny clothes, kind of medieval, so it immediately looked like a tourist trap. The Carbonara was really soggy and cooked with a trillion eggs that was close to scrambled. My girlfriend had a bucatini Amatriciana which also had too much sauce on and tasted like a pasta you make at home when your tired from work, when it doesn't turn out that well. In addition the sodas were 4€ each for only 20cl, plus bread for 4€. We were really disappointed and told the waiter who gave us 50% off, thank god. But please don't go here if you want yummy pasta and a pleasant experience.

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11 months ago

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7 months ago

Great ambiance & atmosphere. Good service. OK food. Located in a convenient area. Especially for both locals and tourists.

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2 years ago

Service was great. Food was excellent.Being in Italy was the best.Ambiance was great.

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Da Meo Patacca Reviews in Other Languages

Review Highlights - Da Meo Patacca

We went to this restaurant on our last night in Rome on the suggestion of a coworker who had lived here for a few years.

Mentioned in 12 reviews

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Su e Giu Cucina Romana

Su e Giu Cucina Romana

4.6(234 reviews)
2.4 kmPrati
€€

Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

Really enjoyed our dinner here. The server was great gave good recommendations and even brought us…read morea complimentary zucchini appetizer. We shared the fried calamari and anchovy appetizer, which tasted fresh. I had the lasagna and it was excellent. My wife got the ravioli and really liked it she said it was a unique and tasty dish. For dessert we shared the Crème Catalana. The server brought it out and torched the sugar right at the table, which was fun to watch and tasted perfect. Great food and genuinely exceptional service. Would definitely return.

Photos
Su e Giu Cucina Romana - Inside

Inside

Su e Giu Cucina Romana
Su e Giu Cucina Romana

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Egg - Amatriciana

Egg

4.8(65 reviews)
2.4 kmPrati
€€

We've only been in Rome a few days and we've had some great pasta but this was by far the best…read morewe've had so far. I had the special which was the truffle pasta and my husband had the Cacio e Pepe. Both were phenomenal! The portion size is perfect and the price was very very reasonable. Service was quick and friendly. We plan on going again before we leave Rome and we highly recommend this restaurant. Go, you won't be disappointed.

If you ever find yourself around the Vatican and want to experience some of the best pasta you'll…read morehave in your life, then Egg is a must-visit for you and your group. This shop is more of a countertop order from their limited menu but the menu is executed so well you'll be tempted to order multiple bowls. There are a few stools and table out front to enjoy your food hot. Both times I've been on separate visits within two years, has only shown me how consistent their food and quality is. You can pair your dishes with an aperol spritz or mini bottle of wine for less than five euros. The pasta was about nine to eleven euros and the portions were more than plenty. The chef and owner are super nice and very informative about their dishes. If you are a fan of spice you have to try their chef-recommended dish. They had one dish topped with pancetta and I just about wanted to lick my bowl clean. Everyone in the group was raving how delicious it was. Egg will forever be on my must-have when visiting Rome.

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Egg - Entrance

Entrance

Egg - Amatriciana, yum!

Amatriciana, yum!

Egg - Bolognese

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Bolognese

Borghiciana Pastificio Artigianale - Interior

Borghiciana Pastificio Artigianale

4.7(61 reviews)
2.2 kmPrati

Yes, it's worth the wait if you go there early. We stood in line at 12:30 on a weekday, as in,…read morelunchtime. We were 2nd in line and waited about 30 minutes. I would wait longer. I had possibly the most amazing chick food pasta a girl could imagine. Girls know what girl food is. The pasta in Italy is just better -obviously. But then put all sorts of girl flavors on it like Lemon and Orange, just lightly enough, zest with a small hint of cheese-..... omgosh. Yes, yes, and yes. Need my hubs to replicate at home. He is going to be busy trying to perfect this. Tagliatelle with orange and lemon parmesan. This was it. It was the best. Everything else we ordered was amazing as well. Wait outside. They don't have a sign telling you to wait, no server telling you to wait. You wait out there, wondering if you're in the right place, but then people stand behind you and you're like - oh! I'm here. This is the place. There are possibly 4 tables inside. It's small. I read about them being rude- we did not have that problem. In fact, they made a mistake and we kindly let them know we ordered something else- they corrected it and were nice about it.

Pasta Heaven. Very small spot not too far from the Vatican and even closer to the Castel…read moreSant'Angelo. We were super lucky that we didn't have to wait too long to get a table and we were sat instantly. They can only seat about 18 total. Both pastas were just absolutely amazing. The wine recommendation to match was equally great. Very reasonable priced. Really nice staff. Very much a self sufficient spot. Loved it and would recommend. The tiramisu had me in love all over again

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Borghiciana Pastificio Artigianale - Amazing pistachio tiramisu

Amazing pistachio tiramisu

Borghiciana Pastificio Artigianale
Borghiciana Pastificio Artigianale

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Da Romolo Alla Mole Adriana - Carbonara

Da Romolo Alla Mole Adriana

4.7(97 reviews)
2.2 kmPrati
€€

Our Vatican tour guide recommended this spot to us so Lisa and I were on the hunt. Upon arrival we…read morewere graciously greeted and taken to our seats right away. Our kind waiter bright over water, bread and breadsticks. No olive oil, no butter just dry. For our lunch I decided on the cacio e Pepe and Lisa opted for the ragú. Both were delicious. For dessert we were told the owners mom made lemon cake so that was a no brainer. It was fabulous and paired well with espresso. Our waiter also brought us Amaro. It's a licorice like liqueur enjoyed as a digestif. Definitely an acquired taste that reminded me of Aguardiente. Overall the service and staff were exceptional and I would return if ever in a Vatican City again.

At the recommendation of our Vatican tour guide, we visited for an impromptu lunch on a Friday…read moreafternoon. Lorrisa ordered the cacio e Pepe and I ordered the Spaghetti all' amatriciana. We were both satisfied with our selections. Our meals started with bread service, both fresh bread and packaged breadsticks. We didn't receive any olive oil which might be the norm in Italy. For dessert, we opted for a slice of their featured lemon torta. It was enjoyable and we paired it with espresso. Finally, our server offered us a popular digestivi - Amaro. It reminded me of Jägermeister and I wasn't a fan. But I appreciated the hospitality and kindness of his gesture. In summary, we left content and with full bellies. Our server did a great job and the manager or owner acknowledged us and seemed to appreciate our business. All in all, this lunch was a positive experience.

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Da Romolo Alla Mole Adriana
Da Romolo Alla Mole Adriana - Fillet Steak grilled medium

Fillet Steak grilled medium

Da Romolo Alla Mole Adriana - At the bar

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At the bar

Da Meo Patacca - italian - Updated July 2026

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