As soon as you walk in, everyone behind the counter makes you feel like family! I stopped in a few…read moreweeks ago and tried a few things, including a slice of their seasonal cheesecake some cannolis, and their cannoli cookies. Everything was absolutely delicious -some of the best cannolis I've had in Philadelphia! I felt like I was in Europe. It's cozy in there, and there are a few tables for you to dine in, but you're more than welcome to take out as well! If you haven't visited, definitely put it on your list!

Hard working family, pastries and cakes outstanding. Everyone working there is friendly and enjoys…read morebeing there. The bakery is spotless

Expensive but delicious…read more The usuals are good as always but more surprisingly on the recent trip we enjoyed mushroom croissant. Cookie also was yummers.

FOOD I visited with a couple friends and tried a range of…read morepastries-- the double chocolate croissant, kouign amann, orange cardamom morning bun, and rhubarb danish. -Double chocolate pain au chocolat: Not too sweet but a bit too flaky and lacked flavor (not enough chocolate taste to shine through) -Kouign amann: My favorite pastry but unfortunately also a bit too dry and lacking in flavor. It was more of a croissant than the buttery pastry I associate kouign amanns with -Orange cardamom morning bun: My favorite of the pastries! Light, airy, and just the right touch of sweetness -Rhubarb danish: Very unique but not for me. The rhubarb was very tangy and a bit tough to chew. The texture was an interesting contrast to the flakiness of the rest of the pastry and the smoothness of the cream Unfortunately, I set my expectations a bit too high and the items I tried unfortunately fell short. SERVICE The staff are kind and friendly! The line can get quite long, but the staff are really efficient and moving the line along. AMBIANCE Located in the Bok Building, there's ample seating in the general seating area right by and behind the storefront. The space is shared with other guests visiting Two Persons Coffee and the stores in Bok. I saw some people working/studying, but it can get quite busy/loud. PARKING Paid street parking is available at a limited capacity. Most people park in neighboring streets or take the bus. BATHROOMS Bathrooms are located throughout the building.

I got a Thai tea ($5) as a cold sweet treat. Their food menu consists of lots of homemade Asian…read morepastries and savory foods with clear descriptions of what they are. Omi is a small but mighty establishment not far from Passyshunk. They have a cute pink and yellow theme. Service was fairly friendly and they do a point system with your number. My drink was made pretty quick, but I think it lacked the depth of the Thai tea flavor and was still very sweet. Inside theres limited seating with 2 tables.

I got plenty of pastries/buns to share with friends: pizza bun, choco banana, nutella, and chicken…read morecurry. I tried the nutella and chicken curry ones, they were so soft and flavorful! Staff is super friendly: they welcome dogs and even have treats for them. It's such a cute little colorful spot! Must try!

Pop's Bun Shop opened in the winter of 2024 by John and Karen Blisard, and by Sept. 2025, the shop…read morewas on Philadelphia Magazine's Best of Philly List. Sadly, the little outpost at the corner of Ninth and Catharine is closing. Today was the first of the last 3 days it's open. You may wonder why I'm writing such a long- detailed review on a shop that's closing - it's a tribute. I wish I could have visited it often - but while its history may have been short - my review will last 'forever'. I was standing in front of Pop's this morning just before 8 - it was opening at 9 and was expected to sell out within an hour or two. I was the first in line - there were about 20 people in line by 8:30 and double that number when it opened at 9. It was my first - and unfortunately - would be my last visit to the iconic bakery. It was early, I hadn't had breakfast so I got the Egg, Cheese and Tomato Chutney Bun. It was excellent! The bun was soft, light and had a perfect texture - a very fluffy egg, with cheese and a savory tomato chutney, made the sandwich so delicious! Next up, the Raspberry Kolache. While I was waiting for the bakery to open, I looked up 'kolache' online, as I'd not heard of it. It said 'soft, egg-y, buttery brioche roll, with a fruit filling on top'. Pop's Kolache was exactly that - the roll/bun had the same 'underpinnings' as the Egg Bun I'd just had. It was lightly sprinkled with sugar and had a luscious raspberry filling in the center that I made sure was included in every bite! What a great pastry whose origins are from the Czech Republic. You could say, 'I'm on a roll'! Next up, the Cinnamon Rolls! My pet peeve with cinnamon rolls is icing. I like icing, just not a lot of it. I may be in the minority here, but I don't like heavy, two to three inch layering of icing on a roll. These cinnamon rolls had the perfect amount of icing to roll 'ratio'. The rolls had the same fluffy brioche texture with swirls of cinnamon throughout. The buttery icing just enveloped the roll and I closed my eyes to truly savor the taste! Great Cinnamon Rolls! Last, but most definitely not least, the Sticky Buns!! If you've read any of my bakery reviews, sticky buns are near and dear to my heart. Not sure why, they just are. I quickly fell in love with Pop's Sticky Buns with Pecans - the brioche like bun, as with the other pastries, set the stage. See the attached picture - it's topped with a plethora of large, deliciously crunchy pecans in a deep caramel glaze. The cinnamon glaze was swirled throughout the bun - it undoubtedly will be a very memorable pastry on my list of sticky buns. It was certainly a special day - while I will, as will many others, miss this wonderful bakery, let's hope the Blisards continue providing their amazing baked goods to Philadelphians in the not to distant future!

When I heard Pop's was closing down, I had to check out what they were all about before they left…read morethe area. I pre-ordered the sausage and gravy bun along with some cinnamon rolls. The sausage and gravy bun was really good & super tasty but it felt like it was missing something. I think adding onions could take it to the next level. While it was enjoyable, it did start to feel a bit flat as we kept eating. Now, the cinnamon rolls were a different story! easily some of the best we've had. We popped them in the microwave for about 15 seconds, and they came out warm, soft, and absolutely delicious. Every bite was perfect. I really hope they're able to reopen somewhere closer to the city because I'd love to try more from them.

Came to Milk Jawn in South Philly and completely understood the hype after one visit. The service…read morewas amazing from the start, they let us sample a bunch of flavors and honestly every single one was so good that it made choosing stressful in the best way possible. I ended up getting the Playoff Party flavor, which I believe is only offered when one of the Philly teams is in the playoffs, and it was basically an Oreo ice cream lover's dream. The Earl Grey Honeycomb was also SO good. You could actually taste the Earl Grey tea flavor clearly, and the honeycomb balanced it perfectly without overpowering it. One thing I really liked about their ice cream in general was the texture because it had that perfect consistency where it's firm and dense but still soft. It's definitely on the pricier side though. Our total came out to around $15-16 for two single scoops, with one being in a waffle cone. I also wanted a waffle cone on the side, so they gave my single scoop in a larger bowl instead which I thought was really considerate. However, the waffle cone is on the thicker side so it's not as crispy. That said, for the price you are getting noticeably larger scoops, so honestly I still think it's very worth it. Would definitely come back to try more flavors.

I wanted to love the ice cream, but I was not impressed. After trying a few flavors I came to the…read moreconclusion that the consistency was more like ice milk than ice cream. The flavor combos - tahini fudge swirl, pistachio, lemon curd with blueberry basil swirl - sounded great. Unfortunately, the excitement for me was in name only. The tahini fudge was very toasty, but the fudge didn't hold up; pistachio had crunch but lacked the nut's flavor; the lemon curd wasn't tart enough for me, nor did I get much flavor from the blueberries. If you like a less creamy ice cream you'll like the texture. I'll try a vegan option the next time.

I love the chocolate basket I received i has my ordered delivered and it was on time and very…read moredelicious chocolate popcorn pretzels strawberries pineapple everything was delicious for my family

Bought a 30$ cake pop bouquet at my granddaughters dance recital on Monday June 24th. The bouquet…read morewas put together well and each item wrapped individually. The cake pops and little donuts were stale and inedible. They were just awful. Threw right in trash. Regret not taking back to her shop on Passyunk Ave and getting a refund. Feeling foolish for trusting this vender

amazing neighborhood bakery with the best sourdough bread!…read more i've eaten so much of mighty bread's creations at different establishments throughout philly, but this is my first time at the main storefront. i have been to the grab-and-go in the past, but it doesn't even compare. my boyfriend and i came by on a friday afternoon to grab a bite and do some work. we sat in the outdoor courtyard/patio area with our dog, which is a great pet-friendly option. the store also has plenty of seating inside for people dining in. the coffee here is ok, nothing special but the bread is absolutely the star of the show. i definitely want to come back to try their sandwiches and other creations. i also didn't know they had apertivo, but it looked amazing and i definitely want to come back for that as well.

Came for a quick weekend breakfast / brunch and shared the breakfast sandwich with mushrooms, the…read moreMeyer lemon focaccia with burrata, and an iced caramel latte. Overall good food - personally I found the sandwich to be a bit too "eggy" but that's a me problem, my husband enjoyed it. I liked the focaccia but wish it had been sliced lengthwise and turned into some sort of burrata sandwich. Coffee was good but needed a couple pumps of extra simple syrup. Service was a bit slow but they had tons of to-go orders so mostly understandable.

Delicious cookies, cannolis and chocolate cake! We came in on Sunday afternoon and there wasn't too…read moremuch of a wait. The shop is really nice - large display case of all the goodies. They have great looking fruit tarts as well.

You can smell the sweet buttery pastry from the door. Make sure to get the number and wait for your…read morenumber to be called. The store is very small so it's very congested on a busy day. I used to love the peach cake but now it's not as moist as before. I like the baba rum here. It's completely soaked with rum syrup. Sfogliatella is ok, the filling is very plain and bland. All of the desserts there are very inviting .