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    El Pingüino

    4.4 (54 reviews)
    Closed 4:00 pm - 12:00 am (Next day)

    El Pingüino Photos

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    EL PINGÜINO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - El Pingüino

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    sardines
    Angelina G.

    went for hh and i have a new found love of sardines with mayo and crackers!! stuff is addicting hahah. their oysters are also super tasty and their sea bass ceviche is fire. never had sea bass ceviche before and it was so soft

    Happy hour drinks
    Marianne F.

    Love the bar, great happy hour ($10 martinis til 7pm), not too loud. I don't love tinned fish but I enjoyed the cheese, peppers and chorizo.

    Carly L.

    Definitely come for happy hour, 7 days a week 4-7pm! We enjoyed the half price oysters and $12 martinis. The food can get pretty pricey since they're all small plates, but they all tasted great. We had the roasted peppers, steamed clams, cheese plate, and basque cheesecake. Service was friendly but pretty slow. Overall, I'd come again, but definitely stick with the happy hour deals!

    Decided to give this place a second chance. Won't be back. The menu was confusing, it says $12 martinis, and directly under there are three martinis listed. So I assumed that would be part of the deal. Was annoyed when I got check for a $22 cocktail. For that I would've just gone to bar Americano for my fave cocktail. Oysters were mediocre. Highly prefer Panzon next door. Service is really good and it's cute inside, but that's about it.

    Anthony P.

    Stopped by briefly here for a drink to catch up with some friends. I tried some of the canned mussels and it was actually quite delicious. I know the sound of it is very appetizing, but trust me there's a diversity flavor profile to the dish. This restaurant is found in a new "restaurant row "of Greenpoint, and it is actually quite stellar. This is one of the spots that really drives home how great quality in Greenpoint food and drink can be as well as maintaining a larger space for you to breathe and relax compared to the city. My drink was wonderfully made, no complaints. The ambience is very nice and chill, but somehow cozy and intimate as well. A great place to drink with some friends in a lively area but depending on where you're sitting, you can get a little bit more quiet. It just depends on the time of day as well.

    Katey G.

    Love love love this restaurant! Such a cute moody bar in Greenpoint. As a long time Alameda fan, I was super excited to try the new concept. We came for the Claud pop up and sampled some amazing food, my favorite being the butter poached shrimp... unbelievable. If you're in the hood or not, definitely worth a stop in to try some delicious food at a new neighborhood staple!

    Martini. The best.
    Tara C.

    So good... so, so good. Oh, and I should mention that this review is strictly for cocktails. Haven't had the food just yet but have heard and read all good things about it. Second time there and figured they've got some solid consistency going on. Long story short, El Pingüino gets five stars, no questions asked. Here are a few reasons... 1) One of the best martini's I've had. Gin with a lemon twist. Kicker is, it's on Happy Hour. Can you believe it? They do their martini right. They're in the business of a well crafted cocktail, not a quickly crafted coc 2) Music? Pretty slammin' playlist every time. 3) They have Happy Hour... ready for it? EVERY DAY. As in seven days a week. 4-7pm El Pingüino does it right. Gosh, I really enjoy this spot.

    Oysters and ceviche
    Daniela B.

    I was in the area for a day date and we found this oyster bar. It was during the happy hour special. We ordered oysters, ceviche and a cheese plate. The food was great. We sat in the outdoor back area. It was very cute, quiet and intimate. The day was nice and while it was sunny they have a shade. There seemed to only be one waiter working here back area and there was a significant amount of people in the outdoor area. We ordered a margarita and one of their mezcal tequila martini. It was a great find in Greenpoint

    Dirty Martini, Bloody Mary
    Karin H.

    Low-key, artsy bar in Greenpoint. I loved my experience here - it's a homey environment and perfect for a catch up with a good friend. Drinks were also great, I would love to come back to try more. Service was amazing - I didn't like the first drink I ordered and the staff was kind enough to take it off of my bill.

    Oysters and Martini
    Joanna C.

    My friend and I came for happy hour and loved it! They have a super cute backyard patio that wasn't directly in the sun so it felt so nice on an august early evening. The happy hour specials was half off oysters snd $12 martinis. You could get any kind of martini they could make (except espresso martinis. Those were regular priced). We got a classic dirty and with a twist as was recommended by the server and it super yummy. Strong but very smooth and well balanced for a martini. We also got a dozen oysters. Their oysters were from Canada and delicious! Usually happy hour oysters are pretty basic and quite briny, but these were sweet and juicy and perfect. We also ordered the chorizo which came out in small sausage form. They had the perfect balance of salty, spicy, and fatty. My friend couldn't stop dipping the bread in the chorizo juices - it was that good. It's been a very long time since I've been impressed by a happy hour and this place was awesome! I would absolutely come back again for happy hour and to try out other stuff on their menu!

    Curry tinned fish

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    9 months ago

    You must order the Basque cheesecake. The selection of oysters is stellar. The service is great. Fun place.

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    2 years ago

    Fresh oysters and tasty sourdough bread, but $20 for bread and 6 oysters is overpriced.

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    3 years ago

    The food was fantastic. The vibe is fantastic just a classic awesome small but lovely New York restaurant a great place to bring friends.

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    Tabaré Bushwick  - Mejillones a la provenzal

    Tabaré Bushwick

    4.4(136 reviews)
    2.4 miEast Williamsburg, Bushwick
    $$

    Dimly lit wooden fixtures brings a very intimate dinner. Cocktails were splendid!…read more We were a big group and ordered a handful of empanadas to start. They were stuffed with a great crispy flavorful shell. The kale salad was a take to a Ceasar salad. You can taste the bits of anchoives which wasn't overly salty. My sister had the burger that had flavorful juices leak through the bread. Definitely had to grab a bite. My wide and I split their sampler of meats on a sizzling plate. Cant remember the name of the dish. The blood sausage was great. And the various meats was unbelievable. My daughter had the ravioli that was perfectly cooked with a refreshing lightly acidic sauce. Will return. Just remember to bring cash

    Tabare has an overall warm, inviting energy, though it did feel a little breezy inside on a cold…read morewinter evening. The space feels intimate but still lively. Good lighting, good music, and the hostess was nice. We started with the gruyere and fontina empanadas and honestly that combo is one of my favs. Cheesy, simple, and comforting. I liked the Uruguayan sausage more than I expected, especially since it was easy to share. The octopus with lima beans was good but got a little lost with all the beans. The chicken liver pate could have been great, but the toast was real bad and didn't let the dish shine the way it should have. The halibut ended up being my favorite entree of the night. Fresh and balanced with the broccolini. The flan was amazing, creamy, smooth, not too sweet. I would absolutely order that again. Some dishes were more hit or miss. The squid ink ravioli sounded good on the menu but came out a bit under seasoned and not as warm as it should have been. The short ribs were tender and nicely braised, just pretty standard. Good, but not memorable. Service was inconsistent and not as attentive. A few dishes could have been more thoughtful with timing and temperature. We did not get to try the ribeye or skirt steak this time. Overall it feels like a place with potential. Not a bad experience, just a bit hit or miss for me to travel the distance for.

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    Tabaré Bushwick  - Tables

    Tables

    Tabaré Bushwick  - Empanadas

    Empanadas

    Tabaré Bushwick

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    El Born - Croquetas del Dia

    El Born

    4.3(489 reviews)
    0.6 miGreenpoint
    $$

    All of the food was amazing. We went with the Chef's Menu which was a selection of 6 tapas and a…read morepaella of your choice. We asked that they include the croquettes among the tapas and we chose the squid ink paella. The croquettes, pork, brussel sprouts, and potato were all perfect and exceptional. The tees leches cake was perfectly moist and not overly sweet as well. I wish there was a little more seafood in the paella l, but the taste was still amazing. The bruschetta and asparagus were delicious, but left something to be desired compared to the other dishes. The bartender was amazing (we sat at the bar), but very busy, so service was a little slow.

    Having a late night outting in NYC I came across this smal tapas restaurant that surprised me as I…read morewalked in. I was greeted greatly, even with only a few minutes before last call for dinner service. The server and the bartender was reallt friendly and knowledgeable with the menu. Gave me really great options. For food I had the Spanish Olives, Pop a La Pedra, & the Croquetes Del Dia(made fresh every day and changes as well). I had a old fashion to drink, needed something that will warm me up for the cold weather. The ambiance was cute, and chic. You can tell that the workers run it like a little food family and I love that the most about El Born. Will definitely come again ans try out their brunch , heard it was amazing.

    Photos
    El Born
    El Born - Patatas bravas

    Patatas bravas

    El Born - Screenshot of their "Tapas Tuesday" online menu (3/12), which still includes chorizo.

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    Screenshot of their "Tapas Tuesday" online menu (3/12), which still includes chorizo.

    El Pingüino - spanish - Updated May 2026

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