Good to find yummy halal food in this neighborhood. We love the chicken biryani without the peas…read more And the butter chicken was also good

This place is wonderful! Ignore the poor reviews. We've already been twice during our trip. Fresh…read moreand high quality. Their sauces are to die for. The Prawns Marsala is unbelievably good.

Friendly staff, even when I came in close to closing time…read more Food was tasty and filling. Ceviche was creamy, while I am more accustomed to the more vinegar focused flavor from Mexico. Loved the rich risotto and wine selection.

We were staying nearby for a side excursion from the diversions of Paris to Disneyland Paris. Our…read morehotel recommended for us to go to eat at the mall--not what we desired so I tried yelp and found Le Diplomate. What a wonderful find! Started with wine and drinks with a meat and cheese board which was exquisite. Decided to stay for dinner. My wife ordered the vegetarian risotto which was bursting with flavor. Yes, I yielded to my cravings and ordered the burger which was frankly better than those at high end burger restaurants in CA. While not a rhubarb fan, could not resist the roasted rhubarb, with a lemon shortbread cookie, topped with pear ice cream and garnished with raspberries and pistachio crumble! Our servers were so personable! Magnifique!

I was looking for veal. I seldom eat it but, while in France, why not partake? The first item I…read morequickly grabbed was ris de veau. You know...on first glance, my brain said veal risotto. Yea, I speak french but...not that well, apparently. Unintentionally, I set myself up for my own french farce. Hahaha. I bought lots of other great gems to eat. (See pics below) I felt like I was in my own five star dining restaurant when I devoured the fois gras hors d'oeuvres. Did I mention this is one of my favorite stores? It's all frozen food but they have the sidebar items like EVOO, vinegar, wine etc to prep your ris de veau meal. But the ris de veau is sweetbreads aka thymus or pancreas gland. While that settled in, I was a tad consternated. I had already bought it. And I wasn't walking back in the cold rainy wind. It was also $20 (for the box in the pictures), about 250 g or 8 ounces). I considered giving it away to one of the employees at the vacation club. While I did want to try it, the time was not necessarily now. Also I didn't have flour as the directions (in French) dictated. But the adventuress in moi said to just tenaciously try it. Sweetbreads are supposed to be good for you??! So...I made it (without the flour). It has a strong, unique taste, like eating a soft fatty gonad.... Salut to salubriousity!! [Again, insert the laughing with Dee upside down emoji!!!]

The Earl of Sandwich has always been a go to place for us to eat, from Disneyland in California,…read moreWalt Disney World in Florida or Disneyland Paris. Good food, great service, and the location in Downtown Disney is great.

Being a Californian traveling to Paris for the first time finding foods I like has been difficult…read more I feel as though I haven't been fully satisfied after eating a meal in so many days but after trying something familiar like earl of sandwich I think it almost made it. I got the chipotle chicken avocado warm sandwich and it wasn't totally bad. Only negatives were that the avocado was not fully ripe at all to the point where when I would bite it, it was hard. And the bacon was not crisped to my liking. Other than that the chipotle sauce and the chicken on the sandwich were pretty good. My family had a decent sized order (4 sandwiches) and it took only about 10-15 minutes to be ready which I don't think is bad. I would definitely come back to try other items on the menu.

From the owner: Aubergiste Existant depuis au moins 1619, l'auberge Saint-Nicolas s'appelle ainsi depuis 1920,…read moresûrement en raison de la proximité de l'église Saint-Nicolas. Située non loin du château de Chessy, c'est une authentique auberge, fidèle à la tradition et à la culture française. Le restaurant est typique, sobre et agréable, et attention, une fois par mois il se transforme en Café Concert!

From the owner: Le premier restaurant italien rigatoni café a ouvert ses portes le 28 février 2013. L'enseigne…read moreitalienne compte aujourd'hui cinq restaurants à massy (91), saint-brice-sous-forêt (95), rosny-sous-bois (93), saint-thibault-des-vignes (77) et le dernier à eragny (95). Nouvel acteur de la restauration ouvert depuis un an, rigatoni café s'est développé à hauteur d'un restaurant tous les trois mois. Avec une forte demande, cette chaîne apporte du neuf dans la restauration italienne. Rigatoni café vous convie à un voyage culinaire à travers l'italie dans un cadre chaleureux et convivial. De la dégustation de mozzarella à la pizza au chèvre et miel sans oublier les ravioles au jambon de parme et ricotta ou encore l'escalope parmigiana, vous revisiterez une cuisine italienne à la fois traditionnelle et moderne. Rigatoni café, un lieu privilégié pour vos réceptions privées et professionnel sur l'île de france, organisation de soirée, communion, baptème, bar-mitsva, mariage, anniversaire,dîner

I have read lots of mixed reviews about this restaurant so I felt very lost when ordering my meal…read more The steak was not bad, it is a safe option to pick they cook it to your liking but it won't have much flavor, the fries have even less flavor but again it could be a lot worse. The kids carrot soup is a better option than the charcuterie board especially for picky children. The way the charcuterie meats are presented are not appetizing at all. It's just three round slices of meats (salami, turkey, and another) accompanied by veggie crisps (sweet potato chips) that aren't even crunchy. I would definitely not pick that out for your kids it's just a bad option overall so much so that i didn't even take a photo of it. The carrot soup is just carrot purée nice and simple and reminds me of a cozy autumn soup. The kids linguine bolognese was just okay. I might even ask for an extra side of sauce on the side because they really did not give a lot. Our host was incredibly kind and our waiter was okay. The cheese dessert reminded my family of flan if you're unsure what it would taste like and the texture and consistency of both are very alike. The eclair and mouse were also good options for kids. If you go here it's definitely just for the photos and happiness of being in Remys kitchen.

We ate here without too high of expectations for the food, since we have read many reviews. So here…read moreare my thoughts. We were seated very close to our reservation time, which was a plus. We were sat in the front part of the restaurant. Decor was amazing and cute. Thomas was our server. He was fine, but not too attentive and forgot our bread! We had to ask for it after seeing our neighboring tables with bread. Now the food....the appetizers were good. I was happy the duck confit was not too salty. The pasta was good. The steak.... Not surprised after reading many reviews...it was tough for a medium! The taste was good however, but not worth the price for the meal. The baked cod was ok. Dessert was the best! Truly enjoyed everything. Will I come back for the food? No. This is a one and done experience. You must come for the decoration and ambiance, but that's it.

This restaurant in Disneyland Paris provided me a good dinner that I enjoyed. Reservations are…read moreimportant here due to its popularity. I arrived a little early but was promptly seated. Here you tell the waitress what you want to drink and getting the food is your responsibility. That is because it's buffet style. There were so many different options that I can't remember all of the decisions I made to load my plates. I do remember having a chef slice me some of the lamb confit and it melted in my mouth it was so tender. Everything here was very good. I did two plates and then went back for desserts. Just look at my pictures. I was a happy camper. Of course nothing is perfect. The adult price for this meal is 45€ which is kind of expensive. That price does include one soft drink but only one. After that and you pay for the next drink. I don't think Europeans believe in fountain drinks. Another advantage is that eating here is a time saver which is valuable for park goers. The food is ready. All you have to do is go get it and enjoy. I would be happy to return.

THE FOOD ------------------…read more+ Sit-down buffet restaurant, located inside of Adventureland, had a wide variety of Moroccan and Middle Eastern-inspired foods and desserts (themed after, OF COURSE, the world of Aladdin). However, don't fret if your kids are not into the cuisine as there were a number of typical kids' favorites, like, marinara meatballs, mickey-shaped potato tots and pasta and breaded flounder/fish sticks. + ALL of the food was actually pretty good and tasty. + Desserts/pastries were even better than the dinner foods served and I was pleasantly surprised at how much I like each and every one of them! + Spacious interior and LOVE the Middle Eastern-inspired decor. THE SERVICE ----------------------- - Waiters/waitresses swinging by to pick up dirty dishes was on the slow side to non-existent. I had to pretty much drop off my plate on the trays where they would put dirty plates. THE SURROUNDINGS ------------------------------------ + Interior was kind of like a maze, but built in a circular shape, so, it was pretty easy to eventually figure out the layout. RANDOM OBSERVATIONS ------------------------------------------- + As expected, got quite busy during dinner time around 6 PM. + Reservations tend to fill up VERY fast for this restaurant, so it's definitely advantageous to stay at a Disney hotel to get first dibs on bookings.

We came here for lunch today. i ordered the fried cod fritters with pickled vegetables as a starter…read moreand it was very tasty with a nice spicy sauce. For my main plate, i decided on their vegan Vegetarian Columbo Curry with seasonal vegetables and a generous sized filet of soy tofu and green peas and it didn't turn the faux chicken green. The Apple juice was pasteurized so it tasted like i bit into an apple and was delicious. The service was amazing from the hostess who told us yes we could dine in today despite having no reservation for lunch. She told us, yes they honored walk ups within limit for any on site resort guests if they had room to accommodate them. Our server was very awesome and friendly. He got our meals ordered and keyed in correctly and tried his best to communicate with us in English though we knew it wasn't his first language. Be always checked in on us often to see if we were satisfied. The ambiance was amazing inc snd theming was awesome as one expects from a Disney point of view. It was very nice to see that.

Really cool atmosphere, ok service, average food. I'd give it a 3.5/5 stars, but will round up to…read more4/5 because of Disney magic. The restaurant itself is sooo cool and a great concept. But everything else fell flat. My husband and I split the: Quinoa, cabbage and carrot salad, grilled jerk pork, and Salt Cod Fritters. The salad was fresh and light. The pork was okay, and I remember the fritters being on the salty side. I can't really add much detail besides the food was just fine. Nothing particularly memorable or delicious. The service was okay but a little slow (perhaps because I'm used to quicker American service). Overall for the price, I'd say this experience is skippable!

The only reason that the rating is a 2 and not a 1 is because of the latte we got. Honestly the…read morelatte wasn't that bad. However; the service was really bad and the people couldn't talk any English and wouldn't even warm our sandwich or croissant but decided to warm the pizza bread. The croissant was good I guess but the pizza bread and chicken sandwich where unflavored and tasted really bland. Overall, if you want to go here you should mainly come here if you need to work because the atmosphere is good. 2/5 stars

I don't know If this is part of the chain of Paul's patisserie. Went here after the regular lunch…read morehour. What drew me here was the cheeseburger with egg on top. It was ok and presented on a flat slab. It came with a side salad and small roasted potatoes. Continuous dining traffic as it is located in a shopping mall and next to a premium outlet.