I had to try this place since my last name is Murphy. And it was awesome! I loved the ambience…read morehere. I had a Murphy's beer (of course) and I loved it. The bread and butter was perfection for an appetizer! I ordered a New Zealand filet and my husband got a t bone. We also ordered fries, beans and rice and a salad. Everything was melt in your mouth amazing. The beans were a little dry but the flavor was amazing so I ate them anyway. For dessert we had a fruit salad which came with ice cream. And by the time we left I was so full and happy. I would definitely try this place out! Don't forget to make a reservation if it's the weekend as all the restaurants in the area get very busy!

In one word: excellent! If you like meat, in big portions,…read morego here! Besides the portion size and taste, the service was great too. Not the cheapest place in Delft, but it's really worth the extra money..you can taste it's quality meat. Best ribs I had so far.

This was my first visit, and I'm likely to go back. We had burgers, and they were not only very…read moretasty but also ample. The ambience is US '50s diner; there's light background music from the 50's that doesn't get in the way of conversation of all. On top of that, the place was spick and span: tables, floors, I mean even the bathrooms are very clean; that says something. If I were to improve anything, I'd say that that the fries were average; not bad, just not great like the burger. I'd go back for the burgers alone, but now I'm keen to try the steaks, or perhaps the ribs (there's apparently a "rib night" on Tuesdays.

Stopped in for a quick dinner - all three of us got the ribs. Very good, and the sides were good…read moretoo. The sides are on the small side so don't be afraid to order two. Ribs were perfect! Good looking and super friendly staff. May need a reservation in the summertime.

It's always a challenge to find really great restaurants when traveling in Europe, sometimes you…read moreend up with just okay tourist food, but not the case with De Nachtwacht! So, I had made reservations on Thursday evening, but our plans changed and we had to cancel. We tried again the next night, but had to pay a non-cancel "deposit" of 10 euros each for our party of five, 50 euro. But we were sure we could make it and booked. Now if you're thinking that the deposit was charged due to our prior cancellation, it's not the case since another person in our party booked the second reservation. It was well worth the deposit! Firstly, the location is in the Rembrandt area and very nice and active area. We were seated just inside the restaurant, with a very comfortable table, seats and window. The ambiance is great with popular music playing and a very bustling staff that is very attentive, friendly and helpful. The menu is vast and includes a lot of great options including French favorites such as frog legs and snails. We started with an adventurous order of the frog legs and they were amazingly good and the sauce was amazing! We ordered a bit of family style including the Cote Beouf, French onion soup, baked potato, fries, vegetables, chicken, ribeye. It was the perfect amount for the five of us and left room for dessert, which we ordered as a brownie and we asked for a custom dessert of ofogato, or ice cream with espresso poured over, an Italian favorite of mine! The price is reasonable and can highly recommend!

Mind blown. All my fiance and I were looking for was something relaxed and keto-friendly. With a…read morename like "Granny's Grill," we were expecting something decent, but unmemorable. Instead, our experience was unforgettable! Let's start with the ambiance - low lighting, friendly din, and an implacable wood fragrance almost like incense. The staff were quick, accurate, and good-humoured. THE FOOD - He defaulted to his usual rib-eye steak, and says it's the best he's had in a while. I had the hot ribs, which feature an almost carribean-jerk style rub topped with julienne leeks and red peppercorn, accompanied by a white garlic sauce of some kind (perhaps yogurt). I cannot rave enough about these ribs. They were perfectly meaty, moist, and beautifully flavored! They've even converted my fiance, who insists that next time I'll have the rib-eye so he can have the hot ribs. ;)

The hot ribs, the hot ribs, THE HOT RIBS!!! They're wonderful. Not spicy but soooo flavorful. I had…read morethem a week ago and can't stop thinking about them. I might have to fly back to Rotterdam just to order some.

Owner was very happy to make our evening special. He never said no. All yesses made for a grand…read morenight. The food was delicious. Salmon , escargot, ribeye, lamb chops A good Cabernet Sauvignon, great fries too . Wonderful people. So handsome.and kind. I would eat there regularly if I lived here. Open one in Orlando. Please.

This was a fantastic spot for steak. Some old friends who live in Haarlem made reservations for us…read moreand took us to this fantastic steak house. Great food, great service and fantastic melt in your mouth steak! We enjoyed some good wine, a few good beers and a great time with some old friends. I will definitely be back next time I go to the Netherlands.

Utretch is really cool because while it has canals, the canals have two levels, with the main city…read moreabove, and a bunch of restaurants on the walkway around the canals. This is one of them, and inside it feels like a cellar, which honestly, is really, really cool. Yeah, I really liked this place.

A cool vaulted bar/resto space, with a canal-side terrace. Ended up here while looking for a chill…read moreplace to have some snacks and more beers. Good beer selection, yummy snacks, and friendly service.

Great food and great service. The chef is amazingly down to…read moreearth and friendly Best meat I've had and the price is very low compared to other meat specialists

We had a nite off from our riverboat cruise so thought we'd try Le Steak 17. Small, cozy place. We…read morehad the option of eating out front under the umbrellas, but chose inside as it was an incredibly hot day. Not much cooler inside. Our server offered our group of 7 two tables pushed together near the front, explaining that the back was hotter since that's where they cook the steaks on the Big Green Egg (her English was very good). The server lugged out a very heavy rack of beers and even heavier rack of wine bottles for our perusal. Drinks chosen, we were presented with a vocal list of appetizers...meatballs, Camembert cheese, bone marrow and steak tartar. We chose the tartar. It was abundant and excellent. The dinner "menu" consisted of a large board with the 6 or 7 cuts of steak available. (They did offer a veggie burger for our lone vegetarian) Most steaks are offered at a 300g portion, but the tomahawk and porterhouse were huuuge. Steaks and temperatures were selected. They came out promptly, properly cooked and delicious. They were accompanied by group salads, fries, baked beans, roasted squash and a peppercorn sauce for the steaks. Desserts were offered but everyone was stuffed. Overall, well worth experiencing, but maybe go on a cool day...

A must visit for anyone that visits Brugge !!! Warm…read moreinviting atmosphere. Generous portions -steak cooked to perfection. Reasonably priced- includes salad and fries or a vegetable. Great wait staff! Low noise! We had a most delightful evening finished with a fabulous molten cake with chocolate or caramel - we had both. Loved this restaurant

Omg, amazing steaks! Very large portions. I usually order medium rare in the states, and I ordered…read moremedium here. Cooked perfectly for me. The steaks come with a side salad and french fries.

Simply marvelous. Go for any of the sauces - truffle, Madeira- and the result will be spectacular…read more Gracious service and some of the best quality dishes you will find anywhere. Thanks Os Steakhouse for giving us a magical evening out with our old friends from Heiloo!