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    Don Peter’s Carniceria

    4.1 (26 reviews)
    Open 9:00 am - 7:00 pm

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    We have tried many different butchers over the years, and even some high end mail order companies, but this place is definitely the BEST. We tried them for the first time this weekend, by getting USDA Prime Filet Mignon. The butcher took the time to cut the meat exactly to the thickness we were looking for. The steaks were trimmed up perfectly and presented nicely in a tray. We cooked them on the barbecue and they turned out amazing. They were the best filets we have ever cooked at home. They were so tender, you could almost cut them with a fork. The flavor was rich, and didn't have any gamey taste at all. Everyone at the table said these steaks were absolutely delicious. If you are serious about steak, you need to give them a try. Their prices are much better than any mail order steaks, are very reasonable and super fresh. If I could rate them higher I would. We are looking forward to trying their USDA Prime Ribeyes next. Thank you for making our dinner with the family enjoyable.

    Short ribs
    paulina n.

    I love this place, I go often... the staff is friendly and it's always clean, organized, and quick! They also have a good marinade for their meats and the ceviche is tasty.

    Jay R.

    Delicious! Very impressed! This was not my go to Carniceria, but it might be from now on. I bought chicken, diesmillo, both were prepared and both were tender, flavorful, and the price was very reasonable. I also picked up an habanero salsa, and tasted homemade. The staff was very friendly, and the shop was clean and organized. I was in and out in minutes. I will be back for sure to try some of their other meats.

    Fatty Carne Asada Flank Steak

    I saw this place as I was driving by on the 210 and decided to give it a try. I stepped in and purchased 2 pounds of Asada prepared for dinner and unfortunately was not paying attention as the clerk weighed and wrapped it. When I got home and unwrapped the package to begin dinner, I could not believe the amount of fat on the meat. It was an excessive amount of fat. Check out the photos and make your own decision. The clerk was friendly and the interior was clean which is to be expected from a new place. Overall I would definitely not return. While the meat had a decent taste, the amount of time I wasted,not to mention the added cost was just not worth the trip. I'd recommend looking elsewhere for a butcher shop/carniceria.

    Ranchera

    First time trying them out.. and I must say the service was great The place is very clean everything was well organized presentable and smelled great inside. Everything was fresh and clean we got fresh guacamole and Mexican cokes with few pounds of ranchera preparada. Price was equal to other competitors and was in and out... as for the ranchera man it was well marinated and was very delicious most definitely coming back.. close to home and totally worth trying if you haven't been here i recommend it.

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    4 months ago

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    1 year ago

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    4 months ago

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    8 months ago

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    6 months ago

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    11 months ago

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    2 years ago

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    1 year ago

    Best carne asada in the IE, always come here and never disappoint. Soft and great tasting meat.

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    1 year ago

    Soooo much fat on the meat. Chicharrones were so old and so hard. And the queso fresco tasted like rubber. Will not be coming back.

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    1 year ago

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    2 years ago

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    1 year ago

    I love this place! Really good quality definitely recommend making a trip to check the many varieties of meat they have to offer!

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    2 years ago

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    2 years ago

    I'm glad they opened a good carniceria in this area really good quality of meat and staff always helpful

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    2 years ago

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    Review Highlights - Don Peter’s Carniceria

    They even have some delicious seafood already made such as ceviche and aguachiles.

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    The Meat Cellar

    The Meat Cellar

    3.8
    (1.7k reviews)
    18.6 mi
    $$$

    The atmosphere is rustic. The staff were friendly and our server, Alex was very attentive…read more My wife and I ordered the Surf and turf with the Wagyu. Absolutely phenomenal. I would definitely order it again and again and again. The muffin that you are initially served is very tasty and the butter that it comes with I could eat by itself. I love the presentation of each course of the meal. We ended our dinner with the Crème Brûlée. Amazing! If I could give 6 Stars, I would.

    The Meat Cellar is definitely a hidden gem! My family and I have been here three times now, and…read moreevery visit has been a great experience. The food, service, and atmosphere have been consistently excellent, which is why we keep coming back. The cornbread is hands down the best cornbread I've ever had. It's warm, soft, and incredibly flavorful, and when paired with their house butter, it's absolutely perfect. We loved it so much that we ordered extra to take home and enjoy later. We started with the beef tartare as an appetizer, and it was really good. The combination of the crispy chips and fresh arugula complemented the tartare well and made for a unique and flavorful starter. For my entrée, I ordered the Fancy Burger, and it was just as delicious as I remembered. It was cooked perfectly, juicy, and packed with flavor. The service has been outstanding every time we've visited. The staff is welcoming, attentive, and always helps make the dining experience even better!

    Photos
    Dining area
    Dining area
    Burger
    Burger
    Steak

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    Steak
    Tip Top Meats

    Tip Top Meats

    3.9
    (2.4k reviews)
    70.4 mi
    $$

    Tip Top has some of the best hamburgers around. The burgers are always on point, the fries are…read moregreat, and they never disappoint. Service has always been good too. Now, let's talk about the real issue here: WHERE IS THE RANCH? The only reason I'm giving 4 stars instead of 5 is because they don't have buttermilk ranch for the fries. They offer Thousand Island, but no ranch? That's a little disappointing Other than that, I have zero complaints. I really hope they consider adding ranch to the menu. They say they don't carry ranch because they don't serve salads but ranch isn't just for salads.

    First time checking out the new place. They moved next to…read moretheir former place of business in the smaller side of the building. They still have the same vibe and the same menu items for breakfast, lunch and dinner. They did raise the prices but still a really good value regardless. Formerly a sit-down restaurant, this is now set-up as a take-out, with few tables outside near the entrance. It is also a small market as well, with a meat counter. We walked in at around 5:00pm on a Wednesday and ordered their BBQ Beef Rib dinner and a slice of pistachio cheesecake. The employees there were really friendly and nice. We didn't get her name at the register but on our receipt it said Gabby was our server and she was sweet. We had a question regarding ordering meat for an upcoming event and Max at the meat counter was very helpful. When we got home, the meal was delicious! The meat on the ribs was juicy and tender, the baked potato was hot! It stayed warm longer than most potatoes we've had and it was good. The mixed veggies were a bit softer than I expected but was fine. It was a good meal. We went back to order 8 BBQ beef rib dinners 3 days later on Saturday, 4th of July. We called in our order 30 minutes before pick up and when we arrived, we waited a few more minutes for our order to be done. The ribs weren't consistently good. Some were good but some were tough and chewy. But the sides of coleslaw & mashed potatoes were really good. Rolls were already cold at pick-up. Overall, it's still a good place and glad they're back.

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    Tip Top Meats
    French Dip with rosemary dipping au jus
    French Dip with rosemary dipping au jus
    Entrees menu

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    Entrees menu

    Don Peter’s Carniceria - butcher - Updated July 2026

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