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    Dumpling House

    4.0 (8 reviews)
    Open 11:00 am - 9:00 pm

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    Pork dumplings
    Nathan S.

    So I made it to Wisconsin yay lol. I was hungry what a surprise but I wanted with I grew up living in Hawaii. So I went to dumpling house. Yum delicious soupy but nice meaty inside. I ordered takeout cause I just got in to Wisconsin and I was tired but I ordered pork dumplings and chive dumplings so yummy still nice and hot when I got back to my hotel. The service was nice and simple. Gave me a beeper but it came pretty quick.

    # 29 Siu Mai

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    4 months ago

    Helpful 1
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    22 days ago

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    29 days ago

    Helpful 4
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    1 year ago

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    2 years ago

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    1 year ago

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    1 year ago

    I got the beef noodles and the steamed mini pork buns. They were both really good! Thanks!

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    6 months ago

    food was good but last 2 times i went to this restaurant, they tried to charge me for items i did not order . very shady !!!!

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    Ruyi Hand Pulled Noodle

    Ruyi Hand Pulled Noodle

    4.4
    (200 reviews)
    5.8 mi
    $

    Hand pulled noodles for REAL!!! You can watch the chef pull your noodles to order. So rare of a…read moreprocess I HIGHLY RECOMMEND trying this mom and pop noodle shop. The texture of the noodle that's achieved by hand pulling cannot be replicated by a machine. This family run restaurant deserves your attention if you love authentic, tasty, and local food. There are many options: hot/cold; udon, rice, cut noodles if you don't want hand pulled; soup dumplings; baos; and more. We will be back for noodles and dumb for sure! This family restaurant will not disappoint if you're in the mood for noodles, or noodle soup.

    The food was OK. Nothing too amazing, but it is a solid spot for cheap eats. The broth was…read moredelicious, but it felt like it was missing something...I also wish that the dish came with more veggies / meat. It felt like most of the dish was just the noodles, and it was not balanced (ended up not finishing the noodles). Service is very straightforward. You order up front, and they deliver the food to you. After that, you put away your dishes/trash. Very standard noodle shop. Nothing too crazy. We came in at a pretty empty time (near 8pm), so service was not packed. It is a standard restaurant with standard seating options. Standard vibes only.

    Photos
    Hand Pulled Noodle Wall Art
    Hand Pulled Noodle Wall Art
    Spicy Shredded Chicken Cold Noodles ($11.99) - sesame sauce, carrots, cucumbers, bean sprout, peanut, cilantro, green onion
    Spicy Shredded Chicken Cold Noodles ($11.99) - sesame sauce, carrots, cucumbers, bean sprout, peanut, cilantro, green onion
    Seafood Spicy Hot Pot ($14.99) with Sliced Noodles - fish ball, imitation crab meat, shrimp

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    Seafood Spicy Hot Pot ($14.99) with Sliced Noodles - fish ball, imitation crab meat, shrimp
    Zen Ramen

    Zen Ramen

    4.3
    (48 reviews)
    3.0 mi
    $$

    The ramen is delicious, and I thought the Gyoza appetizer…read more was the best I've ever had. The server, (Jayai) was wonderful. She was very careful about our allergy concerns and made sure to take care of us (my daughter has a severe fish allergy and needed her ramen free of fish cake & sauce). The Thai boba tea was delicious, too. I discovered that I prefer Thai ice tea better without boba, but I really enjoyed it in this form, as well. I enjoyed the clean and comfortable atmosphere. I was thankful for the interior photograph left by a previous Yelper because the Yelp reviews I read didn't mention that the place had a dine-in an option. The dining space want just accommodating, but lovely, as well.

    I'm a bit conflicted about the meal I had. First off, service was great, and the speed the food…read morearrived was perfect. So, absolutely no issues there. For an appetizer, I had the gyoza, and it was perfect. Evenly fried and steamed, even if it was just frozen stuff from the bag like at the Japanese restaurant I used to work at, it was at least prepared with skill. My main entree was the garlic miso ramen. And while each component worked on its own, all of them put together made it seem less as a whole. My biggest issues were the chashu pork which came out a little overcooked. I know the reason, and probably shouldn't hold it against them, but it reminded me a bit of the overcooked pork of my childhood. The other issue was the broth. It was sweet on the backend, which really didn't do it for me the more I've thought about it. I'm not sure if it was the pork broth or the tare. My suspicion lies heavier towards the tare than the broth, but I could be wrong. Either way, I felt that such noticeable sweetness was out of place especially since it did too much to counter the garlic flavor. I suspect it was there to do that for those who don't like a heavy garlic flavor, but then again, if you don't like garlic flavor, you shouldn't be ordering something labeled as garlic on the menu. I will say that marinating the egg was a nice touch and gave it a depth of flavor that typically isn't there from other ramen places I've tried. Otherwise, it was good overall, it just felt like it didn't completely come together with the sweetness of the broth and the pork being a tad overcooked. Still, despite perhaps not looking like it, Zen Ramen was a solid little ramen shop on the East Side and I would not oppose going back to try some of their other ramen bowls. It might not blow your mind if you're a regular ramen connoisseur, but is still a solid spot if you want something affordable and unpretentious.

    Photos
    Zen Ramen
    Calamari - fried squid
    Calamari - fried squid
    Dining room

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    Dining room

    Dumpling House - chinese - Updated July 2026

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