Ordered a breakfast burrito for $4, which is a pretty fair price for a breakfast normally. However,…read morethe "burrito" ended up being the size of about a crepe. It was rolled over itself a number of times and less than half the size of a typical burrito. The quality of the ingredients was good, the meat was great, but there was very little meat or cheese. I generally don't write negative reviews, but I was pretty disappointed that I left hungry.

I would have agree 100% with George. Very wimpy burrito for the $4. I could have gone to McDonald…read morefor the same burrito.

We loved everything... food, service, ambiance - all top notch. We are tough clam chowder critics…read moreand after trying 6 different places during our 2 week vacation, their chowder was our favorite!! Fish and chips were phenomenal too!

When: Sun. May 24th, 2026, 1:30 pm; Take-out for 2 Adults…read more Okay, I had to try to place with all the hype surrounding it. The ambiance here is pretty much take-out, but they do have seating indoor and outdoor for about 30 people or so. Private parking lot is available, but it does get busy during the heavy lunch hour. For food, I had a 3-piece Lingcod (not Cod) Fish & Chips and my wife and 1-piece buttermilk chicken tenderloin. Per my wife, her chicken tenderloin was absolutely delicious. As for my Lingcod Fish & Chips, the batter and fish were divine & tasty. This 3-piece order of Lingcod Fish & Chips has to be one of the best Fish & Chips I have eaten in Oregon. We will definitely be back...

The tacos here were really good. I really enjoyed them. You also get a soda can with your combo…read more The guy was pretty nice that helped us.

Great tasting Mexican food -- good, friendly service and large portions…read more I had their burrito special with some of their tasty salsa. Others in my group also had burritos, too.

I admit I was very dubious about oysters from a food truck. And then when I read they had poke…read more.. But we stopped by. They were out of oysters but Justin gave me a sample of the poke and I was sold. Hook, line, and sinker. And I'm a Hawaiian poke snob. We've been back twice and we'll be back many more times. The food was super fresh and super tasty. Highly the orders, fish and chips, fish fritters, and poke. Absolutely ! And I Leveled up with a beer!

No greeting when I walked up to the truck. Had to pry information out of the server…read more The guy, even though my color, was not my kind. He had the personality of a wet paper towel. After asking for a sample of the clam chowder which he should have offered after I asked how thin of a consistency it was. Didn't ask if my order was to-go, so he was miffed when I asked him to put it on a container. The Tidal Boar'd oysters were so salty, they were almost inedible. I only ate them , because they were $4 each. They were beautiful, but akin to a salt lick. I don't know if that was the trout roe, or what. Needed way less salt, more acidity, and the heat wasn't there at all. Visual stunning, but horrendously salty. The 3 pc rockfish was pretty good. Clean, , fresh, and flakey. Seasoned well. Good fries, too. The clam chowder was different. Potatoes cooked through, full of flavor. All that for $42+tip. Might be back, if the server from yesterday isn't there. Might not be back at all, too many places to get the same thing with way better service. Never informed we ordering that I wouldn't be able to take the oysters to go. Don't know if that's posted. Good fish, indifferent service. Nary a thank you , whatsoever. Sucky service.

Both booze truck servers (a guy with a thin beard and brunette gal) working at the Hidden Springs…read morePolo Club (on 8/5/18) were very helpful and quick to serve. The guy even saved up all the days champagne corks for me (I'd mentioned I needed them for a project) and brought them to me before closing up shop. I loved the handiness of the truck, with it's bar that opens folds down from one side and the beer taps on the wall coming from kegs inside. They also had a decent selection of wine and bubbles. The concept of renting a booze truck for events is genius & no doubt I will see more of them around town in the future. At least, I hope I do.

Excellent service, communication, and truck! We used Besty for our wedding and everyone loved it!…read moreSuper cool way to have a bar set up

We had Thalia's Taquizas and Catering on Christmas Eve at our home…read more Robert was so accommodating! He accomplished everything we requested. Our guests loved the taco selection! We also had rice, beans, churros and Mexican hot chocolate. He created a festive environment and left everything perfect when he finished. We would highly recommed them. 5 star rating

Thalia catered a wedding I coordinated and the food was AMAZING. She was so communicative and kind,…read moreand THE FOOD WAS AMAZING. Everyone talked about the churros all night long. If you are looking for the best taco bar catering- you have found it!

I have been following this food cart for 2 years hoping that the stars will align and I can be at…read morethe same event. I am obsessed with the idea of a lobster roll but usually I find that they don't live up to my expectation. The Maine lobster roll exceeded my expectations. Huge pieces of whole lobster, not fishy, and a buttery soft bun. I loved the clam chowder as well. Now that I know I'll make a more active effort to catch them!

I had been looking forward to trying this food truck out for a long while. I visited them…read moreyesterday when they were in Clackamas. Unfortunately I was greatly disappointed in the quality of the Connecticut roll I bought. The lobster meat was very soggy, very tough to eat, & tasted like it had been frozen - thawed - refrozen many times. The bun it was on was very skimpy piece of bread that was soaked in the juice the lobster came out from rather than crisp & buttery. $25 was not worth the expenditure because the quality was so very poor. My daughter had warned me but I needed to experience for myself. They ONLY accept credit cards, no cash. The quantity of lobster was skimpy - only 3 oddly shaped pieces - and again, very tough to eat. Wish it had been fresher, easier to eat, & prepared with better care

Food trucks always have the best tacos imho and this is true of Tacos Poncitlan. The tacos are…read morelegit! Freshly made corn tortillas - and yes, it matters and you can taste the difference - filled with crispy pork carnitas topped with chopped onion, cilantro and a squeeze of fresh lime. Perfection! They have enchiladas, tamales and flautas, too, but I always get the tacos! They are so darn good and I go there specifically to satisfy my taco craving. Maybe next time I'll get tacos to eat there and an enchilada to bring home! Look for the bright red truck! Friendly service, hard working owners, delicious food.

The enchiladas are very good and loved the limon and chia agua fresca !! Great service and friendly.read more

Gourmet on the go had a pop up at providence st Vincent hospital…read more I decided to try the bbq pork tacos. For two tacos and a side ran me $11 plus tip. The had Cole slaw, potato salad or chips for a side. The pork was very mushy, like the pulled pork you buy premade at the grocery store. The flavor was fine, but I could not get over the texture. The guacamole was also premade, very chemical tasting. $11 for two tacos I would like to see more homemade items.

Gourmet on the Go provided a delicious lunch to the staff at the care facility where my…read morefather-in-law lived until his passing. The truck arrived on time, Geoff and Chris did a great job handling the guests and the food was delicious. We had asked that the menu only consist of pulled pork or chicken sandwiches, coleslaw, soda and dessert. It was perfect to provide the staff with a delicious and fun lunch.