We yelped our first night in Italy and found this lovely restaurant with good reviews. The food and…read moreservice was great; the pasta with clams was delicious. After losing track of time while we tried to get a taxi but were unable to get one at 11pm. Chef Roberto was kind enough to take us back to our hotel. Now that is service!

5/5 service- the servers are all so friendly…read more They give you bread & pretzels to start off. 4/5 ravioli con mazzancolle €24- really good, really cheesy, stuffed w/ prawn 2/5 Tagliatelli con cappesante e asparagi €24- scallop ok but pasta is bland, needs seasoning 4/5 millefeuille €9- really good, not too sweet, tastes very different from American ones, tastes like artificial sweetener was used instead of sugar They gave us biscuits & meringues for free afterwards. Both were so good.

Food was outstanding. The fresh mozzarella and tomato salad. Carpaccio. Rigatoni Gorgonzola with…read moreham and the seafood Taratelli(I hope I didn't screw up the name) were outstanding!!! Wine LIST to DIE FOR. MUST GO.

There's a cover charge for the privilege of dining in their restaurant and paying for mediocre food…read moreat the same prices as the other establishments with much better cuisine. No where do they announced the cover charge until you get the bill. You're better off going some place else. This place isn't that special.

Where can I start? My family and I had one of the best meals on our trip to Italy here. The…read morerestaurant is very quaint and intimate but don't pass it up. High quality food and the service was great! This review is a few years late, I was going through my photos and found one from this restaurant and decided it was time to give my review.

This was my first trip to Italy. My parents and brother have been here many times before and since…read morethis was my first time joining them, they insisted we fly into Venice for that unique experience. Since we were all flying in from different places and meeting other people there, we all decided to meet in one central location of the airport once we all arrived. Going through customs was no problem, there was a long line but it went rather quickly. We had a choice to take a water bus or a water taxi to our hotel. The water bus is a much cheaper option but you're on it with several other people and their luggage. We decided to go with the water taxi. It was a bit pricey but it was worth every euro. It was like having my own personal boat operator. The man even dropped us off and helped off load our luggage right in front of our hotel. So if you're looking for transportation from the airport to your hotel, please choose the water taxi.

Decent airport, small and busy. Don't love that you don't get your gate info early, but small and…read moreeasy to navigate. Security was a breeze. Not much seating area or restaurants, and can be HOT but that's expected in Italy. Everything was delayed because of weather over the alps causing many people to miss thier connections. Definitely mainly blame Lufthansa, but if the airport was bigger maybe we would have been more efficient.

Stumbled into this restaurant near the hotel we stayed in Venice. Surprising great ambience and…read morefairly packed weekend evening in suburban Venice. Pretty quick service with pleasant serving staff and great tasty Indian dishes. We ordered three curries- kaali daal, paneer butter masala and navratan korma..all were very tasty and fresh. It got very late 9.30-10pm by the time we finished dinner and staff helped get a cab ride to hotel as this part of town gets really quite after 9. If you happen to be in this part of town or close to Marco Polo intl airport, check out this authentic Indian cuisine!

If you are in Venice and want to eat Indian food then go to Bombay Spice Restaurant Food is…read moreDelicious is the best option for you! Best Indian halal place around.

Well, the missus and the cousins have finally arrived from the South, and today marked their first…read morefull day in Italy. What better way to spend it than wandering around Venice and enjoying dinner at Rossopomodoro? They're still in the "Italy training program" and these menus tend to confuse them, so after three weeks here I felt obligated to guide them toward the promised land. After much studying, debating, and staring at menus, it was finally time to order. I went with the Tagliatelle alla Bolognese, and the wife and I shared a salad. When that salad hit the table, it nearly stole the entire show. We drizzled on a little balsamic vinaigrette, added a shake of salt and pepper, and suddenly we were ready to dance right there in the alley. Fresh tomatoes, fresh mozzarella, crisp greens--every ingredient tasted like it had been picked that morning. It was outstanding. The pasta was very good, but today the salad was the undisputed champion of the meal. Of course, dining outside along Venice's busy walkways only adds to the experience. Watching people pass by while enjoying great food is one of those simple pleasures that makes Venice such a special place. Rossopomodoro delivered a fantastic meal and a great evening. The newcomers survived their first full day in Italy, and I'd say they're off to a pretty good start.

Loved this place so much I ate there twice whil I was in Venice. The Tre pomodori e ricotta was SO…read moregood. And it was a great little place to sit and hang out. The people were nice and very accommodating. I highly recommend this place. !

Our server was excellent and very knowledgeable about all the different wines. They had so much to…read morechoose from. Their meat and cheese board was to die for! I would highly recommend this hidden gem to anyone visiting Venice!

We went walking down some random allies and stumbled across some random restaurants. Vineria…read moreAll'Amarone was one probably the best dining experience we had in Italy. Upon arrival, the owner was sitting at a table drinking wine. There weren't any people dining, so we were the only ones. The servers and cooks were very attentive. We were immediately greeted and seated while our drink requests were taken. We always choose still water. Today, we decided to try a wine tasting, which included a blend of whites of reds from the region. The waiter explained in detail the type of wine, where it is made, what type of grapes it is made with, and the year it was made. All of the wines were very delicious. Italy takes great pride in their wines and rightfully so. We requested bruschetta and presciutto. We were given fresh, warm bread, which we mixed with salt, pepper, olive oil, and balsamic vinegar. The bread was amazing. It had a soft, warm inside and a crunchy outside. Isn't that they way bread should be served? The bruschetta was delicious as was the presciutto. The food, wine, and service were superb. We vowed that we would return for dinner, but alas, we didn't make time to do so. This is a great restaurant!

Food, service and atmosphere were all very good! We ordered caprese to start with, because well,…read moreItaly. He had the margarita pizza, I had the risotto, both very good.

Pizza was mediocre ........pretty run of the mill and if you are in italy thats not good…read more Service was good not overly friendly and run by what appeared to be an Asian family. The place was busy with a steady stream of customers at the coffee bar.

This place looks so unassuming but this was probably one of my favorite bites across my entire…read moreItaly trip. I can still remember biting through the thick but airy focaccia to the crisp bottom - I have no idea how they get this texture so perfect but it might be one of the best focaccia's I've had in my entire life. We shared 3 slices between the 3 of us so we could try them all. The mushroom and proscuitto one was my favorite, but I also really liked the spicy salami one and the tomato pesto. All the ingredients tasted so fresh and paired so well together. I was so happy after this meal and would definitely recommend this spot for anyone in Venice!

Quick stop for a quick snack and this place did not disappoint. Fresh and hot these pizza was…read moredelicious with a crispy crust and an abundance of toppings. Service was fast and friendly.