I've been on a health kick lately and Copper Branch makes it easy to pretend I'm eating healthy…read more.. I don't know if all the food is THAT healthy given the amount of sauce and heavy calories. But it certainly does make becoming vegan super easy and enjoyable. If only all vegan food taste this good! Now we got some vegetarian power bowls since we felt like meatless that day. It was near the end of the day, I wasn't there though but the server also handed an extra order from another customer to my husband and said that the buyer didn't show up. Well lucky us, we got something that we would have NEVER ordered... I don't even know what the order was but one was a veggie chicken burger? vegan buffalo wings? and some kinda bean/tofu cube topping on a power bowl. I would've never ordered it but it actually taste pretty good. I thought the idea of vegan buffalo wings would be terrible but I'm wrong. Definitely surprised how good it turned out. We will be back at Copper Branch and expand my palate to more of the different offerings they come out next.

We came here for a meetup. I asked for their most popular item and I was informed that they have…read morethe infamous Doug McNish vegan Ruben for a limited time only. I ordered it and it was amazing! Great portions and meaty taste. I strongly recommend trying it before the end of this offer. Lovely ambiance. Friendly service.

A totally unexpected surprise…read more We were hankering for meatless/less heavy, and stumbled upon this charming Vietnamese restaurant. A tiny, family business who provide a quiet, serene and pleasant dining experience. NO MUSIC. BONUS! Spouse had the "bun bo Hue" and myself the "crab and fish maw". Hubby said that the taste and texture of the seitan (glutens) were on point. The "fish maw" in my crab soup had a perfect fish maw texture! We polished both off our dishes in record time and felt good about what we ate. I'm not a vegan but sometimes you just want something light and sustaining. HIGHLY recommend this restaurant. The owners/staff are nice to their customers.

I went to this restaurant with a group of six after a friend highly recommended it. When we first…read morewalked in, I immediately noticed the space was packed with way more tables and chairs than it could realistically handle. It felt a bit cramped, and with everyone turning to look at us, it was a little awkward- definitely one of those we just walked into the wrong party moments. Once we got seated, we were handed menus with numbers and asked to write down the codes for what we wanted. I wasn't super hungry, so I ordered the spicy tofu and spring rolls as appetizers, while the rest of the group ordered a variety of noodle dishes. One by one, the dishes started arriving, and I have to say, the portions were generous and everything I tasted was really flavorful. But then I kept waiting for my food, and by the time everyone else was nearly done eating, the server came over to say they had run out of crispy tofu. On top of that, we had ordered two spring rolls and only received one, even though we clearly marked "x2" on the sheet. At that point, it didn't make sense to order something else and wait another 20 minutes to eat alone, so I just ordered a spring roll and rice chicken roll to go. Overall, the noodle dishes were delicious and definitely something I'd come back for. But the restaurant could really use some improvements in organization, space management, and order accuracy.

Dabeli was decent, with a crisp bun, decent tasting potato paste & crispy sev noodles. There was…read moresome sweet sauce. There was texture from the onion & pomegranate

This places serves Indian fusion street foods. Plenty of options. If you're new I would recommend…read morethat you try their pizza. Crust is thin and flavourful. Fresh toppings. 100% vegetarian. Daiya cheese available upon request. Veggie burgers are another great options as well. Flavourful and decent portions. Friendly service.

The vegetarian choices served at The Buddhist Vegetarian Kitchen are always delicious…read more They are known for specialty Buddhist vegetarian meals and have been in the community for years. We ordered a few things and were very impressed with how well they were made. Served hot, our selections were like works of art. #16 - Bean Curd with Mixed Vegetables - plentiful amount of different types of veggies. # 5 - Stuffed Bean Curd Skin * - always delicious. # 65 - Rice Noodle w Vegetarian Chicken & Vegetable - came with generous giant pieces of mock chicken. Excellent vegetarian dishes.

My fav is their mixed veg platter. It is yummy…read more Service is fine. Like most Chinese restaurants. Ambiance is dated.

Found another wonderful vegan place to try with my friend!…read moreWe were extremely pleased with the quality of the food from the kitchen and it did not smell like oil in there at all. Service was great and lady was really polite. The mock pork was out of this world and I would highly recommend to try that. The mock chicken was ok. It was bland in comparison to the pork

We were starving and this was one of the vegan places still open. We were around one hour before…read moreclosing. There was nobody dining in but the staff was very welcoming. The place was not the cleanest and all the condiments were sticky. We were hungry and I was glad to see vegan Vietnamese restaurant so we decided to stay. We ordered papaya salad, vermicelli noodles with vegan pork and banh mi. We got a free cold tea which was a nice touch. The food came pretty quickly. The Banh Mi was small and for me was lacking in ingredients. I was eating mostly bread, just a small amount of meat and veggies were inside. Papaya salad was nothing I would expect. Did not like the sauce and the crushed peanuts on top were stale. The best was the vermicelli bowl. It was flavorful and fresh. The only thing is I would love to have more "meat". Not sure if they were trying to rush with the food before closing but I was a little disappointed with the taste. I would give them a second chance, maybe I just ordered wrong items.

For indian food it was good taste with different flavors…read more Small place but cozy Good service

This Indian place has a modern interior. They have a daily $25 lunch buffet. This far north, the…read moreselection is not huge, but it's still decent. They get 3.5 stars. Tomato soup was good: smooth, sweet & with a good tomato flavour. The croutons were nice. The tandoori chicken was moist. The chicken tikka masala was pretty good & the dal makhani was very smooth. The other cooked dishes were mostly decent, though the kadhai soya paneer was not good: the texture of the paneer could be firmer & the flavour was not great. The garlic naan was not warm but moist & crisp. There was quite a lot of garlic. I got introduced to a new Indian dish, which hasn't happened in a while: shahi tudka: nut cake smothered in whipped cream. It was nice that it wasn't just the usual Indian desserts.

Another amazing time here, we made reservations and got seated right away, the owner was serving us…read moreand was nice. The parking is pretty bad but we were able to find a spot after a few mins. The food was phenomenal again but the pizza this time had puddles of oil which was taking away from the taste a bit. The vegan meatball sliders were exceptional and my bf absolutely loved them. The fries were fine, I just didn't like the cook on them but the balsamic glaze and vegan parm on it was great. I recommend this place 10000% for anyone with sophisticated tastebuds.

Johnnie and Aggie Fusco are truly the "hosts with the most!" Warm, inviting, and so welcoming -…read moreyou feel like you're having dinner with your chic Italian relatives. The creative menu is divine and so is the service - Sophia was an absolute angel and took excellent care of our large party. There were 15 of us (one of whom was celebrating a birthday and thanks to Aggie for curating a special VIP dessert for him!) and we shared the most delicious appetizers, pastas and pizzas. Our meal was not just tasty but gorgeously plated. An excellent value, everything was fresh and expertly prepared. Whether you are celebrating a special occasion, having a business dinner or craving amazing food - Bellona Kitchen will exceed your expectations!

A great place for Thai in the Keele and Steele area. Their portions are always great and you never…read moreleave hungry. It's a little pricy for the quality but the food here is always good. Service is a hit or miss, while all the staff are polite and friendly, sometimes it's hard to get their attention, especially when things start to pick up. The restaurant is not big, but around lunch time gets pretty busy. It's a comfortable space, nothing fancy. We ordered the pad see ew and khao soi. Pad see ew was good, had nice flavours. Though it didnt come with the traditional large wide noodles. The khao soi was good as well, though again, had mixed canto fried noodles as the topping. Overall a good place to grab a quick bite.

Relatives brought me here while I was visiting Toronto the other week -…read more Small shared parking lot here - but most places were closed at dinner time, so parking was plentiful - restaurant was kind of dim , and lacked lighting in my opinion. Service was very quick and we were seated right away on a weekday night - wasn't busy at all - servers were friendly and made suggestions on what to order. The red chick curry was average at best, found the chicken on the dryer side of things. Pad Thai was also pretty average to me , nothing really stood out. Had Tom Yum soup as well, that was pretty tasty and had a nice spice kick to it (not pictured - as I forgot) Pricing and portions seemed fair - not sure if this was the best Thai in Toronto area, but I definitely have some better go to's in Vancouver. Overall, it's worth a try - however, I'd probably try something else next time, since I'm not local.

Have tried a number of items here. Mind you, Im neither vegan nor vegetarian but the food here…read morecould satisfy even the pickiest meat eaters. The portion sizes are great. The textures are surprising. The food is delicious. There is a "salmon" that looks and feels just like sashimi down to the white stripes that go along each cut. They serve this on a massive kale salad with chickpeas, piles of thin carrots and a rich tahini dressing. Ive also had the "chicken". The breading is so tasty and crispy. When dipped in the sauce, could really fool you into thinking its chicken. Also have tried the mac and cheese and fried rice. Their drinks/ smoothies are delivious too. I recommend the avocado. Wasnt a fan of the bbq pork buns(dry and not enough filling). I removed 1 star for the customer service. Ive dined here at least 3 times and each time, minimal enthusiasm/elaborating when inquiring more about the menu items.

First time here. It's a cozy vegetarian Chinese restaurant. Menu is clearly labeled. Plenty of…read moreoptions to satisfy all tastes. From staple Asian entrees to sandwiches, salads, and flatbreads. I decided to order the sweet & sour pork. Really delicious. I strongly recommend. $10.99 Daily specials. Imitation meats are Beyond or Omni. Reasonable prices. Bring cash for 5% discount. Friendly service. Clean and well maintained. Im surely coming back.

Excellent service, good food, nice ambiance! We went on a weekend for late lunch. The restaurant is…read moretastefully decorated, spacious and nice seating arrangements. The servers (yes, multiple servers attended us) were wonderful and caring. The menu offers quite large selections. We had the 5 feet Dosa. It was super huge, crispy and nicely fried to perfect golden brown. Though bit oily, but tasty (I guess to get the crisp it needed the extra oil). It would be great if options were available for butter or ghee instead of oil. Overall, a great place for good dining at reasonable prices. Also parking is convenient at the restaurant's private lot.

We have been wanting to try this place for quite a while. It was worth all the wait…read more We did not have a long wait on a Friday evening ans the service was quick as well. The decor is beautifully done. We tried salt and pepper babycorn, Pudina paneer tikka, bharwan mushroom, tomato soup for appetizers. All hit the spot! I can't wait to try the other options next time. We tried the paneer shashlik sizzler, punjabi by nature sizzler, and silk route sizzler. These are definitely a bang for the buck and uber delicious. We also tried methi chaman and veg kohlapuri. These were good but nothing to write home about. I will definitely be back to try the chai thali.