I'm gonna start off by saying that our waiter was really nice and friendly. They were honest about…read moretheir recommendations and very willing to help us out with any of our "hot pot" needs. The restaurant is nice and quiet which is so important to me because i love to run my mouth when im eating out. I got the vegetarian option, which I was grateful for because most of the times hot pot places aren't too accommodating for non meat eaters. Unfortunately my food was lacking a little in flavor. Could it have been that I got the veggie version and that sometimes flops in the flavor department? Or could it have been that I didn't select a spice level high enough? I'm not sure, but I'm willing to give it a second try's

I love the little setup these mini hotpots come in especially because you get your own flame under…read moreit. In my Taiwanese hot pot I got a great variety of meat, fish and vegetables, much more than I expected for a great price. Service was timely, waitress was helpful, and it was a nice interior. My biggest critique is the fact that both hot pots I tried (veggie and taiwan) were not spicy in the slightest, like at all, when we got the maximum spice level. The waitress did tell us this would be the case and its clearly because of the white palates here but I was still disappointed by the fact that the hot pots didn't have the signature sichuan spice of malatangs. The numbing spiciness of chinese/taiwanese hot pot is something that sets apart this cuisine for me so that makes me sad. It satisfies my craving for now but what I really want from spicy hot pot is to see completely neon red broth.

You know what? Based on the reviews I had been reading, I approached this spot with the absolute…read morelowest expectations. However, I have gotten consistently good boba from this spot so idk... do with that what you will

I have came to popo a few times since moving to Pullman. Every time I think, "well it can't get any…read moreworse than this," and every time I'm wrong... One of my drinks tasted like a dash of brown sugar syrup in milk AND was missing tapioca pearls. The other drink tasted like 2.99 taro powder from Amazon with 6 month old egg pudding.

The best family pho place in town! A welcoming environment with a nice atmosphere, and they have…read moretheir dog who strolls around who lives pets.

Minh's sits near the WSU campus on the northwest side of Pullman. We stopped by on a Friday night…read moreduring Parents Weekend and a home game, so the place was packed. The vibe is simple and no frills, kind of like a school cafeteria with a handful of tables and steady chatter from groups of students and families. Service was good. Our server took our order right away, and the food came out fast. They kept up with drink refills even though it was busy, which I appreciated. The beef pho was okay. The broth didn't have much flavor, the soup wasn't quite hot enough, and the beef was sliced too thin, so it came out chewy. It wasn't bad, but it didn't quite hit the mark either.

First time here Great atmosphere Came here for lunch with my daughter and her husband. Great staff…read moreLady was very nice. Food was great Good portions Great tasting. A must restaurant to stop. Enjoy a good meal I'll eat here again

Entertaining and sweet service, fresh food, warm soothing light ambience perfect for all sized…read moregroups. Bulgogi, sushi, sashimi and seafood is the speciality. I would not recommend this place to vegetarians. There are sushi and salad options available. We had the Tiger roll (with eel, crab, shrimp), shrimp noodles and chicken bulgogi. The shrimp noodles were yum and full of flavour. The chicken bulgogi was served crackling on a hot iron platter but was not as spicy as expected. Generous food portions, just dig in!

We have tried a couple Chinese restaurants in Pullman and this is the best by far. We have always…read moregotten the food to go, and it is hot and very well portioned. I would recommend this restaurant to anyone looking for a good Chinese food in Pullman.

Really good, but a bit of an expectational let down for me. I've been lookin' at their secret menu…read moreonline for a few years, and had my eye on a few traditional menu items, but alot of things were unavailable when we went on a Sunday. If the House chef needed a day off, that is fine. Went with the easy stuff, and it was all good. Love how sugar is not a major component of all their dishes. Also, 'teriyaki' in the name is a bit of a misnomer, because they only have a few dishes available, compared to a myriad of Chinese/Thai items we are all used to. They were fine, and we enjoyed it...