We did Lavalette for a week. Thus we had to do Carbs Claw. We had two trays of oysters -local and…read moreotherwise and that meant 12 each. Fine tasting and fresh add a drink and a burger for us. Solid food and steady service. Went back with friends and had the same exp they really liked their whole dinner.

Ordered an hour in advance was asked to tip the packers before we even got there when we arrived…read more that we arrived too early, despite being told to pick it up in an hour. Then when food finally appeared were told we should tip (again) got food home was sparse and had one piece of bread for a country boil. It was a great disappointment for the wait, the cost and the treatment. Food was subpar and thrown in like the packers did not care not the restaurant. VERY disappointing.

The food was 10/10! Such great servers there too! I seriously loved the chicken parm, there was…read moresomething about it that was just unforgettable!

Pro: Service was great, accommodated a larger party with short notice…read more Cons: Undercooked meatballs had to be re-cooked Seafood dish that shrimp and crab came with no shrimp (same experience as our previous visit). After 2 negative experiences we will not be back.

We love their ice cream! Every time we come to the boardwalk we stop in for a ice cream.read more

Charging more, serving less…read more While staying in the area for a week each year, we used to look forward to Kohr's custard every day. (Sometimes twice a day) Sadly, halfway through our recent week, nobody wanted it anymore. Their product tastes the same, but portions have gotten small. Prices went up, and I don't mind that, but don't skimp on what you serve. It's just disappointing. There's even one server at this location that is really stingy. You barely get a swirl and a half on top of your cone. Ironically, I got a picture of him chowing down on a cone in the back! Last year, the regular size was satisfying and the large was a monster that you had fun finishing with your kids. This year, the regular cone is significantly smaller than prior years and large was similar to the regular. We switched to Summer Sweets in Lavallette for our daily fix and were much happier. Great flavors of ice cream, nice portions and it's actually cheaper than Kohr's.

Ice Cream and service is great. But how do you serve food & drink with no public restroom.read more

This is almost the worst I've cream experience I've ever had. I wanted really creamy ice cream…read more Instead, I got hard ice cream full of ice chips and watery soft ice cream full of tiny pieces of unmixed. I had ordered the dulce de leche on the bottom and soft chocolate and vanilla twist on top in a cone. But when she went to put the soft ice cream on top it came out in a circle around the edge instead of a normal ice cream swirl. And she put it on a cup, which was fine, but she went to add a swirl on top but the soft ice cream was unfinished. I told the girls that something was wrong with the ice cream and said it was having problems. I don't know why you would serve this.

Wifey and I stopped in here for lunch on a hot day in April. We sat at the bar and had a great chat…read morewith the bartender...who was new that day and being trained. We kept it simple for her and ordered a beer and one of their drink specials. We also shared a fried seafood basket with Old Bay fries. The basket was delicious- shrimp were fairly large, the fish was done perfectly, and the fries were well done like we requested. (There was something else in the basket but I don't remember what it was, maybe calamari). You're gonna pay boardwalk prices, but Jimbo's is a great place for a beer and some lunch.

Looking for a new go-to in seaside on the boardwalk. The bartenders were great (Sofia and Charlie,…read moreI think, I'm horrible with names) beer was cold very cold, the draughts were poured perfectly, just enough foam so you could drink more without the "bloat" Sofia worked hard, restocking, but still had time to chat a minute and be engaged. The wings were legit, crispy not overcooked, a few more sauce options would be good and maybe let them drain another minute. The street corn was barely warm, but tasty. The cheesesteak was good, but again, maybe let the oil and grease drain another minute. The manager kind of ruined things, hearing her talk down to the staff within earshot of the customers. I'll return and hopefully it gets better. Overall a good start and the staff makes up for the deficiencies elsewhere.

1 large pizza slice is enough to satisfy pizza craving along Seaside Park! It's like a quarter of…read moreCostco/ Sam's Club whole pizza, stuffed with lots of flavor without too much dough. The staff were quick to serve slices of pizza reheated. There is indoor dining and outdoor patio. The location is quite comfortable relaxing outdoors to enjoy entertainment around. While the slices of pizza are huge, I found my pepperoni pizza lacking enough cheese, as the top easily tour off.

Big Pizza Slice The…read moreSawmill has been an institution in Seaside Park for years. I've never had a piece of pizza as large as their extra large slice. The pizza hasn't changed much over the years, it's a typical Boardwalk large slice. They don't seem to use a very good cheese so it's not very stringy but the crust is flavorful and thin. Our bartender was very hospitable and the place has a good atmosphere. The only issue here is that after labor day it is dead season on the shore so this place like most others close early. Thanks

Had to stop by for a bucket of fries and some fried Oreos and they didn't disappoint... we walked…read morepast it at first because I didn't realize they were on one of the side spots on the boardwalk... definitely check them out for some great authentic boardwalk fries... great friendly service goes a long way...

Kuppers is off the boardwalk,but he has been catering and man was our event fun and delicious!!!…read more Chicken,hamburgers,cheese steaks and of course fries! Only time we can get his fries is by having an event . He said he may still open a new location,would be great since I have been loyal customer for 30 years ,when he and his brother started in Seaside Park boardwalk before the fire. I have to admit I was so surprised he had such a selection of food that he never made at his stand??? Guess he couldn't, due to so many other stands with that type of food?? Well we have someone special for our catering,down by the beach.