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    Doe's Eat Place of Monroe

    4.1 (107 reviews)
    Closed 4:00 pm - 9:00 PM

    Doe's Eat Place of Monroe Photos

    Business Info

    DOE'S EAT PLACE OF MONROE ATMOSPHERE

    What's the vibe?
    Upscale
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Doe's Eat Place of Monroe

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    Steak and Potatoes Au Gratin
    Ashley L.

    One of the best steaks I've had anywhere, not just here in town. They do the crust like no other! Love the cocktails and tamales we got as well!

    The bar
    Dan S.

    Was looking for a place to eat and this establishment was recommended. The building was beautiful and it had a historic vibe to it. The staff were friendly and the bar tenders were nice. I ordered a ribeye steak and asked for it to be cooked medium rare. The steak was delicious but it was well done and tough. That was my only gripe. I should have sent it back but I was hungry and it tasted delicious.

    I had a 2.50 lb Porterhouse Steak Medium Well with Hand Cut Fries that was cold, the Mac & Cheese was okay, and a Caesar Salad

    This was my first time going to Doe's we had to put down a $100 deposit for a group of 12 which turned out to be a party of 14. We were seated up a few steps near the bar but had to be moved because one of our friends was in a wheelchair and there was no way to get them up there. In My Opinion the Restaurant isn't too Accessible for Wheelchair's or Handicapped Persons. The waitress and Staff were Very Nice and Friendly. Overall Everyone had a Nice Time the Food was Good and the staff were very good in waiting our table.

    John L. H.

    Doe's is awesome. I travel to Monroe for work about once every month or so. Doe's is the only place I eat dinner when I am in town. Here's why. Located in a repurposed old building, the ambiance is perfect for a steakhouse. The restaurant is located down a small flight of stairs which is very unique. I grew up below sea level so entering a restauraunt by walking down some stairs from street level is very intriguing. That intrigue continues as you walk inside. I have no idea how long it has been in this building, but it appears to have been there for 100 years. Sure, the ambiance is cool as hell, but that is not what keeps me coming back. The steak is damn good. In particular, the 31 ounce bone in strip is one of the best steaks I have ever had in a restaurant. It is always cooked perfectly and filled with beefy flavor that strip steaks are known for. I would go here for the steaks alone but there is something else I must mention. The green beans are the best, that's right, the best, in the entire universe. I can only imagine they soak the beans in butter and crack cocaine prior to cooking. They are addictive. This high praise is coming from a dude who does not like vegetables. Maybe they cook them in beef fat or something. But they are amazing. Doe's uses Open Table for reservations but won't take a reservation for a party of less than two. If you are a solo diner like I am most of the time in Monroe, just sit at the bar. They even have Eagle rare. Pro Tip - They occasionally run a special on the strip I mentioned. For $ 21.95 (normally $31.95) you get the steak, a salad, and some baller ass green beans. Get yourself to Doe's. If you see me at the bar, I will be the dude on my iPad eating a strip and green beans.

    Jennifer R.

    We drive from FL straight thru to Doe's because this is an amazing steak house. The hubby and I usually split the 2.5# porter house. The green beans and au gratin potatoes are amazing. We usually sit at the bar and get top notch service. Beautiful rustic atmosphere. Reservations are recommended- unless you're ok sitting at the bar.

    Loaded baked potato and 2 lbs ribeye
    Mandolyn D.

    Steak was REALLY UNDERCOOKED. Very good piece of meat. The Caesar salad, spinach and artichoke dip, loaded baked potato, and French fries were really good!

    menu
    Krystal L.

    We arrived for the first time by recommendations from town locals. We were not disappointed! No reservation and were told we would have to wait about 45 mins for two which was fine. We were called almost immediately in to a table. Both the greeter and our server were very nice and helpful! Michael, our server, made suggestions and we were pleased. We shared a LARGE ribeye that came with two sides and two salads. ($47ish) THE STEAK WAS AMAZING! So juicy and tender and flavorful! THE AU GRATIN POTATOES WERE AMAZING! Those are a must! Salads were ok, not much on them. We were so full and passed up dessert this time even though they all sounded amazing. A sweet couple beside us secretly ordered a caramel drizzled cheesecake for us to go because they said we had to try it because it was their favorite and so uniquely good. Well it was SO GOOD!!! First time in Monroe from Oklahoma and we were very impressed with the food here and the people of the town! So nice!

    New York strip/T-bone, Amaretto bread pudding, broiled shrimp was amazing with garlic bread for dipping into Cajun sauce!!

    Birthday dinner was excellent, great service! Everything was delicious and plenty of it. Amaretto bread pudding was the icing on the evening...

    Small filet with fries

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    4 months ago

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    8 months ago

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    9 months ago

    The food was outstanding and the service was excellent. The price was reasonable! Will definitely return!

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    11 months ago

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    1 year ago

    As usual....an awesome experience!!! The ambiance, the food, and the service were all exemplary. Highly recommend Doe's!

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    3 years ago

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    2 years ago

    Too many favorites! Order something different every trip, but we never forget a side of that Mac! Just wow!!!!!

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    3 years ago

    The local upscale go-to Steakhouse. Great food, service, & bar. Big selection of steaks, great desserts. Great atmosphere.

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    2 years ago

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    2 years ago

    Best steak in town. Prime cuts of meat. The ribeye was cooked perfectly as expected from a real quality steakhouse.

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    Page 1 of 3

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    Cotton

    Cotton

    4.2
    (568 reviews)
    0.2 mi
    $$

    Second time here and still delicious…read more We tried to go Friday and the parking was insane, that's probably my only complaint about the entire experience . We started with the upside down chicken Caesar salad with fries. Delicious. Fries could've been hotter but the salad was the star. A meal on its own but i love that red fish so much. So seasoned, beautiful meaty fish, mmm. The service was wonderful and the sweet tea was delicious. I will always come here if I'm in town!

    as a visitor to Monroe, Louisiana, this restaurant was a highly recommended place. The restaurant…read moreitself was very large with a nice decorated bar. The music playing was very fun and the workers were extremely welcoming. However, given that it's near the river, it would be nice if they considered having outdoor tables, but it doesn't seem like there is much to see either way. We all got various cocktails, and I would highly recommend the lemonade if you really like something sweet. My table and I shared the duck wraps. they were filled with cream cheese jalapeño, and was wrapped in bacon. It was slightly sweet, which I didn't entirely prefer, but it was still very tasty and a unique dish that I would recommend everyone to try. I personally got A Burger and it was much larger than I thought it would be. It was very tasty, but it didn't have much sauce so it was slightly dry. The rest of my table got various seafood dishes, and they had very large portions. They all mentioned how well seasoned everything was. The one caveat of this restaurant was that everything took so long to get to our table. our waitress also didn't come check on us after delivering our food until it was time to pay, which was unfortunate.

    Photos
    Restaurant
    Restaurant
    Duck Fat Fries
    Duck Fat Fries
    Nashville Chicken

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    Nashville Chicken
    Apero

    Apero

    4.8
    (22 reviews)
    1.7 mi

    Great service, fabulous menu options, plus flavor and presentation were on point. Consistently…read moregreat every time I've visited. On top of all that, one of my visits this month was for my birthday with my two teenage kiddos and, even without a kids menu, both were also able to find food they liked!

    I get the feeling that Apero is usually excellent; in my limited experience they were pretty good…read more My first visit was with my wife for our anniversary, and the staff thoughtfully prepared a table with just one chair since I told them she'd bring her own wheelchair. That was a great first impression. And then our server greeted us by asking which of us was celebrating her birthday. I'll assume that was a brainfart or a failure to read the reservation notes, but I wondered briefly whether he assumed two women dining together wouldn't be celebrating an anniversary. We started with drinks; she had a 1988 (a variation on a French Blond, but named as a tribute to the year the Women's Business Ownership Act allowed the owner to go into business for herself) and I had a Royal Navy (a zero-proof cocktail with delicious herbal and citrus flavors). They were both outstanding. The cheese board, listed as the chef's selection of 4 cheeses and housemade crostini, also included a cube of guava jelly as lagniappe. The kitchen sent it out without crostini, and our server (not one of their regular servers, I guessed) didn't tell us what any of the cheeses were. This baffled me; when we ordered it the server actually explained what 'crostinis' (sic) meant, as if we were unfamiliar with the term. Whatever they were, they were tasty, and lucky for us none was soft enough to need a platform. My wife says her jumbo shrimp skewers were great and she loved the chimichurri enough to take it home for later. My market salad ("local lettuce mix, rotating summer veg & dressing") was a perfect example of quality over quantity: pecans, crumbled cheese, fresh berries, and raspberry vinaigrette on leaf lettuce. Eight beautiful, tender pieces of lettuce. So I certainly had room for dessert. And the dessert was a real treat: a three-inch peach caramel tart, an anniversary gift to us. We enjoyed it and had an enlightening conversation with the charming GM, who confirmed my suspicions that the uneven experience was a result of another staff member stepping in to cover for a server. If Apero fits your budget once in a while, give it a try. They're likely to delight you. (But if you're used to larger portions, you might want to have a bit of a snack first.)

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    Apero
    This was a pleasantly unexpected play between sweet and savory. Its vegetarian and so delicious.
    This was a pleasantly unexpected play between sweet and savory. Its vegetarian and so delicious.
    These shishito peppers are hands down their top two items in my opinion. The best I've ever had, and I've had them all over Honolulu.

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    These shishito peppers are hands down their top two items in my opinion. The best I've ever had, and I've had them all over Honolulu.

    Doe's Eat Place of Monroe - tradamerican - Updated July 2026

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