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    5.0 (1 review)
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    Porfirio's - Bone marrow

    Porfirio's

    4.3(890 reviews)
    8.2 kmZona Hotelera
    $$$

    This was a bit of a walk from the Marriott Properties and Secrets which are across the street from…read moreFred's and Crab House but you will save 30 minutes each way by walking--the traffic is horrendous! All-in-all it was worth the inconvenience. Very eclectic menu, warm atmosphere and outstanding service. I started withe the Mango-Tamarind: Lettuce, Indian walnut, mango, blueberries, Cotija cheese, mango-habanero dressing and tamarind billet. Unique and tasty. "Swiss Chicken Enchiladas" for the main course was not what you get at a local Mexican joint -- Four tortillas stuffed with chicken, bathed in a creamy tomatillo sauce with melted cheese and a base of refried black beans. This was a 5-star dish! I couldn't resist ordering a side dish though I didn't need to because the enchiladas were really enough, so I indulged myself with fries: these were not your run of the mill French fries. Porfirio's Potatoes -- French fries with chipotle pepper aioli, parmesan cheese and parsley. Finally, if you like ice cream I highly recommend that you order BOTH offerings: 1) "ICE CREAM TASTING" - Strawberry ice cream, chocolate ice cream from Metate, marzipan ice cream and vanilla from Papantla. Served with grated coconut, chocolate grain, M&M's, Oreo cookies and ice cream cones; and, 2) "PORFIRIO'S MOLECULAR ICE CREAM" - served with cajeta Worcestershire sauce in an ice cream cone. (I know it sounds disgusting right? Nope it worked. The chef is just showing off with this dish)

    Dinner in the cancun strip…read more We decided to pick Porfirio's for the evening from all of the restaurants outside of the all inclusive resorts. I took some notes and this is what I thought of the dishes. Xoajacan Imoladas - The mole is perfection. The flautas, superb. Everything in this plate is a symphony of what I would expect from Xoajaca. 9.5/10 Barbacoa Bonemarrow - Barcacoa is on point. The Marrow is Sublime. Together with the accompaniments is superb. I dream of Marrow everyday. This is a 10/10 Yellow fin Tosatadas - Superb!!! One of the best tostadas I have ever had. The microgreens, the sauce and the square Tostada works well all together. 8.8/10 Salmon - Cooked perfectly. The corn is a great accompaniment. The fish is impeccably seasoned. This dish is heaven sent with a 9.8/10 Grilled Octopus - Grilled perfectly, I can tell by the texture. The mash is superb, they used margarine instead of butter and I absolutely love the contrast from the traditional mash. 9.8/10 Mexican Rice - Its pretty good. It does have a nice seafoodish finish. The pepper was actually spicy. Nice and pleasant rice dish. 8/10 Charred Avocado Salad - Grilled avocado is a bit of a wash. It did make it look good on the plate. The dressing is a little weak. Needs a little more zip, some citrus or vinegar would give this salad some justice. Its a little uninspired 7/10 Service is impeccable and attentive and the atmosphere is lovely.

    Photos
    Porfirio's - Dining room

    Dining room

    Porfirio's - Yellowfin tuna

    Yellowfin tuna

    Porfirio's - Outdoor dining and entertainment

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    Outdoor dining and entertainment

    La Buena Barra - Beans

    La Buena Barra

    4.5(132 reviews)
    7.6 kmZona Hotelera

    After a great lazy day of floating around the pool for our last day in Cancun, we almost decided to…read moreskip a nice dinner and just grab some (more) tacos from a casual spot nearby. But, after debating and reading some reviews, we decided to call (at 7pm) and see if La Buena Barra had any open tables for 7:30. Since Cancún dinner culture generally ramps up after 8, we were in luck and headed to the restaurant. We were warmly greeted by the host team and escorted promptly to a great table outside, overlooking the lagoon and the last bits of sunset in the sky. The ambience of La Buena Barra is amazing, great lighting, ceiling fans to keep a light breeze going, and music that is loud enough to prevent you from hearing conversations at other tables, but still allowed us to talk just fine. Our servers Jonathan and Estefany were the sweetest and most attentive that we experienced during our trip! Excellent food recommendations, even advising against getting a second dessert (due to their size) instead of just letting us spend more money there. Absolutely worthy of 5 star service! Ok- the food: very good, probably some of the more distinct flavors we enjoyed in Cancun. Also a very unique selection of cocktails, delivered in all sorts of unique glasses. BUT truly the best thing we ate was the corn ice cream! It's molded ice cream that looks exactly like an ear of white corn with a ribbon of dulce de leche in the center- honestly the best ice cream I've ever eaten at a restaurant! Prices per person can easily exceed $1000 pesos here depending on what you get, but it's possible to enjoy the experience on a budget. We shared an appetizer (empanadas, highly recommend), shared a large entree (ribeye tacos, comes with 7), a cocktail, side of corn, and dessert- ended up being around $1200 plus tip.

    I think I like the ambience of the interior at this location better than the one in Mexico City. As…read morefor the terrace seating, you can't compare the waterfront view here. The octopus is probably the best I've had. The waygu ribeye taco is up there with the best I've had. The service is friendly and attentive. Probably one of the best - if not the best - dining option along Blvd. Kukulcan.

    Photos
    La Buena Barra - Skirt steak, bone marrow

    Skirt steak, bone marrow

    La Buena Barra - Chips and salsas

    Chips and salsas

    La Buena Barra

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    Harry's - Harry's Pie

    Harry's

    4.4(562 reviews)
    8.1 kmZona Hotelera
    $$$

    From the moment we walked into Harry's in Cancun, we were treated like royalty. The staff didn't…read morejust greet us; they welcomed us with the kind of warmth and attention that makes you feel like the entire evening was designed around you. Once we stepped onto the deck overlooking the lagoon, the whole experience elevated even further. The scenery was stunning, soft lights reflecting off the water, a gentle breeze, and live music drifting through the air like the perfect soundtrack to an already unforgettable night. Then came the food, each dish was its own little masterpiece. The bread service alone set the tone: warm, golden rolls with just the right touch off salt. The wedge salad followed. It was crisp, cold, and generously dressed, with smoky bacon and bright tomatoes adding all the right contrasts. The dry-aged steak was the star of the table, cooked perfectly with that deep, rich flavor only dry-aging can create. The roasted peppers and silky sauce on the side made every bite feel intentional. The octopus was another standout, tender, beautifully charred, and plated with a vibrant puree that balanced the dish with a touch of sweetness. One of the best plates we had. The table got more entrees since there were 8 of us but didn't get pictures. Sea brass was another favorite. Even the lobster soup arrived with flair: a velvety bowl paired with a seafood-topped toast that brought texture and richness together in one elegant bite. The beef tartare with fries was classic and fresh, refined without losing its fun. Dessert turned into a full performance. The liquid-nitrogen ice cream came with swirling clouds of cold vapor, dramatic and delicious. The birthday cake arrived crowned with berries and a sparkling candle that lit up the whole table. And just when we thought the night couldn't get any more whimsical, out came the towering blue cotton candy, playful, over-the-top, and impossible not to smile at. Harry's doesn't just serve dinner. It creates an experience, one where the service, the scenery, the atmosphere, and the food all work together to make you feel celebrated. Our night felt luxurious, thoughtful, and truly unforgettable for my husband's 50th birthday! Well done Harry's!

    Harrys was fantastic! Such a gorgeous view and atmosphere. Everyone is so welcoming and…read morehospitable. The food is delicious and the menu is great. This is definately one of our new favorites in Cancun!

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    Harry's
    Harry's - Kobe ribeye

    Kobe ribeye

    Harry's - Patio view of the lagoon

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    Patio view of the lagoon

    Mandala - Views are amazing

    Mandala

    3.5(76 reviews)
    7.9 kmZona Hotelera
    $$$

    Location is excellent: a short taxi/ Uber ride from Presidente InterContinental Cancun resort…read more Service: our group of about 18 adults were greeted politely and efficiently as we checked in for our private party. You will pass through a metal detector and asked if you are carrying in any food or drinks ( not allowed) EVENT SPACES: The groom had reserved two private cabanas overlooking a semi private pool just steps from the beach. There was ample shade provided by sturdy patio III umbrellas, private casitas, each seating 10 adults. ATMOSPHERE: Common areas are look tired in the day light. I'm sure that the flaws are masked by the pool lights once the sun sets. Our private party was at the far end of the club; a 10x14' pool flanked by patio furniture in one side and 5 private cabanas on the other. The cabanas were set up living room style with a sofa, coffee table and cabinets for personal belongings. The view from one of the casitas was oceanfront making a lovely backdrop for photos. The music was obnoxiously loud most of the time with pounding bass. Our crowd was celebrating the Grooms and they a great time. In our case, the grooms were running a tab- open bar and order from an extensive bar menu. FOOD: Well presented and the guests seemed to enjoy it. My allergies were an obstacle to most of the menu, but I enjoyed the fruit OUR SERVERS were amazing. Taking orders and finding the guests was like wrangling cats but somehow they did an amazing job. This please is really suited for a 25-40 year old crowd. You know: the clubbing set. Would I recommend it for an older group? No. Was the event successful? The grooms were pleased, so we were also.

    Loud loud loud but also fun with the right music ! Service it's amazing from All the staff ! I got…read morea massage charge separately 50-90 dls with tip fand the bed space for 8 people was $850 dollars. If you want to party this is good you have the beach on front amazing views !! Food it's not bad also you drink all day you won't notice it if it's bad

    Photos
    Mandala
    Mandala - Plastic that I choked on

    Plastic that I choked on

    Mandala - Groom toast

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    Groom toast

    Beach Please

    Beach Please

    3.8(6 reviews)
    1.5 kmSupermanzana 22
    $

    Stopped by here on my way back to Belize. Such a perfect little spot to stop in to fill up on good…read morefood ! Beach Please !! This is a great p

    They will be two takeaways from this review…read more.. 1. Awesome place to drink! Great prices and tasty drinks! 2. Food was below expectations, I would consider this a bar with below average bar food. Sat down to order food but was told they don't serve food until 6P. We decided to have drinks and wait for the food. As 6P approached the waiter said maybe 7P they will start. At this point it's like pay for the drinks and try again. Ordered a Mango Daquiri which was very tasty and unique. It had tamarindo on the rim and at the bottom of the drink. Flavor was definitely there. Also ordered two Don Julio shots for 70 pesos/ea. Cost is definitely reasonable. We left, but did come back later to try the food. We ordered the beach please combo which came with fries, cheese sticks, wings, and nachos. The fries were good along with the cheese sticks. Bars usually fry food decently. Nachos were basic and just not good. The nachos were toosalty and the cheese was awful. The wings were unique, but not in a good way. We went with BBQ instead of buffalo. The BBQ wings were cooked well, but beyond sweet. It tasted like the mixed tamarindo or chile limon in the sauce to give it a Mexican Twist, but it was not enjoyable. Bad combo for wings. We were they pretty early and planned to try again later at night to see if more people actually hang out there. But never got around to it.

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    Beach Please
    Beach Please
    Beach Please - Ven a conocernos

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    Ven a conocernos

    Don Libando - bars - Updated August 2026

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