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    George's Galley

    3.2 (12 reviews)
    Open 5:00 am - 12:00 pm

    George's Galley Photos

    GEORGE'S GALLEY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    2 scrambled eggs, home fries with onions, bacon an wheat toast. Coffee.
    Lance C.

    Fluffy eggs cooked perfect, small slice of crispy bacon, standard toast, love the caramelized onions on the home fries. Cheap prices. Very friendly service.

    the entrance to george's galley

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    4 months ago

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    4 years ago

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    2 years ago

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    6 years ago

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    7 years ago

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    9 years ago

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    8 years ago

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    9 years ago

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    12 years ago

    Food great as usual. Simple fares. Simple prices. Great coffee to start the day. Service is terrific!

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    12 years ago

    Great neighbor place for breakfast and lunch. The grinders are great and the Mac and Cheese is amazing.

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    11 years ago

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    10 years ago

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    Black Dog Bar & Grille - Filet( med rare, sizzled) in garlic butter

    Black Dog Bar & Grille

    3.9(310 reviews)
    5.9 mi
    $$

    Update. I didn't think my last review was too negative, however a manager still contacted me to…read morediscuss our experience and wanted us to be 100% satisfied. We returned today and had impeccable service. My burger & my Wife's cuban sandwich were both excellent....

    BLUF; Really good BBQ meat, meh pizza. I went to Black Dog…read morefor dinner. The staff are all super friendly and the restaurant is very spacious inside. The bench seating was very comfortable, though some of the tabletops were pretty tall and all wood, so maybe not the easiest to sit at for a while. The restaurant has an extensive menu, but when I saw the pitmaster section I knew I had to try some of that. As an appetizer there were potato skins with pulled pork. Wow, these are not the wizened, come from a frozen box, potato skins. These were large, brimming with flavor and cheese. From the pit was brisket and ribs. Each came with corn bread, one with fries, the other with mac and cheese. Corn bread, so good, nice grainy texture, not a baked sugar slurry like you can find elsewhere, up here in the north. The brisket is super tender, doesn't need much sauce because it's packing all that natural and smoke flavor. The ribs are not dainty. You're going to be getting in here with your hands, like proper ribs eating. I'm so unused to that, and it resulted in me bringing half the rack home because a half rack was so filling. The edges of the ribs were dry, but all the interior was pull apart tender and delectable. Again, only needing a touch of their homemade sauce. The fries were robust but still crispy and seasoned well. The mac was the only miss for me. Too toothsome and not much flavor. Because they also do wood fired pizza, I got a cheese with ricotta to go. I'm not sure I ever need their pizza again. The crust was thin but not very crispy except on the cornicione, which had a lot of herbs sprinkled on it. The sauce disappeared, flavor wise, and so did the cheese blend. Side notes - I know everything has gotten crazy expensive, but the prices here took me aback. $16 for three pieces of bacon? Also, the 10% military discount was only applied to my ribs, but nothing else, so I'm happy they have one but it may only be applied to your food and non alcoholic drinks on Tuesdays and Fridays during their specific windows.

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    George's Galley - tradamerican - Updated May 2026

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