We always come by this restaurant for the luigi blanco pizza and the meatball. Luigi blanco pizza is the truffle pizza, probably their best dish. My wife and daughter are picky eater, but they like their meatball. The pizza here has nice crust. Calamari is ok. read more

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Absolutely ridiculous customer service and one of the most illogical management decisions I've experienced. We arrived about 90 minutes before Happy Hour ended expecting to enjoy the advertised specials. We were told Happy Hour was bar only, which would have been fine... except the entire bar was closed for a private event. So let me get this straight... your Happy Hour is only available in the one area of the restaurant that customers aren't allowed to use? The restaurant wasn't busy, so we politely asked if they could honor the Happy Hour pricing at a table in the main dining room. The young server checked with the manager, came back, and said, "Sorry, we can't." That wasn't a policy decision--it was a customer service failure. When circumstances make it impossible for customers to access the bar, a manager with even a little common sense would accommodate guests in the dining room. Instead, they chose to lose paying customers over a completely avoidable situation. So we simply replied, "Sorry, we're leaving." And that's exactly what we did. Congratulations to management. You successfully turned customers who came in ready to spend money into customers who will never return. There are plenty of restaurants that understand hospitality. This one clearly doesn't. read more

Truly baffled. I rarely write negative reviews but I was in the car, driving to Fortina in Stamford. I called to place a pickup order for a single item (spaghetti and meatballs). After getting someone on the phone, I was told they don't do takeout orders over the phone. I explained that I was in the car, about ten minutes away and wouldn't have a chance to order online. Instead of simply entering the order, he told me emphatically that they don't take orders over the phone. I guess they're busy enough to throw away business. I went elsewhere. read more

This place is my go too! The team there is top tier. They were too good at my job my wine and water were never empty. I kept trying to finish both glasses but was forced to tap out. Their pizza!!!!!! NYC has always had the best pizza but...... The tenderonni pizza gives NY as a whole a run for the title. The flavor and then add that hot honey it is next level. Please don't call me a traitor I love NY pizza but this tenderonni pizza is my favorite pizza. I have driven to CT just for it! The ambiance is open and welcoming. I always sit at the bar for the high seating and view of the live music. read more

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Meh. Was really looking forward to Fortina. Service was slow, food was bland, portion sizes were small. Left more hungry than when I got there. Not many people there either. Pretty disappointed. read more

Reallyyyy great, delicious and flavorful pizza! I think I had an appetizer or two here but they weren't that memorable compared to the pizza! The hot honey doppio pepperoni is where it's at and I typically don't even like those toppings! Cute space, great drinks, decent service. Can be a cute date night! read more

I haven't found a dish here that I didn't like. Showcased on the corner within Harbor Point, it's an easy walking point from anywhere within the community. If traveling by car, there's free parking garages and open lots right next door for easy access. They have a fire oven inside the restaurant, and every pizza comes out super fresh, crispy, and with the best chew. Their menu also changes every so often to include a more seasonal taste. So whether you're in the mood for hot pizza, fresh pasta (have to try the lemon bucatini!), salads, soups, or dessert, this place is for you. There's plenty of seating inside, the wait times are very reasonable, and the staff are always friendly. A must try at Harbor Point. read more

Fortina used to be one of my favorite spots. I always looked forward to my meal--especially the lemon bucatini, which was hands-down my favorite dish on the menu. Unfortunately, things have changed, and not for the better. The lemon bucatini now tastes completely different--the recipe seems to have changed drastically, and not in a good way. I also used to love the baked ziti, but the version I had tonight was nothing like what I remembered. Even the pizzas, which were once a standout, felt off--less flavor, less care, less of that wood-fired magic that used to set them apart. I've since heard that there's a new chef, which would explain the noticeable shift in quality. It's a real shame because this place used to be excellent, and now it just doesn't feel the same. Sadly, I won't be coming back. Fortina was once a go-to, but it no longer lives up to what made it special. read more

Really delish! The wings were excellent (get the green goddess). The paper plane drink was so good! The service was good and the dessert amazing (cannoli). We recommend, the pizza had a good crunch and was nice thin crust! Big fan. I forgot to take pics because we were hungry! read more

Fortina has always been a favorite of mine in Stamford for larger group dinners. The food is always delicious and is fairly priced for the area. We started with a fried calamari and burrata toast for the table. The calamari was delicious as it was a great mix of rings and the little mini octopus. The burrata toast was my favorite although it should be a larger portion for the price and really is not ideal to share with even two people. It is the perfect sweet and salty balance. The fig compliments the burrata perfectly and the right amount of crunch and salty comes from the toast. The lemon bucatini pasta is a must try. So glad it is finally back on the menu as it was gone for a good portion of Covid. Their white sangria has more of a mimosa taste to it but is very sweet and savory! Service is generally helpful and efficient. For some reason they don't write down your order and memorize most of it. Which is extremely impressive. There is ample free parking on the street and nearby parking garages. read more

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The place was filthy. I washed the table off with a wet cloth and it was totally black. I showed the waitress and she took the cloth to the Bartender. The floor was also filthy. The food was cold and dry. Service was slow and there was only one other table. They even made a mistake with our order and our guest had to bring the sandwich to the kitchen because no one could be found. I was mortified. Besides that $20 for a sandwich is a rip off. read more

This view was what we saw for the first 15 minutes of sitting down at this rooftop. First, the fact that a place with $20 cocktails and $14 wine is putting drinks in plastic cups is a red flag. Second, I ordered a martini and the bartender refused to make it with olives because "the olives are at the downstairs bar and it's very far". I have been here for countless happy hours, brunches, and dinners and have never been dissappointed like this. Usually this place has the friendliest service and it's at the very least decent service. However, today we simply had to wait at an empty table, without water on an 85 degree day, no menus, and no utensils. This is unacceptable for a place where I would have (and usually do) spend $75+ per person for dinner. Sick of restaurants in the Harbor Point thinking they can earn business due to the location and lack of competition with a standard (nothing special) menu and subpar service. If I were the waiter I would have introduced myself, provided water, utensils, and menus upon being seated. Then I would've been back within 5 minutes to get in a drink order (we waited way too long). Suffice to say we had a "Mexicue-adjacent" experience at this establishment that I did not expect. We left without ordering anything or eating because the staff at Fortina did nothing to make us feel welcomed, appreciated, or serviced as customers and I'm deeply disappointed that the staff at Fortina think anything that happened tonight was remotely acceptable. read more

Fortina - Stamford - empty plates - Italian Near Me - Stamford, Connecticut

Always a good spot to come when it's warm. They have amazing outdoor seating and a rooftop. We sat inside because we ordered off the happy hour menu which had a great deal on drinks and food. The staff is normally pretty good when you come in. The pizza is always delicious and I loved their white sangria. The mozzarella sticks also are amazing read more

Fortina - Stamford - Pepperoni Pizza Sangria - Italian Near Me - Stamford, Connecticut

All pasta, chicken parm and pizza was served dried out, overcooked and served cold. Not what it used to be, very disappointing dinner tonight. Our server was terrific. read more

The steak was overcooked, had very little flavor, and took about 5 minutes per bite to chew. The fries were undercooked, poorly seasoned. The shape of the cut of meat was unappetizing, and looked like a turd. read more

Fortina - Stamford - Steak and fries - Italian Near Me - Stamford, Connecticut

Service is alright depending on who is working. Some are amazing and some are meh. Deysha (I hope I'm spelling your name right) is a great bartender, and so is jack. One afternoon I was here for happy hour with my aunt and she handed the bartender a $100 bill for our check that was $15 and asked if we wanted any change... maybe he didn't realize it was a whole 100, and it was a newer guy who I've only seen a few times, but that rubbed me the wrong way. This location is definitely better than the rye brook location and the Yonkers one that I'm pretty sure is closed now. As far as traditional food, it's giving like Italian fusion if that's even a thing. But everything I've had always tastes good, never been dissatisfied with drinks or food. I think they have some strong staff that are very professional, and then others that are kind of still learning or might lack awareness. With that being said I'd like to point out that I am more critical of these things because I've worked at restaurants before and now work in healthcare. read more

Been here a few times over that years and the food isn't bad. Most recently we tried the pastas as we typically get the pizzas and we were really impressed! Very impressed that takeout for lunch only took 15 mins! In the past we used to have to wait for over an hour when we did sit in. read more

The ambiance of this place was just wonderful! Loved how there's options for outside, rooftop upstairs and downstairs. Every food item we ordered was delicious. Got a bunch of items to share. Aracini, fried meatball, prosciutto arugula pizza, and funghi salami pizza. So good!! I enjoyed my tequila pineapple elderflower drink as well, called full moon. Fast service, and very attentive. read more

Fortina - Stamford - Italian Near Me - Stamford, Connecticut

Always, always great food drinks and vibes. The rooftop in the summer is so nice, and the inside has great decor. The pizza, pasta, salads, entrees and desserts are sooo soo good but special shout-out to the wood fire veggie platter. Drinks are also always very good! Only taking a star off as service always seems slow here even when they're not really busy. The servers most always have a great attitude, just not sure why sometimes you wait so long for you're waiter to great the table. Also, more times than not have I ordered food and drinks at the same time, and received my food first. read more

Fortina - Stamford - Veggie platter and dirty martini - Italian Near Me - Stamford, Connecticut

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My first Fortina-Stamford experience . . . A weekday lunch with a friend, and staff were cheerful -- clearly happy in their work and clearly glad to have us as customers. I had lemonade -- which was superb, comparable to Hellenic's famous lemonade way out in Greenport, Long Island -- and the Classic Margherita pizza, also superb, perfectly charred crust, and just the right mix of fresh basil and fresh mozzarella. My friend had the 'Original Famous Ray's' and we traded slices; the Ray's pie had fragrant oregano skewing the flavor to a nice tang. Decor is smart, with emphasis on function; the space is clean, and acoustically efficient to ensure a pleasantly lively noise level. Judging by some of the other reviews, Fortina-Stamford is better experienced daytime rather than night, when staff are fresh and customers not crazy after a day at the corporate rat-race. I'll be back, with other friends and family -- for lunch! read more

First time stopping in and it's definitely become a favorite spot , with amazing food, great atmosphere, and awesome service!! We started off the Fried Mozz Stix which are a must and the marinara sauce was perfect for dipping. The for our main dishes we did the Tenderoni Pizza and the Baked Ziti. Let me just say the honey chili that was drizzled on the top of the pizza was so good , I swear no other pizza can compare. And the baked ziti is perfectly made with a great balance of sauce and cheese and a nice baked cheese on top that makes it even better. If you are in the area this place is definitely a spot to try out and don't forget to try the dishes we had or even something different, I don't think any of the food there will disappoint your taste buds! read more

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Good ahh food, our waiter was very friendly just doing the most ahhhh it chill tho haha

Stopped at Fortina last night for dinner and drinks after wanting to try it out for so long. It did not dissapoint! We sat outside which was lovely because the weather was great and it was nice to people watch. We started with mozzarella sticks and I'm not sure the last time I'd had them but I'm going to CRAVE those from now on. They were great. For dinner we got the Original Famous Rays. It was light and tasty! After dinner outside, we headed up to the rooftop. They had tons of fun drinks but we just got cans before heading to our next stop. The rooftop played great music, lots of people were dancing, and we assumed it'd get packed by late night because there was a bouncer. Overall great vibe and we'll have to make another trip back! read more

Fortina - Stamford - The Original Famous Rays Pizza - Italian Near Me - Stamford, Connecticut

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I like this place I go often but please, get better seating. The tables are so uncomfortable. The booths are hard wooden seats. The rooftop furniture looks like it's from a garage sale. I will continue to go but consider better seating!! read more

Ordered the chicken parmigiana last night and it was absolutely vile. They are serving these bazar processed chicken strips buried underneath sauce and cheese that are a chicken by-product at best and absolutely disgusting. I might as will go the frozen department at ShopRite and am sure the chicken parmigiana would be a lot better flavor and quality. read more

Third time visiting, always sitting outside. Food and service were excellent. We only had gazpacho (strange to see this Spanish dish in an Italian restaurant) and prosciutto with melon. Both were amazing. Two gentleman waiting tables outside were super friendly and attentive, which was much appreciated. We need to go back for the main course soon read more

The male waiter started out by coldly introducing himself. It was not crowded at that time but I felt like he wanted to be anywhere else. Food was good but we never once saw the waiter again after he took our order until he brought the check. I had to ask the other waitress just to get a drink refill. I have never had that lack of service in a restaurant before. Would I go back? No, I would not. read more

The service was excellent. Unfortunately, the taste and quality of the food left a lot to be desired, which is so sad because it used to be great. The pizza was tasteless and soggy - not sure what happened to the dough. In 30 years, I've never turned down a pizza - couldn't even finish a slice. Not sure how you can screw that up with the pizza ovens they have. The appetizer was also really bad. Again, nothing against the staff - management really needs to rethink their quality of food decisions. Never going back. Telling everyone we know. read more

Pasta was inedible. Undercooked, doughy and tasted just bad. The chicken Parm was good. Not sure what happened here.

I had a great experience with Fortina Stamford when planning a retirement party for a co-worker. They were very accommodating the entire time and responded quickly to all questions and requests that I had. The menu options for a larger party are customizable and can be tailored to your dietary requirements or any other specifications. Even despite a minor setback (the AC not working), the staff went above and beyond to ensure we were as comfortable as possible and took care of all needs. Would definitely recommend Fortina for both an event and just a sit down dinner with a few people. read more

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Went to Fortina last night with a group of 8 people for my 25th birthday and Crystal was our server. She was funny, caring and made our experience a great time. Food (was delicious) wings, calamari, garlic bread, pizza and more-came out quick and drinks were bomb. Would highly recommend!! Will be coming back when it's not raining so we can enjoy the rooftop:) read more

Fortina - Stamford - Italian Near Me - Stamford, Connecticut

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I ordered an Original Famous Ray's pizza with spicy vodka sauce. The pizza was fairly small especially for $18.00. It was an okay pizza, but nothing special. The service was good & it was quick. Parking in that area is awful. read more

Cute restaurant in harbor point. Came here with a group. For appetizers we had arugula salad and bruschetta with ricotta on top. Both were delicious. For dinner I had the lemon bucatini which was excellent. My husband had a pizza which he enjoyed. The waitress was great. Would definitely return for the bruschetta and lemon bucatini. read more

We were visiting ct for a few days , a little staycation since we can't travel anywhere else at the moment and decided to step out on the town Friday night and check it out , we headed down to harbor point and walked around , we didn't have reservations so we knew we were taking a chance but we asked if they could seat us for dinner and we got lucky ! We sat outdoors , good social distancing, our waitress was awesome , really sweet and helpful , we did some wine tasting because we couldn't choose and finally went with the draft rosé . It was really nice , we ordered two pizzas and gluten free pasta with veggies , everything was delicious , music was great and the vibe was perfect for a Friday night . Can't wait to visit again read more

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Delicious food! Came to visit for the weekend and stopped in here for some comfort food. And it did not disappoint. The meatballs were perfection!!!!! Juicy, well seasoned, nice crisp and filling! The baked ziti was also amazing. You will not be disappointed. We sat outside and enjoyed drinks and the food and did some people watching. The weather was perfect all while social distancing. Come check i August 15 came back again! Another great meal!!! No need for new pictures we ordered the same thing lol meatballs and the tenderoni pizza!!!! Delicious!!!! the host was so energetic and fun !!! We were able to find a table after a very short wait. Our server Eamon was an absolute sweet heart!!!! We love it here!!!! So happy to be back read more

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I was on a work trip and we found this place ok TikTok and it did not disappoint. The food was 10/10 and the service was great as well! We sat outside and it was a lovely evening to people watch and enjoy a nice meal. If I'm ever in Stamford again, I'd go back for sure! Our server was Gia and she really did a great job!! Cheers read more

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After doing a pedal cruise in Harbor Point, we walked over to Fortina for lunch. We decided to dine on the rooftop, also known as the Fortina Yacht Club. It was a beautiful day, and the chill vibe and view were really nice. The yacht club had a separate menu from downstairs, but we were glad that we were still able to order from the kitchen menu if we wanted to. Since it was our first time, we definitely had to try one of their pizzas and an order of wings, which was brought up takeout style. It worked for the pizza (which had perfectly crispy pepperoni by the way!), but the wings unfortunately seemed like they had been sitting in the takeout container for a while, so they weren't at their peak. Everything else was delicious - the grilled cheese, burger, and french onion dip were great casual foods for hanging out on the rooftop. Everything came out quickly, and the staff was nice. I definitely would be curious to explore more options on the kitchen's menu next time, because I saw some pretty good looking options! read more

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I recently stopped by Fortina with some family and we had an incredible time and enjoyed delicious Italian food! We made a reservation for 8PM on a Friday night and were immediately sat at a table outside. It was a beautiful night and the tables were spaced out nicely, so I felt very comfortable. The staff was also extremely attentive and friendly! To start off, we put in our order for some drinks so we could kick off the evening right! I chose the Pure Mexican Snow (tequila, coco lopez, triple sec, lime) and it was the perfect choice for me. Very reminiscent of a Pina Colada on the rocks! Sweet, refreshing, slightly strong and delicious! For our appetizers we went with the Fried Mozz Stix and Caesar Salad to share. The Fried Mozz Stix came out pipping hot, covered in Parmesan w/ a side of warm Marinara sauce. They were absolutely delicious and had an excellent cheese pull. The Caesar Salad was also very cheesy with a mountain of grated Parmesan right on top! It had the perfect amount of creamy dressing and a flavorful crunch from the croutons. The perfect starters to our meals! Moving onto the main entrees, I went with the Classic Margherita Pizza. It had a nice thin crust, rustic Marinara sauce and tons of melted mozzarella & basil. Even though the crust had a slightly bitter taste to it, personally, I still enjoyed it! My sister went with the Wood-Fired Baked Ziti and it was amazing! Highly recommend ordering this pasta dish because it was extremely flavorful and came with the perfect amount of cheese! My cousin ordered the Bucatini and Clams (lemon, parsley, bianco sardo) and she stated that she enjoyed her pasta since she is a seafood lover! Finally, we decided to end the night with desserts to share and ordered the Birthday Cake Truffle & Spumoni (chocolate shell, strawberry, pistachio, chocolate ice cream, cherry & almond center). The Spumoni was such a fun sweet treat! I definitely recommend it to any ice-cream lovers. The Birthday Cake Truffle was like an upgraded Funfetti Cake Pop with vanilla ice cream. It was absolutely delicious and I was sad that I got too full before I could completely finish it, haha! Overall, Fortina is an excellent spot if you're looking for a chill place to enjoy delicious Italian food, great drinks and catch up with some friends or family! RATINGS: DRINKS: Pure Mexican Snow (tequila, coco lopez, triple sec, lime): 4/5 APPS: Fried Mozz Stix: 5/5 Caesar Salad: 4/5 ENTREES: Classic Margherita Pizza (tomato, basil, fresh mozz, parm): 4/5 Wood-Fired Baked Ziti (fresh ricotta, mozz, tomato, parm): 5/5 DESSERTS: Spumoni (chocolate shell, strawberry, pistachio, chocolate ice cream, cherry & almond center): 4/5 Birthday Cake Truffle: 5/5 read more

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Saturday night, October 19th a group of six friends went to Fortina Stamford to celebrate a friend's birthday dinner. We had drinks at the bar before being seated for dinner. I am a 70 year old male who uses a cane, as we were walking to our table, the tall maitre d' with a beard walked beside me and offered his arm for support. It was such a kind and considerate gesture, and it made me feel truly cared for. It's rare to come across such thoughtfulness, and it left a lasting impression on me. Fortina Stamford has created such a warm and welcoming environment. It made our celebration all the more special, and I will always remember this kind act. The drinks, appetizers, main course meals and desserts were so delicious. We will definitely be going back to Fortina Stamford. read more

I had really high expectations for this restaurant. I had heard amazing things about the place and its food. The wait and hostess staff was extremely friendly and helpful. It was a good vibe and atmosphere. Went there around 7:30 on a Friday night and it was crowded. For appetizers we ordered garlic bread and arancini. They were both enjoyable. For dinner, the waitress informed us that it was tapa style and what people generally do is order a bunch of different dishes and share. I think that would work better if you're going with a big group of people. Also with the prices of each dish I expected a little more. For dinner I ordered the spicy meatball pizza. The restaurant said that they generally bring things out as they're ready, of course my pizza took the longest. But the pizza itself wasn't bad. It was a thinner crust. I liked that it wasn't greasy. The person I was with ordered the pasta with vodka sauce, I actually preferred that dish to my pizza. Overall I liked the restaurant atmosphere and staff. But I wasn't blown away by their food. read more