The lady who is the waiter is so sweet! She is so polite and will make sure everything is…read moreconvenient and right for you. The food is very delicious, especially the Chicken Chimichanga. The inside of the building represents Mexicos culture well, and the outside of the building is demure. There is music but is not overwhelmingly loud and the tables are appropriately spaced. There are a lot of foods on the menu I have not tried but I will absolutely be coming back to have other foods on the menu!

Always a good place to catch lunch or early dinner. Maria is always quick and efficient and smiles…read moreeven when she is having a bad day. As always the food was plentiful and tasty. I always order the larger combos so I can cover two meals. Half at the restaurant and the other half at home . Service is outstanding. My only issue would be to get the benches repadded.

Gary- Ordered chili Colorado, temperature was fine but chili Colorado itself tasted as if it wasn't…read moreseasoned at all. Extremely bland. Had a chalky texture to it. Rice and beans were good. Bendy- I got the flautas, it was ok. Very bland on the guac, rice, and shredded chicken. Tortilla was crisp and flaky. Beans had a good taste. Strawberry lemonade was great! Service- Staff were kind and welcoming! :)

Very different from the Red Iguana 2, looking more like a dive bar from the outside, and inside…read morebeing small compared to 2. Again we had to do take out, and settled on the pork shank and a con leches dessert. Service again extremely polite and personable. I am really impressed. Our stuff was prepared quickly and well packaged. And wow, the food was awesome. The shank was large and the sauce incredible. The dessert I frankly don't remember any details because we inhaled it immediately! Pretty big parking lot and easy to get to from downtown where we were staying. Both locations were great and if I was to eat in, the R2 would be more fun with kids, while the OG might be better for adults.

Yummy authentic food! We went for lunch on a Wednesday and had no problems with a long wait. We got…read morethe verde chicken enchiladas & the barria tacos had extra food we took home & had enough for leftovers for dinner -- barria tacos in the air fryer for the win. Some of the best Mexican I've had in the state 10/10

We have been to La Casa del Tamal several times and have always enjoyed the food and had good…read moreservice, which is why I wanted to give them the benefit of the doubt today. Unfortunately, this visit was very different. We were seated quickly and given menus, but then no one came to greet us or take care of us. We watched several other tables get seated and receive chips and salsa while we continued waiting. The restaurant was somewhat busy, so at first we assumed they were just behind. After waiting quite a while, I finally got up and spoke with one of the managers at the front. He immediately apologized and sent someone over to our table, who was also very apologetic. We ordered two tamales as an appetizer--which were amazing and definitely lived up to what they are known for--and shared the enchiladas since they come with four. Our first server brought the tamales and then told us that Nadia would be taking over our table. However, we never saw Nadia. Eventually, the other server brought our enchiladas, which were also very good. Unfortunately, after that, no one came back to check on us for the remainder of the meal. I had ordered water with ice, which had completely melted, and honestly wished I had ordered something else because there was never an opportunity to ask. At that point, it felt like we had once again been forgotten. A different manager eventually came over and apologized again. He offered to pay for our dinner, which was an incredibly generous gesture and very much appreciated. The whole situation was a little awkward because we could see staff at the front discussing the situation and looking over at our table, but then no one actually came back to check on us. When we were ready to leave, I finally got up and asked if there was anything we needed to do before leaving. Thankfully, the manager confirmed everything had been taken care of. I really have to give credit to the restaurant managers for recognizing the situation and doing their best to make it right. We have eaten here several times before and the food has consistently been excellent, especially the tamales. Because of our previous experiences and the way management handled this situation, we will definitely be back. Hopefully, this was just an unfortunate one-off experience because La Casa del Tamal truly has amazing food.

one of the best restaurants in Salt Lake City!! good quality is one of the best! I will come here…read moreagain!

Felipe was our server and he was fabulous! It was our first time so he made wonderful suggestions…read more The service was impeccable! I was with my boss and coworkers for a dental convention. I was excited to try the grilled octopus it was great! I wish is had a little more chae from the grill on it but the flavors were brilliant. It was quite large so I unfortunately didn't finish it. Everyone loved the salsas they brought out first and the chips were warm, but crispy and salted perfectly. My coworkers got various dishes like the carnitas, chili colorado, sugar cane filet and they all highly enjoyed their dishes. Everyone said they would come back and are eager to try some other menu items. At the end we got a Butter cake to share and it was scrumptious! Highly recommend trying it

Yesterday we were in Evanston and found this gem on Yelp. We got there about 6pm and the small…read moreparking lot was packed. Which is always a good sign. Like others have mentioned the outside looks like it's a little rundown but it also makes you feel like you're in Mexico. We had to wait for a table but they hustle the wait staff had is amazing. We got in quick. My husband had carnitas tacos. I had Shrimp Camarones. They were so good and the portions are huge. They were served Fajitas Style so lots of vegetables surrounded them. Their salsa was delicious. The service amazing. Now if they could just open a Salt Lake City location that would be great! It's worth the drive. Just don't go at 6 pm

My husband, sister-in-law are traveling from California to Michigan making stops along the way…read more.. We stopped at this establishment for an early dinner... We ordered the chicken burrito, the wet burrito and the carne asada dinner plate.. By far the best Mexican food I've had in years and California is known for there excellent food.. -The service was above and beyond... -The ambiance was great and again the food was right on point! A must try!

We had a wonderful experience here. Not the fanciest place, but the food is great and the choices…read morewere abundant. We felt like it wasn't fast food, but food made with heart. I got the fajitas. They were fresh and served with rice and refried beans and guacamole. Others said the tacos were excellent.

We arrived to Park City a little late into the night and were looking for a place to get dinner…read morefrom. We found Tarahumara on Yelp and the reviews looked good and it was still opened so we decided to call in our order for pick up. The restaurant is located in a plaza so there is plenty of parking around. It was almost closing time so no one was inside. Pollo asada burrito (3/5): This was okay. The chicken didn't taste grilled? Maybe the flavor got lost in the burrito and sauce. Maybe I am too spoiled with California mexican food. I don't know what it was smothered with on the outside but it tasted like I was eating a pizza with the red sauce and melted cheese. They have a sauce and salsa bar where you can grab as much as you want. The salsa was spicy but good. I also got the creamy chipotle sauce and it was definitely spicy. The order sat at the counter for a bit because we weren't sure if it was ours. The order came with chips as well.

Like always, Yelp helped me find another great spot! We were traveling through Utah and this was…read moreour first food stop of the trip. It definitely did NOT disappoint! The staff was friendly and welcoming. The restaurant was very clean. First of all, Muertos Cantina is a total vibe! The inside is so cool with fluorescent lighting, colorful decor and bottles displayed beautifully behind the bar. Even the bathrooms are worth mentioning! Each one is decorated differently with tons of bright colors. Seriously, each bathroom is like its own little fiesta sanctuary. Now for the FOOD! They start you off with fresh tortilla chips and a trio of salsas, and the chips were AMAZING (especially the flour chips). Each salsa had its own completely different flavor. The Red Chile Arbol had some heat, the Chipitle Lime Crema was smooth & creamu, and then there was the milder Tomatillo Verde, which was my favorite. Soooo good! We also tried the Agua Frescas. They were refreshing, flavorful and really pretty to look at. The watermelon was probably our least favorite, but to me anything watermelon flavored can sometimes taste a little watered down. The pineapple was definitely the winner because it was way more flavorful and satisfying. Then came the Elote Corn Dip. YUMMY! It had fire roasted corn, cheese, spices, crema, pico de gallo, cilantro and Tajín. It had so much flavor and texture. Definitely one I would order again. My daughter chose the Birria Ramen, and I think this might have been her favorite part of the meal. It had slow cooked beef birria, consommé, melty cheese and ramen noodles with cilantro and red onions, plus lime and radishes on the side. It had a little spice to it and was absolutely packed with flavor. She loved it! My husband ordered one of their burritos with a side of tater tots. The kid in him was VERY happy that tater tots were an option. And FYI the burritos here are HUGE. I ordered the Smothered Spicy Chile Verde Burrito, and OMG. It had braised pork in chile verde sauce with rice and refried black beans, wrapped in a flour tortilla and then smothered with MORE chile verde, melted cheese and chipotle lime crema. It was MASSIVE and SO GOOD! I honestly have yet to find anything in Reno that compares to this one. I would order it again in a heartbeat. And whatever you do, SAVE ROOM FOR DESSERT! We got the churro beignets, and they were fantastic. Covered in cinnamon sugar and drizzled with caramel and condensed milk... seriously, what more do you need? They were the perfect way to finish the meal. Muertos Cantina ended up being such a great first stop on our Utah trip. Fun atmosphere, really good food, huge portions and so many different flavors. Again the atmosphere set the entire vibe for our meal. Yelp came through for me again!

My SO was craving a burrito from here so I grudgingly went along for moral support, if not to eat…read more Based on my snacking off of his plate and perusing the new menu, I am bumping them up to 4 stars. The food is still very good here and some of my previous gripes are no longer an issue. I can now order tacos and burritos à la carte again. While there is still no way to go pick whatever salsa I want and the options are still more limited than before, at least they bring out 3 of my favorites with the chips now. The drinks are still just okay , a shadow of their former selves and I will never be able to accept the loss of my beloved watermelon margarita, the way they used to make it, but I will concede the drinks are decent. Service was fine. Parking is a hassle but that's just Sugarhouse. ‍ So yeah, I guess I'm back to "willing to eat here once in a while", from "I'm never eating here again". They even have a nice taco Tuesday deal which I may hit up in the near future.

Family suggested Chile Tepin when we came in from out of town. We were a large group of 20 and they…read moreaccommodated us perfectly. The service was excellent and everything came out much more quickly than I would have expected for a large group. I had the chile relleno and it was the best I've ever had. Perfectly portioned and delicious. Family had everything from fajitas to quesadillas and everyone was quite happy with their meals. The salsa for the chips had a slight kick to it but not enough to stop you from digging in for more. Great experience and staff.

This was one of the worst service experiences we've ever had, especially considering this was not…read moreour first time visiting. Unfortunately, our experience with our server, Letty, completely changed our opinion of this restaurant. There were two main issues that made our visit frustrating: 1. We did not receive our drinks until after our food arrived, and we actually had to remind our server that we were still waiting on them. When Letty brought out our food, we politely asked about our two cokes and were told, "Give her more time." We felt we had already been very patient and only asked after our food had arrived. Waiting for drinks while eating a meal was frustrating, especially since the restaurant was not busy and was actually starting to slow down during the last hour we were there (around 8-9 PM). 2. While we were eating, Letty refilled our water and the table next to us, then continued having a long conversation with the neighboring table while standing very close to us. It felt like we were being completely ignored, and the lack of awareness for our personal space made it difficult for my husband especially to comfortably enjoy his meal. We understand that everyone has busy shifts, but the level of attentiveness and service we experienced was disappointing. We left feeling frustrated and unlikely to return after this visit and would NOT recommend this place to anyone.

We went here on a recommendation. It was a Monday evening at 5 so it wasn't very busy yet, but I…read morecan see how on the weekend it would have a wait. The service was attentive and kind. The music set the stage, and with a seat on the porch overlooking Main Street was fun. Once the food arrived, it looked mouthwatering. And the taste did not disappoint. The portion sizes were enough to fill you up, but not make you miserable if you ate the whole thing. I ordered the carne asada, build your own burrito with a side of chips and salsa. If you're trying to watch your portion size, this could easily be shared between two.

We only had tequila shots, and they were definitely overpriced, but it was Sundance week, so I'm…read moreguessing they raise prices during that time. The staff wasn't the friendliest, though they also seemed tired (again, Sundance week). I'm still giving it 4 stars for the ambience, music, and overall vibe. I'd read reviews saying the food wasn't great, so we decided to eat somewhere else.

Savannah was our server, she was so sweet and amazing! Food…read morewas also delicious!!!! :)

Good food, longer wait time for drinks and foot to table than expected. Good margs, tried the…read morecadilac and a fruit based.