Clean establishment, they have adorable fish tanks and the staff member who helped us was great…read more They are new, so I'm going to give them grace. Our food wasn't the best, i think they have some kinks to work out. So in a few months we will try them again. Lunch for two was $40 plus tip. None of the food comes with a side or a drink they are extra. The hot dog was the star, however they need to toast that bun.

Came in with a group of young special warriors going to do a powerlifting competition the next…read moreday... Showed up was a little hasn't it but we went in... Cheeseburger bacon sub awesome the cheeseburgers awesome french fries were great let's see on other tables we had cream tomatoes we had chicken tenders we had catfish we had a salad we had a variety and there was not one thing that was bad.. in fact if power lifting of America sets us up next year we will be coming back... Loved the owners must have loved the cook because he was doing good... Grandpa's seasoning on the meat spot on... Just thought I'd share everybody it is so worth it and the prices aren't bad

First time visitor. Great service and food! Love the community connection. I tried the ribs,…read morechicken and sausage. Loved the ribs and sausage, chicken was good but got full on the ribs so didn't get around to do the chicken justice. Lots of great options to choose from. Going back to work thru the menu.

Food was amazing service was excellent I love the energy in the place the servers are wonderful…read moreMarlee and crystal are so funny it makes the place 10x better

Let me preface this by saying, when you can cook this kind of stuff at home paying for it at a…read morerestaurant better mean the payed version tastes better. However, it does taste just like that of a quick dinner where I can open up a few bags of frozen veggies and serve them at my own dinner table for less money. I'm not saying that any of it tastes BAD, just that it isn't impressive. I've come here twice with a large group of men. They have a few lunch specials to choose from. Mostly a meat with choice of sides. The first time I selected one of those specials and the second time I got soup. Sure, it tasted fine but again I stress...not impressive. I will note that all of the men scarfed down their food happily. I'm not trying to be mean or snobby. Please do go here if you aren't used to this style of cooking from home. It's perfectly fine if you're craving meat and veggies. I just love finding restaurants that offer me something different than what I can have at home. And if you too are looking for something to knock you out of your socks, try scouting out other places and good luck! (Side note: Pay at front after meal)

Very good southern home cooking with a very warm staff. Breakfast with bisquits and gravy both…read moresausage and red eyed, as well as bologna was economical and cooked to perfection. The fried catfish and grilled shrimp had outstanding flavor. Their philly steak sandwich was served on grilled Texas toast and was also wonderful. The mixed drinks are robust. You get a really true feel of southern hospitality here. The address has changed to right down the street at 100 Haynes Street , Talladega, Alabama

Went here once it was completely filthy. I was with friends from out of town. The sign mentioned a…read morefree item with purchase of an entree we had 3 breakfasts and not one item was offered, I believe it was Waffle Wednesday. We were there early and it was not busy yet our orders took forever and the food was very cold. One of my guests couldn't even eat it as it was so cold and nasty. The only option available in Talladega at the time was this place and I swear a roadkill cafe would have been a better option!

I had a great burger and fries at a reasonable price. Service was fast and friendly. I was greeted…read morewith an open floor plan with a clean bathroom.

Typically, when I am visiting customers, I try to buy local. Rather than chain, restaurants or fast…read morefood places that you can find anywhere in the world, I typically try to find a local place to support. I was in Pell city visiting a customer and stopped in at Tavern at the Saint Clair for lunch. I ordered a blackened chicken sandwich and collard greens. Both were fantastic! Jerry, who mentioned that he is one of the sous chefs told me a little bit about the place. This is a scratch kitchen for just about everything on the menu. Place was very nicely, decorated and clean, the staff was all very friendly, and of course the food was very, very good! This was my first time here, but I can guarantee you it won't be my last.

My first time visiting today and enjoyed a very good meal. Will W provided friendly service and the…read morefood was delicious. I went with the smoked steak sandwich with fries. The sandwich was packed full of tender thin sliced steak with a creamy horseradish sauce. It was so juicy that the bun fell apart and I ate with a fork. Nice size sandwich filled me up. Definitely recommend.

Restaurant Hrs are 6am-2am since nov2025. Catfish okra was good. Corn bread was different. Bland…read morerice and food but thats ok. Service good. Had takeout. Tipped 19%. Extra charge for card & takeout. Next time i think ill get both side okra & texas toast instead or the baked potato. Wished they had something different like sweet potato Brussel sprouts grits or oatmeal as a side maybe no side and a extra fish grilled veggies even broccoli. Good price portion location quality. Interior ok cool. Food was fresh and hot. Didnt seem like microwave.

Food is good but they continue to up the price. Their management sux.They've started to charge…read moreextra for ranch dressing. The first one is free, but they charge .55 extra for each additional dressing which is ridiculous. Now they've changed their policy where you have to pay first with takeout orders. Before, they always showed you your food before paying. When I do a takeout on the phone, they now charge extra on your credit card which they didn't do before. They are out to rob you and squeeze every dollar they can with their new policies which their lousy management is behind. I'm sure I'm not the only patron that is aware of this. I've stopped leaving tips. The restaurant also fired Brenda Jones ( best waitress in my opinion ) for some unknown reason. She was always polite and worked real hard. They've got new waitresses I don't particularly care for.

my experience today was absolutely terrible. I will never go back and most definitely do not…read morerecommend the boiler room restaurant to anyone. the server Sarah G. was very rude and slurring her words and nodding off as if she was absolutely high as a kite or extremely messed on something. Her service was overall terrible.

Food was horrible and the service was bad. Very unfriendly. Smelled like a musty Smokey bar.read more

We visited on a Sunday during lunch hours. It was a bit busy. Our server was prompt with drink…read moreorders, etc., but getting our food seemingly took eternity which was likely a kitchen issue. Once we got it, the temps of some items were lukewarm. A couple of our guests ordered the pot roast special and complained about the really small portion of roast received in comparison to the vegetables. It was brought to our servers' attention, but she just stated that's all that came with the special. I ordered the Fried Liver which was adequate. The fried okra and broccoli casserole was lukewarm. Overall, the food was subpar. As far as the the restaraunt, it is older and outdated. Expect no thrills and although it's a "steakhouse", I wouldn't trust eating a steak here.

The service was prompt and the onion rings are some of the very best anywhere in the SE US! Steak…read morewas cooked perfectly!

Me and my boyfriend both give this place 5 stars, food is amazing, customer service is amazing, our…read moreglass was never empty and it's a great atmosphere there. Everything is great here, also the steak is amazing and juicy ‍

Over all good, it's buffet so take it at the my favor the catfish . Staff was nice and keep drinks…read morefilled.

First and last visit! 10 wings half lemon pepper half BBQ. Two lemon pepper harder than high school…read moretrigonometry. Remaining ones in waiting. Two descent BBQ. Remaining ones sources from mutant something or other. All deformed. Inordinate amount of uneatable gristle. Not sure where the hell these wings came from but I'm not going back! $8 dollar gourmet "The General" sandwich is a convoluted joke. The most greasy and tough roast beef and pastrami I've put in my mouth. Only two bites of one half of these diminutive sized sandwiches. Orange soda good. Best part of my $25.05 order. My recommendation is make your own food. Can't be worse than this crap. This place and the American whatever are not genuine American delicatessens. New York and Chicago have delicatessens. The owners/operators must not be first or second generation Americans or they would no better. They're taking advantage of the naive indigenous population.

Wings good af. Service is very slow so you should make a call in order. They are a little priceyread more