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    Gai Noi

    4.3 (670 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 weeks ago

    Gai Noi Photos

    Business Info

    GAI NOI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Gai Noi

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    Yellow Curry
    Madison S.

    Came with a group on Friday night and sat on the patio. Our server, Serena was phenomenal! Very kind and made good recommendations and some warnings (that we should have heeded). The rooftop vibe was very cozy and cute, especially at night. We tried a variety of meals and enjoyed everything, aside from the green papaya, which Serena had tried to gently warn us about, saying it can be funky. But my friend had tried it before, so she thought she would enjoy it (not our favorite). We as a group did love the Thai tea, yellow curry, fried tofu, pad thai, and egg & basil fried rice! Everything was phenomenal, aside from that green papaya dish, which wasn't bad just not for us! The tips are included here, which is an interesting business model but makes it easy to pay! We'll be back for sure!

    Mary G.

    Overall, it was an okay experience. The food was flavorful and tasty, but everything was extremely salty. We actually had to order an extra serving of rice to balance out the flavors. The desserts were definitely the highlight and are worth trying. I'd probably come back for the desserts, but I hope they can tone down the saltiness in the main dishes.

    Debra G.

    Nice location near Loring Park. Trendy spot, reservations probably a must. Parking could be a challenge as it's limited to a small lot and street. Staff were sweet, food was delicious. We weren't aware that random dishes would just come out when they're done, which was fine, just new to us.

    Fried rice
    Mika C.

    Wow exceptional dining experience. This is my first time in Minneapolis and I have to point out how impressed I am by the quality and diversity of food here. Our friend from Minneapolis recommended this place and I am so happy he did. Everything we ordered was a hit - our favorites including the basil wings, fried rice, laab and khao poon gai. The spice here is real and we definitely leaned in. Everything was so flavorful and fresh and I am so happy we shared everything. It was a great time. We sat upstairs and had a great view of the park. Service was great. Everyone's moods seemed so high especially on Monday. Highly recommend to go with your food friend(s) and try a little of everything!

    Drunken Noodles
    Max W.

    Holy smokes. First off, the place is huge - table for 2 on a Friday night on a place that doesn't take reservations... we thought we'd be toast but NO ... zero wait at all. We sat outside and it was well shaded and despite being hot out we didn't feel it that bad. And then the food - one of the more difficult ordering experiences recently because there was so much we wanted but only so much we knew we could eat. We got the basil wings, drunken undon, laab seen, and pork fried rice... not a single bad bite across everything we ate. Someone of the crispest wings I've ever had ... good crunch and wet juicy insides.... The udon was DRUNK as hell and deliciously tangy The laab was so good... we need more sliced beef ... minty fresh and so good with the lettuce wraps and sticky rice Then the pork fried rice... great fried rice with pork belly AND sausage? Get out of town. This feel like the kind of place you could come to weekly and have a different meal each time.

    Khao Soi--rich coconut curry broth, tender braised meat, silky noodles, and fresh cabbage with a squeeze of lime. Comfort in a bowl.
    Jeff L.

    If you're only ordering one bowl at Gai Noi, make it the Khao Soi. The Khao Soi is everything you want in Northern Thai comfort food--rich coconut curry broth with just the right amount of spice, incredibly tender chicken, silky rice noodles, and a fresh cabbage slaw that adds the perfect crunch. A squeeze of lime brightens the whole bowl and keeps every bite balanced. What I love most is how layered the flavors are. It's creamy, savory, a little spicy, and somehow still feels light enough that you keep going back for another bite. Gai Noi continues to prove why it's one of the Twin Cities' best restaurants, and this dish is a perfect example of why. This is the kind of bowl you'll be craving before you even leave the restaurant.

    Drunken udon
    Michelle G.

    I start with my one regret lol which was paying for parking - if you are willing to walk like five minutes, there's free street parking to be found near the famous cathedral/basilica nearby. Either way, the food was good and we had a delightful lunch here. The drunken udon was flavorful (I do love udon) and the basil wings were flavorful and crispy. Lowkey the fried veggie garnishes that came with the basil wings were even better, which is not a dig at the wings but a testament to they seasoned and fried those garnishes so well. The dole whip was a pretty green color but a skip for us (and my boyfriend has a sweet tooth / loves a sweet drink aka a piña colada but found this whatever). It's also very cute in here and we chose to eat upstairs which was a lovely vibe.

    Macy C.

    Went here when it first opened and I thought it was ok Gave it another chance since they've had a few years to improve. Dont get me wrong this was good but I was not as impressed as I feel like most people are. Nothing had a large amount of packed flavor and was all one noted flavor. Service was ok but it wasn't busy when we went and they didn't really check on us much.

    Mango sticky rice!
    Lisa S.

    Great experience! We went for lunch and chose to sit under the covered outdoor patio, but the space is so large there are tons of seating options and all were available. Split a few dishes, I would say the mango sticky rice and lemongrass chicken skewers were the stars of the lunchtime show. Service was great and explained the menu and spice level well. Would definitely go back to try more of the menu!

    Jeannette L.

    I was in Minneapolis for a work conference three weeks ago. My colleagues and I enjoyed our last sit-down dinner at Gai Noi. This was my foodie destination dinner spot. I'd read about the restaurant and wanted to try a few of their Laotian dishes on the menu. We ordered a bunch of dishes and ate family style so we could try a little of everything. Below is what we ordered as a group: -- Crispy Pork Belly (this was a hit at the table) -- Laab Seen with Sticky Rice (like a meat salad - I liked this a lot) -- Mok Paa (steamed white fish in banana leaf - aromatics off the charts good) -- Peanut Noodles -- Lemongrass Chicken Skewers (thumbs up) -- Pad See Ew (thai fav of one colleague) -- Yellow Curry with Chicken & Jasmine Rice -- Mango Cremeux (always leave room for dessert - light and tasty) If you dine here, please be aware that there is an 18% Service Charge that is added to all orders. 100% of this charge is paid to the service team as additional wages.

    Anh T.

    I had the most incredible Lao/Thai dishes today. Definitely might've been the best calamari I've ever had in my life. The squid was very fresh and it was not robbery or not chewy it was literally the perfect texture. I absolutely love the pad Thai here. It is so delicious. It does not come with protein and there's no protein option. It just comes as with the eggs, scallions and bean sprouts. I can't wait to come back here and try the fried tofu and some of the other skewers. There's only metered parking in this area. The parking lot next to the restaurant is not their parking lot. It is a pay lot only. The service was spectacular, very attentive and not too pushy. The interior is very dark small it does have an upstairs however I dined at the bar in the main room main entrance.

    Ellie K.

    One of my favorite spots for Lao and Thai food. The flavors here are incredibly unique, every dish feels thoughtful and packed with authenticity. The atmosphere is just as impressive as the food -- the upstairs dining room and patio are filled with lush greenery and offer amazing views that make the whole experience feel special. Everything comes out beautifully plated, and you can tell there's so much care put into each dish. It's usually busy (for good reason), so if there's a wait, grab a drink at the bar and enjoy the vibe while you wait for your table!

    Mango sticky rice
    Abbie F.

    Oh heck yes!! Please can I eat the lunch special everyday of the week?? And let me tell you how much I love places including tip!! I freaking love it!! Especially because our service from Megan was superb!! Like it was so so so good!! I loved the green curry even though my lip felt like it was going to burn off. The flavors were so fresh! And, I didn't get the yellow because I don't like potatoes in my curry and I like the vegetables better in the green one. The lunch platter had white rice, two gyozas, one cream cheese wonton and slaw. The star dish was the mango sticky rice for dessert!! I haven't eaten a dessert that good in a while! Mango perfectly ripened, rice with the perfect amount of sweetness, like so so so good! Getting hungry just thinking about it!!

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    Gai Noi Reviews in Other Languages

    Ask the Community - Gai Noi

    Where do u go to make a reservation?

    It's a no reservation restaurant, walk-ins only!

    Are they peanut allergy friendly?

    I’d say no but not 100% sure because they do ask if there’s any allergies. Some of the dishes do include peanuts, also some of the seating is community style so you could be at a table with other parties.

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    Khâluna - Sakoo (~$15)

    Khâluna

    4.4(500 reviews)
    2.9 miSouthwest
    $$$

    Shrimp rolls - for some reason was so much better during dinner than brunch. Crispy fish,m with a…read morenice bite from the vegetable. Duck fried rice - I like that the duck is already shredded. Flavor is good on its own but so much better with the jeow and chili oil. Mango fish - good crispy skin with nice solid mango chunks. Pistachio cake - dense, light, and nutty. Mango sorbet - sweet, crunchy, and refreshing.

    Attended a birthday party here. They rented the private dining area around the side/back of the…read morerestaurant. The space was nice. Set up like a cooking show room. There were 2 tables separated which was a bit awkward. Not sure if that was a choice or how it's just always set up. I believe the room required a $1000 min spend (or maybe more) but to my surprise the menu was pre planned (personal nightmare for me as I don't eat pork/beef/seafood - most of the menu). I looked at the menu days before and there weren't many things I could eat... but I was excited to see they had basil wings. We had welcome drinks which were good and were able to order drinks from the cocktail menu. The food started coming out but 2/4 ppl at our table didn't eat beef/pork and again we didn't realize there was a 2nd special menu for another person at the other table so that table got foods different from ours and we had to order additional chicken and rice. Pretty much wasted 1/2 of the dishes of food on our table. The basil wings were good but the rice wasn't good - very bland. The bill came to almost $3k and split 16 ways (after the event) $180 for 5 wings, bland rice & 2 cocktails definitely left a bad taste for me. I get this was the terms of attending the event and may be more so on the host not communicating how it works prior but for $3k definitely could have been better. After we ate we were told they have a speaker hook-up for music, people were already leaving. We did have a great time but definitely should have had music going upon arrival. Super tiny parking lot but plenty of street parking. They have a really cute patio and the main restaurant is cute!

    Photos
    Khâluna - Indoor dining

    Indoor dining

    Khâluna - Shrimp Rolls (~$18)

    Shrimp Rolls (~$18)

    Khâluna - Shrimp Rolls

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    Shrimp Rolls

    Soul Lao - Shrimp spring Rolls

    Soul Lao

    4.4(91 reviews)
    7.4 miHighland

    We were at Wandering Leaf Brewing when we noticed someone nearby eating food that looked…read moreincredible. After asking where it was from, we found out it was Soul Lao. We ordered on the spot, and it ended up being one of the best decisions of the day. The mango sticky rice was the standout--perfectly sweet, creamy, and easily one of the best I've had. The crispy pork belly had an amazing crunch while staying tender inside, and the wings were juicy and packed with flavor. If you order either, don't skip the fish habanero sauce. It adds the perfect balance of heat, tanginess, and flavor without overpowering the food. Everything tasted fresh, the portions were generous, and it paired perfectly with a beer next door. If you're at Wandering Leaf (or anywhere nearby), do yourself a favor and order from Soul Lao. We'll definitely be back to try more of the menu.

    Wanted to try some SE Asian grub after a day at the Zoo, and Soul Lao popped up. Menu was simple…read moresnd to point. Lots of classics but with their twist. Kitchen and cashier were extremely friendly and hospitable. Ordered - Crispy Pork Belly (4.5/5). Probably my favorite dish. It can stand on its own, was very favorable, crunchy and had a good meat to fat ratio leaving you wanting more - Duck Noodles (4/5). Flavor profile was a good balance of sweet and salty. Good but nothing memorable - OG Wings (4.5/5). Always fun to see other places try this dish. Last few years the rise of fish sauce coated wings has been a hit which is awesome since my mom's been doing it for decades. Packed a 1,2 punch. A bit salty so make sure you chase it with rice Food was by in large great and if you're expecting fusion then this is what you will find. Price is a bit steep ($25 roughly per dish) so you be checking your Apple location to figure out why you're paying NYC prices in MN ha :)

    Photos
    Soul Lao - Front order

    Front order

    Soul Lao - Laab seen (spicy steak salad)

    Laab seen (spicy steak salad)

    Soul Lao - Chicken wings

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    Chicken wings

    Union Hmong Kitchen - Lake Street - Menu

    Union Hmong Kitchen - Lake Street

    4.3(24 reviews)
    1.6 miUptown

    If you are in the area, come visit this place! Awesome food at reasonable prices. The staff members…read moreare great and friendly. Cannot go wrong with sticky purple rice and pork belly. One of my fave is their sausage too! Definitely a must!

    Closer to a 4.5 in terms of rating, just like the North Loop location, but with different…read moreexperiences with the food. I remember noting that the crispy pork belly bits were some of the best I have had but I couldn't finish them all because they were too oily. Well this time, they were not too oily, and dipping them in the sauce I could finish them easily. However, they also didn't taste that outstanding. They were still really good, juicy, tender, succulent, etc., but just didn't have the wow factor that I had in the North Loop location. The Hmong sausage came with spicy chili oil which was very spicy for me, but the sausage did have its flavor elevated with the sauce. The chicken was as good as I remembered and I would still recommend eating it with the provided sauce. In April, they had bao poon as well, which was due to a collaboration with Bao Bao Buns, and the buns tasted pretty good. The bao poon had chicken, curry, coconut, bamboo shoots, herbs, and some spices, so it tasted like it didn't actually need additional sauce. But dipping it in the chili oil did offer a different experience which I also highly appreciated. Finally, I don't think I see the coconut tapioca pudding dessert anymore, and I remember not enjoying it last time. Just an observation. I also just checked UHK's website and it looked like they had revamped their North Loop location menu, so returning would actually mean a brand new menu. I look forward to returning sometime!

    Photos
    Union Hmong Kitchen - Lake Street - Sausage

    Sausage

    Union Hmong Kitchen - Lake Street
    Union Hmong Kitchen - Lake Street

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    Cheng Heng Restaurant - #38

    Cheng Heng Restaurant

    4.2(333 reviews)
    8.2 miMidway
    $$

    This was my first time visiting St. Paul, and made it a mission to eat here, and I'm really glad I…read moredid. I ordered their Somlaw Koa Kou and it was delicious (menu item #45A). If you're looking to try a dish that is uniquely Khmer, this soup is one of them. The soup has flavors from roasted rice and kreung, a fragrant blend of lemongrass, makrut lime leaves, garlic, galangal, tumeric. Cheng Heng's version had green beans, round green eggplants, spinach, young papaya, and kabocha squash, plus a protein choice (I chose chicken). The somlaw was hearty, and very filling. The portion was more than enough to share. I can imagine myself ordering this on a cold winter evening. Their menu was full of amazing Cambodian dishes, but unfortunately, I was one, otherwise I would have ordered other items like the Somlaw Machu Kreung, and Somlaw Machu Angkor as well. I would love to return but with company, so I can taste more of their dishes.

    This was my first time trying Cambodian food - everything here was so good and affordable!…read more Spring rolls were only $4.95 and really good - they had chicken, shrimp, and a variety of herbs inside. Chive cakes had a nice chewy texture inside and crispy outside from being fried. The noodle soup bowls here are a great portion size... they range from regular-L-XL. Regular was a good size for my friend and I, especially when combined with our apps. The roasted chicken was tender and had really good flavor and color. Both noodle soup broths are on the sweeter side. Overall would highly recommend this spot to anyone looking to try Cambodian food for the price, quality, and portion size.

    Photos
    Cheng Heng Restaurant - #5 in St Paul and worth every Penny in these inflationary times 10/22

    #5 in St Paul and worth every Penny in these inflationary times 10/22

    Cheng Heng Restaurant - Appetizer Sampler

    Appetizer Sampler

    Cheng Heng Restaurant

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    Lat14 Asian Eatery - Tom yum shrimp ramen

    Lat14 Asian Eatery

    4.0(623 reviews)
    5.3 mi
    $$

    Amazingly for living in the South West Suburbs of Minneapolis (or maybe a little farther than what…read moreyou would consider that), I had never been to Lat14. Lat14 Asian Eatery is a critically acclaimed restaurant in Golden Valley, Minnesota, created by Chef Ann Ahmed. Its name comes from the 14th parallel north, inspiring a menu of bold, shareable Southeast Asian dishes from Laos, Thailand, Cambodia, and the Philippines. The food was phenomenal, which shouldn't be surprising coming from Chef Ann Ahmed's pedigree of awards. We started with a couple of appetizers. First was the Basil Wings which were Tempura Fried with Thai Basil, Jalapenos, and a Signature Dry Rub. Wow the tempura gave a satisfying crunch with a beautiful zing of spices. Next was the Snow Crab Wontons which were filled with Cream Cheese, Snow Crab, and served with Apricot Sweet Chili. These were stuffed with crab and you totally could taste it. The sweet/spicy sauce with nice acidic bite cut through the cream cheese very well. For my main, I went with the Lao Yum Salad which consisted of Mixed Greens, Tomato, Cucumber, Red Onion, Toasted Almonds, Watermelon Radish, Hard Boiled Egg and Lao Yum Dressing. Perfectly balanced and the dressing was delightful. Oh, and can't forget about the House Pickle Assortment of delicious tangy morsels. ___

    It had been a long while since I was last able to visit this establishment, since I now live out of…read morestate. When I recently finally got a chance to go while in town, it was a must visit. I used to go at least once a month when living in state and on the west side of the river, especially when they had happy hour (the one negative aspect I have to report. But I digress...) Ann Ahmed is a Laotian-American Minnesotan and 3 times James Beard semi-finalist. This restaurant is known to serve food around the "14th latitude" and is FAMILY STYLE, so keep in mind while ordering. The food also comes out as it is ready rather than all at once per course. My twin sister and I went one cloudy summer's afternoon and sat outside on the patio, surrounded by lush greenery under decorative cloth shading hung above us. Of course, we got the lumpia, which they split in half for us since it was only us two and they come 3 to a plate (or 4 if you pay an extra $8 or something...) and the nam khao for "starters." For once, we both decided to try something different rather than our go-to (heavenly exquisite) Khao soi (sincerely, just divine). I ordered the pad thai with fried tofu and she ordered the squash curry with a side of roasted chicken to add. We both also got cocktails. I got the mango margarita and my sister got the old fashion (lat 14 style). The lumpia are crispy, flaky and filled with the perfect ratio of succulent pork to fillings served with a spicy dipping sauce. When cut in half, they sear the end of the cut portion to seal in the flavor and contents. Next came the khao soi, a dish to tantalize and tease the palate with the crunch of puffed rice and peanuts and the umami bite of pork flavored with lemongrass and other seasonings wrapped in a crispy lettuce leaf. Living currently in Miami, an absolute vacuum for even gross asian food, I was CRAVING pad thai and Lat 14 delivered. Perfectly cooked noodles with the right amount of sauce (not too dry and not swimming either) with lots of protein, perfectly cooked scrambled egg, fresh beansprouts that don't overcrowd the other ingredients and the crushed fresh peanuts hit every note my taste buds craved. I also was allowed to try the curry and never knew squash curry with coconut was the flavor I missed in my life. All in all, is it pricy? Yes. Are the portions also generous? Most definitely. Is it worth it and your wallet will be begging you to lighten itself by another visit? ABSOLUTELY! Also, our server was attentive, knowledgable and kind.

    Photos
    Lat14 Asian Eatery - Kitchen

    Kitchen

    Lat14 Asian Eatery - Basil wings

    Basil wings

    Lat14 Asian Eatery - Breakfast eggroll

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    Breakfast eggroll

    Ruam Mit Thai + Lao Food - Miang Kham

    Ruam Mit Thai + Lao Food

    3.8(393 reviews)
    9.5 miDowntown St. Paul
    $$

    Ruam Mit was recommended from a trusted source, so I ordered delivery upon arriving at my nearby…read morehotel... I went with an order of shrimp spring rolls and the #29 Pad Keow Waan (green curry), and some white rice. This was way more than enough food for me, but I was hungry after a long day of travel! I did request chopsticks and utensils with my order as well as a napkin, but that did not arrive with it. The food itself was very tasty. I'll be at the green curry a bit and the sweeter side than I am used to. I can't speak to the audience of the restaurant since I had it delivered, but overall, I was pleased with the food and would order from here again or perhaps visit in person if I find myself in the area.

    I came here with a friend for my first lunch in downtown St. Paul. It was a cute restaurant and…read moreservice was nice but they were busy. We had to ask for our drinks a few time because of the lunch rush and they were very apologetic! We ordered Thai Iced Teas, Pad Thai, Pineapple Fried Rice, and Cream Cheese Wontons. My friend loved her Pad Thai. The Pineapple Fried Rice was okay. It didn't have a lot of pineapple in it but it was very good. I was skip the cream cheese wontons because the wonton wrappers were still doughy near the crease/fold and wasn't very flavorful. The Thai Iced Teas were really sweet so be forewarned to let your ice melt in it a bit to make it less so. Our bill came to about $70 for appetizer, two drinks, and two entrees. Not bad but not great. Overall 3/5 for food and overall service.

    Photos
    Ruam Mit Thai + Lao Food
    Ruam Mit Thai + Lao Food - Hai Gai Yaang

    Hai Gai Yaang

    Ruam Mit Thai + Lao Food - Yummy cocktails!

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    Yummy cocktails!

    Gai Noi - desserts - Updated August 2026

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