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    Donde Mickey

    4.0 (4 reviews)
    Closed Closed

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    3 years ago

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    2 years ago

    Food was good I really enjoyed the food customer service. Need some work but overall really good food.

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    3 years ago

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    Flavorikan

    Flavorikan

    4.2
    (65 reviews)
    5.6 mi

    We had really high hopes for this place. It looks very cozy, like you're walking into a mom and pop…read moreplace. Service was not great, they tell you to grab a menu and seat yourself, which was fine but the lady at the front seemed busy and couldnt greet us. Juices tasted watered down, rice tasted almost like it was old. The only great thing here was the steak and the deep fried pork, otherwise we will not be back but this place has potential if they provide better service and keep consistency in their food.

    When the owner/master chef is prepping and cooking the homemade fresh food in the kitchen, then you…read moreknow the food is going to taste amazingly good! My very first visit brought back fun foodie memories when visiting Puerto Rico several times and eating many homemade dishes when I lived In NJ. My favorite Latin sounds could be heard while outside of the restaurant and more so upon entering. The interior decor was spacious and made me feel like I was away on vacation in P.R. Staff was welcoming and friendly. The owner helped make me feel at home and was super professional. Then came the food and my refreshing non-alcoholic drink. My appetizer was a lobster empanada...Oh my how yummy! One of the lunch specials of the day was a Chinese Puerto Rican fusion style fried rice platter. My choice of protein was the popular fried pork chunks. French fries and an egg roll were included in the platter. Another popular favorite condiment was the "Mayo-Ketchup" sauce that one can drizzle on the food and as much as you please! To help wash down and add a nice sweet balance to the food, I ordered the "Guayaba" fruit juice. Fruity and tropical taste of its own. I skipped breakfast knowing that this visit would require some nice portions to enjoy. I was right and very pleased with the overall taste of the food. If you haven't had Latin food from the Caribbean then hopefully you'll consider visiting Flavorikan and try some of their cuisine. I'm already looking forward to my next visit.

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    Flavorikan
    Flavorikan
    Dining room - love the murals!

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    Dining room - love the murals!
    Sabor Mix Restaurant

    Sabor Mix Restaurant

    4.5
    (114 reviews)
    2.8 mi
    $$

    The food was exceptional. I enjoyed grilled vegetables with the Parrillada de Mariscos, and…read moreeverything was fresh, flavorful, and perfectly prepared. My husband had the Parihuela and the Seco de Res, and he loved every bite as well. What made our experience truly special was the attention and care from the chef and manager. She came to our table personally and listened to my desire to enjoy something a little different while still respecting my special diet. Her kindness, professionalism, and willingness to accommodate me meant so much. She is truly one of the best chefs -- someone who genuinely cares about pleasing her customers and making them feel welcome. Thank you for such a wonderful dining experience.

    What an unbelievably disappointing experience…read more We chose Sabor Mix because of its impressive 4.6-star rating and a menu filled with dishes that looked absolutely amazing. Unfortunately, we never got to taste a single bite because of what has to be one of the most absurd customer service experiences we've had at a restaurant. We arrived around 6:30 PM for dinner and were only the second customers in the restaurant. It was so empty that we weren't even sure they were open. We made what we thought was the simplest request imaginable--a plate of spaghetti with olive oil and garlic for our child. The waitress returned and informed us that the chef could not make it. Read that again. Plain spaghetti with olive oil and garlic. We honestly thought she was joking. Instead, we were left standing there feeling embarrassed, almost as if we had made some outrageous request. It's pasta, olive oil, and garlic--ingredients found in virtually every kitchen serving Italian-inspired dishes. The idea that a chef couldn't--or wouldn't--prepare something so basic was mind-blowing. If the restaurant has a rigid policy that absolutely nothing outside the printed menu can be prepared, no matter how simple the request, then customers should be told that upfront. Instead, we were made to feel like our request was unreasonable, when in reality it couldn't have been more basic. We were genuinely looking forward to trying the food, but after that interaction, we simply walked out and took our business elsewhere. A restaurant can have a beautiful menu, but if it lacks the willingness to provide even the most basic level of customer accommodation, the dining experience begins and ends with poor customer service. We can't rate the food because we never had the opportunity to try it. We can, however, rate how we were treated, and based on that experience, this visit was incredibly disappointing. This version emphasizes how the interaction made you feel while focusing criticism on the restaurant's service and policy rather than making assumptions about the chef's abilities. It tends to be more persuasive and less likely to be dismissed by readers.

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    Sabor Mix Restaurant
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    Pollo asado
    Churrasco al jugo

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    Churrasco al jugo

    Donde Mickey - venezuelan - Updated July 2026

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