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    Fiedler & Fuchs

    3.4 (42 reviews)
    ModerateAustrian, Bavarian
    Open 11:30 am - 1:00 AM (Next day)

    Fiedler & Fuchs Photos

    FIEDLER & FUCHS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Gasthaus Anich - Adult Sized Schnitzel

    Gasthaus Anich

    4.4(72 reviews)
    95.7 km
    €€

    Enjoyable small restaurant clad in wood with a small kitchen and lots of dumplings and soup. Great…read moreplace for a cold day. Folks here are attentive

    One of the finest meals of my life on a cold winter night. Every Austrian city that relies on…read moretourism has a selection of various restaurants serving the same (nearly identical!) selection of traditional Austrian and Tyrolean favorites. You know the menu before you even see it. Anich is, in my opinion, the very best of them all. Be aware that the food is HEAVY and served in large portions. If you order one of the classic popular meat dishes (roast pork, schnitzel, goulash, etc) you should either be very hungry, prepared to share, or willing to ask for a takeout box. It's a ton of food and it's all stellar. I'm trying and failing to think of something we ordered there that was less than delicious and I can't. The service was not especially fast but I don't mark this kind of restaurant down for that because the meal is supposed to be a slow one. The local wine selection is excellent as is the beer. During a very crowded time you may be asked to share a large table with strangers or so we heard, but in my visits I never saw this happen. It was winter. Summer may be a different story. The building is lovely as are the several dining rooms. If you're looking for a light meal go elsewhere. If you want to be stuffed with dumplings, meat, gravy, and all that great stuff don't go elsewhere.

    Photos
    Gasthaus Anich - Local beer

    Local beer

    Gasthaus Anich - Goulash with some bread friends

    Goulash with some bread friends

    Gasthaus Anich - Regular snitzel with boiled buttery potatoes, and cranberry sauce..super good

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    Regular snitzel with boiled buttery potatoes, and cranberry sauce..super good

    Gasthaus Waltz - Krensuppe 9€

    Gasthaus Waltz

    5.0(3 reviews)
    1.3 kmIsarvorstadt, Ludwigsvorstadt-Isarvorstadt

    Gasthaus Waltz is an Austrian-Inspired Alpine Restaurant in Munich, offering creative takes on…read moretraditional Austrian and Alpine cuisine. They offer a la carte options, but they also have a 4 course menu for € 69 and a 5 course menu for € 75. We opted to do their 4-course menu, since we wanted to try a few of their dishes. A highlight was the duck terrine appetizer as well as the trout entree with braised cucumbers and Veltliner foam and mashed potatoes. The staff here were absolutely delightful and honestly, I think the best service we had during our entire time in Germany.

    We went here on our final night in town and the place did not disappoint! Sat outside and enjoyed a…read moremild breeze all evening along with an occasional light drizzle. Food and wine were amazing! Service was superb- never felt rushed, service staff were on top of clearing and explaining the different dishes, recommending some over others. Too bad we had to make decisions, would have liked to order one of everything! Plate presentations were done cleanly and professionally. Can't stress enough how memorable the meal was for us especially the service which was friendly, respectful, aware of how to do their jobs without rushing us. As tasty as the appetizers and main courses were, the desserts put this meal over the top! Overall, I'd give Gasthaus Waltz an 11out of 10. Pictures don't do it justice (even though the food looked as good as it tasted)! What was more impressive was the service, the attention to detail, the way the servers interacted with our party of four, and the options on the menu which allowed us to try different dishes and different "liquid refreshments" which were solid hits all around! You know how you can tell a meal is great? You forget all about taking pictures of the food and instead enjoy making it disappear into your belly!!! Oh, and I should mention this one last thing: the restaurant is located on a neighborhood street, not on a main drag or alongside other businesses which allowed us to people watch between courses! Would definitely eat here again!

    Photos
    Gasthaus Waltz
    Gasthaus Waltz - Zwetschgenpofesen 11€

    Zwetschgenpofesen 11€

    Gasthaus Waltz

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    zum Ferdinand - Unser Kaiserschmarrn

    zum Ferdinand

    4.6(11 reviews)
    6.0 kmSchwabing-West
    €€€

    Very good food. Friendly service. Local bread pudding is a must try, but it's big and I'm talking…read moreabout small one.

    The Bambergerhaus over the last three years has gone through multiple restaurants and, I don't…read morereally understand why. It's a beautiful building located in the middle of one of the nicest parks in Munich and, has tons of outdoor space and facilities for events. This particular restaurant however, seems to have bucked the trend and has been around for a while now. Initially there were two restaurants but, now there is one. The pizza / Italian place shut down recently (not sure permanently or not) and, I am not really surprised about that. This place however seems of attract a lot of locals and, it was packed last night when we got there, around 8pm. It's an Austrian restaurant and there is a self service Biergarten there as well. I have not eaten in the Austrian restaurant so cannot comment on the food but, it looks good. Will update my review, after I have had a chance to eat there. I have been to the self service Biergarten a couple of times and quite like it. They serve Augustiner bier here (one of my favourite Munich brewers) and there is a food counter also. The food counter has normal Biergarten food choice like sausages, wurstsalat and there is a counter that makes Flamkuchen or alpine pizza. The food is quite ok here and I quite like the Biergarten food. The atmosphere is lovely and I love the park itself. We come here often with the dog, as he loves this park. I will definitely come back here again and try the proper restaurant menu. It's close to where we live and an area we often frequent. A nice and quiet part of the city.

    Photos
    zum Ferdinand - Magendratzerl

    Magendratzerl

    zum Ferdinand
    zum Ferdinand

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    Das Tschecherl

    Das Tschecherl

    4.0(1 review)
    3.9 kmMaxvorstadt

    An Austrian-influenced restaurant, which is recognized by Michelin, although I do not know if it…read morehas a star. Kind of interesting but absurd how the relatively small space was set up in a manner to keep it feeling open. Rational, but absurd because there were at least five seats on the hard granite (or marble) window ledge. You are provided a thin cushion, but unless your butt is nicely padded, it is of little use. Nice view of an open kitchen. Exceptional service. We tried the five course tasting menu. First, a raw-ish, cured fish (likely a sea trout) with tartar sauce, frisee, and parsley. Tasted fine. Nothing remarkable. Proportions on the palate, nothing remarkable, perhaps a bit inelegant, although it was handsome enough to appeal to the eye. Next, exquisitely thin slices of veal and thinly sliced shallots (or onions) and 'beetle beans' (they look like beetles!) with a scattering of minced chives in a rich, unctuous, briny and vinegar-ish beef broth, reminding me of mild, pastrami-like flavors. This was superb and one of my favorite dishes in Europe this year. Third, bacon jam stuffed Austrian-style dumplings sitting on beautifully prepared kraut and topped by a pointless foam. Dumpling nice on the eye and tasty with a nice chew, but unexceptional. The idea of bacon jam sounds better as an idea than it does as a thing unto itself. The kraut is key to making this work. The main dish was a seared lake trout with tiny cubes of apple or potato, a leek (maybe a bit of pea?) emulsion, slightly wilted radicchio, and another pointless foam. The cook on the fish was perfect and there was nothing wrong from conception to execution, but it was boring like a pretty person who grows up never having to say anything interesting. Final dish, dessert, a rice pudding with a plum sauce, poppy seeds, and more useless foam. Not a pretty dish by any means but quite good. Hint of something...black cardamom-ish. Including service, in toto, we're looking at around 4.4 rounded down.

    Photos
    Das Tschecherl
    Das Tschecherl
    Das Tschecherl

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    Fiedler & Fuchs - austrian - Updated September 2026

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