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    Irie Diner Caribbean Restaurant

    4.5 (419 reviews)
    Closed 11:00 am - 4:00 pm
    Updated over 3 months ago

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    IRIE DINER CARIBBEAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Irie Diner Caribbean Restaurant

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    Oxtails with rice and peas, and cabbage
    Chloe B.

    Walked in after passing my several times. Decided I was in the mood for something tasty. Was greeted immediately upon entering end seated near the window for a late lunch. It was fairly quiet with some nice island vibe music playing in the background, so I felt relaxed and ready to enjoy the energy. The owner came by the table and greeted me and took my order. Every person that walked in, he made sure to call their name and greet them with a smile. That leaves a last impression.. at least to me. I ordered the x oxtails which came with 3 tender and very tasty tails, rice and peas, cooked wonderfully, and cabbage. I also got the macaroni pie, which was a pleasant surprise. It's like Mac and cheese, just less cheesy than traditional southern Mac. I am definitely coming back to try some other options. Everything was hot, flavored well and was very filling. I still had leftovers.

    BROWN STEW CHICKEN
    Sophie L.

    We ordered the roti with curry chicken, the jerk pork, and the brown stew chicken. All was tasty and the brown stew chicken was especially tender and seasoned well. The service was also very friendly and the restaurant is clean and spacious. I would recommend for anyone looking for an authentic Caribbean meal!

    Ron M.

    The food was amazing. Pork jerk tenderloin was great and I loved coconut rice flavor. Server was very friendly and attentive to my needs while dining. This was my first time here but I will be back soon!

    Curry Goat
    Angelaina B.

    Visited Irie Diner on a Friday evening with family. From the entry to exit of this establishment - the service was top tier. We made reservations so were quickly seated although they weren't extremely busy. The aesthetic is not overly done but is well decorated. It definitely gives island vibes. We started with a Barbados sampler which was a great intro to everything we were about to experience. Jerk wings, popcorn shrimp and sweet potato fries complemented each other perfectly. I had a veggie plate with some of the best red beans and rice I've ever had - I would like to preface this with the fact that my family is from Jamaica. Everyone raved about the oxtails and the red snapper seemed to hit a few spots. The curry goat was rated a 10 but more gravy was needed (they quickly brought more). A coconut vanilla cake was ordered for the road and looked scrumptious. Overall we loved the experience and will definitely return. The owner wished us well on our departure which sealed this experience with a kiss.

    Sweet Plantains
    Nichole L.

    This was my second trip to Irie Diner with about four years in between. I'm still not sure why I waited so long to go again because this place is still just as good as it was when they first opened. The restaurant itself is kept very tidy, which is immensely appreciated. I think he's changed around the food menu a little since my first trip too, but not much. My friend and I went for dinner and both ended up getting the same thing, the chicken stew. Highly recommended! The chicken was absolutely fall off the bone tender, and the gravy was perfectly seasoned. Along with french fries I ordered sweet plantains, which, by the way, were probably some of the best I have ever had. They were not overly sweet, so you could still taste the plantain. They were perfect in my opinion. They offered us a free sample of the tea that he brews each night. It's a blend of hibiscus tea with herbs like cinnamon and star anise, among many others that he listed off. Again, not overly sweet and it tasted amazing. That was my dessert, and was a pleasant end to dinner. Keep up the great work!

    Sydney T.

    This is my families spot with my mother in law. We love to come here together! Food is always so yummy. Our fav app is the coconut shrimp. The sauce you can dip it in is YUMMY! You can't go wrong with the jerk chicken, jasmine rice & the plantains! It's not very crowded here as well so you can always find a great seat. Service is fast and waitresses are attentive to your needs.

    Some mixed old and fresh plantains.

    Food was disgusting! And expensive I don't mind as long as it's good..This WAS NOT good at all: rice under cooked, no gravy! Fish was "frost-bitten" tasted old, the plantains were mixed some pieces were hard and dark, mixed with 2 fresh ones..cabbage was very undercooked with no taste! 100 dollars I could have made it myself..nobody wants old food. No wonder it wasn't crowded. PASS ON THIS PLACE..

    This is the food I got instead of what I asked for. Extremely disappointing!
    Jan J.

    I've ordered from this restaurant several times on DoorDash, and today was the same. The problem was that I ordered Akee & Saltfish with red rice and beans. What I got was not that at all! I checked DoorDash again to see they closed right after I got the wrong food. I spoke with the owner, and I discovered from the bag that there was an Uber Eats receipt! The driver who delivered the food to me didn't pay attention and gave me someone else's food! That also means that idiot driver gave my food to the Uber Eats customer! I really appreciate the follow up from the restaurant. That conversation has taught me that I need to pay attention to the receipt before the driver leaves to make sure I get what I ordered! Irie Diner, y'all's customer service is the ABSOLUTE BEST!! One more thing, the Dashe'rs name is Colvie J. He/ she is supposed to be one of Doordash's "Top" Dashers! DoorDash is gonna have to make sure these "top" drivers continuously earn that title! Colvie's brain was clearly out to lunch yesterday!

    A delicious filling meal. I thoroughly enjoyed my Oxtails, rice, beans and vegetables! A go container was needed
    Bd J.

    The Caribbean Atmosphere was on point with music. We could have a conversation without trying to talk over the music. A really lovely diner. The owner visited us and the waiter "Cook", he did well. A Togo container was needed, couldn't eat it all, so filling

    Vinny M.

    Come here and enjoy amazing Caribbean food. We got greeted by Peter.He is the owner and the nicest guy ! Genuine and kind. Great family style restaurant. We 100% will return. The reds beans and rice are phenomenal! The owner made us feel like we literally were family !!

    Chicken Curry Chicken Festivals Akee and Saltfish

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    3 months ago

    Owners are trini, food Bomb. They have a bar for drinks and lots of regulars. Deff recommend

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    11 months ago

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    2 years ago

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    Peter J.

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    3 years ago

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    1 year ago

    Nice atmosphere and the food is great! Very friendly service. The restaurant offers a variety of cuisine from the Caribbean.

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    4 years ago

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    Peter J.

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    8 months ago

    First visit and we will be back! Great service! Great food! Nice atmosphere and very clean.

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    Peter J.

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    1 year ago

    Excellent service and environment. We had the ribs and oxtails and they were both fall off the bone delicious. Will definitely be returning.

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    2 years ago

    Still fantastic! This is my favorite Caribbean cuisine in Jacksonville. Service is always top notch!

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    Ask the Community - Irie Diner Caribbean Restaurant

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    Back to back reviews everyone we are here again with the same group. Got my good buddy Bezos,…read moreogre, bs wife, and tragic.. Initially, we were going to Coopers Hawk, but forgot we had to make a reservation a year prior. We were told a 2 hour wait! That is wild given how big the place is. But again it is a Saturday night, and people were smarter than us and made reservations, and thus we left. After giving the news to ogre she full on had a rage attack in the parking lot screaming for those classic Coopers Hawk egg rolls. While we were consoling her I heard a soothing sound coming from behind the restaurant and we landed in front of Enzo's. We were greeted by the kindest owner ever who thankfully along with the help of her staff got us in with no wait, given how packed it was.. We were greeted by a very nice waiter who seemed all over the place though. I think he was definitely new, and was forgetful at times.. Anyways! We got three apps which were all fried stuff. Fried ravioli, Fried mozzarella sticks, Fried calamari. Honestly looking back kind of gross.. but they were solid tasting! Nothing out of the park at all on the apps just your standard.. a little tasteless on the calamari, but then again I had like 3-4 pieces because the ogre consumed them.. but then I got clarification from my good buddy bezos that it was kind of tasteless. The most tastiest was the fried mozzarella! Which shouldn't happen. Onto the entrees! Actually wait side reference note I initially ordered mussels with linguini. It was the worst dish of seafood and pasta I have ever had. I literally NEVER send stuff back, like literally never.. it feels inconsiderate and I feel like a bother even if it is just a little edible I would eat it with no complaints but I literally could not. It was so fishy I am now writing this nauseous. Some of the mussels were also closed, cold or broken.. it was just very very poor and I'm mad I had three mussels. The first one was crazy fishy, but I gave it another shot and then another, because I believe in second and third chances. But no, I was grossed out. Not to mention consuming all the fried prior. I also ordered a soup that was forgotten, and didn't get my cocktail sauce, but not really an issue if the dish was made to torture people with. Eventually I did get my soup and it wasn't bad! But now onto the entrees! Bezos: Chicken francese Tragic: veal parm Ogre: Chicken parm Doctor B Wife: Chicken Caprese Me: after the swap I got Veal Parm (thanks tragic) Oh and we had some garlic bread, but it needed some sauce or added flavor with it idk.. Reviews! Ogre: The chicken was good Wife: Mid Bezos: *yawn* ummmm Tragic: Italian stallion Me: the veal was solid, but that dish was so bad before that I lost all my appetite and I am just bleh.. and our waiter seemed a little lost.. again nice guy but come on. All in all we are grateful we were taken in by Enzo's and that owner seemed like she was a hardworking person that definitely can inspire her staff. I loved the piano playing, and the environment was really pleasant. Although me personally I disagree with the food, that dish was the worst ever, and our waiter again although nice was extremely forgetful. I feel sick to my stomach and I probably am going to vomit. But thank you again you gave us a good night and a place to eat..

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    Came for Mother's Day brunch and avoided the crowds by going the day before the actual holiday. And…read moreit was a great decision! Mother's Day specials were available but none of us ordered from that menu. I had the lunch size spaghetti and meatballs and it was pretty good! And still a good portion. I also had their espresso martini (mocktail version) and that was lovely as well. Last time I went our service wasn't my favorite experience but this time went much better! Cooper's hawk - you have redeemed yourself. One thing to note - it does get super loud in there and it can be hard to hear people at your own table. So if you're looking for somewhere intimate and quiet, skip it this time!

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    Interior photo of the bar area
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    Irie Diner Caribbean Restaurant - caribbean - Updated June 2026

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