always a nice scene..... I love the atmosphere and I love a couple of things like the charbroiled oysters and spring rolls.....they make damn good cocktails too and the guinness is amazing and a steal at $4.00 a pint...I would recommend this establishment as there are few and far between elegant places to dine down the bayou......Andy's right...fine dining...this is your destination! read more

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Great room, good service, and ridiculously large servings highlighted my visit to Fremin's. The space itself is historic and beautiful, with a nice tin ceiling and dark wood. The place was busy, but did not seem crowded. Our server was attentive and pleasant. He did ask (the only time I have ever been asked this), "One check or two?" at the end of the meal. Odd. My crab appetizer was so rich that I felt the need to take a break during its consumption: cheese, crab in sauce, breadcrumbs, and three huge chunks of bland garlic bread. Bread is really big here; a small loaf was brought out before the appetizers, the crumbs and chunks mentioned, and the breading in the entree will allow you to starch your clothes from the inside. By the time the entree arrived, I was already stuffed due to the carbs and fat from the appetizer. The "Stuffed Shrimp" was actually a large plate of four very bready shrimp boulettes and four large pieces of steamed broccoli over a pile of overcooked, not-very-good pasta. Our other entree was a spinach salad, served with a boat of bacon dressing; when poured over the greens, the dressing covered them with bacon fat and large pieces of crisp bacon. We gave up and left with the largest doggie bag I have ever carried. Flavors were good throughout, although the meal would have been much better without the cream, bread, butter, bread, cheese, fat, bread, etc. that smothered everything. I would try Fremin's again, but would get light fare. If they have any. read more

Came here for a working lunch. The restaurant is quite lovely, both the exterior and interior. Even the bathrooms are adorable! We didn't need a reservation for a party of 5, which was nice. They weren't too busy, so the waitstaff wasn't too taxed when we were there. However, it was absolutely FREEZING! We asked if it could be made warmer and were told it couldn't. Our server did say he could turn off the fans, but he forgot to do so. 3/4 through our meal, and all of us were shivering despite wearing jackets/long sleeves! I got the chicken dish with veggies and sweet potato fries. It was pretty good, but the chicken was a bit undercooked in places. The fries were actually good as well. Despite the whole sitting in an ice-box situation, the staff was attentive and friendly. read more

I was very upset after a huge dinner with 2 families, half from NYC and the A/C was out. Everyone was dressed nice and we all were dripping with sweat. I know things break but when you have a business and have events there, management should be sure things work properly. Especially with prices like yours. I sure hope y'all gave a discount for the suffering. Not going back there, sorry read more

When it comes to fine dining in Thibodaux, this is the top spot. Aside from the bad acoustics in the place, the food, wine, and experience are the best in town. Order some fresh appetizers and enjoy an apperitivo. There's lots of seafood on the menu to choose from, but I typically go for the filet with crabmeat sauce. read more

Fremin's Restaurant - Third street 4 life. - Cajun/Creole Near Me - Thibodaux, Louisiana

So good and always a great service. Kim was such a good server and answered all of our questions.

Finally made it here to eat and was not disappointed. Excellent service and food. Two couples three different entrees. Everyone was more than happy. My filet over boudin (chefs special) was cooked perfectly and tasted excellent. read more

Beautiful setting and atmosphere. In the center of Thibodaux. They start you off with a home made French bread that was delicious! Their lobster Mac and cheese was very tasty as well. My husband order the Cajun Crab Cobb salad. We personally did not care for it, but the plates that the other guest were ordering looked amazing! read more

Fremin's Restaurant - Cajun/Creole Near Me - Thibodaux, Louisiana

Food was horrible and I never received my gift card for reimbursement of Terrible food!!!!Dont eat there go to Sparhs

They sat us in the middle of the restaurant. Acoustically this place echoes so bad that you can't even hear the person next to you. I specifically asked the guy seating the patrons if we could get a booth and he said, right this way, and sat us in the middle. The food was ok. I've had much better for the price. read more

The Flounder Roulade was excellent and the cornbread stuffing was delightful. The vegetables were cooked to perfection. The chargrilled oysters were yummy, I will highly recommend this restaurant to all my Baxter team, who will be visiting Thibodaux over the next few weeks. read more

Cuban sandwich better than in Miami's Little Havana. I was there two weeks ago and have been craving another bit every day since then. Hope to be back soon, although it pains me to think it probably won't be until next fall. read more

The best Thibodaux has to offer in fine dining. Excellent food. Great staff. And the beautiful historic building has been brought back to life! The Fremins have done an EXCELLENT job restoring the building. The restaurant is elegant and comfortable. My personal favorite.... The filet mignon! You can't go wrong here. read more

Fremins is a fantastic resturant. Definitely the best in Thibodaux and a contender with New Orleans' restaurants. I visit here frequently and am never disappointed. Try the crawfish tortoleni or their duck gumbo... fantastic. They are also reasonably priced considering their menu selection. read more

Our waiter, Treva, deserves 5 stars and the food is excellent, but I'm giving the restaurant 3 stars for two reasons: the hostess tried to seat us at the worst table by the bathroom when we walked in 30 minutes before closing time on 4/23/15 despite only one other table being occupied and when I asked that my steak be more fully cooked (my filet had been served rare instead of medium), the chef returned the rest of my plate cold and with an inferior cut of meat. My companions all thoroughly enjoyed their food and, even cold, my food tasted great. My friend was celebrating her birthday & the complementary dessert was absolutely beautiful. I'll definitely try this place again but hope they train the chef & hostess on better customer service before then. read more

One of the best restaurants I've eaten at in Thibodeaux, had the Onion soup and Fremin salad, both were great. The staff was very friendly and courteous. I will definitely be back. read more

Delicious food. Decent service. Classy New Orleans atmosphere. Impressive interior & exterior decor. I had the catch of the day with the sweet potato hash. It was divine. The brown sugar crust on the sweet potato hash was delicious. Slightly over-priced, but considering what else was available in the area, I was okay with what I paid. read more

Have not been disappointed yet. Great innovative twists on Cajun & creole dishes. Like the Duck and Andouille Gumbo. The steaks are always cooked to perfection. read more

Very very good restaurant food was excellent my girlfriend had the special pecan crusted soft she'll crab and I had soft shell crab Lafourche, Both excellent dishes, only negative in my opinion would be it was very very loud and Ladies bring a jacket. read more

Delicious. Cold adult beverages. Not your typical restaurant. Truly caters to the cuisine of the area. Great service and even better atmosphere. read more

Very nice decor - building history is given on the back of the menu. As for the food our two dishes where very big on flavor but also very big on Salt. Some chefs unfortunately seem to over do it - maybe they are trying to sell more beer. As with most area restaurants the bread was great as was our service. If we return I will be avoiding anything with a sauce. read more

The chargrilled oysters were excellent! They were full of cheese and spices and served piping hot, and a nice change from the traditional recipe at Acme Oyster House. The special for the night was veal cutlet with crabmeat in a sauce that put me into orbit! It was so tender and a delight to my tastebuds! The cannoli with pistachio ice cream for dessert was a refreshing finish to an outstanding dining experience...cudos to Matthew, our waiter, and the servers that assisted him..I still give Fremins 5 stars even though the hostess that greeted us, I think her name was Melanie, had the personality of a broomstick. The wine list has a 400% markup, really guys, there's no need to price wine so high..lower your bottle prices and you will sell a lot more...needless to say, I saw most of the patrons ordering beer and wine by the glass... We brought in our own wine and paid the $25 corkage fee. In closing, my wife and I would definitely recommend Fremins to our friends and would dine there again if we ever have a reason to visit Thibodaux, it's an oasis in the night in a sleepy little town! read more

Best tasting restaurant food in town. True chef output. Worth the cost every time. We generally go here for special events like birthdays or anniversaries. read more

i took 2 friends there because I wanted to make sure we had a good experience, although I was warned about their steep prices. The 2 $40 each steaks were hard and grisly and the potatoes were cold. Did I mention that they had no record of my reservation? read more

Had my wedding there. Everything was beautiful! I barely had to decorate. The food was fantastic; all my guests raved about it. Charming, friendly, helpful staff. So glad I was able to get married in such a gorgeous building. It was everything I hoped for and more. read more

This might be the best restaurant in Southern Louisiana outside of New Orleans. Great food, great service. Reasonably priced.

Driving through and decided to stop here. Great service, great food, and the best bread pudding I've ever had.

Tonight was one of the worst dinning experiences of my life! My wife and I showed up without reservations. We were told that they would place us in the V.I.P. room. The V.I.P. room was like an igloo. (It was freezing in that room.) While we were freezing in the V.I.P. room all I could see where vacant tables in the main section of the restaurant. We finished our meal and the tables were still vacant in the main area of the restaurant. When the waitress brought the check I asked questions about why we were sent to the V.I.P. room. Her response indicated that the other tables were reserved. That's fine but, nobody else was occupying the other tables while we ate an entire meal. When she returned with my credit card after I paid the check, she threw it at me. At that point I asked to speak to a manager. When I explained to this person the reason for my complaint, he actually threatened me and told me to never return to the restaurant again. I have spent a few thousand dollars eating at Freemin family owned restaurants in the past. As of tonight, they will no longer receive a penny of my business. I will do all that I can to be sure that none of my family or friends are subject to this kind of abuse. read more

What a fun time I have when I dine with Fremin's! My dining needs with friends are taken care of in a quality way. Staff is courteous, knowledgeable, and love to be friendly. The food, especially the Duck and Andouille Sausage Gumbo, is like walking through a forest in a cool, shadowy day with a cup of the most delightful warm seasonings floating on your tongue. I've experienced several other dishes that had the same happy affect. Just love visiting this little restaurant that gives and gives. Thanks, Fremin's and Randy Barrios! read more

My first time and I was really impressed. Everyone was nice and helpful from hostess to waitress. So much food had enough leftovers for lunch tomorrow. read more

Fremin's was recommended by a co-worker for good steak. It was so much more. Started with the smoked chicken Mac n cheese and a bowl of duck and andouille gumbo among three of us. Both dishes were delicious. My 7 year old loved the gumbo that I struggled to part with. She kept asking for more duck. For entrees, my wife ordered the portabella mushroom burger with homemade potato chips which she said was outstanding. We ordered the mini seafood platter for my daughter. Catfish, shrimp, oysters and some crawfish tails with hush puppies and fries. She enjoyed the food and will probably not share the to go box with her siblings. I ordered the 7 oz filet with roasted potatos. Filet was cooked and served to perfection. Tender enough to cut with fork. Overall Fremin's was a very enjoyable dining experience. Would highly recommended to anyone. read more

I've had my fair share of Fremins and I must say I was always completely satisfied with the food and the amazing service. Best place in town! read more

I love to lunch at Fremin's. The restaurant itself can get a little cramped because they've crammed a lot of tables into a small restaurant. But their food is great and pretty reasonably priced on the lunch menu. Please, please, please do yourself a favor and get a cup of the duck and andouille gumbo. I honestly think it's one of the best gumbos in the area. Salads are always fresh. I like to get the cuban pork sandwich for lunch. It's delicious and huge!! read more

Was staying here on the way to New Orleans. Late dinner of salad and gumbo. Exceptional service and atmosphere wonderful. Must be the place for birthdays, out of the 7 tables there at the time we were, 4 celebrated birthdays! If ever this way again, would be sure to visit again read more

8 of us had dinner there tonight. I ordered the blackened redfish. I took one bite and it was really fishy so I asked to order something else. By the time my 2nd entree came out the entire table was done with dinner, had eaten dessert and had leftovers packaged in front of them. $600 later I left without having dinner and wanting to stop at Taco Bell on the way home. Needless to say I won't be going back. read more

Terrible and over priced. A lunch salad was $20 bucks and it was the oddest salad that I had-pesto sauce was used on it. I asked the waitress if the salad was gluten free since I have been recently diagnosed with a food allergy. She said she checked, she never came back to confirm or deny until I asked. At that point she was like-I told them to take out the pine nuts is that okay? I wanted to laugh since a nut allergy is a very different thing than not being able to eat gluten. Never mind the fact that pesto sauce is made out of pine nuts...and hey there was pesto sauce on my salad. Just glad I was passing through if I was in Thibodaux more often you can guarantee I would not be back. read more

Since I've just lost my full post, let me just be blunt and say quality is really going downhill lately. Bones in the pork, rubbery seafood, out of crawfish, dry veal. Owners probably think everything is fine, as they walk around dining room and get 'oh yes, its fine' Who is going to complain in front of their dining companions? I hope they get a clue, as it really is the best dining option in Thibodaux. read more

Wonderful service and delicious food! My favorite shrimp & grits! Our server, Matt went above and beyond to accommodate us. He was very knowledgeable regarding food sensitivities on each item of the menu. Thank you so much Matt! This SoCal girl is very happy! read more

Ate at Fremin's for the first time tonight with my girlfriend. Service was great, atmosphere was great, and the food was exceptional. Hands down the best restaurant in Thibodeaux! We will definitely be going back soon read more

Fremin's is by far the best restaurant between N.O & B.R.!! Reasonable prices, wonderful food, great professional service, good wine list, creative cocktails and awesome atmosphere are an everyday occurance. Thanks to Chef Templet and entire staff for making every dining experience a perfect one!! read more