What a fun shop for all of us who like to cook. A small space in downtown/Old Town Louisville CO…read morethis store is as well-stocked as any twice its size! I love to shop here after meeting friends for brunch at The Huckleberry two doors down. Find kitchen towels with sassy sayings, gourmet flavoring, servewear, kitchen utensils, cookware, gift items, cookbooks, baking mixes and a whole lot more. Check out their website, plan a visit to Louisville to visit Huckleberry and Singing Cook http://www.singingcookstore.com/

Needed masks for my staff at my restaurant. TSC has…read morethem...etc...etc all of the needs when I think. "Oh no.." She is there. Thanks Jenny. All the best and I appreciate you greatly.

The customer service is outstanding! Their website provided detailed information, and their chat…read morequickly answered my remaining questions. I found what I wanted easily in their selection, and at a great price. The shipping was super fast with tracking information provided and a follow-up to let me know it had been delivered. I look forward to continuing to visit their store.

Recently fell I love with the ganache cast iron pumpkin by Le Creuset. Since it's discontinued I…read moreconcluded after an exhaustive search of approximately 130 retailers in North America, only 3 had it. One had previous sent me a supposedly new item that clearly wasn't with accompanying sketchy information, so they were a hard no. The second had an error on their site so actually didn't have it. That left Chef's Corner. Took a bit for me to pull the trigger but their well organized site and fantastic Yelp reviews convinced me, along with a generous first purchase discount. I have to applaud them for being prompt to respond to inquiries, and their willingness to address a shipping challenge was truly a blessing. I bundled several items and everything arrived sooner than expected and in flawless condition. When I was setting up my table it caused me to look harder at a piece I recently ordered direct from Le Creuset and I discovered a flaw, (already proving a hassle to rectify that) so going forward I would absolutely order from Chefs Corner instead of direct from manufacturer. This company is unparalleled in a lot of respects in comparison to a lot of others selling the only brand of cookware I have interest in-Le Creuset. Well worth trusting in and shopping with them via their beautiful site. Big time kudos!

Everything that you will need for a working kitchen. Colorful fun items that everyone needs to…read moremake your kitchen fun and functional.

From the owner: Your kitchen accessories await in Historical Downtown Greeley. Counter top electric appliances,…read morespecialty gadgets and unusual solutions to problems you didn't know you had.

Had a really great experience with Carbon Knife Company. I brought in a few knives to get…read moresharpened, plus one that finally gave out after a ton of use, it was my favorite knife, so I was pretty bummed. Craig helped me out and was super easygoing and genuine the whole time. He ended up replacing the knife, which I honestly didn't expect and really appreciated. I've bought a handful of knives from them over the years and have loved every one. Just a solid shop with great people and quality products. Definitely recommend checking them out.

They have a large selection of not just knives, but other cookware as well. The staff seemed nice,…read morebut every question I asked was met with a bit of an attitude and the answer was condescending. They did an excellent job with my order though and helped me pick out a wooden sheath for my knife. Knife looks beautiful as well and the price was very reasonable.

Amazing staff and great deals! Wish I lived closer so I could go there all the time!!read more

Beautiful store. Friendly staff. Vivian is so helpful. Colleen was great. Melissa was very…read moreknowledgeable.

If you're in the market for knives or just need your currents one sharpened, go to Element Knife…read moreCompany! The owner is very friendly and helpful. He sharpened our knives and event recommended a few different steak knives since we needed new ones. We ended up purchasing a set of knives that have been fantastic.

I've purchased a couple knives from Elan since I first came in a year ago and I can't explain how…read moresatisfying it is just walking in. Elan has a wonderfully organized selection to choose from and he's been so kind to spend extra time helping me choose the right one for me and friends. When I've purchased gifts, Elan goes out of his way to wrap them for me and leave little gifts that you'll just have to see what, when you purchase from Element Knife Co. :) I'll always support his business however I can! Thanks for all your help! (He also offers sharpening for all your knives and hosts sharpening classes!)

Who knew Sur la Table offered cooking classes?!?!…read more This was a super fun experience and way less intimidating than I originally imagined. Very non cook friendly, haha. The class lasts about 2.5 hours and includes your meal, of course, at the end. I would have loved to enjoy our steak dinner with a glass of red wine, but this location (and maybe them all) don't have a liquor license, so this was a miss for me. But, that said, I do get why the lot would forgo the license. There was some cooking magic, which speeds things up and helps bypass some of the tedious parts of some recipes. If you're wanting to cook everything from beginning to end, this may not be your best option. But, if you're wanting to get a real sense of how to cook / bake differ t things with a fun atmosphere to boot, this is for you!

My daughter signed us up for the Dolce Italiana class as my holiday gift. The class was scheduled…read morefrom 10-12 but when we arrived a few minutes early, the doors were locked. Someone else who was waiting let us know that they don't open the doors till 10. Once they did open, we spent 15 minutes browsing the retail area waiting for the class to start. Once we got inside the classroom, we were directed to the coat rack and then to the sink to wash up and put on our aprons. Chef Laurie was our instructor and she did a great job of demonstrating and helping everyone. It was a full class of 16 and when I mentioned to her that I felt we were being rushed, she let me know that it's much better with less students. I really feel like they should cap the class at a smaller number to ensure everyone feels they aren't so rushed. We worked in groups of 4 so my daughter and I were paired with another couple - who we really clicked with. All of our ingredients were pre-measured on trays for each of the 3 pastries that we made. We made our Bomboloni dough but didn't use it because it takes too long to rise so we used pre-made dough and Laurie would use the dough we made for something else. Working in a group of 4 actually helped us finish everything more quickly because while someone was doing one thing, the others were doing something else. I did feel like I didn't get to do much though - I would have liked to actually do all the steps. Then we made our Tiramisu and it was taken away to be refrigerated. Laurie had a helper who did all the washing up of our bowls, tools, and mixer pieces so they were ready for the next item, and that was a big help. Next we made our cannoli shells and while those were frying, we made the filling. Then we cut out our Bomboloni dough and fried and filled that. The pastries came out pretty good but because we were so rushed we weren't able to make an even number to split between the groups. The class ended before noon which seemed very short. I enjoyed the class but I think this could have been a much better experience if they had actually given us the 120 minutes or capped the class at less people.

Sher is amazing she saw me walking around and helped me with my bag of food so politeread more

I wanted to buy high quality cast iron skillet and I've searched online about le Creuset. Scott was…read moreso knowledgeable and gave me some great advice on how to use my skillet and most importantly how to care for it, to not damage my investment. I also got a handle for my skillet so that when it gets hot it doesn't burn my hand. I'll definitely be back! I hope the manager knows how awesome Scott is!!