Excellent pizza and vegetable sides. Sometimes you eat pizza in places that aren't known for pizza…read moreand you're disappointed. That didn't happen here. Everybody loved the two pizzas we ordered and the incredible vegetable side dishes. One notable dish in particular were the beets, which were finished in the pizza oven. They were heavenly! Service is friendly, and a few musicians come in and perform. They ask for tips after their performances, but it was well worth it and added to the ambience.

We had Carlos and Jessica come over to bake pizzas for us for dinner. We had an awesome Caesar…read moresalad with all the essential ingredients including anchovies and homemade crostinis from pizza crust. The pizzas were wood fired with crust perfectly done and impeccable sauce. Highly recommend them

Yes, we ordered pizza in Mexico for dinner and it was a delicious medium size thin crust one with…read moreham and other goodies. A medium is about plate size and 2 of us shared it. We added a Modelo beer each and 1 smooth Mescal shot. Perfecto! We had no leftovers, as intended because we have no fridge in our hotel room. Service was excellent and the smallish restaurant, very pleasant. There was an English speaking waiter who helped our waiter as needed so we were able to communicate, easy. We will eat here again if we can before leaving SMA. There are a lot of excellent eating places near this one.

Exactly what you expect for an Italian restaurant. Perfectly sourdough bread is brought out…read morecomplimentary before your meal. The Pizza is excellent! The Linguini does use a red semi spiced sauce instead of the traditional white sauce. It was all very good. Oh and you get a 10% off discount if you mention it and you are paying with cash.

As a person raised in an Italian home I was a bit cynical about a Chicago deep dish pizza in San…read moreMiguel. Would it be true Chicago style? ( I lived there for 8 years - no stranger to authentic deep dish!) I can say without hesitation the pie exceeded expectations. Not just a little. But substantially. The crust was perfect by my standards. I measure Italian restaurants by two things. Their meatballs and their sauce. The sauce on our pizza was outstanding. All of it homemade and it tasted like it. To our tastebuds, a true delight. If you're looking a reasonably priced meal hosted by very polite and friendly staff, then this is your place!

We tried their taco restaurant located next door just a few days earlier. The owner stopped by and…read moretold us to come back for the pizza. We are from Chicago and were skeptical but their stuffed pizza was delicious. We absolutely loved it. The owners were there again and asked our opinions. They were super sweet people. Great atmosphere, amazing food at a great price. We have tried lots of pizza in San Miguel and this was the best. We have to come back to check out their rooftop bar.

We went to this place for a Thursday lunch. We were greeted and seated immediately. The place has…read morea nice local ambiance. Like us, other consumers were American tourists. The service was friendly and timely. Their menu has an English translation. We ordered Aztec soup, Enmoladas compolllo, ( if I spell it correctly) and another Mexican specialty. The complimentary garlic bread was tasty. The dishes we ordered were also delicious. I am not that much familiar with Mexican cuisine, therefore, my rating may not be accurate. Overall, we enjoyed our visit.

The food was Devine, the service lovely and exceptional... ambiance is warm and inviting!…read more Wonderful place ... returned every day to try different dishes and chat with the owners! A must try!! Gracias!

100% recommend their pizza!!!…read more I'm originally from NYC, living in Washington State, I'd I'd never have thought I'd come to Mexico to find great Italian food:) but it is so. The first time we ordered a large cheese with a Greek and house salads, to go, which was enough for two of us for 2 times. (There are two more floors with tables up the narrow spiral stairs, overlooking the quiet street, btw.) The next time we got the most enormous calzone perhaps I've ever seen. It was not bad, but no way as scrumptious as the pizza. Recommend:Greek salad and pizza!

Wow! Fantastic pizza. The owner worked for years in US pizza shops. Gleaned the best, and serves…read morea great pizza! Homemade thin crust, baked quickly in a high temperature wood-fired oven. Enthusiastic, responsive staff. Highly recommended!

We enjoyed our visit here. They do a good wood fired oven, Napoli-style pizza. And, their ravioli…read morewas good too. It wasn't like being in Italy, but it absolutely made us happy. The nice, outdoor environment was cool. Everyone had a stellar time and the service was quick and professional.

This was such good food! And excellent service. I really felt like it was authentic Italian comfort…read morefood. They have mostly pizzas on the menu but we also had bruschetta and the special-- and everything tasted delicious! Definitely going back!

How an excellent experience and an excellent meal with family and cannot thank the excellent…read moreservice and food. Until next time.

Exceptional view on the terrace, good service, good beer and wine - that's what the stars are for…read more The pizza? Where do I start. Our expectations were high, in no small part because of the giant, fragrant wood-fired oven on the ground floor. Stylish logo, lovely property, everyone very nice. We hadn't had pizza for a couple of months so we were READY. That pizza was not what we were ready for. Despite the 800 degree oven downstairs it arrived lukewarm. The cheese tasted like asadero or something. The sauce like a jar of Ragu. And then there was the crust. What a letdown. Like cardboard, with no hint of the wonderful aromas that we'd smelled on our way in. WTH happened??? We are so bummed. Not sure what else to say other than with an oven like that, how anyone could make a bad pizza I don't know. Sigh. Nota bene: there is no indoor seating, only the terraza, so go when it's warm or dress for the cold

We made reservations weeks in advance.but when we arrived we were told there is no place for us to…read morebe seated. Extremely disappointing!.

We went for a Rock and Jazz concert and dinner. Music was…read morevery good and very loud. Service was terrible. We ordered our entrees 3 times and waited forever. Burgers were dry and tasteless. Fries soggy....neither of us could finish our meal.

Great Italian food! Great pasta and sauces and wonderful bread. Very cute environmentread more

Great location, but the drinks ware served with whole bunch of fruit flies inside, pizza was…read moreundercooked and the place needs a deep cleaning (specially from the cat hair)

This is a great new addition to the roster of tasty SMA restaurants. I ordered the Italian homemade…read moresausage pizza and the pear gorgonzola salad. The salad was great and a nice change from the regular house salads. The pizza was also crave worthy the fresh fluffy crust was really good. I tend to judge a quality pizza based on the base tomato sauce and the fixings. All of my criteria was met and even surpassed, this place is brand new and the location is cute, clean and perfect for eating in (cafeteria style) or take out. The very friendly staff and fair prices (especially for the quality) make this a must try.

Tried this great little spot last night for the first time. We order the Bolognesa Pizza with a…read moretraditional crust. Delicious! I think it's the best pizza I've had in Mexico. The crust is thin and crispy.... traditional style. The sauce is balanced and tasted fresh with a great complement of spices. The meat was tasty. Service is awesome and the young couple who own the restaurant are delightful. Highly recommend!!