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    Matricianella

    3.9 (48 reviews)
    ModerateItalian
    Closed 12:30 pm - 3:00 PM, 7:30 PM - 11:00 PM

    Matricianella Photos

    MATRICIANELLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - Matricianella

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    Carbonara was 10/10
    Gabbi H.

    So, my husband really wanted amatriciana and this spot came highly recommended near our hotel. We made a reservation (glad we did, it's a popular spot even though it's not right near the tourist attractions). The ambiance was good. Service was solid. Food was delicious. My only comment on the service was that they tried to sell us on a $200-$400 bottle of wine You don't need to spend that much for great Italian wine, so don't let them fool you. Worth a visit for sure!

    Plenty of covered outside seating in addition to a cozy dining room.
    Lala C.

    We are so fortunate that this restaurant was close to our Airbnb apartment. Both our hosts and friends had recommended this place and our visit was flawless! Our Airbnb host walked over to make our reservation and we were able to change it to 9.30pm for an inside table when spring showers were threatening our plans. The outside tables have a permanent covering so rain would not be a concern. Both offer white tablecloths and very impressive service. We split the fritto misto appetizer and it was plenty for the 4 of us. Wine list was Wine Spectator impressive and has an incredible selection with fair pricing for wine with older vintages that we do not see often in the States. Fresh pasta with cacio y pepe and one with a fresh marinara type sauce were both delicious. Often it is difficult in Rome to find fresh vegetables so the salad with dried fruit plus greens was welcome and again shareable size for 2 people. For dessert, our selection of gelato anglaise with added fresh strawberries was an amazing way to end our meal before strolling back to our nearby beautiful apartment. Service was very polite, patient with our Italian speaking skills and everyone there spoke English very well - grazie!

    This steak is cooked so well!
    Pengilicious E.

    Wonderful dining experience in Rome! Highly recommended by the locals. Make sure you pick up that phone and make reservations because you can't walk in anytime. Everything that we ordered from the truffle pasta to the steak to the tiramisu were delicious! Take note, the bread baskets and water are not free!

    World class Cacio e pepe!
    Ralph B.

    In Rome, you really need a local to show you around. If you wander into any random restaurant--including ones highly rated on Yelp--there's a significant chance it's going to be extremely disappointing. I had a friend in Rome show me this place and it was so great I had to come back again before I left for home. From the baccala to various pastas, everything here is fantastic. They are apparently known for their Pasta alla Matriciana (hence the name) and I can report that it is very good! As is everything else!

    The front of the restaurant and the gentleman who denied out table in the black jacket and the white v neck.

    We've had a reservation since Sept 12th on Monday Sept 25th at 7:30pm. We showed up for dinner and expected to be greeted kindly. That wasn't the case. We showed them the time we had the reservation confirmed for via text. They refused to seat us and when we asked if they had any other tables that evening, they proceeded to escort us out.

    Gnocchi alla Romana - the best dish we had in rome.
    Pat L.

    This was hands down our best meal in Rome. I was there for a week for work and another 3 days for a vacation, and I sampled a *lot* of the food. I hunted out what Yelp said was best - but a recommendation from a coworker who did his research ended up being the top spot. We had their Gnocchi alla Romana - Gnocchi made with semolina flour the way it was made before they had new world ingredients...it was absolutely amazing. Melted in your mouth with such a density of creamy flavor. That was our favorite dish in Rome. Our SECOND favorite dish in Rome, at the same restaurant, was their Arrabiata. The pasta was cooked perfectly with great fresh tomato flavor and a delicious spice level. If you have time to hit one spot in Rome, hit this one.

    Bland pesto, bad veggies
    Mance R.

    Food was bland and overcooked. The pizza was outstanding though! Get the pizza. The spicy salami pizza is amazing!

    Ristorante Matricianella -- Carpaccio di Filetto di Manzo / €17 -- Excellent!
    James M.

    I found Ristorante Matricianella a refreshing change from most of the restaurants in this central Rome location, not focused on tourists, but serving traditional fare at a reasonable price to the locals. We were very pleased with all the dishes served to us, the wine was good and reasonably priced, and the service was very good. Tonight, we ordered Caprasi Salad (€10) and Pecorino Romano a Pere (€8.50), Spaghetti alla Carbonara (€11), Rigatoni Pomodoro (€10), Spaghetti Cacio a Pepe (€11), Carpaccio di Filetto di Manzo (€17 Excellent), and Abbacchio alla Scottadito (€16 -- I have to say, I did not know what I was getting myself in for. I read the English translation (grilled lamb) under the Italian name (Abbacchio alla Scottadito) -- not knowing I would receive a plate of roasted lamb bones. This is a Roman way of serving lamb, called "scottadito", or "finger burning." It requires you eat the ribs with your hands. I won't get caught again!) Five Stars, I recommend Ristorante Matricianella hightly.

    Mengting Y.

    Matriccianella is another frequently visited place in Rome city center by us. Beautiful cute line-up outdoor tables, and the environment always warm and chic. Inside is even warmer, but the most fancy part is their private cellar, which hosts thousands (maybe) of wines! You can definitely ask to visit. It is a traditional Roman cuisine restaurant, so order whatever you want, as long as Romano! Carbonara, Bucatini all'Amatricciana, Coda, Trippa, etc etc. For the dessert, if you are going in Autumn/Winter season, try the seasonal chestnut mousse, you will fall in love with it! more details on my blog: https://www.gustobeats.com/best-places-to-eat-in-rome-for-a-3-day-rome-itinerary/

    Wine list!
    Joee G.

    Highly recommend for anyone in the area! Staff speak little English so have an Italian call to make a reservation for you! Pasta is homemade and the best I've had in Italy. Thick noodles perfectly al dente. I tried pasta with arrabbiata sauce and it was outstanding. Pastas range from €10-15 which is a great deal for the quality. Side note: the wine list is 140 pages long!

    cheese cake yummy

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    6 months ago

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    2 years ago

    Everything is spot on, one of our favorite spots in Rome. Great service, fairly priced and great wine selection

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    7 years ago

    We loved this lovely Roma ristorante. We sat outside and enjoyed the lovely setting and delicious food.

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    10 years ago

    This place is very very basic Roman food. Nothing exceptional here at all. I would skip it.

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    Matricianella Reviews in Other Languages

    Review Highlights - Matricianella

    I had a friend in Rome show me this place and it was so great I had to come back again before I left for home.

    Mentioned in 13 reviews

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    Su e Giu Cucina Romana

    Su e Giu Cucina Romana

    4.6(234 reviews)
    0.9 kmPrati
    €€

    Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

    Really enjoyed our dinner here. The server was great gave good recommendations and even brought us…read morea complimentary zucchini appetizer. We shared the fried calamari and anchovy appetizer, which tasted fresh. I had the lasagna and it was excellent. My wife got the ravioli and really liked it she said it was a unique and tasty dish. For dessert we shared the Crème Catalana. The server brought it out and torched the sugar right at the table, which was fun to watch and tasted perfect. Great food and genuinely exceptional service. Would definitely return.

    Photos
    Su e Giu Cucina Romana - Inside

    Inside

    Su e Giu Cucina Romana
    Su e Giu Cucina Romana

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    Egg - Amatriciana

    Egg

    4.8(65 reviews)
    1.5 kmPrati
    €€

    We've only been in Rome a few days and we've had some great pasta but this was by far the best…read morewe've had so far. I had the special which was the truffle pasta and my husband had the Cacio e Pepe. Both were phenomenal! The portion size is perfect and the price was very very reasonable. Service was quick and friendly. We plan on going again before we leave Rome and we highly recommend this restaurant. Go, you won't be disappointed.

    If you ever find yourself around the Vatican and want to experience some of the best pasta you'll…read morehave in your life, then Egg is a must-visit for you and your group. This shop is more of a countertop order from their limited menu but the menu is executed so well you'll be tempted to order multiple bowls. There are a few stools and table out front to enjoy your food hot. Both times I've been on separate visits within two years, has only shown me how consistent their food and quality is. You can pair your dishes with an aperol spritz or mini bottle of wine for less than five euros. The pasta was about nine to eleven euros and the portions were more than plenty. The chef and owner are super nice and very informative about their dishes. If you are a fan of spice you have to try their chef-recommended dish. They had one dish topped with pancetta and I just about wanted to lick my bowl clean. Everyone in the group was raving how delicious it was. Egg will forever be on my must-have when visiting Rome.

    Photos
    Egg - Entrance

    Entrance

    Egg - Amatriciana, yum!

    Amatriciana, yum!

    Egg - Bolognese

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    Bolognese

    Borghiciana Pastificio Artigianale - Interior

    Borghiciana Pastificio Artigianale

    4.7(61 reviews)
    1.3 kmPrati

    Yes, it's worth the wait if you go there early. We stood in line at 12:30 on a weekday, as in,…read morelunchtime. We were 2nd in line and waited about 30 minutes. I would wait longer. I had possibly the most amazing chick food pasta a girl could imagine. Girls know what girl food is. The pasta in Italy is just better -obviously. But then put all sorts of girl flavors on it like Lemon and Orange, just lightly enough, zest with a small hint of cheese-..... omgosh. Yes, yes, and yes. Need my hubs to replicate at home. He is going to be busy trying to perfect this. Tagliatelle with orange and lemon parmesan. This was it. It was the best. Everything else we ordered was amazing as well. Wait outside. They don't have a sign telling you to wait, no server telling you to wait. You wait out there, wondering if you're in the right place, but then people stand behind you and you're like - oh! I'm here. This is the place. There are possibly 4 tables inside. It's small. I read about them being rude- we did not have that problem. In fact, they made a mistake and we kindly let them know we ordered something else- they corrected it and were nice about it.

    Pasta Heaven. Very small spot not too far from the Vatican and even closer to the Castel…read moreSant'Angelo. We were super lucky that we didn't have to wait too long to get a table and we were sat instantly. They can only seat about 18 total. Both pastas were just absolutely amazing. The wine recommendation to match was equally great. Very reasonable priced. Really nice staff. Very much a self sufficient spot. Loved it and would recommend. The tiramisu had me in love all over again

    Photos
    Borghiciana Pastificio Artigianale - Amazing pistachio tiramisu

    Amazing pistachio tiramisu

    Borghiciana Pastificio Artigianale
    Borghiciana Pastificio Artigianale

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    Da Romolo Alla Mole Adriana - Carbonara

    Da Romolo Alla Mole Adriana

    4.7(96 reviews)
    1.3 kmPrati
    €€

    Our Vatican tour guide recommended this spot to us so Lisa and I were on the hunt. Upon arrival we…read morewere graciously greeted and taken to our seats right away. Our kind waiter bright over water, bread and breadsticks. No olive oil, no butter just dry. For our lunch I decided on the cacio e Pepe and Lisa opted for the ragú. Both were delicious. For dessert we were told the owners mom made lemon cake so that was a no brainer. It was fabulous and paired well with espresso. Our waiter also brought us Amaro. It's a licorice like liqueur enjoyed as a digestif. Definitely an acquired taste that reminded me of Aguardiente. Overall the service and staff were exceptional and I would return if ever in a Vatican City again.

    At the recommendation of our Vatican tour guide, we visited for an impromptu lunch on a Friday…read moreafternoon. Lorrisa ordered the cacio e Pepe and I ordered the Spaghetti all' amatriciana. We were both satisfied with our selections. Our meals started with bread service, both fresh bread and packaged breadsticks. We didn't receive any olive oil which might be the norm in Italy. For dessert, we opted for a slice of their featured lemon torta. It was enjoyable and we paired it with espresso. Finally, our server offered us a popular digestivi - Amaro. It reminded me of Jägermeister and I wasn't a fan. But I appreciated the hospitality and kindness of his gesture. In summary, we left content and with full bellies. Our server did a great job and the manager or owner acknowledged us and seemed to appreciate our business. All in all, this lunch was a positive experience.

    Photos
    Da Romolo Alla Mole Adriana
    Da Romolo Alla Mole Adriana - Fillet Steak grilled medium

    Fillet Steak grilled medium

    Da Romolo Alla Mole Adriana - At the bar

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    At the bar

    Matricianella - italian - Updated July 2026

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