One of the early risers to get here at 5:00 Not am but pm. 5:00 pm to be exact. Front doors were…read morewide open and was bit worried about it but all were good and it was welcoming gesture. It was a hot spring day and we opted for inside. We may try the patio on another day. Very spacious, modern and well laid out. Love the ambiance. Could be the perect location for a family dinner or that special occasion. Sat near the bar, next to the wine chiller on very comfy set up. We were served immediately with refreshing glass of water with nice looking larger water bottle in case we were super thirsty. We browsed over the wine list, charcuterie offerind and the dinner menu. The dinner menu consisted of one person or shareable. We ended up getting the Wardorf salad for $16. Plenty to share with 2 or even 3. It was very notable with pickled celery and generous amount of candied pecans. Next time, need to ask for light dressing. Fondue at $15. Not what I was use to but it is a thing to have a goat cheese and dip with vegies and fruites. Had a texture of humus served warm? Goat cheese is the main actor on this dish. Mussels and frits at $21 was definitely notable and worth repeating it. Lots of small mussels which I prefer and every one of them were open. It would habe been nice to have a bowl to put the discarded shells. I did use the small plate for shareable. Frits were delicious but I was using the bread from the fondue to soak up the juices. Delicious. Lots and lots of shallot and garlic. I thought had leeks but menu said shallots. Good was the judgement. Will be back to try the fried chicken!

I actually had a great experience there despite the food. I ordered the stuffed pork. The whole…read moreplate was a big salt lick. I tried toning the salt down with the various sauces and purees on the plate. It didn't help. Wow! It's disgusting! I ate 2 of the three pork pieces trying to find what I was doing wrong. Nothing changed it. It was just BAD! I would definitely come back for one reason... JULIE! She was the bartender who made it all worthwhile. I asked her to be creative with her choices of cocktails and she delivered! Amazing job. Maybe I'll come back and try some other food and have Julie create the perfect drink as the food I tried was garbage.

It's a great little PUB in old town, Parker. The atmosphere is great and a great selection of…read moreliquor and a nice happy hour. We got the smoked brisket, dip, which was delicious. It a nice afternoon and good atmosphere.

One of our favorite spots, and while the menu is small, you cannot beat the flavors on all items…read more We have had the salmon, chicken breast (VERY juicy), burger and an outstanding Rueben. Filet is good, but prefer other items. Service is great and reservations are recommended.

My kind of lounge. Although on the small side, there is a great selection of sticks and comfortable…read morechairs. Toby does a great job running the show. Great conversation with the patrons

This is a really cool place to grab a cigar, have a cup of coffee and sit down for a bit. Everyone…read morehere is very knowledgeable and friendly. It was nice to just kill some time with smoking a cigar in a comfy chair and talking to all the guys also doing the same thing. I'd highly recommend this place.

I'm here in the area from out of town on business. Nice atmosphere Friendly people that run it…read more Bring your own alcohol. Liquor store conveniently next door so you can pick some adult goodies. One of the most cleanest lounges I have ever been in. They take cleanliness very serious here. If you are from out of town like me definitely check this place out.

If you are visiting Aurora Co and are looking for a cigar lounge. This is the place. No food but…read morethey have snacks. The staff here are super friendly, and make you feel at home. The ambulance of the lounge is amazing with a hidden door. They provide glasses and craft ice for drinks. The cigar selection is good also. Great place to relax after a long travel day.

Great job by Grace. My hair looks fantastic, I get a old man color that hides my gray and a cut…read moreand she does my eyebrows. Very happy with this place.

Amazing haircut, and equally amazing old fashioned. Hivghly recommended. Haircut always…read moreimpeccable. Woodford Reaserve old fashioned made with 2 cherries.

Always a great experience at the Landing. Flew in today, walked upstairs and munched down on the…read moreTriple Mile High and Sweet Potato Fries. Been coming here for years and just haven't posted about it. As a Corporate Pilot this place has been perfect, especially on quick turn trips when in and out of APA.

We are here from Chicago visiting our son in Denver, this is our third time at Perfect Landing…read more If you're lucky you'll get Jeff for your waiter. Jeff asked about our preferences and totally steered us right. The Newport Seafood Pie, the mussels and Ciopinno are all off the charts delicious. He was attentive without being intrusive. Five star!!!

If you know my reviews, I always write honest and always try to find the good in the spots I visit…read more This is a tough review because the people behind the counter deserve 5 stars. Super friendly, knowledgeable, and willing to help get my drink right. If this was based on customer service alone, I'd say stop by anytime, but unfortunately it's also about coffee. After taking my drink back twice (again baristas were amazing) it just never got better. The espresso was burnt and no matter what we tried to put in it to help, it just fell short. Incredible customer service but a rough cup of coffee. On a different note, there was plenty of space for work or hanging out and it did have a cool coffee shop feel with what looked like a bunch of locals.

Lovely cozy amazing place! The ambiance is super cozy with…read morelovely inside & outside is fab with green vibes So perfect for both summers & winters Food is good With their pastries & cakes & bfast options! Coffee is simply wow! Staff is very friendly & helpful! Must visit if u are in around Parker area!

The aviation industry needs 674,000 new pilots through 2045, according to Boeing's Pilot and…read moreTechnician Outlook, and for many reasons it could be harder than producing the 44,000 new airplanes needed by then. But thanks to the Aspen Higher Learning Flight Academy and Trevor Fredrickson, director of operations, American aviation is one step closer after my son, Doc, completed his discovery flight last Friday. I sent my son and daughter Bobbi, who rode the back seat, off with Trevor without hesitation and they both came back hooked. Life memories made, and Doc got his first log book credit. Nothing gets people excited about aircraft or spacecraft as when they get to literally put their hands on one. If you want to give a kid an unbeatable experience, have them take a discovery flight. And try it at the Aspen Higher Learning Flight Academy, where the instructors and the views are unrivaled.

I felt like I got pretty robed of my experiences if you have a lot of money I recommend this school…read morefor taking slow paces but many times I was charged for 3 hours when I would only fly for 1.5 hours and I didn't feel like the instructor was very eager to teach me aswell it felt like he was just there because he needed to be. good flight school if you have money and flying is more of a hobby but other than that I wouldn't recomend

This place was awesome! The staff was so kind, attentive, and welcoming. We absolutely loved all…read morethe attention and great service. The aguachiles were delicious, and we definitely found our new spot for micheladas! The location is also great, right in the heart of downtown Upland. We'll definitely be back! Highly recommend!

Last time I was here was well on 25 years ago, hungover and looking for some good greasy food. In…read more2001 that's exactly what I found. Red beer and breakfast burrito for the ages. 2026 It looks and smells the same inside bringing me back to my youth. Sadly to chickens strips and beer I just had there I am certain were from 2001 as well. Stiff and burnt like a ponderosa pine after a Colorado wildfire. The cheese curds slightly ahead in quality robust in size but lacking in all other areas that would allow them to be called a curd. They do have IPAs now something that was a scarcity in the late 90's. I had a Voo Doo ranger that I can confidently say was half tap water. The waitress dawned a shameless middrift that I am quite sure would have looked fantastic also in 2001. In closing unless your Doc Brown or Marty McFly with a good supply of plutonium and a sleek stainless Delorian you should go across the street.