A beer garden, but make it a gastropub with an excellent wine list. You speak to me, Glacis Beisl…read more
The garden area was extensive and prettily designed. We had a dinner reservation on an early September Sunday and were able to eat outside in the expansive garden area, which was prettily designed with lots of lighting and greenery. Our server was really nice, though it took a little while for her to come by initially.
The pumpkin soup was a showstopper: creamy, nutty, and mildly sweet. I would order this again and again.
The pierogis were also very good, doughy and yet airy, with a pillowy potato filling and served with caramelized onions and sour cream.
The wine list, which even included a slew of natural and pet nat options, is the best I've seen in Austria so far. I love pet nats but haven't seen many Austrian offerings of the style, either in the country or abroad. Here, I tried a delicious Gelber Muskateller pet nat and also had a Zweigelt.