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    Efendy

    3.9 (26 reviews)
    PriceyRestaurants
    Closed 12:00 pm - 12:00 am (Next day)

    Efendy Photos

    EFENDY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

    Recommended Reviews - Efendy

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    Shredded pastry wrapped king prawns, muhammara
    Edwin K.

    We had our family Christmas lunch here and the food was amazing. We had outdoor seating and the restaurant was very accommodating, swapping our benches for chairs and providing our Nan with a cushion for her to sit. The whole lunch consisted of 7 share dishes (a cold mezes, 2 seafood mezes, a hot mezes, 2 large plate dishes and a dessert). The whole affair took about 4 hours with a significant wait for the 2 large plate dishes, which were a Clay jug baked lamb shoulder Tandir and a rocket, brown fig, string haloumi salad. We didn't expect the lunch to take that long, but because the first few dishes were so rich and heavy it was actually good to have a break between meals. The baked lamb was delicious and we were told that it had been cooked for 6hrs! The staff were super friendly and very accommodating. We had outdoor seating as that was all that was available when we made the booking. When we first arrived, we were ushered to the table with bench seating. As we had a few elderly members in the family, we requested to have chairs instead and the staff had no problems accommodating that. Later we also asked for a cushion for one of the elderly guest to sit on and again there was no problems there. Great food and would definitely consider having future Christmas lunches there.

    Jay S.

    Came here for breakfast over the weekend with my family. The set menu is versatile and really great value for $30. The menu is all inclusive and serves more than enough varieties of dips, breads, fruits and cheeses. Finishing with some eggs and sujuk. The staff were attentive and friendly and the restaurant was gorgeous. The setting is great for a long brunch session either with family and friends. I loved the variety of cheeses they had and our family liked mixing and matching with the dips. Certainly would recommend the breakfast but bring an open mind to try it all and a big appetite. I recommend the Turkish tea for those who haven't had the cuisine before as the coffee can be a bit strong.

    Cailey S.

    Great food, great service, what more could you ask for? This restaurant showed great potential and a high level of Turkish cuisine. One of the best Turkish restaurants I have ever been to. I highly recommend this restaurant to someone looking for a good not to expensive Turkish dinner. The people working here put a smile on your face. They were very nice and caring. This is a great restaurant. 5 stars!

    Salmon falafel
    Nick D.

    Great food, incredibly helpful staff, really nice outdoor seating area, well worth a visit. The salmon falafel was one of the nicest things I've eaten all year. A must visit place.

    Small plate to pick.

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    Review Highlights - Efendy

    The Duck Borek with Crushed Almond and Cinnamon in Filo was a riff on Pastilla and soared.

    Mentioned in 2 reviews

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    The Rocks Cafe - Eggs Benedict and a long black.

    The Rocks Cafe

    4.1(203 reviews)
    3.4 kmThe Rocks
    $$

    What a little gem! This modest little sidewalk café, with a larger-than-you'd-expect indoor area,…read moreis a complete surprise. Located in the popular "The Rocks" tourist area, it is full of charm and staffed by the friendliest folks you'll meet in Sydney. You felt happy just walking by the place. It was full of energy and bustle. We ate there twice, once for breakfast and, since we liked it so much, went back for dinner. Both were outstanding. Service was great. For dinner, I was just in the mood for a simple Burrata Salad and a Spaghetti Bolognaise. Now, the Rocks is not an Italian place, but their versions of these dishes were among the best I've ever had. My partner had the fish and chips, and raved about that too. If you can prepare such simple dishes so beautifully, I can imagine how good the other items on the menu must be. When we left, the woman I imagined to be an owner gave us a wonderful thank you and farewell. THIS is the way to run a small tourist spot!

    Really popular place. They have street seating and indoor. The only thing available when we went…read morewithout waiting was inside. Inside wasn't bad, the table was big and the chairs comfortable. We were waited on immediately. Servers fly around like dancers, it's actually pretty impressive. Our food arrived in no time. My wife had fish and chips and I had lamb and rosemary pie. She enjoyed her meal. Mine was different than I've had before. It was still ok but I wouldn't order it again. Others would probably like it, it just wasn't for me. We didn't have any dessert but as you walk in the door they have some wonderful looking pies and cakes. Do yourself a favor and save room for one of those. I messed up and didn't try something. This is actually a really cool restaurant that I would like to try again. I wouldn't let one dish that didn't hit my taste buds keep me away.

    Photos
    The Rocks Cafe - Art

    Art

    The Rocks Cafe - Avocado toast and cappuccino

    Avocado toast and cappuccino

    The Rocks Cafe - Dirty martinis after a long day of travel

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    Dirty martinis after a long day of travel

    Alfie's - ALFIE'S BUBBLE AND SQUEAK SLAW - Brussel sprouts, pumpkin seeds, red and green cabbage, squash, fennel.

    Alfie's

    2.5(2 reviews)
    3.7 kmSydney

    everything happens for a reason…read more bistecca was not meant to be and under their redirection, i get to try out a new steak joint! a much more casual, what you see is what you get kinda place. a patio drinking and waiting before getting seated area, or for those who just want a drink and some simple bar bites? a spacious interior with a bar as centre piece divider offset to the left. a small dj console to the other side on the right but well manned by a hot dj! sat at the bar without reservations, no worries mate! fun and chatty bar/wait staff entertains. simple menu, one cut of beef(sirloin), not my favourite :( special of the day was another cut(spit roast beefetta) but sold out early on :( staff reassured that their sirloin has been aged and that i would enjoy it's tenderness. ordered two half portion sides(because i wanted to try more), an alfie's bubble and squeak slaw and also a roast mushrooms to accompany my lonely 220g sirloin with green mustard(unique), medium rare. but first up, scones and butter! definitely whipped up my appetite. oh yes, the phone camera was happy too, no need to hand it over ala bisteccca. a cute french wait staff brought my chow not too long after. and it was a satisfying one. was also told to save space for dessert, which i did and did not regret. a f**k off gelato-on-a-stick - burnt honey, beef fat, rosemary, a collab with ciccone & sons. definitely can so do this all day! ;) if sirloin is your thing, alfie's a win!

    Photos
    Alfie's - A small console, a hot DJ!

    A small console, a hot DJ!

    Alfie's - ROAST MUSHROOMS - Field, swiss brown, button mushrooms, fried enoki, goddess cream, pickled Shimeji, mushroom salt.

    ROAST MUSHROOMS - Field, swiss brown, button mushrooms, fried enoki, goddess cream, pickled Shimeji, mushroom salt.

    Alfie's - A rather chill place with DJ to boot!

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    A rather chill place with DJ to boot!

    Restaurant Hubert - Crabe et Espelette

    Restaurant Hubert

    4.3(46 reviews)
    3.6 kmSydney
    $$$

    A couple of my friends recently returned from Sydney, and they said if there was only one place…read morethey suggest I go to eat - it was Restaurant Hubert. Specifically the happy hour. So I did! They don't take reservations for their 5-6pm happy hour. You can only line up at 5pm when they open. We got there right before 5pm, and there were probably 10 to 12 people in line. Once the doors opened we were led downstairs to the bar area. It's a very dark, and feels like you've been transported to another time and place. We decided to try one of each of the food items on the happy hour: - Duck Parfait - Good. Classic French item and they do it well. - Brandade d'anguilles fumée - OK. I know it's eel, but wasn't very distinct from any other fish. My least favourite dish. - Saucisson Sec - Good. Simple. - Fleur de Courgette - Very good. Delicate and delicious. I should've ordered two of these. - Normandy Burger - Very good. The one item my friends raved about, and it was clear why. A burger with the best ingredients is hard to matched. I got the extra side of fries which is equally good. Best dish of the meal. Service was relatively good, except at one point they asked if I wanted mayo for my fries (very French) and I said yes, but it never came. Other than that, quite good. This was easily my favourite meal of my trip, holding up to high expectations. I would return on my next trip to Sydney.

    I have dreams of Restaurant Hubert's Chicken Fricassée…read more Note: Happy Hour is walk-in only from 5PM - 6PM. We came on a Thursday evening and there was a line inside prior to opening. I highly recommend getting here early to get a seat during Happy Hour and stay after to enjoy some live jazz after 6PM. The restaurant was easy to locate with a sign upfront. The entrance is just a door in the wall with spiraling stairs leading you to an underground jazz bar and restaurant. It's upscale and romantic, but several other people were dressed casually. We sat on a shared table with three other strangers until we ordered off the full menu and our Chicken Fricassée arrived. The service is top notch and everyone was attentive, polite, and kind. We started off with the happy hour menu and ordered the Duck Parfait. I didn't know what to expect. The croutons were crispy and delicate and the duck liver was easy to spread and airy. The Normandy Burger was juicy and the bread was fluffy. But the star of the night Chicken Fricassée - wow! Incredibly tender, juicy, and garlicy. The sauce had a mashed potato buttery, smooth texture. Absolute must get.

    Photos
    Restaurant Hubert
    Restaurant Hubert - Pommes Anna

    Pommes Anna

    Restaurant Hubert

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    Efendy - restaurants - Updated June 2026

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