Ordered the pad see ew with chicken, and for $18 it was not good. I have gotten much better pad se…read moreeew for the same price elsewhere. The broccoli was undercooked with tough stems. Chicken was tough. The noodles had 0 char as if they were not stir fried, just mushy. The sauce was nothing like any pad see ew I've ever had; it didnt even appear to contain soy sauce. No clue if they served me the wrong order or what, either way it was very disappointing. Food was fast, that is the only positive. Wish I spent the money on Osha Thai or Khao Sen instead!

Solid food truck for the most part. You can catch them at various cities and spots or even food…read moretruck festivals. The last time I ate from the truck was from a festival, mostly same sentiment of my first couple of times - good food for the most part, a bit on the sweeter side for me. The broccoli & carrots on my recent dish was cut fairly large and tough to eat; stalks weren't cooked all the way through. I'd try again.

I enjoyed Sho Nuff Grande Shrimp. This included a large serving of 24 large shrimp, smoked sausage,…read morecorn and potatoes. This was so delicious. I really enjoyed this. The individuals I dined here with had flounder and catfish and they also enjoyed their food. I also tried the collards and that was also very good. The staff here were upbeat, professional and attentive The restaurant itself isn't fancy. Many areas can use more cleaning such as the paper towels holders on the tables and the bathroom trash can. One operating restroom isn't sufficient for the crowd that comes in and out of this restaurant. Overall, very good seafood and I do recommend. It's Sho Nuff GOOD!

Wow...my wife and I came inn for lunch. Easy to order at the counter. Service with a smile. The…read morefood was amazing. Fried flounder so so good. Litely fried. Shrimp boil for my wife. Oh so good with sausage, boiled potatoes the boil is seasoned so well. A great place to feel like eating at the beach without the long drive.

It is so hard to find a good Nola style restaurant if you're not in the Gulf region (unless you…read morehave a Pappadeaux nearby)! Well enter Succotash. We arrived at 1 pm on a Saturday and took seats at the bar, which holds about 7 or 8 people. And the plus was hopping! And they were so short staffed! One guy functioned as host, bartender, server, and busser. It took 10 minutes from his to get to us just to serve drinks. I'm certainly not upset with him, I just felt sorry for him. I could see directly into the kitchen from the bar and the staff of three was diligently at work. The menu advertised a whole fried chicken. Except it wasn't. We were served a half chicken cut into four unique pieces (breasts cut in half so they were about the same size). They also served a Thai-chili BBQ sauce, which had a little bit of heat, but nothing too strong. Excellent chicken, very moist meat, crisp skin. Not only that, but the chicken entree included two sides. The smashed and fried potatoes were really good, soft on the inside, a little crispness. And I liked the lemon-cider slaw. The citrus and tanginess complemented the chicken nicely. Also it came with pickled red onions and large slices of pickled cucumbers. Not bad for 19 bucks! For fish, the fresh catch was red drum (although the chalkboard was saying it was amberjack). We split the red drum po-boy, dressed with remoulade, lettuce, tomato, and pickles (huge slices of pickles by the way!) . We requested the fish be grilled and it came with a chimichurri type of sauce drizzled on top. Great flavor, great fish. But here's why I give Succotash so much credit. They use authentic New Orleans bread for their po' boys! Specifically, it's Leidenheimer French bread and it's fantastic. With the sandwich, we also got a bag of Zapp's chips, some of the best chips available. I always recommend going Voodoo! If you're coming, make a reservation, as there aren't a ton of tables available, although there is outside seating when the weather is reasonable. I look forward to returning to try a muffuleta, or maybe some brisket and some chargrilled oysters. So many options!

Succotash is one of those places where everyone at the table starts reaching across to sample…read moreeveryone else's food because everything coming out of the kitchen looks and tastes that good. The Hot Honey Chicken special with pimento cheese was an easy 10/10. The fried green tomatoes were another standout, sliced to the perfect thickness with a great crunch. The beans and rice were packed with flavor, and the fried chicken was excellent. Even the Thai Chili BBQ deserves a mention; it's a must-try, just don't let the name fool you because the heat sneaks up on you. Add in the unique artwork and atmosphere, plus the great service, and you've got a restaurant that's worth a detour if you're driving through Durham. I'll definitely be back.

Love A1 Gyro and Philly. They're part of our Saturday morning Farmer's Market trip (sometimes the…read moremain part of the trip). Good food, fast service, all around excellent.

A1 Gyro and Philly, a food truck that serves lamb gyro, Philly cheesesteaks, burgers, and grilled…read morechicken sandwiches, came to a neighborhood in Carrboro, NC today, and as a lamb gyro enthusiast, I decided to buy a couple (1 for my girl). I was the only customer, and the friendly Middle Eastern guy in the food truck asked what I wanted: 2 gyro wraps. He asked if I wanted to add hot sauce to my gyros with tzatziki sauce, and I said, "Yes". I asked him where the food truck is based, he said that he goes to different locations, and didn't mention a permanent location. I checked the address here on Yelp and it says it's based in Durham, NC, which is not too far from here. Each gyro wrap cost $12, and my total came up $26+ (I assume with tax included). I was about to pull out $25 cash but after he said total, I pulled $30, and he said not to worry about it. I insisted to give the $30 and he gave a $5 change. I guess I got a $1 discount. He finished cooking both gyros in about 12 min., a bit longer than I expected, considering I was the only customer he was serving at that time. The gyro wraps were served inside a small paper bag, and wrapped in aluminum foil. I was quite surprised at the size of the order for 2 gyros. When I opened my gyro wrap, the size looked regular yet a bit smaller that what I had in last October's State Fair, which was fine, considering the State Fair gyro (which came with side of Greek fries) cost me $18+. However, unlike that State Fair gyro, I did not enjoy A1's main specialty. I would have to agree with what the previous reviewer Renee said, "Onions does not make a Gyro make". I love onions but not too much on my Gyro; this one is loaded with so much onions, lettuce, and tomato to the point that it's drowning the flavors of tzatziki sauce and hot sauce (Did he forget to put it?). The amount of lamb gyro meat didn't seem to justify its $12 price; it's not even spiced well, and the mush of ingredients to hide the fact that it's lacking meat just looked as bad as it tasted. That's not even the worst part. When I ate the gyro wrap, the pita bread tasted soggy, and that unpleasant texture and taste were more emphasized on every bite than the lamb gyro. I was not able to finish it; and just threw my leftover away. As I'm writing this review, my girl hasn't eaten her gyro wrap yet, and I haven't told her what I thought so she could judge by herself. We recently enjoyed an $11+ gyro in Kebab Skewer in Cary, and a $12+ chicken + lamb over rice at Tasty Halal Eats food truck in Morrisville, NC (both I reviewed here on Yelp), and I'm sad to say that A1's gyro wraps were nowhere close to the food quality of those foods and the State Fair gyro I mentioned earlier. The food truck's friendly customer service and 99% Sanitation Score are the only positive things I could say about this food truck. A1's gyro is clearly the opposite of what "A1" means. Overall Score: 1.1/5

Delicious tacos in the parking lot at the corner of Garrett Road and Durham Chapel Hill Blvd…read more would highly recommend the barbacoa! You can get tacos with onion and cilantro or lettuce/tomatoe/cheese/sour cream for 50 cents extra.

Very good! We stopped when we were in from out of town. POLLO TACO was great!!! 100% recommend.read more

Always fresh and delicious, when you can catch their food truck. I enjoy the quesbarrias and tacos.read more

Decent food a bit disorganized. Service was ok but not quite worth it do not recommend it have had…read morebetter mexican food

While visiting The Can Opener I decided to try Gussy's. I love Greek food ! My friend decided on…read morethe Greek fries and I ordered the falafel on pita. Customer Service was excellent. The food was fresh and very tasty. This was an affordable lunch while enjoying cocktails at the indoor bar. I really enjoyed my time at the Can Opener and look forward to trying new items.

A sleeper hit at the Can Opener food truck park for me! We got the Zeus Platter, which came with…read moregyro, chicken breast, falafel, Greek salad, Mediterranean pita, and your choice of fries or lemon rice and hummus or tzatziki. We enjoyed everything on the platter with my favorites being the strong grilled essence of the perfectly tender chicken, crispy outside & fluffy inside of the falafel (I just wished there could have been more than one haha), and refreshing flavor of the tzatziki. Overall, it was a very healthy & tasty meal. Service was fast; the ambiance of the Can Opener is great, with tons of covered outdoor & indoor seating. Free parking is available on the adjacent W Pettigrew St. 9/10 would recommend!

Excellent & authentic Korean food from this local food truck, which collaborates with another…read moreKorean food truck at a brick & mortar spot in Durham. Ordering in advance online is the way to go, food ready right on time and piping hot. The menu is straightforward with around 9 choices. I tried the All About Bo. This is a sampler of sorts. I opted for beef mandu and beef bulgogi. Mandu are fried dumplings. In retrospect I should have ordered mine with the spicy pork. The beef were delicious, but sort of bland. Luckily there's a dipping sauce to punch them up. The bulgogi is outstanding. Thin cut ribeye is marinated in savory sauce and then grilled. It's super tender and sweet. At Bo's the bulgogi is served over a bed of rice & mixed greens. Sort of a take on bibimbap; a very tasty combo. Others tried the spicy pork & spicy chicken bulgogi options, agreement around the table is that the beef bulgogi is the winner...but it's a close race. Be on the lookout for this truck... Good food!

There was a Truck or Treats event on our work campus yesterday. About 12 trucks came and Bo's was…read moreone of them. The tofu dish was great and the sauce was spectacular! It had a really nice flavor that complimented the dish. Would definitely recommend!