They had a caroling group singing & plenty of indoor seating that you could bring ANY food into…read more It was small but had a good mix of different foods. It also had a lot less tourists!!! & more of a neighborhood market feel.

Amazing lobster rolls BUT not available when raining (sadly). Cute food truck street with…read morepersonality & seating spaces. Highlights include lobster rolls (avoid the seared tuna -- not for me), amazing crispy duck fat triple cooked chips!!! Get them! The dumplings were lukewarm / cold and covered in spicy sauce. Skip, better options available. Pho lovely and warm but prefer vermicelli noodles to the thicker ones in them. The duck wrap was nice (not a fan of tomato in it). The confit duck better pick. The smash burger took absolutely ages! Man very sweet & brought it over to us. The steak & frites with pepper sauce was great. But dipped the duck fat chips in that sauce & was in food heaven.

It was foodie time at Borough Market on Tuesday (our last full day in London), and it was foodie…read moreheaven for me and my family. We enjoyed walking around and seeing a wide variety of food options! The whole market area was clean and organized when we got there at 9am. No lines yet. Long lines did start forming around 9:45am when the hot foods were ready but moved pretty quickly. We tried: * The Ginger Pig - Traditional Sausage Roll * Wild Mushroom Risotto - Spelt Risotto with Truffle Shavings * Turnips Greengrocer - Chocolate Covered Strawberries * The Black Pig - The Best One With Crackling * Turkish Deli - Turkish Delight & Turkish Coffee * Bread Ahead - Crème Brûlée Donut

Borough Market is a food lover's paradise with an incredible variety of vendors. You'll find…read moreeverything from cooked and fresh seafood, fresh fruit, juices and smoothies, artisan cheeses, sauces, and cuisines from all over the world, including Chinese, Thai, Italian, Indian, Korean, American, and so much more. With so many tempting options, it's honestly hard to decide what to eat. One thing I really appreciated was that many vendors offered samples, so you could try before you buy. During our visit, we sampled the famous chocolate covered strawberries, paella, and wild mushroom risotto. I also bought the Black Pig Honey Truffle Parm sandwich. The chocolate covered strawberries were exactly what you'd expect, fresh strawberries coated in chocolate. If you enjoy that classic combination, you'll probably love them, but they weren't anything particularly special to me. The paella had great flavor, but the rice was a little undercooked for my taste, so I wasn't a fan of the texture. The wild mushroom risotto was the standout. It was rich, creamy, packed with earthy mushroom flavor, and had an excellent texture. It was easily one of my favorite bites of the day. I also tried the Black Pig Honey Truffle Parm sandwich. The bread was fantastic, crispy on the outside and soft and fluffy on the inside, and the fennel apple slaw added a refreshing crunch. Unfortunately, the pulled pork was very dry. I think it would have been much better if the pork had been kept warm in its own juices instead of continuing to cook on the griddle. That would have kept it moist and tender. As it was... the pulled pork was dry as hell. :) One thing every vendor had in common was friendly and welcoming customer service. Despite how busy and crowded the market gets, the atmosphere is lively, energetic, and full of people enjoying great food. It's definitely a must-visit for anyone who loves trying a variety of foods in one place.

Strutton Ground Market is a small street market held on weekdays near the Victoria section of…read moreLondon. The market is named for the narrow cobblestone street that it is located on. It is one of the most centrally located street markets in London. The market mainly caters for local residents and the office population in the immediate Victoria Street area, selling food, groceries, books and clothing, but is becoming increasingly popular with tourists. My wife and I visited the Strutton Ground Market while we were on a trip to London in April 2019. We had just visited Westminster Abbey down the street, and my wife told me about a great street market that we could stop at for lunch. She had studied abroad in London and knew her way around the city pretty well. There were so many delicious-sounding food vendors that we had trouble picking. I decided to order from a Middle Eastern food vender called Falafel Zaki Zaki. I ordered "The Whole Shebang Wrap" which was stuffed with falafel, eggplant (aubergine), salad, hot peppers, pickled vegetables and white sauce. Just as I was about to take a picture of the delicious wrap, the vendor posed for the shot and had me cracking up. That wrap was so good!! My wife found a cool Indian street food vendor and ordered some Samosas and a side of Chicken with Rice. We ended up sharing all of our food and were very happy with our choices. We'll definitely stop again on our next trip to London.

For this area , a street food place has is really a great variety for what you pay for. I like the…read moremixture of shops and stalls to give you a very wide choice of options as well as , coffee and 2 shops one of them is selling dresses and the other one is selling shoes and slippers

I won't repeat what other reviews have said; simply confirming that the price range, variety, and…read moretastiness of foods is as reviewed by others; a delightful, culinary sampling of London's diversity. At least 10+ stalls, including vegetarian options. Pretty busy and lively during weekday lunch hour! The space is outdoors and is not covered, so bring an umbrella and/or coat as needed, and I didn't see a lot of place to sit and eat there, so it's mainly takeaway. Bathrooms: Not that I saw.

Yesssssssssssssssssssss!!…read more I knew there had to be a magical place like this in London, but it wasn't until last Thursday that I finally discovered the rolling goodness of Whitecross market. Food carts, food stands, taco trucks, meals on wheels, roach coaches -- call them what you will, but coming from the cart-infused land of Port, where lunch on the go was as literal as it sounds, I couldn't have been happier stumbling upon this glorious street, and systematically eating my way through it. This is a must stop for any visitors to London -- hell, this is a must stop for me on a weekly basis! Italian cheese and charcuterie, authentic falafel, Middle Eastern vegan food, Portuguese savouries, luxury fairy cakes, and yes, even the mythical London burrito truck...

The truffle Mac n cheese is really delicious, Wagyu Steak of the day & Iron Steak is also good…read more Gets free popcorn when u dine-in & ice cream after you pay. [Flat Iron]

Great time , great service, great food !found this place by accident and so glad I did !!! Sunday…read moreat 6:30 pm. Not too busy . Free ice cream if you trade in the token they give you , so cute ! Had o e of the best cheese burgers.

Stumbled upon Street Food Union while walking around the area. Great variety of foods to choose…read morefrom.

Incredible prices on great food, much of which is made to order/your preference. Vendors rotate…read morethroughout the week, so one day you may have fanciful mini cakes with Kinder eggs atop frosting, others you'll have piping hot paella served out of gargantuan pans. More comfort foods include burgers with fried eggs, burritos, falafel, and other delicacies from all over the world. Every vendor is very kind and willing to take the time to tell you the story behind the food. Conveniently located on Rupert street, which is a stone's throw from the Berwick Street market (where you can pick up produce, organic milk, etc), it's a great one-stop trip during your lunch break or midday adventure. Prices are incredibly reasonable for every dish, portions are huge, and they have tables and benches set up to festively eat right there on the street. These folks work really hard, they set up and break down their tents and cooking stalls every day they're in operation, and never leave a mess in the street. A must-try if you're central in Soho.

Thank GOODNESS I found something in London to fill the Allen St. Poutine-shaped void in my heart…read morethis summer. The Poutinerie is a pop-up at the Brick Lane Market every Sunday. While the market is worth a trip in and of itself (if seemingly endless streets of awesome vintage finds and other food stalls are your thing), The Poutinerie sealed the deal for me. If you've followed along with my reviews this shouldn't surprise you, but I consider myself something of a poutine connoisseur. I wasn't super optimistic about the quality of the poutine in London, but I had no reason to be skeptical, as The Poutinerie delivered. Maybe it's just because everything is better served out of a food stall, but the dish was great. I got the regular, and the curds-to-gravy ratio was good, and the fries were fresh. No complaints here! Service was quick and friendly as well. It was a little more expensive than I was expecting, but well worth it considering just how badly I was craving poutine at the time.

I learned something after eating this great poutine. As the cheese is squeaking beneath my teeth…read moreand the crisp chips are holding well under the brown gravy pressure, I realized I don't enjoy poutine that much. I merely eat it when I'm away from my poutine addicted girlfriend; hoping to make her jealous. The Poutinerie had a great, eye-catching signage. There was a chalkboard explaining what poutine is and what they offered. If you want to compare poutine, do what I did and order the original. Otherwise, you can order the The Coq au Vin or the Philly Cheese Steak. I'll upload some pictures so you can see what this includes. I overheard as I walking past once done with the markets that this was their first day. I hope it went well for them and I hope they return. I think they have a really good product.

I love Scotch eggs. A semi-soft-boiled egg wrapped in breaded sausage, and fried. Mmm delicious…read more £4.95 Scotch Egg Salad - I thought it would be nice to have this with 'salad,' instead of fries, since the egg is already fried. However, I felt a little gypped since it was just served with some lettuce leaves and a slight drizzle of dressing. This 'salad' was practically a throw away item. I'm glad they cut the egg in half, because this is not the easiest thing to eat as street food. Also, the sausage could have been warmer. The good points were that the egg looked good with a rich, orange, soft yolk and had a crunchy outer surface. I think I'll stick to Scotch eggs in sit-down establishments though.

Every time I'm in London, I make it a point to try to get an order of Scotch eggs at Borough Market…read morefrom this vendor. The best Scotch eggs you will ever eat! Fried perfectly on the outside. Juicy meat and a perfectly boiled egg with a soft runny egg yolk in the center. Now I'm looking through my pictures and really can't wait for the day we can all travel safely again. I want to go back to London to eat these Scotch eggs!

These were our first meat pies we had on our trip to England. As someone who lived in Australia (a…read morelong time ago) but now lives in the US, the lack of meat pies and sausage rolls is sad. I was very excited to try these pies out! The pies don't come with any sides, such as mashed potato or mashed peas. That's not a dealbreaker though, as they are meant to be eaten on the go and adding mushy peas would be a challenge. We both enjoyed the pies and I'm glad we chose them from all the options in the market, especially since I was growing tired of fish and chips. Great pies - I'd eat them again!

All hail, Pieminister. Hail to thee, Prince of Crusts. All…read morehail, Pieminister. Hail to thee, Prince of Fillings. All hail, Pieminister, that shall be King of Pies hereafter! On our 9 day visit in London, one of our quests was to find the best British meat pie in the city, and we're happy to say this is the One! Our admittedly subjective criteria includes: - Pie must have a good balance of gravy and fillings - Fillings must be meat-forward, and not overly displaced with potatoes, carrots or other 'fluff'. Caveat: non-meat fillings must still be present and enhance the pie. - Crust must be crispy, all-around (no soggy bottoms!), but balanced with the fillings. - Value (quality for price) matters Along these lines, this Borough market vendor provided the absolutely best pies we found in all of London. We ordered the "Moo & Blue" which was a beef steak and Stilton cheese pie for 8 or 9£. Start to finish, the pie was crispy, well-balanced, while still offering the best price around. There were a variety of other pies offered, each with clever names (Deer & Beer! Kate & Sidney!), and we wish we had more time to sample them all, but we're sure we'd be quite well pleased with any of them. Is it easy to eat a meat pie in the crowded Borough market location? No. But, it was worth it! All hail, Pieminister!

Walked past the stall in Borough market during lunch time and I had to get it. The aromas were so…read moreamazing. They do three combos - veg, chicken and meat. It comes with a main, two veg sides, rice and a sour dough flatbread which tastes amazing. With six quid (£6) for a large combo it is terrific value for money. Don't be put off by the huge queue, believe me it moves pretty quickly. The staff are friendly and food tasty so do try them out next time you are looking for an alternative in London Bridge area! Recommended!

When in London, there are many places to visit and see but mostly importantly many amazing places…read moreto eat at. This was my third time coming to Borough Market and Ethiopian flavours is one of the places that I have to have while here. The flavors are outstanding, unique and so heart warming on a cold and cloudy day. Also, their chicken is halal so you can't beat that! Their portions are pretty good size and the price is very nice and fair. When in Borough market, come check out this place, whether you enjoy ethnic food or if you've never tried it, try this place, you will not regret it :)