We recently flew in from our foodie town of San Francisco to attend ONE AMAZING WEDDING in…read moreWeaverville NC. Everyone was incredibly impressed with The Farmer's Daughter Catering! For the event, the team did an amazing Mexican spread that rivaled anything I've ever had here in California. Fresh and tasty......every bite! They offered three different kinds of tortillas, just for the start, which shows you they work with ALL dietary needs. Impressive for sure. The next morning they were back with an gorgeous breakfast array, that included everything you ever needed to start the day! ......if you are looking for a fantastic food experience, try The Farmer's Daughter!

Bri and her staff went above and beyond for our wedding on 7/1. The food she made was absolutely…read moreincredible! She is an extremely talented chef. She was also incredibly generous and made our special day so very special. Trust me, hire her. You will not regret it!

They offer barbecue Wednesday-Saturday, 12-4. The pulled pork was good but I was really impressed…read morewith the brisket. The collards seemed perfect to me. Cooked well but maybe not for 18 hours like some folks prefer. The mac and cheese had a bit of a white NY cheddar bite to it. Probably the best barbecue this side of Asheville.

We used this caterer for our wedding and very happy with everything they did for us. We chose to…read morehave bbq and the meats were delicious and melt in the mouth. Also loved their sauces, especially the cheerwine. The appetizers also good and they offer a wide variety to choose. Everyone seemed to enjoy the food that was served and had a lot leftover to enjoy the rest of the week. Definitely recommend a tasting if you are able to, so you have a better idea on what to serve. I think it helped us out a bit and you get to know the people that are in charge the day of. Very helpful and answered all of my questions and quick to respond. Such a great experience and glad we chose them to be a part of our wedding day.

BBQ was delicious! Slaw was good also. Looking forward to trying the brisket and different sides!read more

Truly KickAss food that's deliciously and meticulously prepared. It appeals to the heart, health,…read moreand soul. Graham's culinary knowledge of the foods he prepares, it's nutritional and cultural value, and respect for those that cultivate it is unparalleled and it is evident in the manner he prepares every dish. I had the pleasure of spending a week with Graham completing a Wilderness First Responder Course in the mountains near Dahlonega GA. We dined together every morning and evening. His attention to detail and simple philosophy to food preparation is esquisite. I look forward to enjoying more time and more meals with him.

Definitely recommend stopping into the Well-Bred Bakery if you're in the area. They have lots of…read morefresh pastries, cakes, truffles, pies, croissants and much more. For a light lunch I ordered a side of chicken salad (was light and not dripping in mayo) so fresh; I also ordered a croissant warmed up and a delicious chocolate truffle for dessert. I wished it took more pics to share but the shop is well kept, quaint and service was quick, efficient and served with smile. Looking forward to visiting again when in town!

Stopped in for a hot chocolate on a freezing day. Had the Irish Cream cake (it was St. Patrick's…read moreday) and man was it good. Busy spot while we were there. Service was fast and friendly and it was a cozy place to get out of the cold.

Hometown favorite! Per usual had the big chef salad as an appetizer for my boyfriend and I. Ordered…read moredrinks first. We DO NOT like to be rushed and unfortunately our waitress just kept interrupting our conversation and asking us to order. It was a Sunday afternoon and it was NOT super busy. Nobody was waiting for a table. This is why we have stopped coming here as much as we used to. So I had the cheese ravioli for my main- was really rushed into that decision and my boyfriend had the Reuben with fries... he was told that she would have to check with the kitchen AFTER she said that a special was shrimp and grits!!!! We were like huh???? Anyway one of our favorite spots unfortunately needs to reevaluate their staff. But we will be back and try to avoid this waitress's section at all costs!!!!

We were in the area for my niece's wedding. Some of us went downtown for the arts and crafts show…read moreon Main Street. We happened along this place and surprisingly got a table right away. I liked their eclectic menu. I ordered the traditional Greek Platter with lamb. It was great! The others all raved about their food, especially the ones who ordered the Chicken Salad Croissant. This was a refreshing place on a very hot day, hi-lighted by an awesome friendly server.

Where do I start?! I was lucky enough to be referred to Chef Michael and his wife Judy by my…read morewedding venue. Their menu is so versatile and they're willing to make whatever you ask for. We requested a full vegan menu with 4 courses and passed appetizers during cocktail hour for 30 people. And wow did they deliver! I am having guests ask me for their recipes and some saying they would consider going vegan if all their meals tasted like this. Our main goal was to serve vegan food to meat eaters and have them not miss the meat. My husband and I could not be more pleased with the way the food turned out. It was a complete success. The service is unmatched. Judy took care of everything and helped with the details that I never would've thought of. I've never planned a wedding before, so it was SO helpful to have her ask more questions ahead of time in order to make sure everything went smoothly. I loved her communication, cheerfulness, and genuine love for what she does. Their serving staff was friendly, helpful, and had a sense of urgency when they were asked for anything. They were engaged in what they were doing and they seemed happy to be serving us. There isn't a thing I would change about the way Chef Michael's Catering handled our wedding reception. They truly contributed a large part to the happiest night of our lives and I'm so thankful I had the opportunity to work with them.

Chef Michael catered a friend's birthday dinner and the food was simply exquisite. I loved how he…read morespoke about the dishes as they were presented to us. He explained that everything we were eating was locally sourced. I had a fish that was amazing, over a risotto with a side of colorful vegetables. He and his team were amazing. I highly recommend using him.

Some of the best brussel sprouts I've ever had!! Super delicious and so much flavor! Who would have…read morethought Pepper jelly and lemon salt go so good together?!

Having this place at the brewery makes the beer taste better. Or maybe the beer makes the food…read morebetter? Either way, it's good synergy. We had the pork and pimento cheese sandwich, fried brussels, chicken wings, and red beans and rice. The food was all okay. We really wanted to try the gumbo but they only make it when the weather is cold apparently? At least that's what we were told. It's right there while you're having a beer, so try it out. 3.65 stars if I could.

We had the best experience! The venue is stunning requires little decor since it has the lights and…read morefabric. Doug was a super star . He handled every last minute change and just made our day so special. We also used the venue to cater the wedding and the food was exceptional! I wish I could rate more stars!

I really would not even give them a star, my experience with the owner and his mother was…read moreabsolutely unprofessional. I believe they lure you in, have you pay a lot down, then give you terrible service when you show up for your tasting in hopes that you won't use their venue, and so you cancel, and they keep the deposit...all of it! I had never experienced any thing like this in my life! Felicia was the rudest woman I ever met. I really felt ashamed and bad for Carmen their employee who was wonderful! Felicia's son Doug did not even come out to see myself, my son, my future daughter-in-law and her mother while we were there for a tasting...which by the way was terrible...probably why he didn't show his face!! Besides the fact that he had ruffled his 87 yr old mother's feathers(the supposed director) right before we arrived for tour and tasting. She was miffed because the couple (MY KIDS) asked for Carmen to be their wedding day director knowing nothing prior about his mother RUDE FELICIA being the one you had to use!!! She was very rude to MY KIDS and I told her so! We left that day totally devastated. The kids decided not to use the venue Thank the Good Lord... but were refused their deposit back. I hope this helps anyone considering this venue...DON"T!!! If you had a good experience here good for you, because ours was terrible!! All that I have left to say is Good Bye Felicia!! Her name is Freida but she was a Felicia...

We were in Asheville to celebrate my sister in laws birthday and had Michelle prepare dinner for us…read moreone of the nights. She prepped, cooked , served and cleaned up everything. The food was delicious and we enjoyed chatting with Michelle! We had several appetizers so it was hard to chose a favorite:) Our entrees were lamb chops or filets- both were wonderfully prepared! The filets were mouth watering and tender! We definitely enjoyed the whole experience and would absolutely do it again. What more could you ask for? An amazing meal served without leaving your cabin or getting dressed up!

In Ashville, NC for an Annual Girls trip. We decided to have a chef come in and prepare dinner for…read moreus in our Airbnb. Michelle Kelly, owner of Crackerjack Chef came out and prepared the most amazing dinner for us. The food was amazing, and she was a pleasure to have her in our conversations over dinner. It was a great treat to arrive, check in and not have to venture out for dinner. The pricing was great and quality of the food was outstanding. I would highly recommend Michelle! Susan

Working with Lee made planning my event so easy. I had a DIY wedding and I was really not sure…read morewhere to start. After doing some online searching, I found Asheville Food Truck events. Lee was prompt with getting back to me after my online inquiry. He was able to coordinate the vendors for the food truck, dishware and outdoor games. I was given plenty of options to choose from and once I settled he was up front with all fees and they were perfectly reasonable. Initially we had a vendor time schedule issue, but it was immediately corrected. All vendors showed up on time as promised and were nice to work with. Asheville Food Truck events has my future business!

Asheville Food Trucks are incredible. Lee the owner is professional, great communicator, and…read morewilling to accommodate all your needs. We used this company for a huge event for our top producers at Highland Brewing Company in Asheville. I couldn't have done it without him, to gather all the food trucks to the venue. I highly recommend him for any event.