The Ribs and salads were great, I ordered the Steak Quesadilla and it was soooo greasy through out…read more I ended up throwing it away. I won't order that again. The Fried Flounder and Shrimp is very good. We had it to go, so can't say anything about the ambiance. The to go service was fast.

Wonderful dinner for our first night on vacation. Kid friendly and great atmosphere. I had the…read moreblackened tuna medium rare and it was spectacular. The other dish was crab cakes, also really good. The only thing we all didn't care for was the collards.

Great bbq , burnt ends were awesome. Service was very…read moreefficient and pleasant. Definitely recommend the Mac and cheese

Man I wanted this to be a 4 or5 star place. It had the potential. The vibe is awesome. The…read morebartender was amazing. The menu looks good. The brisket was a solid four out of five. The kielbasa was a two out of five and the mac & cheese was a zero out of five. They did have a nice bourbon and beer selection, but I just can't give it above three stars because of how bad the Kabasa and the mac & cheese tasted. The mac & cheese should be taken off the menu

Consistently excellent food and drinks! We sit at the bar every time we go. Great drinks and fun…read moreconversation with the regulars before dinner makes for a great evening. The bartenders are awesome, they make you feel like family every time you come in. My husband and I are retired from the F&B business, and you will not find any better. Masha, Aaron, Kimmy and Christa are the best! The aroma from the wood fired oven and atmosphere make this a must go to while at the beach. Try the Sorrentino, prosciutto scallops, steak bites and wood fired pizzas, and even though it's an Italian restaurant, the smash burger and zucchini fries are so good!! Pair any of them with an Italian margarita or 2! This is a don't miss restaurant in North Myrtle Beach!!

Crave absolutely delivered…read more The food was outstanding across the board, but what really took the whole experience over the top was our waiter, Zach. He was personable, friendly, funny, and had the kind of energy that instantly makes you feel like you picked the right place. Great service can make a meal better, and Zach did exactly that. The food was excellent, the atmosphere was great, and the service made the night. Phenomenal experience from start to finish. Highly, highly recommend Crave North Myrtle Beach, and if you get Zach, you're in for an even better time.

Great supper 1st there had salad onion soup shrimp and scallops and lamb entrees all excellent…read morefinished with chocolate soufle great service and if you like ghosts great history on the house we will be back

**Ghost Tour & Dinner Experience** This was one of the most bizarre and unprofessional dining…read moreexperiences I've ever had. My mom and sister and I visited from Charleston and planned a trip to Little River specifically to have dinner at The Brentwood and take their ghost tour. The entire evening though was one disappointment after another: from the food to the service to the "ghost tour". Dinner was chaotic before it even began. The menu was changed multiple times by head cook Steve...first the chicken was unavailable, then it was duck, then suddenly chicken Marsala, then back to chicken Caprese. My sister and I went with the chicken caprese and our mom the short ribs. When we finally did get our meals, the chicken dish looked NOTHING like what was described and it was NOT good. It was almost like they just took whatever extra ingredients they had in the kitchen and threw it together to make some type of a chicken pasta dish. They were literally giving away additional plates of it to the other diners during the ghost tour experience for free. My sister and I both left our plates mostly untouched, and our server Lorena didn't ask a single question about why two entrées went back almost full. For the price, it was disappointing to leave hungry. Dessert didn't help either...no one around us finished theirs. And then there was the ghost tour. To call it a "tour" is generous...and it was somehow even worse than dinner. It started with reality TV clips from different ghost hunting show that we could've watched online for free. After that, our guide Steve (yes, the same person who cooked our dinner) led us on what was maybe a 15-minute walk while repeating the same stories multple times he'd already told us earlier in the evening. He seemed extremely disheveled and under the influence of something. His Levi's boxers were literally hanging out of his jeans the entire time. It was unprofessional and uncomfortable. When the "tour" ended, we didn't even bother sticking around to explore the historic property. We were over it. We ended up talking with another couple who had driven in (like us) to celebrate their anniversary, and they were just as disappointed and confused by the whole experience as we were. I absolutely would not recommend this restaurant or the ghost tour to anyone in its current state.

Boardwalk Billy's was a hit! We went around 5 and it was packed. We waited about 40 minutes for a…read moreparty of 8 but their pavilion area makes waiting (even in the heat) no problem! They have a walk up bar and some games / entertainment. The food was delish! Started with the spicy crab con queso. It wasnt very spicy but it sure was delicious! I got the crab cake basket, also delicious! The wife got the smokehouse burger, which she ranked as "pretty good". Nothing earth shattering but still good. The loaded potato salad is delicious but is creamy ranch based. So good! A very cool experience and great service. Will definitely be back.

We came on a Tuesday for happy hour and got seated right away. The patio had great vibes with live…read moremusic playing. Our waitress was so kind and helpful! The half priced sushi was a great deal. The wings were good - the hot sauce wasn't very spicy though.

On our most recent trip to Myrtle Beach, we had to go back to Clark's for some delicious steak. I…read moredid not make reservations this time since it was more of an impromptu trip but we were seated immediately. We went on a Thursday night which is probably less busy than a Friday or Saturday night. We sat inside this time and we started with some fried green tomatoes which had blue cheese sauce on top. I actually loved it better than the usual aoili most places serve with FGT. I got the ribeye this time, medium rare and some creamed spinach. My steak was prepared as requested. Flavorful and delicious. The creamed spinach was also good. My entrée did come with a salad as well. I had the Ceasar which came with a flaky, buttery mini croissant. My husband thoroughly enjoyed his burger. Last but not least, I ordered the molten chocolate cake. Sadly, I was a bit disappointed as the molten part was really only some thick chocolate sauce on top of a slightly warmed (maybe via microwave) chocolate cake. The place was exactly as I remembered it. Service was quick and friendly and even though we were seated inside, we still had a great view of the marina and some parts of the water. I will always come back to Clark's for steak next time I am back in the area.

UPDATE:Two friends and I recently ate dinner at Clark's. The setting is beautiful, but…read moreunfortunately the food left much to be desired. We started with the crab dip appetizer and the bacon-wrapped scallops. The crab dip was just okay, while the scallops had such a heavy bacon flavor that you could not taste the scallops themselves. We also tried the she-crab soup, which wasn't anything special, although the clam chowder was very good. My friends ordered chicken sandwiches and were satisfied with them. I chose the entrée salad with shrimp and hot bacon dressing, and it was awful. I definitely won't order it again. The "hot bacon dressing" didn't have even a smidgen of bacon in it -- it was basically flavored water. The service was fine, but overall the food was disappointing.

I hate that I didn't take a picture of the snow crab legs and the seafood soup but it was solely…read morebecause my Husband brought me these back home and I ate them right away and did not stop. They were extremely good, juicy and fresh!!! I would recommend these crab legs to anyone that enjoys the pure taste of crab. The soup was perfect in consistency and taste. I am not usually a huge fan of any seafood soup because it tastes as if the chef adds extra salt to make it taste good but that is not and will not be the case for this place! I would come back to this place just to get the crab legs any time and every time!!!

I arrived just after the Blue Crab Festival ended so I'm sure it had been a long day for the staff…read more My waitress was fairly attentive and the view from the back deck was stunning. The food, unfortunately, was not. I ordered the grilled catch of the day - snapper - and went it arrived, it was a pile of bits and pieces of snapper. The fish itself was very fishy and the tartar sauce was a sweet pickle variety which I do not like. The fries were ok but completely unseasoned. For an entree that cost over $30, it was very disappointing and I could barely eat any of it. Maybe the fried options are better.

Everything from the food to the service to the ambience was absolutely perfect! Highly recommended!read more

Very comfortable atmosphere. The food is very good. The wait…read morestaff have good attitudes and make you feel welcome.