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    Duck Season

    3.8 (51 reviews)
    Closed Closed
    Updated over 3 months ago

    Duck Season Photos

    DUCK SEASON ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Duck Season

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    Season Poutine
    Cynthia L.

    What the actual Duck; I found a place that serves a great duck poutine outside of Canada! Duck Season can be found in 3 locations during Smorgasburg: Prospect Park (where I went), Jersey City, and the WTC, running from April to October on certain days. I ordered the Season Poutine: Duck fat fries + duck confit + fresh cheese curds + duck gravy. It was $17 and hoped it was going to be worth it. Folks, this did not disappoint. They're 100% legit. First, the serving was ENORMOUS. On my best eating day, I would not be able to finish it by myself. The fries were perfectly double-fried, a combo of slightly oily yet crispy that is on-point for these style of fries. (Think: a little softer than Belgian frites.) I like me some salty poutine and this was perfect. Others may find it too salty for their liking. They're SUPER-generous with the curds and gravy. (The gravy isn't a full demi-glace but way more like a demi-glace than a traditional flour-heavy gravy.) Check them out! At Smorgasburg or their location in Williamsburg

    Duck Fat French Fries
    Ashley C.

    Amazing food ! I tried the duck bacon fries at the union square market and fell in LOVE ! The service was fast and the lady was able to explain how the fires were different . The ambience was amazing ! People were lined up and talking about the fries looks great. People passing by would comment on the delicious smell. There ate little high tables right next to the booth so that you can enjoy the food .

    Royal poutine
    Kevin W.

    Grabbed some poutine to go from Smorgasburg and man this stand knocks it out of the park every time. I'd been struggling to find a consistent poutine place, but this is hands down my favorite. Generous portions, so worth sharing as well.

    Brooklyn Poutine
    Sam S.

    Ordered the duck fat fries which was probably the most expensive order of fries I've ever had, although to be fair it was quite large. Sadly, I think the fat was used for too many batches that it had lost it's flavor.

    Double burger
    Matt S.

    Been coming here for a couple of years at both their Prospect Park and Williamsburg location. One of the the best, juiciest burgers I have had, you can't go wrong with a double burger that is cooked in duck fat be sure to get the add on of cheese & duck bacon. Yum

    At the shops at bryant park
    Andrew C.

    I love this place. Very good food and you get a good amount for what you will pay. The best item to get from this eatery is the duck fries. Extremely tasty and very good fries in general. These fries have a taste that cant be beat. Highly recommend going here and must order the duck fries. Delicious!

    Gordon Y.

    Love duck. Love it in every way. Wish the sandwich had more duck flavor. Also wish the duck meat was a bit more juicy. It wasn't bad, but it wasn't great. I'll come back and try other items in the future.

    Montreal poutine
    Steph C.

    Once you have had poutine from Canada, nothing else will do, it seems. Even for a place that boasts a menu of delicious duck items. I got a Montreal poutine and now I know better. The portion was huge, but it was unfortunately quite underwhelming. Fries were dry and hard. They tasted like they had been through the fryer twice, or maybe 3 or 4 times. Also were salted to high heaven. Which made it nearly impossible to taste the bland watery gravy, which was completely undiscernible on the fries, save for the puddle at the bottom. Cheese curds were not squeaky, but I'll let that one go, since none of the poutines I've had in NY ever got that part right. I'll give them the benefit of the doubt that maybe the duck items are the way to go here, but it's a hard pass on the "Montreal poutine".

    Fallon G.

    Duck season had a fairly long line at the new Smorgasburg on Canal. We decided to give it a try. $12 for the Brooklyn poutine (duck bacon with sauce over fries). They forgot our order, or gave it away to someone else, I don't know. We were waiting ~15 minutes until a man (who I think was the manager) noticed and told the staff to get our order ready. They forgot AGAIN. After watching everyone get their orders in a matter of minutes/seconds, we mentioned that we had been waiting for an unreasonably long time. We quickly got our food. It was just okay. Glorified French fries at the end of the day. I'll skip it next time I visit Smorgasburg

    amazing poutine
    Casey S.

    We stumbled upon this place as we were wandering around Smorgasburg and it was absolutely the best food find of the whole day. I'm a huge fan of loaded fries, and the poutine I got from here is still to date the best I've ever had! The fries were perfectly salty, the cheese curds huge and plentiful, and the gravy just delicious. The price was very reasonable for the huge portion given. This was the best street food I had during my visit to NYC. Definitely better than any hot dog or pretzel you could ever get!

    Brooklyn poutine and Season Sandwich
    Henry M.

    Tried Duck Season at Bryant Park Holiday Shops (it's actually at The Lodge). A bit of a pricey option, but one of the more creative eats at The Lodge. Had the Brooklyn Poutine, which is a poutine with cheese sauce, duck gravy, and duck bacon. At $14, it's a bit pricey, but it was a large serving and tasted pretty good. The duck bacon was an interesting flavor. I wish it was a bit more smokey or that they had put it on the griddle to get some color on it, but it was decent the way it was. Instead of the cheese sauce, I would have preferred normal cheese curds. The duck gravy, however, was the star that brought the dish together. The fries were fried in duck fat and were delicious. It was a very heavy side dish, but I expected that going in. I do wish they had put something acidic on top to balance it out a bit. Some pickled onions or something would have gone a long way. Also had the Season Sandwich, which is a duck confit sandwich. Didn't really like the brioche bun as it ate a bit dry. The duck confit seemed a bit dry as well, so the whole sandwich just felt dry. There definitely was not enough sauce. Here, though, I appreciated the addition of crispy fried onions as well as a pickled onion. That added a whole other dimension to the burger. For $14, I don't think I'd order this again. I'm glad I tried this place and the food was okay, but I'm not sure I'd return. It didn't really wow me. Should have had a Chimney Cake at The Stackery instead.

    Pablo V.

    Quick recap: this is a review of one of their posts, in particular at Bryant Park. Delicious. The burger was on the the few burgers I bit into and said "damn ... let me get another bite". The bun is light toasted in what I assume is duck fat and my God. It's delicious. The wings are also delicious, but nothing stood out that made them 10x better than others. I will say tho they had a nice crisp to them but way too much sauce. While I appreciate a wet wing, mine just happened to be drenched more than I have ever seen in the past so this might be a positive for some readers. Again, taste was great. Definitely recommend checking out. I'm still thinking about that burger

    Carolina M.

    AMAZING FRIES! everything else looked and smelled amazing too. The duck gravy was really good but honestly the duck fat mayo was out of this world. The people I was with, who usually hate mayo, loved the duck mayo. The seasoning was awesome.

    Duck poutine, bad fries good toppings

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    Mad For Chicken

    Mad For Chicken

    4.3
    (215 reviews)
    0.9 mi
    $$

    Hands-down the best chicken I've ever had in my life and I'll die on that hill. I had seen this…read moreplace on social media and wanted to try it. When I visited New York a second time I told my girlfriend we had to go here. We had eaten a lot earlier in the day and I still insisted we come here because we didn't have much time left and I really didn't wanna miss out. The kimchi chicken sandwich was phenomenal, and the wings were out of this world. The sandwich in particular was so saucy which made it overall so flavorful. The wings are exactly what you'd expect and more - perfectly crispy, crunchy, and juicy. Was I full from our earlier meals? Yes. But stopping by here on our last night was the right call. Generally I'm easy to please, but when I went back home and asked my peers from NY what they thought about this place, they agreed that it was definitely good! It's unfortunate this location closed down but I'm glad there's still other locations that are open. I just hope they're still conveniently located when I plan my next trip. I literally don't stop thinking about this place when it comes to chicken, their name really fits!

    Service: 4.5/5 Food: 4.2/5…read morePrice: $$ ($20-30) Finally tried this place after like 4 years. Huge space that was completely empty on July 4th, probably bc everyone else was bbq-ing. I think owners are a Korean wife + white husband duo, which would explain the menu options (korean fried chicken + seafood boil). Not sure if it's true for just this location or the entire franchise. Solid fried chicken + fries whose crispiness stays for your trip home (at lease a 30 min commute). Tip: order sauce on the side so you have plain + sauced wings. What I Ordered: - Wings: on the smaller side - Sweet + Spicy sauce: indeed a little spicy for my weak tolerance, needed to pace myself - Soy Garlic sauce: classic - Sweet Potato Fries: soggy + plain- no seasoning (other places have cinnamon sugar?) - Truffle Fries: fragrant + crispy

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    Duck Season - foodstands - Updated August 2026

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