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    El Roble

    3.0 (7 reviews)
    Open 7:00 am - 12:00 AM (Next day)

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    Egg flan and coffee
    Marcel Gerard Thierry W.

    The bocadillos there are really fantastic - I ate ham and cheese. As every bun is heated up, the cheese melted. The breakfast was a really delicious start of the day. When you get into the café, the smell of freshly toasted bocadillo already gets into your nose and you can actually see the cook at the stove. Well, I can't judge upon the coffee as the machine didn't work and they could only serve Nescafé - or there was another reason for the Nescafé, but I didn't understand it as the waiter said it in Spanish. Nonetheless, half of the menu is in English and to order a bocadillo and a coffee,you don't need much Spanish. I stayed in a hotel nearby and when searching for "El Roble", I walked around to look for alternatives. Finally, that café is one of the few that actually offers seats outside that are in the sun. Inside, it's also quite spacious. All in all, the café is a really typcial Spanish café where locals go to to read their newspapers and have a coffee before going to work, down-to-earth people and simple, but well tasting breakfast.

    Spanish omelette and samdwich

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    10 months ago

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    3 years ago

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    11 years ago

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    La Pubilla - Marinated roast pork with aubergine and pistachio (tasting menu)

    La Pubilla

    4.6(67 reviews)
    1.4 kmGràcia
    €€

    On a walking tour through Gracia neighborhood in Barcelona we were guided to La Pubilla for our…read morebreakfast. The place is very small, clean, and extremely busy. The staff is hustling as the crowd is building. Food here follows a traditional Catalan breakfast where hardy and filling are essential for energy. The chef has been successful at previous endeavors, yet chosen to go smaller while still focusing on quality. Our first dish was a trotter's terrine fried with an unciuos taste. I had not been a fan of trotters, but this was absolutely delicious. The small delicate locally grown white beans that accompanied the trotters along with caramelized onions that were equally tasty. Our other selection was the fried eggs with a honey drizzle and pork sausage infused with paprika which was delicious. The olive oil drizzle on eggs, I'm going to steal. To the hard working staff, you are incredible. La Pubilla and the very talented chef, congrats! I don't generally eat or want breakfast, but today you got me to eat a trotter's terrine and to appreciate a new way to celebrate eggs. The beans with onions and pork with paprika were delightful. I had to waddle out of the restaurant as I've never eaten that much food for breakfast. The quality was remarkable. Great job and a sincere thank you!

    Yes, stop over thinking and just come to this establishment! Would have never found this restaurant…read moreif my hotel never flooded and got moved near here. It is a very intimate restaurant with amazing food. Best meal I've had on my trip to Barcelona. Everything was delicious and made with very high quality. They gave us with a "green shot" which consisted of liquified vegetables. It was creamy and delicious! We then got the meat croquettes which was one of the best croquette I've ever had. We then had the crayfish paella and the suckling pig with pumpkin. Both were amazing! Finished it off with the Catalan cream and lemon sorbet

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    La Pubilla - Restaurant signage

    Restaurant signage

    La Pubilla - Fried eggs with olive oil drizzle and paprika pork sausage, Delicious.

    Fried eggs with olive oil drizzle and paprika pork sausage, Delicious.

    La Pubilla - Suckling pig with pumpkin

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    Suckling pig with pumpkin

    El Roble - cafeteria - Updated July 2026

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