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    El Taino Restaurant

    3.6 (76 reviews)
    Closed Closed

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    Julio C.

    Listen to the one star reviews! The customer service wasn't bad; the food however, was. I ordered Pernil with white rice and beans, amarillos and a pastel. The pastel was bland, so bland that I almost asked for hot sauce. The beans were okay, but if I've ate at 10 Puerto Rican restaurants, they would be ranked #11. The pernil? Unseasoned and tougher than a $2 steak bought in a Lowe's parking lot. The amarillos were burnt and tough and not sweet, and apparently they were also an extra cost, but appeared to be included as a side item with the meal. Also included in the meal was a 91¢ fee for using a card instead of cash. (I am pretty sure the menu price for my meal was $11.95 and I was charged $12.95.) I really don't like to drop negative reviews, but this place was bad. The charges for the amarillos and card fee were the toppers. ****update; I completely forgot they don't serve fountain drinks, so be prepared to pay $2 for a can of soda. In short, stay away from here, unless you want to overpay for bland, mediocre food. There are other Puerto Rican restaurants in the area that are a better option.

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    Edith L.

    First time here; nice small business, customer service was good & dinner was similar to home cooking! White rice, beans & creole sautéed steak! Thank you

    House frozen drink.
    Linda A.

    We recently had a delicious Saturday afternoon lunch here. The food was absolutely amazing. Hands down the best Cuban food we've had in Jax, and the staff was very pleasant. Unlike other reviews said, there was NO charge for using a card instead of cash. We had Pechuga de Pollo Salteada, sweet plantains and La Tripleta Taina sandwich. The portions were huge. Half of this sandwich is a full sandwich in most places. Everything was so tasty. I'd run in any time just for the beans and rice as a quick meal. It would be very helpful if you're even semi-fluent in Spanish because the staff didn't speak a lot of English, but that's ok because the menu explains most of what everything is. The frozen sangria was to die for, but it was actually a rum and passion fruit drink. I saw the frozen drink machine and our server said sangria. Again, no biggie to me and if my Spanish were better I could have asked more clearly. They do sell the drinks in packages, cookies you definitely won't find in Publix and Cuban bread all to go. We're originally from south Florida and have had plenty of allegedly Cuban food. This is the real deal and we will go back soon.

    Morcilla

    Súper rica la comida , muy bueno en general el restaurante , solo necesitarían un poquito mas rápido el servicio

    Mofongo & steak
    Jemiley D.

    Went here on a Sunday because puerto plata was closed, placed a to go order. Waited about an hour for my food. We asked for our drinks up front while we waited. There was a bug in my passion fruit juice, horrible customer service, unseasoned food. All I can say is, I wouldn't recommend to anyone and if you want a well seasoned steak or mofongo go to puerto plata. We threw our food out after the first bite.

    No seasoning on steak

    I order a mofongo de bistec the meal was horrible the steak had no seasoning looks like they cooked it with boiling water in the microwave and the mofongo had no salt. I called the store and to tell them about the serving and the just hung up on me.

    This was so good

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    2 years ago

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    2 years ago

    Good atmosphere customer service and Puerto Rican food. The owners are really attentive and love to make people feel welcome!!!!

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    7 years ago

    If you're looking for good quality Puerto Rican food, check this place out. Their food is delicious, highly recommend the trifongo.

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    Island Breeze Cafe - Jerk Chicken

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    3.5(15 reviews)
    12.5 miNorthside

    Yum!!! You want to taste the island? Come here, I promise, you will feel transported to Jamaica…read morewith the first bite! I came in straight from work, got 1 plate of jerk chicken and some Pattie's.... Wound up taking another plate home so the family could enjoy as well. The jerk chicken is so tender and perfectly seasoned and chargrilled. The restaurant is got an island vibe with some island music playing in the background (not to loud, but just enough to finish the vibe of being transported with every bite. I swear... if this place was beachfront or like it's own standing building with an outdoor tropical place... you would definitely think you got transported. It's super clean including the bathrooms. The owner is filled with joy everytime I saw someone walk in/leave. My server was Lucy (she's also a bartender there), if you go.. ask for Lucy (she work the later part of the week), tell her Trisha recommended her With the quality of food, the cleanliness of the restaurant, the amazing service that I received today... this place is going to be a neighborhood favorite without a doubt!

    My brother and I stopped here for a bite, and we were amazed at what was in store for us:…read more Garfield and his wife, T, deliver made-to-order tastes of ecstasy. The long-stewed softness, the perfectly complimentary heat with a house-blend of Caribbean flavor...wow! This is an absolute must-visit for anyone that thinks themself a lover of food.

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    4.5(430 reviews)
    9.2 miWestside
    $$

    I wish so much success to this restaurant! My friend took me here as it's one of his favorite spots…read morein the area. We were the only guests when we arrived. The staff was so friendly and appreciative when hearing that it was my first time visiting. The waitress even brought out a sample of their goat dish. We ended up ordering the oxtail and chicken brown stew. Everything was super delicious and I believe the chef came in and checked on us. Overall ambiance was very cozy with Caribbean decor. Please check them out if you're able to!

    I dropped in here for lunch today. I was greeted right away (it is unusual to be greeted in a…read morefriendly way in Jamaica restaurants normally LOL) and given a menu--and I already knew I wanted a lunch special with jerk chicken, based on the web site. There was island music playing in the background to set the vibe, along with a map of the Caribbean at every table. My jerk chicken came out quickly and was delicious. The plantains were the perfect consistency, which is important to me because some places dry them out. I asked for a side of pepper sauce and it's quite hot, so consider yourself warned! While I was dining, the owner, Peter, came over and was chatting with the patrons. The ladies at the next table clearly knew him well, and I love that there are local relationships at the restaurant. It was fascinating hearing about his transition from the finance industry in Trinidad to being a restaurant entrepreneur! I only wish I had had had space to try the rum cake. It would be a joy to come back to Irie Diner and support a local business!

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    El Taino Restaurant - latin - Updated September 2026

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