1. French Whisk

    1. French Whisk

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    Sutter, CA

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    French Whisk

    4.2 (54 reviews)
    Closed Closed

    Services - French Whisk

    Allergy-friendly catering

    Gluten-free catering

    Organic catering

    French Whisk Photos

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    Recommended Reviews - French Whisk

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    Croissant French Toast
    Becky J.

    First time here. Food was delicious I got croissant French toast and hubby got the chicken fried steak. Server was friendly and attentive. Loved the antique feel in the dining area.

    a cake with a cherry on top
    Andrea W.

    We LOVE the atmosphere, food and people at The French Whisk. It is an incredible addition to our small community: simple, carefree and unique entrees/drinks catch you by surprise when you eat a meal here. I also want to give MAJOR KUDDOS to Tiffani the owner/creator! Her restraurant is wonderful but a catered meal is out of this world. We hosted a Retirement luncheon Italian style with lasagna, salad, garlic bread and a yummy strawberry cake and then using the restraurant to host a 60th birthday party serving: Classic chilled Shrimp Cocktail, Chilled Watermelon Camembert Square,Heirloom Tomato and Peach Salad, Braised Beef Short Ribs with creamy Polenta and Roasted Sweet Corn Relish, Toasted Walnut Crumb Cake with Brown Butter Buttercream with Cinnamon Apple filling and French Vanilla Apple Ice Cream. Outstanding food and great prices!!! The French Whisk is truly a gem. Thank you!! PS Sorry the pictures don't fully capture the event!

    Quiche, apple caramel cake with coffee.

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    8 months ago

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    3 months ago

    Business owner information

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    Tiffani W.

    Helpful 4
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    Photo of Cort C.
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    6 months ago

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    Tiffani W.

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    1 year ago

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    6 months ago

    There are no words to properly describe how amazing the food and coffee is here! Such a charming setting!

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    Tiffani W.

    Thank you so much! It was our pleasure to serve you.

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    1 year ago

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    Photo of Ava W.
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    1 year ago

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    Tiffani W.

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    2 years ago

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    Tiffani W.

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    1 year ago

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    2 years ago

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    Tiffani W.

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    2 years ago

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    Tiffani W.

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    2 years ago

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    2 years ago

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    Tiffani W.

    Thank you for your kind words! We appreciate you.

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    1 year ago

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    Tiffani W.

    Thank you for your kind words. We appreciate you giving us a try.

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    1 year ago

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    Tiffani W.

    Thank you so much for your kind words, we appreciate you.

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    2 years ago

    Quality service and food. I wish they were closer and more hours but maybe soon one can only hope

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    2 years ago

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    Tiffani W.

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    2 years ago

    Local place that takes care of the community... always has great food to grab and go or to order!!

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    Tiffani W.

    Thank you! We are happy you enjoy what we do!!!

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    Photo of Andrea W.
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    5 years ago

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    Tiffani W.

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    6 years ago

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    3 years ago

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    Tiffani W.

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    3 years ago

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    Tiffani W.

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    5 years ago

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    Tiffani W.

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    5 years ago

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    3 years ago

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    Tiffani W.

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    3 years ago

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    Tiffani W.

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    5 years ago

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    Tiffani W.

    Thank you for your feedback. It was our pleasure to serve you.

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    4 years ago

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    2 years ago

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    Tiffani W.

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    4 years ago

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    Tiffani W.

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    3 years ago

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    Tiffani W.

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    3 years ago

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    Tiffani W.

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    3 years ago

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    Tiffani W.

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    Photo of Lori W.
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    5 years ago

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    Tiffani W.

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    7 years ago

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    6 years ago

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    5 years ago

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    8 years ago

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    4 years ago

    My favorite place to go to for a Sunday breakfast. The food is amazing and the staff is terrific! Best pastries around!!

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    Tiffani W.

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    4 years ago

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    Tiffani W.

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    Page 1 of 2

    Ask the Community - French Whisk

    Do you make tres leches cake?

    Yes! We just had it all weekend.

    Don’t See Your Question? Ask Away!

    Review Highlights - French Whisk

    Thank you Tiffani, you are an angel and more importantly prepared the dishes for me in a way that was handled with such care.

    Mentioned in 6 reviews

    Read more highlights

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    5.0(11 reviews)
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    Thank you Shin'Yu Sushi!!! What an AMAZING experience to sit…read moreback, relax and chill in your own home, ENJOYING your own party and not being the "super host" that gets worn out by the end of the day. No worries of preparing and serving food. Shin'Yu handled it all! It's so refreshing to not worry about anything except how much alcohol I'm drinking, what's my next round of sushi, and actually spending quality time with friends and family. They are professional, friendly, clean and everything was FRESH and AMAZINGLY delicious. Although we did omikase style, they can cater to your (American) Japanese food needs (Putting my needy mom on blast here! Claims she doesn't eat rice -- they made her a special non-rice plate even though she has cases of rice in our pantry - how can a Filipino NOT have rice?!..I digress). Even the non-sushi eaters were filling their plates like there's no tomorrow. Everything was just SO tasty putting all of us in food coma status. At the end, there was definitely more than enough - plates to go! I can't emphasize enough how WONDERFUL this experience was -- my friends and family can't stop talking about Shin'Yu Sushi. Good people, DELICIOUS food, reasonable priced. Win win win. Will definitely circle back for future get togethers! Thank you again and can't wait for our next event with you all.

    The most amazing experience!! Nick and Jessica were extremely accommodating, communicative and fun…read moreto be around! They catered to the dietary restrictions of a few guests and handled all 12 of us with ease. The food was fresh, delicious and never ending! I can't wait to hire them again!

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    Shin'Yu Sushi
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    Adam Small Cooks - Parmesan Budino

    Adam Small Cooks

    5.0(64 reviews)
    101.8 miCivic Center, Hayes Valley
    Locally owned & operated
    5 years in business

    Adam Small and his team were recommended to us by a family member who also used his services for…read moreher wedding. We could not be happier with the recommendation as the appetizers and entrées were absolutely stunning -- both in flavor and aesthetics! Our biggest difficulty was choosing dishes from his diverse catalog of offerings since they all sounded delicious. He was also very accommodating and made various adjustments to account for particular food allergies that some of our guests had (without compromising on flavor at all). For appetizers, we chose: - Pepper-Crusted Seared Ahi Tuna (Seka Hills EVOO, Sicilian Pesto, Herbs) - Ratatouille Tarts (Puff Pastry, Seka Hills EVOO, Parmigiano Reggiano) - Pistachio Flatbread (Onion, Burrata, Honey, and Chili Oil -- this one was a extra-huge hit with all guests) For dinner, we started with a Local Harvest Salad (Farm Vegetables, Fruit, Vinaigrette, Cheese, and Nuts -- plating was particularly beautiful for the salad), and had three entrée options: - Wagyu New York Steak (Imperial American Wagyu, Roasted Vegetables, Marinated Portobello Mushrooms, Potato Galette, and Red Wine Jus) - Signature Duck (Mary's Crusted Duck Breast, Hind-Quarter Confit, Potato Cake, Charred Vegetables, and Duck Jus) - Roasted Butternut Squash with Cannellini Beans (Charred Vegetables, Marinated Portobello Mushrooms, and Saffron-Rosemary Broth) Throughout our entire wedding and afterwards, guests were telling us how impressed they were and that it was the best food they had ever had at a wedding! He and his team arrived right on schedule, set up (including silverware and plates) cooked and served outstanding food, provided extremely attentive service, and then cleaned up, leaving the kitchen absolutely spotless (while also deftly navigating a brief power outage!). We cannot recommend Adam Small Cooks highly enough! His food, attention to detail, and service are truly next level. Thank you again for making our wedding so special!

    Chef Adam was amazing!!!…read more We celebrated a friend's birthday with 6 people at an Airbnb in Sonoma. We had a six course menu (see below for details) that was excellent! For the vegetarian in the group (me) he was able to whip up a wonderful dish when everyone else was eating halibut. Every single dish was a stand out and the group was so happy with how everything turned out. This was a wish of the birthday girl - to have a private chef and to spend time with her girlfriends. She was blown away by the experience. The 6 course meal included: Fried Baby Artichokes: lemon aioli, herbs, chili oil Flatbread: preserved truffle, pistachios, onion, burrata, honey, chili oil Ash Roasted Beets: kimchi honey, pistachios, ravigote, feta Charred Zucchini Agnolotti: fried sage, brown butter, lemon, pepper, parmigiana Seared Halibut: fennel-potato salad, herbs, haricot vert, preserved truffle champagne sauce Under-Baked Chocolate Cake: Italian meringue, Luxardo cherries, cocoa nibs Also, our kitchen was left spotless! Thanks again Chef Adam for giving us the perfect first day of our trip!

    Photos
    Adam Small Cooks - Kampachi Tartare, chili-lime aioli, herbs, crostini

    Kampachi Tartare, chili-lime aioli, herbs, crostini

    Adam Small Cooks - Wood Fired Prawns

    Wood Fired Prawns

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    Ash roasted beets

    Tim Meevasin, Personal Chef - Chef Tim and two assistant chefs! They are amazing, talented, kind and had the utmost level of professionalism!

    Tim Meevasin, Personal Chef

    4.9(49 reviews)
    100.0 mi

    IF YOUR LOOKING FOR A GREAT CATERER!! THAN LOOK NO FURTHER!!!! I cannot rave enough about the over…read morethe top experience given by Tim and his sous chef Lisa!! I hired Tim to cater for my dads 80th bday last weekend. Tim worked with me through the entire process beginning to end, making things easier for me. He's so great at returning calls and e-mails. Showed up on time and KNOCKED IT OUT THE PARK!!! It's like I had two wizards in my kitchen that day! They made 4 delicious appetizers they had circulating for the first hour while guests were arriving. I'll include a picture of our entire menu at the end:) I did the seafood paella and the vegetarian one. Both were just phenomenal! Everyone was so wowed by the presentation, beautiful!! They helped with cake service, refilling waters and they cleaned up after themselves very thoroughly. I'm telling my friends and my neighbors, anyone that will listen that this duo is worth every penny! Thank you Chef Tim:)

    Chef Tim and his crew were absolutely wonderful and amazing!! He is more than a caterer, but an…read moreincredible and talented chef with a giant passion for his food and the preparation that goes into it. Chef Tim was the highlight of our son's wedding/elopement celebration party that we had at our home. We had a meeting beforehand to discuss details and plans. This process enabled everything to be stress free. The party went perfectly and Chef Tim and his paella creation was a big topic of discussion among our guests. Everyone said it the best food they ever had at a party. He prepared two kinds (chicken and chorizo and a vegetable version) that were both absolutely divine. Each version of paella had perfectly combined flavors that created an extraordinary compilation in every bite. The guests could also watch him put it all together as all of the food was prepared on site on the day of the party! (Not brought in trays to be heated up!) Wow!!! The flavors were incredible, delicious and beyond words. Chef Tim is a true master chef and gem in our city and his kindness and caring, professionalism and talents and passion will be forever treasured by our family, as he made a very special event the best experience possible. Chef will always be our first choice from now on. We highly, highly recommend Chef Tim!

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    Tim Meevasin, Personal Chef - Chef inviting the guests to dine!

    Chef inviting the guests to dine!

    Tim Meevasin, Personal Chef - The paella pans were as extraordinary as Chef Tim and his assistant chefs!

    The paella pans were as extraordinary as Chef Tim and his assistant chefs!

    Tim Meevasin, Personal Chef - Menu for the party!

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    Cuisine By Lela - Steak Tartare

    Cuisine By Lela

    5.0(100 reviews)
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    My husband and I had the chance to experience a dinner by…read more "Cuisines By Lela", Private chef, Linda McCullough, last night. I cannot rave about Linda and her staff enough Her food is exquisite from appetizers to dessert ... absolutely delicious with such attention to detail and presentation. Her stories between courses were engaging and endearing ... talking about the recipes she still uses who were her grandmother's and how she procures herbs and veggies from her own garden..... loved it all !! And the food THE BEST SHORT RIBS I have ever tasted. Every epic bite was so full of rich flavor All the food was THE BEST EVER AND the house was left immaculate, everything cleaned and left better than how she found it I cannot recommend Cuisine by Lela more highly. A dining experience you won't soon forget !!!

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    Southern raised girl here. Initially I was like " how southern can he be... from Napa?"…read moreI was pleasantly surprised. Chef David was selected for his southern cuisine. We started with the crab cakes that were amazing. Light and full of crab meat. Then the salad, yummy and filling. The main course, fried chicken with a light crunchy batter, lobster Mac n cheese and asparagus. No lie, I was full after the salad. The main course was so good and then there was bread pudding with pecans. Everyone ate their plates clean. So the next morning, guess what I had for breakfast; leftovers which were better than ever. Chef David was professional in his cooking and serving. He arrived set up, served, cleaned and my kitchen looks nice and clean. He was so nice and the food is so good Great job Chef David

    Chef David was incredible! He arrived at the house while our group was out wine tasting and he got…read moresettled and cooking smoothly. Dinner was ready about 30-45min after we arrived back at the house. David set the table, plated and presented each dish, and did all of the dishes! On top of the delicious meal, he made it so easy for all of us. I absolutely recommend the risotto and bread pudding. Thank you Chef David!!

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    Chef David- The Napa Chef - Salmon with asparagus and lobster mac & cheese. To die for!

    Salmon with asparagus and lobster mac & cheese. To die for!

    Chef David- The Napa Chef - Crab cakes were HEAVENLY!!!

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    Chef David- The Napa Chef - I will never have as good of a bread pudding in my life ever again. I will have to live off this memory!

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    Sweet Party

    Sweet Party

    5.0(71 reviews)
    96.5 mi
    Locally owned & operated
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    I hired Meghan to cook a birthday dinner at a private residence for eight people. It was a 75th…read morebirthday party and we all wanted to sit back and enjoy it rather than spend time cooking. It was a good move; she arrived with everything, did all the work and we ended up with a delicious dinner. Meghan offered several different menus and allowed us to mix and match. We chose a seafood menu with three appetizers, one salad, one entree, three side dishes and a gorgeous, burnt carmel birthday cake. I would do this again in a heartbeat and I would definitely hire Meghan. She was easy to work with and has a delightful personality.

    Meghan was hired to cook our group dinner for 3 nights. To say that she made our trip the most…read morememorable is an understatement. From her bright and infectious smile to her warm welcome to her amazing cooking, she went above and beyond. The food was to die for and her presentation was outstanding. She was there early to prepare and cleaned up everything afterwards. We were treated like queens. I read her reviews and talked with her once on the phone and immediately knew she was the only chef I wanted for my friends and me. Our days started out raving about the food the night before and looking forward to the next dinner. She is a one of a kind gem that you just don't find everyday. Thank you Meghan for making our trip the BEST!!!!!!

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    Sweet Party - Grazing table

    Grazing table

    Sweet Party - Apple spiced crepes

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    French Whisk - catering - Updated July 2026

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