Last Saturday at our weekly visit to the Sunrise Mall Farmer's Market, I decided pick up some…read morebreakfast for my boyfriend, daughter and I. Being my first visit, the woman working the front recommended their Sourdough Cinnamon Rolls. I picked up 3 and we immediately ate them in the car! My boyfriend and I really enjoyed these sweet breakfast rolls, filled with cinnamon and topped with lots of fresh pecans! A bit sweet for my daughter tho. Order these and thank me later, they are just $4 each! I would definitely recommend this bakery! Support small business, you can find them at the Sunrise Mall Farmer's every Saturday from 8 am-1 pm or visit their website at blackironbakingco.com to place an order! Their number is (530) 575-5144 and their home kitchen is located in Penn Valley CA! We'll definitely be making a return visit, I spotted some delicious looking muffins, including Zucchini Spice!

Their cinnamon rolls are excellent, lots of brown sugar, cinnamon, nutty goodness!…read moreTheir fruit turnovers are very full of fresh fruit, sugared just right. This is our "go to" Pastry stand for very good reason!

I find it so freaking ridiculous that I had to wait 40 MINUTES FOR JUST 2 MILKSHAKES!!!! The ladies…read moreworking there seem like they didn't even want to be there. Was not greeted. Also they will say " fresh strawberries" but it's actually just FROZEN not fresh strawberries. Update: 8/19/25 Got my order and my drink already spilling because the worker didn't care to put it right. Are yall for real???

Amazing ice cream!! Very creamy and the fruit flavors taste so real. Quick service…read more We will be back!

Before I say anything else, there's one flavor you need to at least try: Saffron Rose Pistachio…read more It's decadent and savory and a journey for your tastebuds. Their menu is super varied and they have something for everyone. My vanilla honey milkshake was impeccable. Love it!

Excellent idea to stop and get a handmade waffle cone here. The ice cream is really special, and…read morestep above most places. I decided to try the mint chip and it is made with fresh mint, so refreshing! I got a small scoop of it with the double chocolate. My hubby ate his Mocha Almond Fudge so fast, I didn't get a bite! We choose this treat instead of lunch.

Old timey ambience at this fun chocolate, candy and ice cream shop. They make the best chocolates…read more And very cute packaging makes for sweet little gifts. Seating indoors is minimal but you can always find a spot outside to enjoy your ice cream du jour. Needless to say, the kids flock to this joint and it's always busy. Grandma and grandpa always bring home drumsticks to enjoy later on for dessert. My personal favorite are the milk chocolate peanut butter cups! Yummmm...something for everyone.

Bought two raspberry scones midmorning today went home to enjoy them and there was a hair in one of…read morethem Very disappointed

Great customer service. Place is cute and vintage and welcoming. The banana Rocky road and…read morehuckleberry were delicious. I ate the huckleberry scoop before I took the photo. They had other treats as well and the banana pudding was worth it. Pretty inexpensive too.

I received a message that they tasted the vanilla ice cream, pulled it due to quality concerns and…read morecontacted the supplier. I'll try it again on my next visit and we'll see this happened. Although this ice cream store excels in cleanliness and service, I'm compelled to give a rare sub-three-star review due to the disappointing flavor of their root beer float. Unfortunately, it lacked the rich, creamy taste I've come to expect from this classic dessert.

This place was aahhhhmazing! They had everything you can think of! I truly could not choose! This…read moretime, we got to boba float and a scoop of Maui Zaui! It was perfect! Exactly what I was craving. The staff was very nice. She was helpful and welcoming. I truly cannot wait to come back to try more of everything they had. The pictures speak for itself. This was our first time here and won't be our last.

We came here at the last minute, just looking for an ice cream place nearby when my little one was…read morecraving it. The ice cream is absolutely high quality. We really enjoyed it. However, the service was definitely in need of improvement (it is the only thing preventing this rating from being higher). There were about 4 people in line, and it took them a full 15 minutes to be served before it got to us. For scooping ice cream, the wait was definitely excruciating to have a little one wait that long. We will be back, but hopefully, the service is quicker.

Great staff, food, & drinks! Fast service and the food quality was wonderful. We will be back!read more

Clover cafe, just one of the only spots in Oregon House. We've come here 3 times now. We came back…read moreout here because of the beautiful Sierra views of the woods. But each time I've tried to give this place a chance they have failed. Waste of so much money. The only reason it gets two stars is the young women who are working the front of the house. They are so kind and sweet, however not knowledgeable of the wine. It seems ironic to have local vineyards and cannot taste some of the wines by the glass? Also, the "local" wineries are private or you have to have an appointment!? Phone numbers do not work. And the only place to "taste" the wine is Clover Cafe? Very odd and not normal coming from the Bay Area/Napa. "Renaissance wine" what's up with your wine? And that vineyard. Weird vibes and the lady at the gate when protecting this vineyard told me to go to Clover Cafe and made us seem like we couldn't afford the wine at their "private" winery! Weird. The restaurant when you pull up is on the corner of the main road and has lots of parking, the inside of the restaurant and outside are pretty nice! Lots of space. However; the food takes 20-30 minutes to come out and when it comes out the presentation is not appealing, and the food from the menu described is not what is served. The BBQ pork sandwich was soggy. And the fries over cooked. The breaded chicken sandwich was also sloppy and is bigger than the bun. The tomales Bay blue cheese spinach and walnut salad is only spinach with crumbles of blue cheese and walnuts and dressing sloped all over the place. It had minimal flavor. The barbecue sauce on the barbecue slider was also had a strong vinegar taste. The wine was not good, it was very pricy as well. The wine tastes like old wood and had other little pieces of debris flowing in it because the glasses were dirty and had spots all over them and that has happened to me each time. I have ordered wine here twice. This is based on giving them a second chance. Being that this is supposed to be "an upscale restaurant" for the town you would think that they would keep things clean and make sure they are everything. Also, the town has a weird vibe in Oregon Town. Like I said the young women working are the only thing keeping the customer service and place alive. I definitely will not be coming back to Oregon House being this second/3rd experience was the worst. Sadly this seems like they pick and choose the chosen and everything is private property. Will not be back in Oregon house.

Wow, first off we were visiting Oregon House for the second time, excited to check out hiking…read moretrails and local wineries. However when we researched this winery it said "Open" to the public & till 9pm. Also had a phone number that no one answered. So we decided to drive over and check it out ourselves. A Irish lady at a booth, was rude at first then said would you like a card to her ex husband "John" whom I guess pours and "owns" the wine. We left and came back a second time. She was talking about the "local" wineries are private or you have to have an appointment!? Phone numbers do not work. And the only place to "taste" the wine is Clover Cafe? Very odd and not normal coming from the Bay Area/Napa. "Renaissance wine" what's up with that wine? And that vineyard? Weird vibes and the lady at the gate when protecting this vineyard told me to go to Clover Cafe and made us seem like we couldn't afford the wine at their "private" winery! Seems like a cult and the town. She said something about the "Fellowship" I saw a bunch of white people in hatch back cars driving in and out and realized a lot of them were locals. Very odd that this winery is only opened by appointment to the locals and there hasn't been a review of this establishment for 6-7 years. Everything is named after Greek Gods of Apollo. Which also seemed odd. Somethings not right about this place.

Distinctive. It is not always a word that springs to mind when tasting wine. Or visiting yet…read moreanother California tasting room, for that matter. All too often, the wines offered to visitors start to look and taste the same, as do the facilities and even the vineyards where the grapes are grown. Big, rich, and extracted. Ripe, lush, and decadent. Robert Mondavi's oak-soaked legacy lives on, in Napa Valley, and beyond. Not so at Renaissance. Your wine palate here will be reborn. Your senses will be heightened. You will see things differently. The usual "wine words" will not activate automatically in your brain. Your sensory wine tasting memories will search in vain for something similar with which to compare, to judge, to rank, to rate. In the end, you will give up trying to put this place in its proper wine country box, because, as you suddenly realize, that box does not even exist. You decide to reboot your system. You clear your mental cache of past tasting experiences. You clean the slate. You turn the page. You open up your mind wider perhaps than ever before. You choose to forget what a wine is supposed to taste like. You banish Robert Parker and the Wine Spectator from your overly cluttered and anxious mind. You willfully ignore what you were told to expect about this place in the Chronicle. You elect to begin again, like a child learning to read, by picking up an old book on your grandfather's shelf, opening its beautifully embossed, leather bound cover, and turning to page one. The first thing you will notice is that you are almost alone out here. The grounds are quiet and restful with a Zenlike calm emanating from the golden hillsides and green forests. The tour buses, bachelorette parties, and stretch limos are nowhere to be found. The wines are well aged, bottled in a previous century from a time when other people now retired and out of the spotlight commanded the White House or looked out at you from your television screen. A Cabernet Sauvignon 20 years old is not uncommon here. A 15 year old Bordeaux style red blend seems like an upstart teenager. A 10 year old Syrah is barely out of its diapers and is just starting to walk about on two legs like a young child. The grounds are filled with unseen mystery lurking behind the stately rows of palms and vineyard terraces on the hills where hundreds of acres of grapes once thrived. You know that this is a special place, but you are not exactly sure why. The wines in your glass suggest elegance, complexity, precision, passion, resilience, legacy, and strength. They speak of past lives and untold hours of human endeavor. They tell tales. They reflect the soils surrounding you and speak of the people who made them. They taste good, too. They are not merely of the mind, but also of heart and soul. "Wine country" wineries come and go. Ownership changes hands. Founders die, families fall apart, and corporations move in. Tasting rooms get remodeled to appeal to the tastes of millennial consumers using a new algorithm created by a Silicon Valley start up. Cult wines from coveted vineyards and accoladed AVAs that are bathed in new French oak and dialed in to precise alcohol levels are released. High scores and prestigious awards are bestowed. And yet, Renaissance wines endure. In myth. In memory. In the mouths of those who sip and savor them, one glass and bottle at a time. You will never be more present than at the very moment when the crumbling cork is removed, the bottle is gently tipped, and the contents starts to fill your glass. You stop to inhale. You pause. You lift the glass to your lips. You clear your mind. You close your eyes. And you taste as if you had never done this sort of thing before. Veritas in vino written with words you do not yet fully comprehend. But you continue to hope that, one day, probably when you least expect it, you will.

How have I missed this deliciousness until now?! Grass Valley can boast a lot of excellent baked…read moregoods and these are some of the finest I've tasted so far. I sampled the Cinnamon Honey Scone, a pastry with the texture of a scone and the flavor of a Snickerdoodle (but not overly sweet); also the peanut butter cup cookie, moist peanut butter cookie with chocolate and peanut butter; most impressive, the gluten free oatmeal cookie, deliciously moist and flavorful. The space is spartan but clean, the service was friendly and efficient. Definitely worth a detour inside as your strolling Main Street or preparing a picnic.

Hubby, our tot and I stopped by for an afternoon treat! We ordered 2 cookies, the Spicy…read moreGinger(molasses) and The Late Night(double chocolate.) My hubby LOVED the ginger one, ginger helped his headache too!! I thought the double chocolate had a nice melty center and decent flavor. This kosher exclusive bakery and espresso shop is run by a husband and wife team! The small business had some festive Hanukah decorations up and staff were sweet and helpful! SYOY! :D *Song Credit: Joyful Christmas Musician: SergePavkinMusic Site: https://pixabay.com/music/-joyful-christmas-116574/

this review is only about one thing: a Fosters Freeze Twister CRUSHES a Dairy Queen Blizzard!…read morethat's it... I have no idea what their food is like but I will go back for a burger some time soon. the restaurant in Oroville had a bunch of young people working with a slightly "not as young" manager and these ladies (they were all female) were turning out orders on point with zero slack... as soon as there was a slight lull, one of them grabbed a wet towel and started bussing / wiping down tables. BIG KUDOS to Fosters Freeze in "The Ville" -- I will be back and I've told all my rice farming friends, keep it up!

Sent this to the Oroville Fosters Freeze on Monday Feb 2. Never received a reply of any kind…read more Super disappointed with the service today. Took my wife for lunch today. To start with there was one woman in front of us placing an order. Took forever. Your order taker Had to explain every single part on the Monday special burger to this lady then the order taker got into a conversation with her about milk and something else. Explained that we were short on time so they took us to the next register That starts the second part of this disappointing visit to your place. Gave our order. Asked how long it would take since we were short on time. We were told 5 to 10 minutes. 15 to 20 minutes later my wife when up to tell them to make it a Togo order since she had to get back to work. Come to find out the order was never placed. Seems that register does not connect to the kitchen. Can't for the life of me figure why you would have a register that doesn't connect to the kitchen or that your staff would not know that it doesn't. We paid $21 and change and they gave us back $18. Charged for the drinks. REALLY !!!!! Then gave us 8 - $1 gift certificates. Come on you screwed up my wife's lunch, she had to go back to work without eating lunch and you changed for drinks we didn't drink and felt $8 in $1 gift cards was enough to cover a major customer service screw up. WONDERFUL CUSTOMER SERVICE. Thanks for pointing out that Fosters Freeze Oroville is on our don't eat there again list. Would have thought they would have had something to say about the super poor customer service.