Traditional sausage grill in Zurich! Not cheap ($25 USD for two sausages and two hunks of bread…read moreand some mustard). Service is efficient, the sausages are tasty. There's seating, beer, what more could you want from a sausage place?

Based on Yelp reviews, my son and I popped in here for a quick dinner. Decided to sit on the…read moreterrace upstairs but in hindsight we should have just ordered downstairs to go since 1) the prices are double when you eat upstairs and 2) the sun was right in my eyes after the first 5 minutes on the patio and it was super hot so we didn't end up staying long at all. The terrace would be fantastic in a little cooler weather without the sun beating down at you so you'll want to time your experience there to really enjoy it. Food was good (the fries were perfectly crisp) and the rose wine was nice and chilled. Service was proficient and transactional.

Absolutely loved this find! Market grill boasts itself to have an oven that reaches 800C, and…read moretherefore can cook meat well. My husband and I each ordered a steak - he the USDA prime steak and myself the Swiss rump steak (?). Both were good for different reasons - mine was seasoned very well and had strong meat flavor, whereas his was very juicy and tender. I also ordered a side of buffet salad, which was massive!! The ratio between vegetables and meat is something America need to learn from

We were tired when we arrived in Zurich, and this was our first stop. They speak mostly German, so…read morethere was a bit of a language barrier. That did not matter, though, because they were SO friendly and helpful. Between the six languages being spoken in the restaurant, we managed to figure it out. The food is great and the beer is cold!!!! This place is awesome!

From the owner: Wurstgrill, mit einer grossen Auswahl an Schweizer Wurstwaren. Die Eigene Wursterei garantiert…read moreFrische und Qualität. Ueber Mittag servieren wir traditionelle Fleischbetonte Schweizer Küche. Am Abend servieren wir Afrikanische Spezialitäten aus Côte d'Ivoire und Nigeria. Authentische Küche mit Köchinnen aus den jeweiligen Ländern.

Ich war zu einem Geschäfts-Lunch im Brisket und sehr zufrieden mit dem Staff, dem Essen aber auch…read moredem Ambiente. War heute allerdings ziemlich leer; kann mir aber nicht vorstellen, dass dies der Normalfall ist. Werde bei Gelegenheit sicherlich wiederkommen.

We sat outside and were told we had to share a table for 4 with another couple, which was a bit…read morestrange but ultimately not a problem. At least we were seated quickly! Overall, definitely worth a visit if you are visiting Zurich and want delicious classic Swiss food.

A beautiful restaurant with a stunning view of lake Zurich offering 4 or 5 course tasting menu…read more Their menu is a surprise showcasing seasonal ingredients. We opted for 5 courses which included 2 appetizers, 2 mains and one dessert. One standout dish was the yellowtail sashimi. The fish was fresh, silky and sweet, paired with blueberries and dill sorbet which was unique and created a surprisingly clean and refreshing bite. Another one was the white asparagus paired with yuzu. The white asparagus was tender and brightened by the citrusy acidity from the yuzu. The flavors were refined, well-balanced, and beautifully presented, allowing the quality of each ingredient to shine. Our server was extremely friendly and patient as he took the time to explain everything to us in English. Service was also just at the right pace. We didn't feel rushed and it wasn't as slow as what we experienced in Germany and Austria. Wöschi provides a combination of exceptional food, attentive service and a beautiful lakeside view. We would happily return the next time we are in Switzerland.

I'm so in love! The divine views across Lake Zurich paired with a crisp chardonnay - all from an…read moreüber plush armchair -had me swooning over this modern-luxe restaurant. The restaurant is tucked away off Seestrasse on the water behind a bizarre vintage designer clothing outlet (seriously odd - a better selection of 1980's Balenciaga and Givenchy than in 1980....). Impeccable, welcoming service even though I only ordered a glass of wine during dinner hours; the restaurant was empty due to the off season, but I can imagine it's packed in the summer since the glass walls can fully open to the outdoors.

Such a beautiful setting & excellent food! Very laidback atmosphere & great service. They were able…read moreto accommodate an egg allergy without any trouble. Highly recommend!

Absolutely lovely setting. Reasonable prices for near-Zurich. Walk in, grab a menu board from…read morewherever they're leaning, seat yourself. Order from the grill...apfelwein or beverage of choice...an excellent lunch lakeside.

Simple tasty food with a beautiful outdoor ambiance. The service was helpful and provided an…read moreenglish menu as well.

Good food in an interesting environment. Most of the year, Frau Gerolds in an outdoor beer garden…read more However, rather than being one big area with lots of picnic tables, there are lots of smaller seating areas with comfortable seats. However, our visit was in February. During this time of the year, there is a large circular building with indoor seating. Great place to eat and socialize over fondue and classic Swiss food. Local beers are available. I had the country bratwurst. The vegetables were very good. We were seated at a communal table. Our server spoke english so ordering was very easy.

We were in Zurich for three nights on vacation and we wound up eating at Fork & Bottle two of those…read morenights - it was that good! We happened upon it just by looking up restaurants close to our hotel and it wound up being our favorite place we ate in our whole 10 days in Switzerland! The atmosphere is so warm and welcoming. When you walk up, there are tables and chairs throughout the walkway and then an entire open area of tables off of the outside bar for a fun hangout. The building appears to be an old house turned restaurant and is so beautiful on the outside and so warm and inviting on the inside. The menu had accommodations for everyone - which is so nice as I am a lactose intolerant pescatarian! I got the beetroot and black bean burger both nights I was there and it was to die for!! I ate the entire thing both nights and just wanted more (it was a big burger though)!! I also had a watermelon spritz which was so refreshing! You can tell the owners/workers get to know their regulars as I saw them stopping by tables and chatting - which was just so fun to see! If you're in Zurich, I highly recommend popping by! My only regret was that I never saved room for the brownie dessert!

5 stars for the outside seating area alone! What a gorgeous atmosphere to enjoy some food & a drink…read moreafter walking the nearby trails! The buffalo wings were tasty and quite spicy, so if you don't enjoy a higher spice level... this wouldn't be for you. The service was great and our server answered our questions and was so kind to our doggy companion! I would definitely come back to enjoy this spot again.

This place is a little slice of heaven. The ambience is beautiful, very chilled, but I assume that…read moredepends on the time of your arrival. The service was excellent. The food was good and the view is amazing. Plenty of umbrellas overtop individual tables to provide shade. There is also a porch section, towards the bar which makes it feel like you're sitting on the porch of a beach house, while having drinks and taking in the view. I would highly recommend this place.

Stopped by here on a Wednesday afternoon right before they closed. I was glad the employees were so…read morewelcoming and kind. The scenery was beautiful and the outdoor seating felt like you were camping and about to enjoy the fresh catch of the day. The fish was crispy and delicious. I truly enjoyed the vibes, the food and the hospitality of the employees.

I showed up without a reservation and was seated right away in their gorgeous outdoor area on…read moreNiederdorf street--great people-watching included for free. The waiter was friendly and attentive. My only complaint? My wine pour was a little on the "dieter's portion" side... meanwhile, the ladies at the next table were served what looked like Olympic-sized glasses. Not fair! The food was a steak served sizzling on a hot stone--tasty, fun, and interactive (basically dinner and a little DIY cooking show). Prices were on the high side, but hey, it's Switzerland--we all know the deal. Overall, a lovely dinner, small wine pour and all.

Best steakhouse ever. I love that you are in control of cooking your food and the service was…read moreexcellent.